Detection of Escherichia coli in Drinking Water Sources of Filter Units and Supply Water

2016 ◽  
Vol 19 (2) ◽  
pp. 206-210
Author(s):  
Arman Chowdhory ◽  
Nafisa Kabir ◽  
Md Mazharul Islam Chowdhury ◽  
Jakir Ahmed Chowdhury
Keyword(s):  
Drinking Water ◽  
Membrane Filtration ◽  
Tap Water ◽  
Pharmaceutical Journal ◽  
Water Sources ◽  
Most Probable Number ◽  
Probable Number ◽  
E Coli ◽  
Bacteriological Test ◽  
Positive Results

The identification of coliforms has been extensively used as an indicator of drinking water quality. The study was aimed to identify the presence or absence of E. coli from drinking water. Samples were collected from different filtration units and tap water sources of an institution in Dhaka city. All the samples were tested through presumptive, confirmed and completed bacteriological test through MPN (most probable number) using 3 sets of lactose broth (LB) media and MF (membrane filtration) technique using bacteriological filter and nutrient agar media to find out the CFU (colony forming unit). About 10% of samples showed positive results for E. coli in completed test, and also gave positive results in confirmed test and gram staining; having no more than 1100 MPN per 100 ml for samples of filter taps but the source water remained negative.Bangladesh Pharmaceutical Journal 19(2): 206-210, 2016

scholarly journals Drinking Water and Diarrheal Characteristic Cases in Darbendikhan City

2020 ◽  
Author(s):  
Sabah Shareef Mohammed ◽  
Yadgar Hussien Hama-karim ◽  
Mohammed Ibrahim Mohialdeen Gubari
Keyword(s):  
Drinking Water ◽  
Tap Water ◽  
Water Source ◽  
Water Sources ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Probable Number ◽  
Pipe System ◽  
Software Application ◽  
Drinking Water Sources

Water pollution in Iraq has been extended disaster edge; this pollution is caused by wastes and sewages into soil and rivers, pollutant water sources influence the outbreak and serious epidemic status among the population.. The aim of this study is to determine the bacteriological quality of drinking water sources and characteristics of water-borne diseases especially diarrheal cases in Darbandikhan city. 166 water samples, collected from the different sources and areas, were tested for the presences of coliform bacteria as an indicator for pathogen contamination. Most probable number index was used for coliform enumeration. 161 diarrheal cases were taken as a sample from the patients were admitted to the general hospital in Darbandikhan district.. The questionnaire form was planned to view characteristics of diarrheal cases and patients were interviewed directly, the data was analyzed by STATA software application. 46% of the diarrheal cases used tap water for drinking. On the other hand, the reminder (54%) used other sources for the same purpose. All the risk factor such as type of water source, sufficiency of the water, duration of water storage and chlorination were associated with diarrhea. Almost half of the cases were children and three quarters were single. The data was analyzed by STATA version 13.1.This study indicated that the majority of drinking water sources in Darbandikhan city are not suitable for drinking, although net pipe system supplied chlorine significantly it has been proven that the tap water from the homes is not suitable for consumption.

scholarly journals Assessment of the Escherichia coli pollution in drinking water and water sources in Sistan, Iran

2017 ◽  
Vol 8 (3) ◽  
pp. 386-392
Author(s):  
Kambiz Nazemi ◽  
Saeed Salari ◽  
Majid Alipour Eskandani
Keyword(s):  
Escherichia Coli ◽  
Drinking Water ◽  
Potable Water ◽  
Water Sources ◽  
Most Probable Number ◽  
The West ◽  
Probable Number ◽  
Running Water ◽  
E Coli ◽  
West Part

Abstract Water should be free of dangerous agents and able to provide the nutritional needs of humans and animals. Adequate and reliable water supply is essential for healthy animal production. This study was carried out in Sistan region, Sistan and Baluchistan State, Iran, to evaluate the pollution rate of drinking water and water sources with fecal Escherichia coli via the most probable number (MPN) method. A total number of 100 water samples were collected and divided to drinking and non-potable water groups. The non-potable water was categorized according to flow type, irrigation usage, type of accessibility and geographic location. Mean number of MPN of fecal E. coli in non-potable and drinkable water were detected, 6.1 × 102 and 2.4 coliforms per 100 mL, respectively (p < 0.05). Running water was more contaminated than still and pipe water in the study area (p < 0.05). Significantly, the MPN of fecal coliforms, in non-potable water, collected from the east was higher than the west part of the study area (p < 0.05). Among potable water, in the study area, the west part was remarkably more polluted with fecal E. coli than the east part of the study area (p < 0.05). Results indicated the applicability of water for animal consumption and an alarming signal for human consumption and public health.

scholarly journals Escherichia coli as a Tool for Disease Risk Assessment of Drinking Water Sources

2020 ◽  
Vol 2020 ◽  
pp. 1-7
Author(s):  
Stephen T. Odonkor ◽  
Tahiru Mahami
Keyword(s):  
Risk Assessment ◽  
Drinking Water ◽  
Surface Water ◽  
Water Samples ◽  
Disease Risk ◽  
Water Sources ◽  
Most Probable Number ◽  
Measurement Tool ◽  
Probable Number ◽  
E Coli

Many diseases have been associated with poor drinking water quality including diseases caused by diarrheagenic pathogens, especially in developing countries where access to a consistent water supply is a problem. The objective of the study was to evaluate the health risks associated with the sources of drinking water in the Dangme West District of Ghana using E. coli as a measurement tool, aiming at ascertaining the paths leading to contamination of the water sources. A total of 464 water samples were obtained for analysis. Sampling covered a year across the dry and wet seasons in Ghana. Water samples were obtained from groundwater and surface water sources. E. coli counts were determined using the most probable number method (MPN). Disease risk assessment was carried out using the WHO drinking water risk assessment guidelines. Generally, the study revealed significantly higher E. coli counts in the wet season than in the dry season. Among the water samples analyzed, surface water, especially from the dams, was found to pose the highest disease risk as compared to the other water sources. Samples from groundwater sources, especially boreholes, posed the lowest disease risk. In conclusion, observations from the study implied that most water sources in the study district are highly polluted with bacteria pathogens beyond recommended safety guidelines. The main causes of faecal contamination in these water sources were purported to be anthropogenic. Therefore, there is a need to formulate a policy aimed at managing and improving rural water sources.

scholarly journals Escherichia coli O157:H7 in Drin Prevalence of Escherichia coli O157:H7 in Drink from Different Food Premises in Kota Samarahan Sarawak

2019 ◽  
Vol 2 (2) ◽  
pp. a13-19
Author(s):  
ELEXSON NILLIAN ◽  
AMIZA NUR ◽  
DIYANA NUR ◽  
AMIRAH ZAKIRAH ◽  
GRACE BEBEY
Keyword(s):  
Escherichia Coli ◽  
Drinking Water ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Plain Water ◽  
Escherichia Coli O157 ◽  
Probable Number ◽  
E Coli ◽  
Preventive Actions ◽  
Stx1 Gene

Contamination of drinks with E. coli O157:H7 served in food premises such as restaurants can cause haemorrhagic colitis and haemolytic uremic syndrome to humans. The presence or absence of faecal pathogen was demonstrated using coliform group as indicator microorganisms. Therefore, this study was conducted to detect the presence of E. coli O157:H7 in drinking water from food restaurant premise in Kota Samarahan and Kuching to ensure safe and potable drinking water is served to the consumer. A total of thirty (n=30) drink samples including six types of each of the samples are cold plain water, iced tea, iced milo, syrup and iced milk tea. Most Probable Number (MPN) procedure was used in this study to enumerate the MPN values of coliform bacteria in each drink collected. A total of 53.33% (16/30) of the drink samples showed positive E. coli detection. Then, the PCR assay showed 6.25% (one out of 16 isolates) samples were positive and carried stx1 gene produced by E. coli O157:H7 in iced milo sample types. This study showed the drinks collected from food premises was contaminated with faecal contamination, which was not safe to drink by the consumer. Therefore, preventive actions should be taken to prevent foodborne illness outbreak in future

scholarly journals Is Drinking Water Sources Safe for Drink? A Multicenter Assessment of Fecal Contamination of Drinking Water Sources in Tigray Region, Ethiopia

2019 ◽  
Author(s):  
Goyitom Gebremedhn ◽  
Abera Aregawi Berhe ◽  
Abraham Aregay Desta ◽  
Lemlem Legesse
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Fecal Coliform ◽  
Fecal Contamination ◽  
Water Sources ◽  
Capital City ◽  
Most Probable Number ◽  
Probable Number ◽  
Tigray Region ◽  
Drinking Water Sources

Abstract Background Fecal contamination of drinking water sources is the main cause of diarrhea with estimated incidence of 4.6 billion episodes and 2.2 million deaths every year. Methods A total of 145 water samples of different source type were collected from different areas in Tigray region from August 2018 to January 2019. The water samples from each site were selected purposively which involved sampling of water sources with the highest number of users and functionality status during the study period. Most Probable Number (MPN) protocol was used for the bacteriological analysis of the samples. Results A total of 145 water samples were collected from six zones in Tigray region, Ethiopia from August 2018 to January 2019. The study indicated that 63(43.5%) of the water samples were detected to have fecal coliform which is E.coli. In Mekelle city, which is the capital city of Tigray region, three in five 34(60.7%) of the collected samples were confirmed to have fecal coliform. Water samples from health facilities were 9.48 times [AOR=9.48, 95%CI: (1.59, 56.18)] more likely to have fecal coliform. Water samples from wells were 10.23 times [AOR=10.23, 95%CI: (2.74, 38.26)] more likely to have fecal coliform than water samples from Tap/Pipe. Similarly, water samples from hand pumps were 22.28 times [AOR=22.28, 95%CI: (1.26, 393.7)] more likely to have fecal coliform than water samples from Tap/Pipe. Water samples reported to be not chlorinated were 3.51 times [AOR=3.51, 95%CI: (1.35, 9.13)] more likely to have fecal coliform than water samples from chlorinated sources. Conclusion In this study all water source, including the chlorinated drinking water sources, were found highly contaminated with fecal origin bacteria. This may be mainly due to constructional defects, poor sanitation inspection, poor maintenance, intermittent water supply and irregular chlorination.

Detection of Coliform, faecal Coliform And Total Bacterial Count From Drinking Water Of Varanasi (U.P.) India

2021 ◽  
Vol 27 (2) ◽  
Author(s):  
Alok Kumar Singh ◽  
Anand Prakash Singh ◽  
Sanjay Srivastava
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Tap Water ◽  
Bacterial Count ◽  
Most Probable Number ◽  
Total Bacterial Count ◽  
Indicator Organisms ◽  
Cross Sectional ◽  
Probable Number ◽  
Hand Pump

In India source of drinking water at Varanasi city for common people are tap water, well, hand pump, Ganga river and stored tank water collected from bore well. All water samples were studied to assess their bacteriological characteristics and suitability for potable purposes. A cross-sectional epidemiological method was adopted to investigate the drinking water of six different sites of Varanasi city. The bacteriological examination of water samples included the most probable number of presumptive coliforms, faecal coliforms, and total bacterial count. The results showed that the total coliform count was detected in all the site. In all the methods coliforms presence was indicated. Maximum number of coliform observed in all the seasons, were from river and well water followed by hand pump, tap water and stored tank. The most common group of indicator organisms used in water quality monitoring are coliforms. These organisms are representative of bacteria normally present in the intestinal tract of mammals including human. Contamination of water may occur through different way like sewage disposal in the river, seepage of bathing near sites, fecal excreta of human, bird and other animals. Improving and expanding the existing water treatment and sanitation systems are more likely to provide good, safe and sustainable sources of water in the long term.

Bacterial quality of drinking water sources and antimicrobial resistance profile of Enterobacteriaceae in Bahir Dar city, Ethiopia

2014 ◽  
Vol 4 (3) ◽  
pp. 384-390 ◽  
Author(s):  
Bayeh Abera ◽  
Mulugeta Kibret ◽  
Goraw Goshu ◽  
Mulat Yimer
Keyword(s):  
Drinking Water ◽  
Antimicrobial Resistance ◽  
Water Samples ◽  
Multiple Drug Resistance ◽  
Tap Water ◽  
World Health ◽  
Most Probable Number ◽  
Bahir Dar ◽  
Probable Number

A cross-sectional study was conducted to determine the bacterial quality and antimicrobial susceptibility profiles of Enterobacteriaceae from drinking water in Bahir Dar city. A total of 140 water samples were collected in the wet and dry periods from springs (n = 4), reservoirs (n = 10) and private tap water at households (n = 126). Bacteriological analysis of water was conducted using multiple tube method. Overall, 21.4%, 18.6% and 17.8% of drinking water samples had total coliforms (TC), faecal coliforms (FC) and Escherichia coli, respectively. All spring water samples and 29.2% of private tap water had the highest TC load (18 most probable number/100 mL, 95% CI: 100). For FC, 81.4% of the drinking water supplies tested complied with both World Health Organization and Ethiopian Standards. High levels of resistance (98–100%) were observed for ampicillin by Enterobacteriaceae and Pseudomonas aeruginosa. All P. aeruginosa isolates and 20 (66.7%) of E. coli revealed multiple drug resistance. Enterobacteriaceae and P. aeruginosa isolates exhibited high levels of antimicrobial resistance. The bacterial quality of drinking water in Bahir Dar city was poor. Microbial surveillance and monitoring with periodic assessment on physical integrity of the water pipelines need to be undertaken.

scholarly journals Rapid single-tube confirmatory test forEscherichia coli

1982 ◽  
Vol 89 (1) ◽  
pp. 149-154 ◽  
Author(s):  
J. L. Smith ◽  
S. Rockliff
Keyword(s):  
Membrane Filtration ◽  
Confirmatory Test ◽  
Most Probable Number ◽  
Standing Committee ◽  
Traditional Methods ◽  
Probable Number ◽  
Single Tube ◽  
Laboratory Service ◽  
The Public ◽  
E Coli

SUMMARYA single-tube confirmatory test that allows a result to be obtained in 4 h has been developed from the single-tube confirmatory test recommended by the Joint Committee of the Public Health Laboratory Service and the Standing Committee of Analysts (PHLS/SCA, 1980). A variety of river, lake and reservoir samples were examined for the presence ofE. coliusing either most probable number (MPN) or membrane filtration (MF) technique, and the PHLS/SCA recommended confirmatory medium (LTMB) was evaluated against traditional methods. To improve the performance of LTMB, the medium was modified and this modified medium when used in 0·1 ml volumes and incubated for 4 h at 44°C provided 99% agreement with traditional methods.

scholarly journals Two Rapid Methods for Detection of Escherichia coli Exceeding 104/g Action Levels: Precollaborative Study

2006 ◽  
Vol 89 (5) ◽  
pp. 1317-1326
Author(s):  
Michael A Grant ◽  
Jane S Wernberg ◽  
Khanh T Van ◽  
Angelina M Albert
Keyword(s):  
Escherichia Coli ◽  
Membrane Filtration ◽  
Reference Method ◽  
Most Probable Number ◽  
Lauryl Sulfate ◽  
Probable Number ◽  
E Coli ◽  
Potential Alternative ◽  
Aoac Method ◽  
Action Levels

Abstract The current AOAC Method 966.24 for enumeration of Escherichia coli in foods uses a most probable number (MPN) procedure with extensive confirmation steps. Two new methods based on membrane filtration (MF) were compared to the MPN reference method for detection of high levels of E. coli in 5 food types, some of which represent categories for which the U.S. Food and Drug Administration (FDA) mandates additional testing if an action level of 104/g E. coli is exceeded. Ground beef, which is not FDA regulated, was also tested. The 5 food types were all inoculated at 3 levels: 102/g, ≥104/g, and ≥105/g E. coli. An MF protocol using either m-ColiBlue24® (CB) or lauryl sulfate tryptose plus BCIG (LST/BCIG) was an effective potential alternative to the reference method. Sensitivity and specificity for both CB and LST/BCIG were 98 and 100%, respectively. Agreement between MPN and both CB and LST/BCIG was 98%. The 2 proposed methods allow completion of both presumptive and confirmatory steps in 13 days, whereas the reference method requires as many as 11 days. Exclusivity testing with 50 non-E. coli strains indicated 100% were correctly ruled out by the proposed protocols. Inclusivity testing was used to determine whether typical results were obtained after incubation of E. coli cultures on CB or LST/BCIG for 24 h. Of 50 E. coli strains tested, 100% yielded typical results after incubation on CB, and 98% yielded typical results after incubation on LST/BCIG.

scholarly journals DETEKSI BAKTERI Escherichia coli DALAM AIR MINUM ISI ULANG YANG DISTERILISASI ULTRAVIOLET DI WILAYAH KECAMATAN JAGAKARSA

Jurnal BIOMA ◽  
2017 ◽  
Vol 11 (1) ◽  
pp. 73
Author(s):  
Rezki Rachmawati ◽  
Muzajjanah Muzajjanah ◽  
Yoswita Rustam
Keyword(s):  
Escherichia Coli ◽  
Drinking Water ◽  
Water Samples ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Coliform Bacterium ◽  
Probable Number ◽  
E Coli ◽  
Biological Contamination ◽  
Drinking Water Samples

Refill Water Depot is currently more widely circulated and used as an alternative drinking water supply by the public. However the still unclear about the quality of the drinking water refill generated primarily of biological content. Parameters of biological contamination in drinking water caused by the Escherichia coli and coliform bacterium. This study aims to identify E. coli and coliforms in drinking water refill. Refill drinking water samples obtained from 16 drinking water refill from Jagakarsa subdsitrict. The method used is descriptive. Refill drinking water samples was taken and tested in the MPN (Most Probable Number) method and then to be tested in identification of E. coli. The results of testing the drinking water refill obtained 15 samples positive for coliform bacteria. Samples were positive for E. coli bacteria that sample B.1 and F.2.

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