MAIZE – A REMUNARATIVE & NUTRITIVE ALTERNATE CROP WITH GREAT DEMAND AS FOOD AND FEED FOR PEOPLE OF SRILANKA

2012 ◽  
Vol 12 (0) ◽  
Author(s):  
K. Geetha
Keyword(s):  
Great Demand ◽  
Food And Feed

Vom Forst zum Wald. Entwicklungstendenzen im naturnahen Waldbau | From a Production-Oriented Forest to a Multipurpose Forest. New Trends in Near-Natural Silviculture

1999 ◽  
Vol 150 (12) ◽  
pp. 484-488 ◽  
Author(s):  
Wolf Hockenjos
Keyword(s):  
Forest Management ◽  
Timber Harvest ◽  
Timber Harvesting ◽  
Natural Forest ◽  
The Other ◽  
Private Forest ◽  
Wide Spread ◽  
Great Demand ◽  
The Past ◽  
Forest Enterprises

Concepts of near-natural forestry are in great demand these days. Most German forest administrations and private forest enterprises attach great importance to being as «near-natural» as possible. This should allow them to make the most of biological rationalisation. The concept of near-natural forestry is widely accepted, especially by conservationists. However, it is much too early to analyse how successful near-natural forestry has been to date, and therefore to decide whether an era of genuine near-natural forest management has really begun. Despite wide-spread recognition, near-natural forestry is jeopardised by mechanised timber harvesting, and particularly by the large-timber harvester. The risk is that machines, which are currently just one element of the timber harvest will gain in importance and gradually become the decisive element. The forest would then be forced to meet the needs of machinery, not the other way round. Forests would consequently become so inhospitable that they would bear no resemblance to the sylvan image conjured up by potential visitors. This could mean taking a huge step backwards: from a near-natural forest to a forest dominated by machinery. The model of multipurpose forest management would become less viable, and the forest would become divided into areas for production, and separate areas for recreation and ecology. The consequences of technical intervention need to be carefully considered, if near-natural forestry is not to become a thing of the past.

EFFECT OF NITROGEN FERTILIZER DOSE AND ROW SPACING ON AMARANTH PRODUCTIVITY

2019 ◽  
Keyword(s):  
Animal Husbandry ◽  
Dry Weight ◽  
Nitrogen Fertilizers ◽  
Row Spacing ◽  
Cereal Aphid ◽  
Perennial Weeds ◽  
Food And Feed ◽  
Leaf Surface Area ◽  
Cultivation Technology ◽  
Photosynthetic Potential

Amaranth is a valuable food and feed crop that can solve the problem of vegetable protein in animal husbandry. The aim of the research was to study elements of amaranth cultivation technology: the dose of nitrogen fertilizers (without fertilizers, N15, N20, N25) and the row spacing (15, 30, 45 cm). The work was carried out on sod-podzolic medium loamy gleyic soil on the experimental field of FSBEI HE Yaroslavl State Agricultural Academy in 2018. The studied parameters were determined according to generally ac-cepted methods. The use of nitrogen fertilizers contributed to a significant increase in leaf area and pho-tosynthetic potential of amaranth crops at the highest values of the background N20 – 4.7 thousand m2 / ha and 324.08 thousand m2 / ha × days, respectively. Increase in row spacing when sowing amaranth raised the leaf surface area value, accumulation of dry aboveground mass, photosynthetic potential, ger-mination and safety at maximum values in the variant with a row spacing of 45 cm. abundance of weed flea, cereal aphid and sunflower fire. Sowing amaranth with a width of 45 cm between rows caused a sta-tistically significant decrease in the number of studied pests, as well as the number and dry weight of young and perennial weeds. The use of nitrogen fertilizers in a dose of 25 kg AI / ha contributed to a sig-nificant decrease in the yield of amaranth green mass from 145.12 q / ha on the «no-fertilizer» variant to 127.93 q / ha, with maximum values for the background N20 – 156, 55 kg / ha. Thus, the greatest effi- 128 ciency was shown by the introduction of nitrogen fertilizers at a dose of 20 kg ai / ha when sown with a row spacing of 45 cm.

Mycotoxins in Food and Feed: Extraction, Analysis and Emerging Technologies for Rapid and on-Field Detection

2010 ◽  
Vol 2 (2) ◽  
pp. 140-153 ◽  
Author(s):  
Laura Anfossi ◽  
Claudio Baggiani ◽  
Cristina Giovannoli ◽  
Gianfranco Giraudi
Keyword(s):  
Emerging Technologies ◽  
Field Detection ◽  
Food And Feed

scholarly journals Establishment of a Genome Editing Tool Using CRISPR-Cas9 in Chlorella vulgaris UTEX395

2021 ◽  
Vol 22 (2) ◽  
pp. 480
Author(s):  
Jongrae Kim ◽  
Kwang Suk Chang ◽  
Sangmuk Lee ◽  
EonSeon Jin
Keyword(s):  
Genome Editing ◽  
Chlorella Vulgaris ◽  
Negative Selection ◽  
Screening Strategy ◽  
Feed Additive ◽  
Cell Factory ◽  
Dna Transformation ◽  
Research Groups ◽  
A Genome ◽  
Food And Feed

To date, Chlorella vulgaris is the most used species of microalgae in the food and feed additive industries, and also considered as a feasible cell factory for bioproducts. However, the lack of an efficient genetic engineering tool makes it difficult to improve the physiological characteristics of this species. Therefore, the development of new strategic approaches such as genome editing is trying to overcome this hurdle in many research groups. In this study, the possibility of editing the genome of C. vulgaris UTEX395 using clustered regularly interspaced short palindromic repeats (CRISPR)-associated protein 9 (Cas9) has been proven to target nitrate reductase (NR) and adenine phosphoribosyltransferase (APT). Genome-edited mutants, nr and apt, were generated by a DNA-mediated and/or ribonucleoprotein (RNP)-mediated CRISPR-Cas9 system, and isolated based on the negative selection against potassium chlorate or 2-fluoroadenine in place of antibiotics. The null mutation of edited genes was demonstrated by the expression level of the correspondent proteins or the mutation of transcripts, and through growth analysis under specific nutrient conditions. In conclusion, this study offers relevant empirical evidence of the possibility of genome editing in C. vulgaris UTEX395 by CRISPR-Cas9 and the practical methods. Additionally, among the generated mutants, nr can provide an easier screening strategy during DNA transformation than the use of antibiotics owing to their auxotrophic characteristics. These results will be a cornerstone for further advancement of the genetics of C. vulgaris.

scholarly journals Solar-Powered Carbon Fixation for Food and Feed Production Using Microorganisms—A Comparative Techno-Economic Analysis

ACS Omega ◽  
2020 ◽  
Vol 5 (51) ◽  
pp. 33242-33252
Author(s):  
Marja Nappa ◽  
Michael Lienemann ◽  
Camilla Tossi ◽  
Peter Blomberg ◽  
Jussi Jäntti ◽  
...  
Keyword(s):  
Economic Analysis ◽  
Carbon Fixation ◽  
Feed Production ◽  
Food And Feed ◽  
Solar Powered

scholarly journals Identification of the Optimum Environments for the High Yield and Quality Traits of Lentil Genotypes Evaluated in Multi-Location Trials

2021 ◽  
Vol 13 (15) ◽  
pp. 8247
Author(s):  
Dimitrios N. Vlachostergios ◽  
Christos Noulas ◽  
Anastasia Kargiotidou ◽  
Dimitrios Baxevanos ◽  
Evangelia Tigka ◽  
...  
Keyword(s):  
Crude Protein ◽  
Agronomic Traits ◽  
High Yield ◽  
Breeding Programs ◽  
Growing Seasons ◽  
Yield And Quality ◽  
Food And Feed ◽  
Superior Genotypes ◽  
Selection Of ◽  
The Ideal

Lentil is a versatile and profitable pulse crop with high nutritional food and feed values. The objectives of the study were to determine suitable locations for high yield and quality in terms of production and/or breeding, and to identify promising genotypes. For this reason, five lentil genotypes were evaluated in a multi-location network consisting of ten diverse sites for two consecutive growing seasons, for seed yield (SY), other agronomic traits, crude protein (CP), cooking time (CT) and crude protein yield (CPY). A significant diversification and specialization of the locations was identified with regards to SY, CP, CT and CPY. Different locations showed optimal values for each trait. Locations E4 and E3, followed by E10, were “ideal” for SY; locations E1, E3 and E7 were ideal for high CP; and the “ideal” locations for CT were E3 and E5, followed by E2. Therefore, the scope of the cultivation determined the optimum locations for lentil cultivation. The GGE-biplot analysis revealed different discriminating abilities and representativeness among the locations for the identification of the most productive and stable genotypes. Location E3 (Orestiada, Region of Thrace) was recognized as being optimal for lentil breeding, as it was the “ideal” or close to “ideal” for the selection of superior genotypes for SY, CP, CT and CPY. Adaptable genotypes (cv. Dimitra, Samos) showed a high SY along with excellent values for CP, CT and CPY, and are suggested either for cultivation in many regions or to be exploited in breeding programs.

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