scholarly journals Essential Oil Constituents of The Rhizomes of Two Types of Curcuma longa of Bangladesh

1970 ◽  
Vol 43 (2) ◽  
pp. 259-266 ◽  
Author(s):  
Jasim Uddin Chowdhury ◽  
Nemai Chandra Nandi ◽  
M Nazrul Islam Bhuiyan ◽  
M Hosnay Mobarok
Keyword(s):  
Essential Oil ◽  
Key Words ◽  
Curcuma Longa ◽  
Caryophyllene Oxide ◽  
Yellow Type

Essential oil from the rhizomes of two types of Curcuma longa, yellow and red originated in Bangladesh was analyzed by GC-MS. 54 compounds have been identified from the yellow type of which the major compounds are ar-tumerone (27.78%), tumerone (17.16%), culone (13.82%), 2-carene (4.78%), zingiberene (4.37%) and β-sesquiphellandrene (5.57%). The red type contained 39 compounds with carvacrol (21.14%), citral (13.91%), methyleugenol (7.31%), geraniol (6.99%), menthol (5.11%) and caryophyllene oxide (4.14%) as major constituents. Key words: Curcuma longa, GC-MS, Ar-tumerone, Carvacrol, Tumerone, Citral. DOI: 10.3329/bjsir.v43i2.970  Bangladesh J. Sci. Ind. Res. 43(2), 259-266, 2008 

scholarly journals Essential oil from inflorescence of Spilanthes calva D.C.

1970 ◽  
Vol 37 (2) ◽  
pp. 217-218 ◽  
Author(s):  
Jaripa Begum ◽  
Md Nazrul Islam Bhuiyan ◽  
Jasim Uddin Chowdhury
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Essential Oil ◽  
Key Words ◽  
Gas Chromatography Mass Spectrometry ◽  
Caryophyllene Oxide ◽  
Chromatography Mass Spectrometry

Seven components have been identified including caryophyllene oxide (24.14%), caryophyllene (22.19%), limonene (21.79%) and myrcene (9.02%), as significantly dominating compounds of essential oil from inflorescences of Spilanthes calva DC. from Bangladesh investigated by gas chromatography mass spectrometry. Key words: Spilanthes calva, Essential oil, GC-MS, Caryophyllene oxide doi:10.3329/bjb.v37i2.1737 Bangladesh J. Bot. 37(2): 217-218, 2008 (December)

scholarly journals Essential oil constituents of needles, dry needles, inflorescences and resins of Pinus caribaea Morelet growing in Bangladesh

1970 ◽  
Vol 37 (2) ◽  
pp. 211-212 ◽  
Author(s):  
Jasim Uddin Chowdhury ◽  
Md Nazrul Islam Bhuiyan ◽  
Nemai Chandra Nandi
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Key Words ◽  
Chemical Constituents ◽  
Caryophyllene Oxide ◽  
Pinus Caribaea ◽  
Germacrene D ◽  
Pinus Caribaea Morelet

Essential oils obtained by hydrodistillation from needles, dry needles, inflorescences and resin of Pinus caribaea Morelet were analyzed by GC-MS. Seven chemical constituents in oil of needles, 13 in dry needles, 4 in inflorescences and 6 in resin were identified. The major constituents found in the needle oil are limonene, caryophyllene and germacrene D in the dry needle oil limonene, caryophyllene oxide and caryophyllene in the inflorescences oil caryophyllene oxide, limonene and crypton and in the resin oil bicyclo[3.1.1]hept -2-ene, 2,6,6- trimethyl- (52.82%), longifolen, crypton and β-pinene. Key words: Pinus caribaea, Chemical composition, Essential oil, GC-MS doi:10.3329/bjb.v37i2.1735 Bangladesh J. Bot. 37(2): 211-212, 2008 (December)

scholarly journals Chemical components in volatile oil from Blumea balsamifera (L.) DC.

1970 ◽  
Vol 38 (1) ◽  
pp. 107-109 ◽  
Author(s):  
Md Nazrul Islam Bhuiyan ◽  
Jasim Uddin Chowdhury ◽  
Jaripa Begum
Keyword(s):  
Essential Oil ◽  
Key Words ◽  
Volatile Oil ◽  
Chemical Components ◽  
Caryophyllene Oxide ◽  
Ms Analysis

GC-MS analysis of essential oil of Blumea balsamifera (L.) DC. leaf revealed the presence of 50 components, contributing to 99.07% of the oil. The dominant components in the oil from leaves were borneol (33.22%), caryophyllene (8.24%), ledol (7.12%), tetracyclo[6,3,2,0,(2.5).0(1,8) tridecan-9-ol, 4,4-dimethyl (5.18%), phytol(4.63%), caryophyllene oxide(4.07%), guaiol (3.44%), thujopsene-13 (4.42%), dimethoxydurene (3.59%) and γ-eudesmol (3.18%). Key words: Blumea balsamifera; Essential oil; Volatile oil; Chemical components DOI: 10.3329/bjb.v38i1.5132Bangladesh J. Bot. 38(1): 107-109, 2009 (June)

scholarly journals Influence of Drying in Hyptis pectinata Essential Oil

2018 ◽  
Vol 10 (4) ◽  
pp. 96
Author(s):  
Núbia Angélica de Ávila Branquinho ◽  
Fabiano Guimarães Silva ◽  
Osvaldo Resende ◽  
Luiz Cláudio Almeida Barbosa ◽  
Daniel Emanuel Cabral de Oliveira ◽  
...  
Keyword(s):  
Essential Oil ◽  
Anhydrous Sodium Sulfate ◽  
Fixed Bed ◽  
Chemical Characterization ◽  
Automated System ◽  
Caryophyllene Oxide ◽  
System A ◽  
Different Temperatures ◽  
Drying Conditions

The present study assessed the effects of drying at different temperatures (35, 45 and 55 °C) and air velocities (1 and 2 m s-1) on the content and chemical characteristics of Hyptis pectinata essential oil. Drying was conducted in a fixed-bed dryer, and the temperatures and air velocities were controlled and recorded by an automated system. A 350±0.12 g quantity of fresh leaves was used for each of the four repetitions in each dryer. From the material obtained after drying, 60 g of each repetition was used to extract essential oil by the hydrodistillation method. Dichloromethane was used as the solvent, and anhydrous sodium sulfate was used as the desiccating agent. Gas chromatography in the forms of GC-MS and GC-FID were used for the chemical characterization of the essential oil compounds. Decreasing drying times and decreasing concentrations of essential oils were observed with increasing temperatures. A GC-MS analysis of the essential oil from H. pectinata leaves led to the identification of 19 compounds. A sesquiterpene called caryophyllene oxide was the most abundant compound under all drying conditions, with the highest concentration at a temperature of 55 °C, ranging from approximately 42 to 53%.

scholarly journals Composition of essential oil and allelopathic activity of aromatic water of Aster lanceolatus Willd: (Asteraceae)

2009 ◽  
Vol 45 (3) ◽  
pp. 469-474 ◽  
Author(s):  
Josiane de Fátima Gaspari Dias ◽  
Obdúlio Gomes Miguel ◽  
Marilis Dallarmi Miguel
Keyword(s):  
Essential Oil ◽  
Lactuca Sativa ◽  
Extraction Process ◽  
Caryophyllene Oxide ◽  
Allelopathic Activity ◽  
Germination And Growth

The essential oil obtained from flowers of Aster lanceolatus was submitted the CG-MS and presented as result thirteen substances with largest concentration; among them, the caryophyllene oxide with the larger one. The aromatic water obtained during the extraction process of this essential oil was forwarded to allelopathic test, and demonstrated to be capable to inhibit the germination and growth of Lactuca sativa.

scholarly journals Chemometrics Application for Grouping and Determinating Volatile Compound which related to Antioxidant Activity of Turmeric Essential Oil (Curcuma longa L)

2020 ◽  
pp. 1
Author(s):  
Rosy Islamadina ◽  
Adelin Can ◽  
Abdul Rohman
Keyword(s):  
Antioxidant Activity ◽  
Essential Oil ◽  
Curcuma Longa ◽  
Principal Component ◽  
Correlated Variables ◽  
And Cluster Analysis ◽  
The Relationship ◽  
Essential Oil Compounds ◽  
Chemical Contents

Turmeric essential oil is known to have antioxidant activity. Various in vitro antioxidantactivity assays has been carried out. Related to this research, it tries to examine the antioxidantpotential of turmeric essential oil and see the composition that is responsible for antioxidant activitycombine with chemometrics. The research method used was a narrative review of 60 articlesobtained from several databases. The review conducted on profiling essential oil compounds thatidentified using GC-MS and evaluation of the antioxidant activity of turmeric essential oil with themost commonly used method including scavenging radical 2,2 diphenyl-1-picrylhydrazyl (DPPH)and 2,2-azinobis (3-ethylbenzothiazoline-6 sulfonic acid (ABTS). Analysis methods used forgrouping various multivariate data subjects and determaining the relationship between thevariables were Principal Component Analysis (PCA) and Cluster Analysis (CA). According to thereview, turmeric essential oils are proven to have potential antioxidant activity and have variationsin chemical contents. PCA was success for grouping subjects with various correlated variables,determining variables wich the most influential and correlation between variables. CA method canbe used to group samples without requiring mutually correlated variables.

scholarly journals Comparison of the Sub-Critical Fluid Extraction of the Essential Oil of Turmeric (Curcuma longa L.) with That of Hydrodistillation

Eng ◽  
2021 ◽  
Vol 2 (4) ◽  
pp. 608-619
Author(s):  
David Mc Gaw ◽  
Rosemarie Skeene
Keyword(s):  
Essential Oil ◽  
Curcuma Longa ◽  
Dry Weight ◽  
Weight Basis ◽  
Operating Conditions ◽  
Raw Material ◽  
Fluid Extraction ◽  
Total Extract ◽  
Pharmaceutical Properties ◽  
The Tropics

Turmeric (Curcuma longa L.) is a spice plant grown in the tropics that contains both an essential oil and an oleoresin. The essential oil is important as a flavouring and has pharmaceutical properties, while the oleoresin is bright yellow in colour and has medicinal properties. The essential oil has traditionally been extracted by hydrodistillation/steam distillation with the total extract being extracted by solvent extraction and more recently by supercritical fluid extraction (SFE). The objective of the work described in this paper was to investigate the possibility of extracting the essential oil using sub-critical fluid extraction and to compare it with hydrodistillation. The experiments using hydrodistillation showed that unpeeled fresh turmeric was the preferred raw material, giving an oil yield of ≈6% dry weight basis, which is similar to that reported in the literature. The experimental programme on the extraction of the oil from dried unpeeled turmeric was carried out over a temperature range from 25 to 30 °C and pressures from 65 to 71 bar. Yields were generally higher than hydrodistillation (up to ≈9% dry weight basis) as were the compositions of the extracted oils. The preferred operating conditions were determined to be 25 °C temperature and 65 bar pressure. Curcumin, the major component of the oleoresin, was not found in the oil, thereby demonstrating that the sub-critical extract is a pure essential oil. It is suggested that consideration be given to evaluating an SFE process whereby the essential oil is initially fully extracted under sub-critical fluid extraction conditions, after which the oleoresin is extracted separately by raising the pressure to ≈250 bar.

scholarly journals Chemical composition and antifungal activity of oil extracted from leaves turmeric (Curcuma longa)

2021 ◽  
pp. 123-131
Author(s):  
Rini Yanti ◽  
Hermina Nurdiawati ◽  
Puji Wulandari ◽  
Yudi Pranoto ◽  
Muhammad Nur Cahyanto
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Steam Distillation ◽  
Aspergillus Parasiticus ◽  
Curcuma Longa ◽  
Fungal Growth ◽  
Antimicrobial Activities ◽  
Result Show ◽  
High Concentrations ◽  
Fungus Growth

Turmeric rhizomes are commonly used in the culinary, pharmaceutical, herbal medicine, and beverage industries. On the contrary, turmeric leaves are underutilized.  The aims of this study were to extract the essential oil from turmeric leaves, characterize the chemical composition of the oil, and determine its antifungal activities against aflatoxin-producing fungi. Steam distillation was used to extract the essential oil from turmeric leaves. The properties of the oil were identified using GC-MS. Antimicrobial activities against Aspergillus flavus and Aspergillus parasiticus were determined. Spores of the fungi were inoculated into potato dextrose agar plates supplemented with various quantities of turmeric leaves essential oil and incubated at 30°C for 7 days. The oil's primary constituents were α-phelandrene(46.70 %), followed by α-terpinolene (17.39 %), 1,8-cineole (8.78 %), benzene (4.24 %), and 2-β pinene (3.64 %). At low (<1%) concentrations, the oil delayed mycelia formation and at high concentrations it significantly inhibit fungal growth (at 1%) and completely inhibit colony formation (at 2%) Additionally, the result show that turmeric leaves oil can inhibited fungus growth at the lowest concentration (0.25 %) when compared to the control over a seven-day incubation period.

scholarly journals ESSENTIAL OIL OF Curcuma longa L. RHIZOMES CHEMICAL COMPOSITION, YIELD VARIATION AND STABILITY

Química Nova ◽  
2020 ◽  
Author(s):  
Anabrisa Guimarães ◽  
Ana Cláudia Vinhas ◽  
Angélica Gomes ◽  
Luiz Souza ◽  
Patrícia Krepsky
Keyword(s):  
Chemical Composition ◽  
Essential Oil ◽  
Curcuma Longa ◽  
Yield Variation
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