scholarly journals Mid-Term Effects of Conservative Soil Management and Fruit-Zone Early Leaf Removal Treatments on the Performance of Nerello Mascalese (Vitis vinifera L.) Grapes on Mount Etna (Southern Italy)

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1070
Author(s):  
Elisabetta Nicolosi ◽  
Valeria Iovino ◽  
Gaetano Distefano ◽  
Mario Di Guardo ◽  
Stefano La Malfa ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Southern Italy ◽  
Water Status ◽  
Meteorological Condition ◽  
Mount Etna ◽  
Vitis Vinifera L ◽  
Stem Water Potential ◽  
Leaf Removal ◽  
Total Anthocyanins ◽  
Stem Water

The aim of this study was to analyze the mid-term influence of minimum tillage (MT) combined with early leaf removal (ELR) on the performance of the black grapevine variety Nerello Mascalese (Vitis vinifera L.). The research was carried out from 2015 to 2018 in a vineyard located in the Mount Etna area, East Sicily, Southern Italy. An average of about 8000 cm2 of leaves were removed from the ELR vines, corresponding to a canopy defoliation of 44% in 2017 and 30% in 2018. As for the stem water potential of both primary and lateral leaves, ELR-MT treatment showed the best performance (up to −0.4 MPa) among the four combinations. In 2017, no differences in yield/vine were found among treatments, whereas in 2018 the yield was significantly lower in ELR treatments. Among the different treatments performed, the ELR-MT showed the best results both in terms of physiological plant parameters (water status and photosynthetic activity) and fruit quality (higher concentration of sugars and total anthocyanins and polyphenols). ELR-MT treatment is also associated with a lower incidence of tillage operations from four to only one per year (−60–70 h/ha). In contrast to what was observed in the first 3 years of application (i.e., from 2015 to 2017), yield was heavily penalized during the fourth year of application (2018), probably due to the excessive depletion of nutritional reserves, the reduction of bud fertility and the unfavorable meteorological condition. For these reasons, the ELR-MT combination might require an interruption every 2–3 years of application.

scholarly journals Correlations among Predawn Leaf, Midday Leaf, and Midday Stem Water Potential and their Correlations with other Measures of Soil and Plant Water Status in Vitis vinifera

2002 ◽  
Vol 127 (3) ◽  
pp. 448-454 ◽  
Author(s):  
L.E. Williams ◽  
F.J. Araujo
Keyword(s):  
Vitis Vinifera ◽  
Water Potential ◽  
Leaf Water Potential ◽  
Leaf Gas Exchange ◽  
Water Status ◽  
Linear Regression Analysis ◽  
Leaf Water ◽  
Stem Water Potential ◽  
Stem Water ◽  
Water Potential Measurements

A study was conducted to compare three measurements of determining water status of grapevines (Vitis vinifera L.) in the field. Predawn leaf water potential (ΨPD), midday leaf water potential (Ψl), and midday stem water potential (Ψstem) were measured on `Chardonnay' and `Cabernet Sauvignon' grapevines grown in Napa Valley, California late in the 1999 growing season. Both cultivars had been irrigated weekly at various fractions (0, 0.5, and 1.0 for `Chardonnay' and 0, 0.5, 0.75, and 1.5 for `Cabernet') of estimated vineyard evapotranspiration (ETc) from approximately anthesis up to the dates of measurements. Predawn water potential measurements were taken beginning at 0330 hr and completed before sunrise. Midday Ψl and Ψstem measurements were taken only between 1230 and 1330 hr. In addition, net CO2 assimilation rates (A) and stomatal conductance to water vapor (gs) were also measured at midday. Soil water content (SWC) was measured in the `Chardonnay' vineyard using a neutron probe. Values obtained for ΨPD, Ψl, and Ψstem in this study ranged from about -0.05 to -0.8, -0.7 to -1.8, and -0.5 to -1.6 MPa, respectively. All three measurements of vine water status were highly correlated with one another. Linear regression analysis of Ψl and Ψstem versus ΨPD resulted in r2 values of 0.88 and 0.85, respectively. A similar analysis of Ψl as a function of Ψstem resulted in an r2 of 0.92. In the `Chardonnay' vineyard, all three methods of estimating vine water status were significantly (P < 0.01) correlated with SWC and applied amounts of water. Lastly, ΨPD, Ψl, and Ψstem were all linearly correlated with measurements of A and gs at midday. Under the conditions of this study, ΨPD, Ψl, and Ψstem represent equally viable methods of assessing the water status of these grapevines. They were all correlated similarly with the amount of water in the soil profile and leaf gas exchange as well as with one another.

scholarly journals Evaluating the Spectral and Physiological Responses of Grapevines (Vitis vinifera L.) to Heat and Water Stresses under Different Vineyard Cooling and Irrigation Strategies

Agronomy ◽  
2021 ◽  
Vol 11 (10) ◽  
pp. 1940
Author(s):  
Alessia Cogato ◽  
Lihua Wu ◽  
Shaikh Yassir Yousouf Jewan ◽  
Franco Meggio ◽  
Francesco Marinello ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Drip Irrigation ◽  
Vegetation Index ◽  
Selection Process ◽  
Water Status ◽  
Spectral Response ◽  
Vitis Vinifera L ◽  
Stem Water Potential ◽  
Combined Stress ◽  
Spectral Responses

Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management solutions to counter their effects on grapevine performance must be examined. In this study, we evaluated the physiological and spectral responses of Vitis vinifera L. cv. Sauvignon blanc to individual (HS) and combined (HS + WS) stress under four different cooling and irrigation strategies. The treatments were: standard drip irrigation (SI), extra drip irrigation (SI+), extra sprinklers irrigation (SPRI), and sustained deficit irrigation (SDI; 50% of SI). Compared to the other treatments, in the early stages after the occurrence of HS, the vine water status of SPRI and SI+ improved, with high stomatal conductance (gs) (SPRI) and stem water potential (Ψstem; SPRI and SI+). All the physiological indicators measured were significantly lower after the end of HS in the SDI treatment. We also identified the spectral response of grapevine to HS and combined HS and WS (resulting from SDI). Consistent with the physiological analysis, the proximal spectral responses of leaves identified SPRI and SI+ as putative cooling strategies to minimize vine HS. The vines undergoing combined stress (SDI) showed greenness amelioration 10 days after stress, as revealed by the greenness vegetation indices (VIs), i.e., Green Index (GI), Normalized Difference Greenness Vegetation Index (NDGI), and Visible Atmospherically Resistant Index (VARI). However, their physiological recovery was not achieved within this time, as shown by the Simple Ratio Index (SRI), Transformed Chlorophyll Absorption Ratio Index (TCARI), and TCARI/Optimized Soil-Adjusted Vegetation Index (TCARI/OSAVI). A three-step band selection process allowed the identification of the spectral traits’ responsive to HS and combined stress, i.e., 1336–1340 nm, 1967–1971 nm, and 600–604 nm.

scholarly journals Towards Vine Water Status Monitoring on a Large Scale Using Sentinel-2 Images

2021 ◽  
Vol 13 (9) ◽  
pp. 1837
Author(s):  
Eve Laroche-Pinel ◽  
Sylvie Duthoit ◽  
Mohanad Albughdadi ◽  
Anne D. Costard ◽  
Jacques Rousseau ◽  
...  
Keyword(s):  
Climate Change ◽  
Water Potential ◽  
Large Scale ◽  
Water Status ◽  
Vegetation Indices ◽  
Machine Learning Algorithms ◽  
Severe Drought ◽  
Stem Water Potential ◽  
Stem Water ◽  
Sentinel 2

Wine growing needs to adapt to confront climate change. In fact, the lack of water becomes more and more important in many regions. Whereas vineyards have been located in dry areas for decades, so they need special resilient varieties and/or a sufficient water supply at key development stages in case of severe drought. With climate change and the decrease of water availability, some vineyard regions face difficulties because of unsuitable variety, wrong vine management or due to the limited water access. Decision support tools are therefore required to optimize water use or to adapt agronomic practices. This study aimed at monitoring vine water status at a large scale with Sentinel-2 images. The goal was to provide a solution that would give spatialized and temporal information throughout the season on the water status of the vines. For this purpose, thirty six plots were monitored in total over three years (2018, 2019 and 2020). Vine water status was measured with stem water potential in field measurements from pea size to ripening stage. Simultaneously Sentinel-2 images were downloaded and processed to extract band reflectance values and compute vegetation indices. In our study, we tested five supervised regression machine learning algorithms to find possible relationships between stem water potential and data acquired from Sentinel-2 images (bands reflectance values and vegetation indices). Regression model using Red, NIR, Red-Edge and SWIR bands gave promising result to predict stem water potential (R2=0.40, RMSE=0.26).

Estimation water status of the vineyard by calculating multispectral index from satellite images

2021 ◽  
Author(s):  
Marta Rodríguez-Fernández ◽  
María Fandiño ◽  
Xesús Pablo González ◽  
Javier J. Cancela
Keyword(s):  
Water Stress ◽  
Water Potential ◽  
Spectral Index ◽  
Satellite Images ◽  
Irrigation System ◽  
Water Status ◽  
Stress Index ◽  
Stem Water Potential ◽  
Stem Water ◽  
Water Potential Measurements

&lt;p&gt;The estimation of the water status in the vineyard, is a very important factor, in which every day the winegrowers show more interest since it directly affects the quality and production in the vineyards. The situation generated by COVID-19 in viticulture, adds importance to tools that provide information of the hydric status of vineyard plants in a telematic way.&lt;/p&gt;&lt;p&gt;In the present study, the stem water potential in the 2018 and 2019 seasons, is analysed in a vineyard belonging to the Rias Baixas wine-growing area (Vilagarcia de Arousa, Spain), with 32 sampling points distributed throughout the plot, which allows the contrast and validation with the remote sensing methodology to estimate the water status of the vineyard using satellite images.&lt;/p&gt;&lt;p&gt;The satellite images have been downloaded from the Sentinel-2 satellite, on the closets available dates regarding the stem water potential measurements, carried out in the months of June to September, because this dates are considered the months in which vine plants have higher water requirements.&lt;/p&gt;&lt;p&gt;With satellite images, two spectral index related to the detection of water stress have been calculated: NDWI (Normalized Difference Water Index) and MSI (Moisture Stress Index). Stem water potential measurements, have allowed a linear regression with both index, to validate the use of these multispectral index to determine water stress in the vineyard.&lt;/p&gt;&lt;p&gt;Determination coefficients of r&lt;sup&gt;2&lt;/sup&gt;=0.62 and 0.67, have been obtained in July and August 2018 and 0.54 in June of 2019 for the NDWI index, as well as values of 0.53 and 0.63 in July 2018 and June 2019 respectively, when it has been analysed the MSI index.&lt;/p&gt;&lt;p&gt;Between both seasons, the difference observed, that implies slightly greater water stress in 2019, is reflected in the climate conditions during the summer months, with an average accumulated rainfall that doesn&amp;#8217;t exceed 46 mm of water. Although, the NDWI index has allowed to establish better relationships in the 2018 season respect to the MSI index and the 2019 season, (r&lt;sup&gt;2&lt;/sup&gt;=0.60 NDWI in 2018), as well as greater differences in terms of water stress presented in the vineyard.&lt;/p&gt;&lt;p&gt;With the spectral index calculated, it has been possible to validate the use of these index for the determination of the water stress of the vineyard plants, as an efficient, fast and less expensive method, which allows the application of an efficient irrigation system in the vineyard.&lt;/p&gt;

scholarly journals Microtensiometers Accurately Measure Stem Water Potential in Woody Perennials

Plants ◽  
2021 ◽  
Vol 10 (12) ◽  
pp. 2780
Author(s):  
Victor Blanco ◽  
Lee Kalcsits
Keyword(s):  
Water Potential ◽  
Leaf Gas Exchange ◽  
Water Status ◽  
Full Range ◽  
Canopy Temperature ◽  
Plant Water ◽  
Stem Water Potential ◽  
Woody Tissue ◽  
Woody Perennials ◽  
Stem Water

Stem water potential (Ψstem) is considered to be the standard measure of plant water status. However, it is measured with the pressure chamber (PC), an equipment that can neither provide continuous information nor be automated, limiting its use. Recent developments of microtensiometers (MT; FloraPulse sensors), which can continuously measure water tension in woody tissue of the trunk of the tree, can potentially highlight the dynamic nature of plant water relations. Thus, this study aimed to validate and assess the usefulness of the MT by comparing the Ψstem provided by MT with those same measurements from the PC. Here, two irrigation treatments (a control and a deficit treatment) were applied in a pear (Pyrus communis L.) orchard in Washington State (USA) to capture the full range of water potentials in this environment. Discrete measurements of leaf gas exchange, canopy temperature and Ψstem measured with PC and MT were made every two hours for four days from dawn to sunset. There were strong linear relationships between the Ψstem-MT and Ψstem-PC (R2 > 0.8) and with vapor pressure deficit (R2 > 0.7). However, Ψstem-MT was more variable and lower than Ψstem-PC when Ψstem-MT was below −1.5 MPa, especially during the evening. Minimum Ψstem-MT occurred later in the afternoon compared to Ψstem-PC. Ψstem showed similar sensitivity and coefficients of variation for both PC and MT acquired data. Overall, the promising results achieved indicated the potential for MT to be used to continuously assess tree water status.

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