scholarly journals Effect of salinity stress on plant growth and root yield of carrot

2020 ◽  
Vol 30 (3) ◽  
pp. 263-274
Author(s):  
I Jahan ◽  
MM Hossain ◽  
MR Karim
Keyword(s):  
Plant Growth ◽  
Water Content ◽  
Salinity Stress ◽  
Salt Concentration ◽  
Dry Matter ◽  
Minimum Weight ◽  
Block Design ◽  
Matter Content ◽  
Dry Matter Content ◽  
Root Yield

This study was carried out at Horticulture Farm of Bangladesh Agricultural University, Mymensingh to evaluate the effects of different levels of NaCl salinity on plant growth and root yield of two carrot varieties during the period from November, 2016 to February, 2017. Four levels of NaCl salt concentration viz., 0 (Control), 50, 100 and 150 mM and two varieties of carrot namely Shundori and Kuruda were used for this pot experiment. The two-factor experiment was laid out in randomized complete block design with three replications. The yield and yield components varied significantly between two carrot varieties and intensity of salt concentration. The maximum plant height (33.92 cm), length of leaves (14.51 cm), fresh weight of leaves (9.62 g), percent dry matter content of leaves (21.25 %), length of root (9.05 cm), diameter (11.24 cm), dry matter content of roots (18.18 %) were produced by Shundori. On the other hand, maximum water content of leaves (80.89 %), water content of roots (84.57 %) and weight of roots (10.76 g) were exhibited by Kuruda. Most of the studied parameters showed decreasing trends with the highest level of salinity (200 mM NaCl) producing lowest weight of roots (3.93 g). In case of combined effects of variety and salt concentrations, Kuruda with control condition produced maximum weight of roots (20.62 g) while the minimum weight of roots (3.53 g) was obtained by the combination of Kuruda with the highest level of salt concentration (200 mM NaCl). The result of the experiment revealed that the salinity stress significantly reduced all studied parameters at 100 mM and 150 mM as compared to control and 50 mM NaCl. Therefore, it can be concluded that the variety of Kuruda was found as relatively salt tolerant than Shundori. Progressive Agriculture 30 (3): 263-274, 2019

scholarly journals Evaluation of Promising Sweet potato Clones for Higher Root Yield and Dry Matter Content

2021 ◽  
Vol 9 (1) ◽  
pp. 42-47
Author(s):  
Wiwit Rahajeng ◽  
Joko Restuono ◽  
Febria Cahya Indriani ◽  
Purwono Purwono
Keyword(s):  
Sweet Potato ◽  
Skin Color ◽  
Dry Matter ◽  
Block Design ◽  
Matter Content ◽  
High Yield ◽  
Index Number ◽  
Dry Matter Content ◽  
Root Yield ◽  
Significant Difference

Dry matter content is one of the important characteristics of sweet potatoes in addition to high yield. The aim of this study was to evaluate the performance of promising sweet potato clones for higher root yield and dry matter content. A hundred promising sweet potato clones were evaluated and arranged in randomized block design with two replication. The variables observed included: weight of vine, harvest index, number of root per plot, the weight of root per plot, dry matter content, root yield, root skin color, and flesh color. The analysis of variance showed a significant difference among the tested genotypes in all traits observed. A hundred promising sweet potato clones showed that root yield has varied ranged from 4.88–41.38 t h-1 with an average 20.28 t h-1 and dry matter content ranged from 19.19 – 40.65% with an average 30.47%. Fifteen promising clones of a hundred clones tested had high root yield and dry matter content with varying color flesh.

scholarly journals Evaluation of Potato (Solanum tuberosum L.) Varieties for Yield and Some Agronomic Traits

2020 ◽  
Vol 5 (1) ◽  
pp. 63-74
Author(s):  
Lemma Tessema ◽  
Wassu Mohammed ◽  
Tesfaye Abebe
Keyword(s):  
Specific Gravity ◽  
Dry Matter ◽  
Tuber Yield ◽  
Block Design ◽  
Matter Content ◽  
Tuber Quality ◽  
Dry Matter Content ◽  
Marketable Tuber ◽  
Potato Varieties ◽  
Central Highlands

AbstractA field experiment was conducted in the central highlands of Ethiopia to evaluate the performance of potato varieties for tuber yield and to identify a superior variety in tuber yield and yield components. The experiment was laid out in a randomized complete block design with three replications at two locations in the central highlands of Ethiopia during the 2017 main cropping season. The results of analysis of variance (ANOVA) showed the presence of highly significant (P<0.01) differences among varieties over all traits studied. The mean squares for location were also significant in indicating the influence of environments on the traits of the studied varieties. However, the interaction between variety and environment had no significant effect on the performances of the potato varieties to attain 50% flowering, specific gravity and dry matter content indicating a similar performance of these traits across all locations. The variety Belete produced the maximum total tuber yield of 32.8 t ha -1 and marketable tuber yield of 29.1 t ha-1. Conversely, farmers` variety Nech Abeba produced the minimum total tuber yield of 13.8 t ha-1 and marketable tuber yield of 8.4 t ha-1. For most tuber quality traits, viz., tuber specific gravity, dry matter content, starch percentage and total starch yield, varieties Belete and Menagesha were the maximum and minimum producers, respectively. Thus, it could be concluded that varietal and environmental variations as well as their interaction had considerable influence on tuber yield and the potato’s attributes.

scholarly journals Características morfométricas e rendimento da palma forrageira ‘Gigante’ sob diferentes adubações e configurações de plantio

2016 ◽  
Vol 11 (1) ◽  
pp. 67 ◽  
Author(s):  
M. C. Padilha Junior ◽  
S. L. R. Donato ◽  
J. A. Silva ◽  
P. E. R. Donato ◽  
E. S. Souza
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Matter Content ◽  
Mineral Fertilizers ◽  
Organic Chemical ◽  
Dry Matter Content ◽  
Morphometric Characteristics ◽  
Morphometric Traits ◽  
Area Index ◽  
Organic Mineral

<p>Objetivou-se com o presente trabalho avaliar as características morfométricas e de rendimento da palma forrageira 'Gigante' submetida a diferentes tipos de adubação orgânica, química e organomineral e configurações de plantio<em>. </em>O experimento foi instalado em LATOSSOLO Vermelho-Amarelo distrófico, num delineamento em blocos casualizados, em esquema de parcelas subdivididas, com três repetições. As parcelas constituídas por duas configurações de plantio: 1) 24.0000 plantas ha<sup>-1</sup>, dispostas em fileira tripla, no espaçamento 3,00 x 1,00 x 0,25 m; 2) 26.666 plantas ha<sup>-1</sup>, dispostas em fileira quádrupla, no espaçamento 3,00 x 1,00 x 0,25 m; as subparcelas compostas por 12 tipos de adubação orgânica, química e organomineral. Aos 650 DAP mensuraram-se altura da planta, número, comprimento, largura e índice de área de cladódios, produção de matéria verde e seca e teor de matéria seca. As características morfométricas, o teor de matéria seca e a produção de massa verde e matéria seca foram influenciadas pelas adubações (P&lt;0,05), independentemente da configuração utilizada. Das características morfométricas apenas a largura e área do cladódio não foram influenciadas pelas adubações. A ausência de adubação ou apenas 30 Mg ha<sup>-1</sup> ano<sup>-1</sup> de esterco bovino são insuficientes para obter resultados satisfatórios com palma forrageira ‘Gigante’.</p><p><strong><em>Morphometric traits and yield of forage cactus 'Gigante' under different fertilization and planting settings</em></strong></p><p><strong>Abstract</strong><strong>: </strong>The objective of this study was to evaluate the morphometric characteristics and yield of 'Gigante' forage cactus subjected to different types of organic, chemical, and organic mineral fertilizers and planting configurations. The experiment was installed in a dystrophic Red-Yellow LATOSOL (Oxisol), in a randomized block design, in a split plot design parcel, with three replications. The plots consist of two plant configurations: 1) 24.0000 pl ha<sup>-1</sup>, arranged in triple row, spaced 3.00 x 1.00 x 0.25 m; 2) 26,666 pl ha<sup>-1</sup>, arranged in quadruple row, spaced 3.00 x 1.00 x 0.25 m. The subplots are composed of types of organic, chemical, and organic mineral fertilizers. On the 650th DAP were measured the plant height, number, length, width, cladode area index, fresh and dry matter yield and dry matter content. Morphometric characteristics, the dry matter content and the green mass and dry matter production were influenced by fertilization (P &lt;0.05), regardless the configuration. From the morphometric features, only the width and cladode area were not affected by fertilization. The absence of fertilization or just 30 Mg ha<sup>-1</sup> yr<sup>-1</sup> of cattle manure is not enough to achieve satisfactory results with 'Gigante' forage cactus.</p>

scholarly journals Yield traits as selection indices in seedling populations of cassava

2010 ◽  
Vol 10 (3) ◽  
pp. 191-196 ◽  
Author(s):  
Henry Fred Ojulong ◽  
Maryke Tine Labuschagne ◽  
Liezel Herselman ◽  
Martin Fregene
Keyword(s):  
Dry Matter ◽  
Tuber Yield ◽  
Selection Index ◽  
Matter Content ◽  
Root Weight ◽  
Dry Matter Content ◽  
Root Yield ◽  
Breeding Scheme ◽  
Selection Indices ◽  
Root Quality

The cassava breeding scheme currently used is long, because initial stages concentrate mainly on improving yield, with root quality selection following later. To shorten the scheme, yield and root quality should be selected simultaneously, starting at the seedling nursery. In this study, a nursery comprising of eight cassava families and 1885 seedlings developed from parents adapted to three major agro-ecologies, were evaluated for yield related traits in Colombia. Percentage dry matter content (DMC) and harvest index produced similar ranking of the parents. Tuber yield, weight, and number showed potential of increasing yield through conventional breeding. A selection index including fresh root yield, percentage DMC, root weight and roots per plant, with heavier weights being assigned to root weight and roots per plant, should be used.

scholarly journals Variability, heritability, and correlations of agronomic traits in an onion landrace and derived S1 lines

2014 ◽  
Vol 14 (1) ◽  
pp. 29-35 ◽  
Author(s):  
Bettina Porta ◽  
Mercedes Rivas ◽  
Lucía Gutiérrez ◽  
Guillermo A Galván
Keyword(s):  
Dry Matter ◽  
Agronomic Traits ◽  
Block Design ◽  
Transgressive Segregation ◽  
Matter Content ◽  
Leaf Length ◽  
Soluble Solids ◽  
Dry Matter Content ◽  
Original Population ◽  
Random Block Design

This study assessed variability, heritability and correlations of agronomic traits in an onion (Allium cepa L.) landrace and derived S1lines after a single selfing generation. Bulbs used to develop S1lines were selected for shape, colour and high number of skins. Fifty-one S1lines and the original population were evaluated using an incomplete random block design. The original population and S1lines were highly diverse for quantitative and qualitative traits. S1lines were significantly different, with transgressive segregation for number and maximum leaf length, bulbing index, bulb weight, diameter, and dry matter content. Variances within S1lines were greater than among S1lines for all traits. Bulb colour and number of skins responded to selection. Heritabilities for dry matter and soluble solids were 52.6% and 36.1% respectively. Both traits were highly correlated. The development of S1lines allowed the expression of genetic variation and the identification of better genotypes for agronomic traits of interest.

scholarly journals The effect of sunburn damage on the fruit quality parameters of apple (Malus domestica cv. Idared)

2005 ◽  
pp. 55-64
Author(s):  
Lejla Budai ◽  
József Racskó ◽  
Zoltán Szabó ◽  
Miklós Soltész ◽  
Ervin Farkas ◽  
...  
Keyword(s):  
Water Content ◽  
Fruit Quality ◽  
Tissue Damage ◽  
Dry Matter ◽  
Quality Parameters ◽  
Apple Fruit ◽  
Matter Content ◽  
Dry Matter Content ◽  
Flesh Firmness ◽  
Epidermal Tissue

In the present study the authors investigated the effect of sunburn injury on fruit quality parameters (cover colour, depth of tissue damage, fruit flesh firmness, dry matter content) of apple.The symptoms of sunburn injury appeared as concentric rings, differing in colour from each other and the cover colour. This can be connected with the ratio of the injury. The authors observed the following colours on the fruit surface (from the epicentre of spots on the surface of the fruit) dark brown (strongly damaged), light brown (moderately damaged), pale red transition (weakly damaged), red surface cover colour (not damaged).Sunburn of apple fruits is a surface injury caused by solar radiation, heat and low relative humidity. In the initial phase, a light corky layer, golden or bronze discolouration and injuries of the epidermal tissue appear on the surface exposed to radiation. Thus, it detracts from the fruit’s appearance, but in most of the cases it would not cause serious damages in the epidermal tissue. The depth of tissue damage is not considerable, its values are between 1.5-2.0 mm in general. It is commonly known, that tissue structure of the apple fruit is not homogeneous. Accordingly, the degree of injury shows some differences under the different parts of the fruit surface.On the basis of the flesh firmness studies, it can be stated that the flesh firmness of the damaged parts increases due to the sunburn effect. This is due to the fact that the damaged plant cells die, the water content of the tissue decreases and it hardens. However, due to this reduction in the water content the dry matter content will increase.

scholarly journals Growth and Yield of Onion as Influenced by Sulphur and Boron with Mulch Materials

2021 ◽  
pp. 1-14
Author(s):  
Sajeed Hasan Bappy ◽  
Khaleda Khatun ◽  
Tahmina Mostarin ◽  
Mutasim Fuad Shuvo ◽  
Mst. Umme Habiba ◽  
...  
Keyword(s):  
Plant Height ◽  
Dry Matter ◽  
Block Design ◽  
Matter Content ◽  
Growth And Yield ◽  
Leaf Number ◽  
Maximum Diameter ◽  
Dry Matter Content ◽  
Economic Point ◽  
Neck Diameter

A field experiment was conducted at the research farm of Sher-e-Bangla Agricultural University, Dhaka. During the period from October, 2018 to March, 2019 to find out the growth and yield of onion as influenced by Sulphur and Boron with mulch materials. The experiment consisted of two factors: Factor A: Four doses of Sulphurand Boron fertilizer viz. F0 = S0kgB0kg/ha (Control), F1 = S20kgB1kg/ha, F2 = S40kgB2kg/ha, F3 = S60kgB3kg/ha and Factor B: Four types of mulch viz. M0 = No mulch and no irrigation, M1 = Black polythene, M2 = Water hyacinth and M3 = Rice straw. There were 16 treatment combinations and experiment was setup in a Randomized Complete Block Design (RCBD) with three replications. In case of Sulphur and Boron treatments at 60 days after transplanting (DAT), the highest plant height 53.38 cm, maximum leaf number 10.48, highest bulb length 4.83 cm,, maximum neck diameter (1.31 cm), highest dry matter content (15.98%), dry matter content of leaf (24.74%), single bulb weight (39.93 g), yield per plot (0.80 kg) and yield per hectare (9.98 t) were obtained from F3 treatment. Among the mulch materials,  highest plant height at 60 DAT (52.51 cm), maximum leaf number (10.19), highest bulb length (4.52 cm), highest bulb diameter (5.74 cm), maximum neck diameter (1.26 cm), dry matter content of leaf (23.35%), single bulb weight (39.05 g), yield per plot (0.78 kg) and yield per hectare (9.76 t) were obtained from M1 treatment. In combined effect, the highest plant height at 60 DAT (55.54 cm), maximum leaf number (11.47), longest bulb length (5.51 cm), highest bulb diameter (6.68 cm), maximum diameter of neck (1.42 cm), dry matter content of leaf (27.48%), single bulb weight (42.40 g), yield per plot (0.85 kg) and yield per hectare (11.21 t) were obtained from F3M1 treatment (S60kg/ha + B3kg/ha with black polythene mulch). The highest gross return (Tk. 3, 36, 300/ha), net return (Tk. 1, 88, 934/ha) and benefit cost ration (2.28) was obtained from the treatment combination (F3M1). Accordingly, for high growth, high yield, and economic point of view, F3M1 treatment is recommended in onion cultivation.

scholarly journals A Mobile NMR Sensor and Relaxometric Method to Non-destructively Monitor Water and Dry Matter Content in Plants

2021 ◽  
Vol 12 ◽  
Author(s):  
Carel W. Windt ◽  
Moritz Nabel ◽  
Johannes Kochs ◽  
Siegfried Jahnke ◽  
Ulrich Schurr
Keyword(s):  
Water Content ◽  
Dry Matter ◽  
Matter Content ◽  
Leaf Water ◽  
Growth And Yield ◽  
Leaf Water Content ◽  
High Temporal Resolution ◽  
Dry Matter Content ◽  
Dry Matter Accumulation ◽  
Intact Plants

Water content (WC) and dry matter content (DMC) are some of the most basic parameters to describe plant growth and yield, but are exceptionally difficult to measure non-invasively. Nuclear Magnetic Resonance (NMR) relaxometry may fill this methodological gap. It allows non-invasive detection of protons in liquids and solids, and on the basis of these measures, can be used to quantify liquid and dry matter contents of seeds and plants. Unfortunately, most existing NMR relaxometers are large, unwieldy and not suitable to measure intact plants or to be used under field conditions. In addition, currently the appropriate NMR relaxometric methods are poorly suited for non-expert use. We here present a novel approach to overcome these drawbacks. We demonstrate that a basic NMR relaxometer with the capability to accept intact plants, in combination with straightforward NMR and data processing methods, can be used as an NMR plant sensor to continuously, quantitatively and non-invasively monitor changes in WC and DMC. This can be done in vivo, in situ, and with high temporal resolution. The method is validated by showing that measured liquid and solid proton densities accurately reflect WC and DMC of reference samples. The NMR plant sensor is demonstrated in an experimental context by monitoring WC of rice leaves under osmotic stress, and by measuring the dynamics of water and dry matter accumulation during seed filling in a developing wheat ear. It is further demonstrated how the method can be used to estimate leaf water potential on the basis of changes in leaf water content.

scholarly journals Effect of harvest period on the quality of storage roots and protein content of the leaves in five cassava cultivars (Manihot esculenta, Crantz)

2003 ◽  
Vol 46 (2) ◽  
pp. 295-305 ◽  
Author(s):  
Edvaldo Sagrilo ◽  
Pedro Soares Vidigal Filho ◽  
Manoel Genildo Pequeno ◽  
Carlos Alberto Scapim ◽  
Maria Celeste Gonçalves Vidigal ◽  
...  
Keyword(s):  
Protein Content ◽  
Dry Matter ◽  
Starch Content ◽  
Block Design ◽  
Matter Content ◽  
Dry Matter Content ◽  
Dry Matter Accumulation ◽  
Storage Roots ◽  
Fresh Matter

The effect of harvest period on the quality of storage roots and leaves of cassava cultivars was determined in an experiment carried out in a randomized complete block design with four replications in a split plot scheme, with five cultivars in the plots and ten harvest times in the subplots. The IAC 13 cultivar had the highest rate of dry matter accumulation in the storage roots and the Mico cultivar the lowest. The period of least dry matter content in the storage roots occurred later for the Fécula Branca, Mico and IAC 14 cultivars, and the minimum starch content in the storage roots occurred later for the Fécula Branca and Mico cultivars. In general, the IAC 13, IAC 14 and Fécula Branca cultivars had higher dry matter content in the storage roots, while higher starch content in the dry and fresh matter were obtained in the Fécula Branca cultivar. The crude protein content in the leaves decreased as the plant aged.

Sign in / Sign up

Export Citation Format

Share Document