Effect of pre and post-natal nutrition on the performances of ewes and lambs under semi intensive rearing system

2020 ◽  
Vol 26 (1-2) ◽  
pp. 43-50
Author(s):  
S Ahmed ◽  
MRH Rakib ◽  
M Yesmin ◽  
M Ershaduzamman
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Milk Yield ◽  
Post Partum ◽  
Live Weight ◽  
Daily Weight Gain ◽  
Weaning Weight ◽  
Concentrate Mixture ◽  
Daily Milk Yield ◽  
Daily Milk

The study was conducted to know the effect of different levels of pre and post-natal nutrition on the performances of ewes and their lambs until 1 year of age and the profitable slaughter age of lambs under semi intensive system. Twenty eight (28) native Bengal ewes at 7 weeks of gestation were randomly assigned to four groups (T0, T1, T2, T3) and supplemented with a concentrate mixture at 0.0, 1.0, 1.5, 2.0% of their body weight respectively. Ewes were allowed to graze 8 hours daily. Creep mixture (20 g/lamb/day) was provided to lambs from 2 weeks age with an increment of 10 g/lamb/week. After weaning, 20 growing male lambs were selected and reared 01 year of age with concentrate mixture at 1.5% of their body weight and 8 hours grazing irrespective of treatment groups. Parameters like, ewe’s litter size, daily milk yield, post-partum heat and lamb’s birth weight, weaning weight, live weight at 06, 09 and 12 months were recorded. The data were analyzed in an ANOVA with CRD by using SPSS v. 20. The mean differences were tested by DMRT at a probability level of P<0.05. After weaning, the lamb growths were analyzed considering age as fixed factor. Regression correlations among different parameters with different ages were also performed. Significantly higher daily milk yield (P<0.01), weaning weight (P<0.05) and daily weight gain of lamb until weaning (P<0.05) were observed in T2 group. Besides, lambs weight at 06, 09, and 12 months differ significantly (P<0.01) along with corresponding daily weight gain (P<0.05). Lambs daily weight gain did not differ significantly from weaning to 09 months of age but significantly reduced (P<0.05) from 09 to 12months age. Finally, it may be concluded that a concentrate diet containing 20% CP during late pregnancy to lactation should be supplied to obtain maximum performances of ewes and their lambs. Besides, native Bengal lamb would be slaughtered between 06 to 09 months of age to get maximum return. Bang. J. Livs. Res. Vol. 26 (1&2), 2019: P. 43-50

scholarly journals Milk Yield and Composition of Mixed-Breed Goats on Rangeland during the Dry Season and the Effect on the Growth of Their Progeny

Biology ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 220
Author(s):  
Manuel J. Flores-Najera ◽  
Venancio Cuevas-Reyes ◽  
Juan M. Vázquez-García ◽  
Sergio Beltrán-López ◽  
César A. Meza-Herrera ◽  
...  
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Milk Yield ◽  
Milk Fat ◽  
Body Weight Gain ◽  
Postnatal Growth ◽  
Dry Season ◽  
Weaning Weight ◽  
Northern Mexico ◽  
Mixed Breed

We tested whether the milk yield capacity of mixed-breed goats on a Chihuahuan desert rangeland in northern Mexico during the dry season affects milk composition, body weight gain, and weaning weight of their progeny. Milk yield and composition, and progeny postnatal growth performance, were recorded weekly. One week after kidding, mixed-breed goats (a mixture of Criollo × dairy breeds; n = 40) were allotted into medium (MP) or low (LP) milk yielding groups (20 goats per group). Mean 105-d total milk yield for MP and LP goats was 45.2 ± 12.5 and 20.7 ± 5.2 L, respectively. Milk lactose (4.3 vs. 4.2%) and solids-non-fat (SNF; 8.2 vs. 8.0) differed (p < 0.05) between MP and LP goats; milk protein content tended to differ (p = 0.08) between MP and LP goats with no difference for milk fat content (p > 0.05). Maternal body weight was positively associated with milk yield, milk lactose, and SNF content (p < 0.05 to p < 0.001). Goats giving birth to males produce more milk than goats giving birth to females, but milk fat percentage was higher in goats bearing females (p < 0.001). Milk yield and composition throughout lactation did not influence body weight gain (47.8 vs. 48.7 g/day for kids from MP and LP goats) and weaning weight (6.7 vs. 6.7 kg from MP and LP goats) of the offspring (p > 0.05). Birth weight and weaning weight of the progeny were positively related to maternal body weight (p ≤ 0.05). The postnatal growth of the kids was reduced, extending the time to reach market weight. Nevertheless, non-supplemented mixed-breed goats reared on semi-arid rangeland of northern Mexico have the potential for moderate milk production. Therefore, due to the limited nutrients ingested by grazing goats during the dry season, a nutritional supplement is necessary to keep up milk production and adequate growth of kids.

scholarly journals Milk production and its relationship with milk composition, body and udder morphological traits in Bedouin goat reared under arid conditions

2018 ◽  
Vol 41 (1) ◽  
pp. 42552
Author(s):  
Fatima Kouri ◽  
Salima Charallah ◽  
Amina Kouri ◽  
Zaina Amirat ◽  
Farida Khammar
Keyword(s):  
Body Weight ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Morphological Traits ◽  
Growth Traits ◽  
Average Daily Gain ◽  
Arid Conditions ◽  
Daily Milk Yield ◽  
Daily Milk

 This research aims to assess the performances of lactating Bedouin goat under arid conditions, focusing on the relationship of milk yield with body and udder morphology and growth traits. Fourteen goats and their kids were followed during early lactation (90 days post-partum). Mean daily milk yield was 0.56 kg. Milk fat, proteins, lactose, solids non-fat and minerals were respectively 34.9, 38.9, 48.8, 107 and 6.7 g L-1. Mean kids’ birth weight, adjusted body weight at 90 days of age and average daily gain were respectively 2 kg, 6.6 kg and 51.4 g day-1. Daily milk yield was correlated with goats’ body weight, withers height, rump height, udder width and udder circumference but not with linear udder score and growth performances. These results provide important data about the milk production of Bedouin goat emphasizing its correlation with body and udder morphological traits which can help to elaborate a specific breeding program for this breed. 

scholarly journals Reproductivity, Productivity and Management System of Indigenous Buffalo (Bubalus bubalis) Cows in Costal Areas of Pirojpur and Borguna District of Bangladesh

2014 ◽  
Vol 24 (1-2) ◽  
pp. 117-122 ◽  
Author(s):  
MR Karim ◽  
MZ Hossain ◽  
MR Islam ◽  
MS Parvin ◽  
MA Matin
Keyword(s):  
Birth Weight ◽  
Milk Yield ◽  
Management System ◽  
Post Partum ◽  
Bubalus Bubalis ◽  
Gestation Length ◽  
Calving Interval ◽  
Lactation Length ◽  
Daily Milk Yield ◽  
Daily Milk

Twenty five buffalo cows of Mothbaria Upazila of Pirojpur district and another twenty five indigenous buffalo cows of Pathorghata Upazila of Borguna district of Bangladesh were randomly selected and interviewed to collect data on reproductivity (gestation length, birth weight, age of first calving, post partum heat and calving interval), productivity (lactation length and daily milk yield) and management system (general management, housing, feeding, calf rearing and treatment facilities) of indigenous buffalo cows using pre-tested questionnaire during the period from January to June 2010. The reproductive parameters including gestation length, birth weight, age of first calving, post partum heat and calving interval of Mothbaria Upazila of Pirojpur district were 319.56 ± 5.93 days, 24.28 ± 4 kilograms, 50.88 ± 1.71 months, 153.6 ± 6.13 days, 547.92 ± 10.88 days respectively whereas in case of Pathorghata Upazila of Borguna district these parameters were 319.12 ± 4.69 days, 24.12 ± 3.6 kilograms, 51 ± 1.8 months, 153.44 ± 6.78 days, 547.24 ± 14.32 days respectively. The productive parameters including lactation length and daily milk yield of Mothbaria Upazila of Pirojpur district were 286.12 ± 11.27 days and 3.33 ± 0.68 liters/day respectively while in case of Pathorghata Upazila of Borguna district these parameters 290.44 ± 10.92 days and 3.43 ± 0.744 liters/day respectively. So, reproduction and production are almost regular comparing with other published reports with the exception of age of first calving which is almost 12 months later than the buffaloes of other countries. It could be concluded that the buffalo owners of these areas do not follow any scientific method of buffalo husbandry; they just follow traditional rearing system. The farmers mostly use buffaloes for draught purpose in these costal areas.DOI: http://dx.doi.org/10.3329/pa.v24i1-2.19113 Progress. Agric. 24(1&2): 117 - 122, 2013

Milk yield and milk composition from grazing primiparous non-dairy crossbred ewes

2006 ◽  
Vol 57 (4) ◽  
pp. 377 ◽  
Author(s):  
J. E. Morgan ◽  
N. M. Fogarty ◽  
S. Nielsen ◽  
A. R. Gilmour
Keyword(s):  
Weight Gain ◽  
Milk Production ◽  
Milk Yield ◽  
Milk Fat ◽  
Total Yield ◽  
Milk Composition ◽  
Ewe Lambs ◽  
Daily Milk Yield ◽  
Sire Breed ◽  
Daily Milk

Milk production and milk composition were studied in 520 primiparous Merino crossbred ewes that were the progeny of 30 sires from several maternal crossing breeds including Border Leicester, Coopworth, Finnsheep and East Friesian. The ewes were born in 3 years (1997, 1998, and 1999), with 3 sires used in every year to provide genetic links. The crossbred ewe lambs were randomly assigned to autumn or spring joining groups and mated to Poll Dorset rams to lamb at 12 or 19 months of age. Ewes were milked on 3 days during their first lactation at approximately 3, 4, and 12 weeks after lambing. On each milking day, each ewe was initially injected with oxytocin, milked out by machine, and then hand-stripped. This procedure was repeated approximately 4 h later, with the milk weight and time recorded to extrapolate to daily milk yield, and composition of the milk was determined. Daily milk yield was analysed using REML mixed models procedures and 3 measures of milk production were predicted: peak milk yield at 21 days of lactation, total milk yield from 21 to 90 days of lactation, and length of lactation (days for daily yield to decline to 600 g/day). Milk composition traits (%fat, %protein, %lactose) and proportion of machine milk yield were analysed with similar models. Sire breed, number of lambs born and suckled, season, and ewe weight gain from mid-pregnancy until lamb weaning were all significant (P < 0.01) for daily yield, which declined from 2.1 kg/day at 21 days to 0.7 kg/day at 90 days of lactation. The Finnsheep-cross ewes had lower peak milk yield (1.84 ± 0.08 v. 2.09–2.19 ± 0.1 kg/day) and lower total yield of lactation (21–90 days) than all the other breed-cross ewes (78 ± 3 v. 92–107 ± 5 kg). The East Friesian-cross ewes had significantly longer lactations (128.8 ± 10.9 days) than the Border Leicester (98.1 ± 4.4 days) and Coopworth (93.7 ± 4.2 days), with the Finnsheep-cross ewes the shortest (80.1 ± 3.1 days). The East Friesian-cross ewes had the greatest and the Finnsheep-cross ewes the least total yield of lactation (107 ± 5 and 78 ± 3 kg, respectively). There were significant differences in peak milk yield for ewes bearing and suckling single lambs, twin-born and single-raised lambs, and twin-born and raised lambs (1.86 ± 0.04, 2.03 ± 0.09, and 2.37 ± 0.07 kg/day, respectively). There was a significant decline in daily milk yield with increasing ewe weight gain from mid-pregnancy to lamb weaning (–18.1 ± 4.2 g/kg). All the components of milk composition changed from the peak of milk production at 3 weeks to the end of lactation. The East Friesian-cross ewes had significantly lower milk %fat (by approx. 1 percentage point) at both 21 days and 90 days of lactation than ewes by all other sire breeds. The 30 sire progeny mean deviations for daily milk yield ranged from –292 to +276 g/day, with considerable ranges between sires within the sire breeds. The implications for lamb production and breeding programs are discussed.

Oxytocin release and lactation performance in Syrian Shami cattle milked with and without suckling

2005 ◽  
Vol 73 (1) ◽  
pp. 28-32 ◽  
Author(s):  
Shehadeh H Kaskous ◽  
Daniel Weiss ◽  
Yassin Massri ◽  
Al-Moutassem B Al-Daker ◽  
Ab-Dallah Nouh ◽  
...  
Keyword(s):  
Milk Yield ◽  
Post Partum ◽  
Lactation Performance ◽  
Machine Milking ◽  
Oxytocin Release ◽  
Daily Milk Yield ◽  
Daily Milk

Oxytocin (OT) release and lactation performance in primiparous Syrian Shami cows were evaluated in response to two different machine milking regimes. Six cows were milked in the presence of the calves (PC) and subsequently suckled, whereas six cows were exclusively machine milked without the presence of their calves (WC) until day 91 post partum. Milk yield and milk constituents were determined weekly. The degree of udder evacuation was determined by the succeeding removal of residual milk. PC released OT during the milking process, whereas in WC no OT release was detected throughout the milking process. Consequently, the residual milk fraction was much lower in PC than in WC (11% v. 58%, P<0·05) and daily milk yield until day 91 post partum was higher in PC than in WC (12·6±0·3 v. 7·1±0·4 kg, P<0·05). In conclusion, Syrian Shami cattle are not suitable to be exclusively machine milked without the presence of their calves.

An assessment of the variation in milk yield of ewes determined by the lamb-suckling technique

1968 ◽  
Vol 70 (2) ◽  
pp. 187-194 ◽  
Author(s):  
J. J. Robinson ◽  
W. H. Foster ◽  
T. J. Forbes
Keyword(s):  
Body Weight ◽  
Diurnal Variation ◽  
Milk Yield ◽  
Sampling Technique ◽  
Standard Errors ◽  
Yield Data ◽  
Sources Of Variation ◽  
Daily Milk Production ◽  
Daily Milk Yield ◽  
Daily Milk

SUMMARYEwo milk yield data obtained by the lamb suckling technique from nutritional experiments were analysed statistically to obtain estimates of the several components of variation. Diurnal variation was studied. The fitting of a sinusoidal curve removed a significant amount of variation.There was a highly significant correlation between successive milk yields obtained at 4 h intervals. Number of lambs suckled and body weight of ewe at parturition had a significant effect on total daily milk yield.The variation within ewes after the removal of diurnal variation and between ewes after the removal of the effects of number of lambs suckled and body weight at parturition were computed. These sources of variation were combined in a general equation which enabled the prediction of the standard errors associated with daily milk production for a given sampling technique. The practical application of the predicted standard errors is discussed.

The Fatty Acids Composition and Health Lipid Indices in the Sheep Raw Milk Under a Pasture-Based Dairy System

2018 ◽  
Vol 69 (1) ◽  
pp. 160-165 ◽  
Author(s):  
Daniel Mierlita ◽  
Ioan Mircea Pop ◽  
Florin Lup ◽  
Daniel Simeanu ◽  
Simona Ioana Vicas ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Milk Yield ◽  
Milk Fat ◽  
Atherogenic Index ◽  
Fatty Acids Composition ◽  
Concentrate Mixture ◽  
Quality Of Milk ◽  
Daily Milk Yield ◽  
Daily Milk

This research was conducted to study fatty acids composition, especially content of n-3 FA; c9,t11-CLA (rumenic acid) and t11-C18:1 (vaccenic acid) and health lipid indices of milk according to the feeding practices in sheep. The exeperimental diets consisted of: P - pasture without any diet supplementation, PC - pasture + standard concentrate (500 g/d), PCs - pasture + fat-enriched concentrate (camelina seed-based concentrate: 500 g/d). Camelina seeds (Cs - Camelina sativa L) were used to increase the beneficial FA concentration in milk fat. PC diet as compared to P diet increases daily milk yield and the content of milk fat, but it adversely affects the quality of milk fats. Fat in the milk of PC ewes had a higher content of hypercholesterolemic FA, while the polyunsaturated FA (PUFA) concentration decreased (p [ 0.001). The use Cs in the concentrate mixture (PCs diet) increased by more than double the c9,t11-CLA, C20:5n-3 (EPA), C22:6n-3 (DHA), C18:3n-3 (ALA) and t11-C18:1 (VA) (p [ 0.001) in milk fat, without any negative effects on milk yield and composition. Beneficial changes of health lipid indices milk fat (atherogenic index, thrombogenic index, n-6/n-3 FA) were detected when the diet of ewes was supplemented with fat-enriched concentrate (PCs group) because of high concentration of c9,t11-CLA, n-3 FA which has sanogenic properties. It is concluded that, when pasture quality and availability do not limit dairy production, supplementation of grazing ewes with concentrate mixture is not recommended, because compromised the milk FA profile. The using camelina seeds in strategies for supplementing the diet of ewes on pastures is a good choice both for the daily milk yield and even more so for the sanogenetic quality of milk fats.

The effect of dietary metabolizable energy concentration upon the pre- and post-weaning performance of growing rabbits

1983 ◽  
Vol 36 (2) ◽  
pp. 229-236 ◽  
Author(s):  
Catherine Butcher ◽  
M. J. Bryant ◽  
E. Owen ◽  
I. Leach ◽  
D. H. Machin
Keyword(s):  
Weight Gain ◽  
Milk Yield ◽  
Dry Matter ◽  
Post Partum ◽  
Live Weight ◽  
Metabolizable Energy ◽  
Energy Concentration ◽  
Adaptation Period ◽  
Live Weight Gain ◽  
Weight Gains

ABSTRACTTwenty-five Californian does were mated and given pelleted diets of either 8(LE) or 10(HE) MJ/kg dry matter (ruminant metabolizable energy values) throughout gestation and lactation. Litter sizes were adjusted to six offspring per doe. Milk yield was estimated from the weight differences of the litters before and after suckling, when the opportunity for nursing was confined to once daily. The young rabbits were allowed access to either the LE or HE diets from 18 days of age. Weaning took place at 32 days of age when four rabbits from each doe grouP × pre-weaning diet were slaughtered. Diet had no effect on litter size or birth weight, but does on the LE diet had lower live weights post partum (P < 0·05). Dry-matter consumption by the does on the LE diet was greater than for the HE diet (P < 0·05) both during gestation and lactation, but calculated metabolizable energy intakes were lower during lactation. There were no statistically significant differences between treatments for milk yield or live-weight gain to weaning and dry-matter intakes of the young at weaning, but daily live-weight gain from fostering to 18 days of age was greater for litters of does fed the HE rather than the LE diet (P < 0·05). There were no statistically significant differences between diets for carcass traits at weaning.After weaning, 32 rabbits were given either the LE or HE diet until 2 kg live weight when they were slaughtered. A post-weaning × pre-weaning diet interaction (P < 0·05) occurred for live weights of the rabbits at the start of the post-weaning trial (i.e. after a 10-day adaptation period) with LE: LE rabbits being lighter than other rabbits as a results of poor live-weight gains during the adaptation period. Live-weight gains to slaughter were greater for the pre-weaning LE diet (P < 0·05) and the post-weaning HE diet (P < 0·01), although dry-matter intakes of the HE diet were less (P < 0·05). Rabbits on the LE diet had greater empty gut weights (P < 0·05) and lighter livers (P < 0·05) at slaughter.

VARIATIONS IN THE YIELD AND COMPOSITION OF THE MILK DURING LACTATION IN THE RABBIT AND THE GALACTOPOIETIC EFFECT OF PROLACTIN

1969 ◽  
Vol 44 (3) ◽  
pp. 437-450 ◽  
Author(s):  
A. T. COWIE
Keyword(s):  
Body Weight ◽  
New Zealand ◽  
Milk Yield ◽  
Weight Basis ◽  
The Third ◽  
Calorie Content ◽  
Weight Increment ◽  
Total Milk ◽  
Daily Milk Yield ◽  
Daily Milk

SUMMARY The daily milk yields and the concentrations of fat, protein and lactose in the milk were studied throughout lactation in New Zealand White (NZW) and Dutch rabbits. The highest daily milk yields, 270 g. in the NZW and 140 g. in the Dutch rabbits, occurred at the end of the third week of lactation; on a body weight basis the yields were similar being 61·0 and 62·3 g. milk/kg. body weight for the NZW and Dutch rabbits respectively. Over a 6-week period the total milk yields were 6940 g. for the NZW and 3820 g. for the Dutch rabbits. In both breeds considerable changes occurred in the composition of the milk after the third week of lactation. During the first 3 weeks the concentrations of fat, protein and lactose were approximately 15–17, 11 and 1·8–2·0 g./100 ml. milk respectively, but during the fourth to the sixth week the values for fat and protein increased to 25–30 and 18–20 g./100 ml. respectively, while lactose declined to 0·5 g./100 ml. or less. Sheep prolactin (25 i.u. injected s.c. twice daily for 2 days) in late lactation was galactopoietic, augmenting both the daily milk yield and the concentration of lactose in the milk. From days 9 to 31 of lactation the NZW litters gained 0·45 g. body weight/g. of milk consumed, the Dutch litters gained 0·38 g./g. of milk. This difference in weight increment was highly significant (P < 0·001) and was apparently due not to a higher calorie content of the milk of the NZW does but to a greater efficiency of milk utilization by the NZW litters.

scholarly journals Effect of non genetic factors on productive traits of Black Bengal goats

2014 ◽  
Vol 11 (1) ◽  
pp. 79-86 ◽  
Author(s):  
Zinat Mahal ◽  
MAMY Khandoker ◽  
MN Haque
Keyword(s):  
Body Weight ◽  
Birth Weight ◽  
Least Squares ◽  
Milk Yield ◽  
Sperm Concentration ◽  
Semen Volume ◽  
Body Weights ◽  
Productive Traits ◽  
Daily Milk Yield ◽  
Daily Milk

Accumulated five years data on 197 kids of 15 Black Bengal bucks in the nucleus breeding flock of Black Bengal goats were analyzed for the study of production traits. The traits considered were birth weight, weight at every 3- month interval up to 12-month, semen characteristics and milk yield. Semen parameters were evaluated from 450 ejaculates of 15 Black Bengal bucks collected twice a week by artificial vagina method and daily milk yield of Black Bengal goats were estimated from the analysis of 57 lactation records of 30 does. The significance of fixed effects sex of kid, parity, litter size, season, age, body weight and scrotal circumferance were analyzed using least-squares analyses of variance of the general linear model (GLM) procedure of the Statistical Analysis System (SAS, 1998). Least-squares means for body weights at birth, 3, 6, 9 and 12-month of age were 1.3, 4.8, 8.0, 11.1 and 14.0 kg, respectively. Body weights at 3, 6, 9 and 12-month of age except at birth were affected by the sex of kids (p<0.05). Type of birth and parity of dam had the significant affect (p<0.05) on birth weight, whereas season of birth had significant (p<0.05) effect on the body weight. The least-squares means of semen volume (ml/ejaculate), sperm concentration (109/ml), mass motility (%), live spermatozoa (%) and normal spermatozoa (%) were 0.5, 2.4, 80.0, 86.5 and 89.3, respectively. Age of bucks had significant (p<0.01) affect on semen volume, sperm concentration. Body weight had a significant (p<0.05) effect on semen volume only. Least-squares mean of daily milk yield was 379.9 lit.. Milk yields was significantly (p<0.01) affected by litter size and season of kidding. It is suggested that nongenetic factors should be adopted as a technique for improving the productive traits. DOI: http://dx.doi.org/10.3329/jbau.v11i1.18217 J. Bangladesh Agril. Univ. 11(1): 79-86, 2013

Sign in / Sign up

Export Citation Format

Share Document