scholarly journals Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with Desmanthus Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems

Biology ◽  
2021 ◽  
Vol 10 (9) ◽  
pp. 943
Author(s):  
Bénédicte Suybeng ◽  
Felista W. Mwangi ◽  
Christopher S. McSweeney ◽  
Edward Charmley ◽  
Christopher P. Gardiner ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Basal Diet ◽  
Open Circuit ◽  
High Quality ◽  
Rhodes Grass ◽  
Ch4 Emissions ◽  
Emission Monitoring ◽  
Quality Diet ◽  
Chloris Gayana

The main objective of this study was to compare the effect of supplementing beef cattle with Desmanthus virgatus cv. JCU2, D. bicornutus cv. JCU4, D. leptophyllus cv. JCU7 and lucerne on in vivo methane (CH4) emissions measured by open-circuit respiration chambers (OC) or the GreenFeed emission monitoring (GEM) system. Experiment 1 employed OC and utilized sixteen yearling Brangus steers fed a basal diet of Rhodes grass (Chloris gayana) hay in four treatments—the three Desmanthus cultivars and lucerne (Medicago sativa) at 30% dry matter intake (DMI). Polyethylene glycol (PEG) was added to the diets to neutralize tannin binding and explore the effect on CH4 emissions. Experiment 2 employed GEM and utilized forty-eight animals allocated to four treatments including a basal diet of Rhodes grass hay plus the three Desmanthus cultivars in equal proportions at 0, 15, 30 and 45% DMI. Lucerne was added to equilibrate crude protein content in all treatments. Experiment 1 showed no difference in CH4 emissions between the Desmanthus cultivars, between Desmanthus and lucerne or between Desmanthus and the basal diet. Experiment 2 showed an increase in CH4 emissions in the three levels containing Desmanthus. It is concluded that on high-quality diets, Desmanthus does not reduce CH4 emissions.

scholarly journals Supplementing Northern Australian Beef Cattle with Desmanthus Tropical Legume Reduces In-Vivo Methane Emissions

Animals ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 2097
Author(s):  
Bénédicte Suybeng ◽  
Edward Charmley ◽  
Christopher P. Gardiner ◽  
Bunmi S. Malau-Aduli ◽  
Aduli E.O. Malau-Aduli
Keyword(s):  
Beef Cattle ◽  
Basal Diet ◽  
Rumen Fermentation ◽  
Linear Increase ◽  
Open Circuit ◽  
Rhodes Grass ◽  
Ch4 Emissions ◽  
Quality Diet ◽  
Chloris Gayana

The main objective of this study was to investigate the effect of supplementing beef cattle with incremental levels of Desmanthus leptophyllus cv. JCU1 and Desmanthus bicornutus cv. JCU4 on in vivo methane (CH4) emissions and the role of tannins in rumen fermentation. Fourteen yearling Droughtmaster steers were allocated to each of the two Desmanthus species and offered a basal diet of Rhodes grass (Chloris gayana) hay plus fresh Desmanthus at 0%, 15%, 22%, and 31% of dry matter intake (DMI). The 15% and 31% Desmanthus periods lasted 21 days and the 22 and 0% Desmanthus periods, 14 days. Methane production was measured by open-circuit gas exchange in the last two days of each period. The results showed a linear increase in DMI and reduction in CH4 yield with the increasing level of Desmanthus and subsequently condensed tannins in the diet. The added tannin binder polyethylene glycol-4000 did not affect CH4 yield but increased rumen NH3-N and iso-acid concentrations. Therefore, on a low-quality diet, Desmanthus has the potential to increase intake and reduce CH4 emissions. Even though its tannins can bind rumen proteins, the beef cattle anti-methanogenic response to supplementation with Desmanthus may be a combination of rumen fermentation and tannin effects.

scholarly journals Effect of Mootral—a garlic- and citrus-extract-based feed additive—on enteric methane emissions in feedlot cattle

2019 ◽  
Vol 3 (4) ◽  
pp. 1383-1388 ◽  
Author(s):  
Breanna M Roque ◽  
Henk J Van Lingen ◽  
Hilde Vrancken ◽  
Ermias Kebreab
Keyword(s):  
Beef Cattle ◽  
Greenhouse Gas Emissions ◽  
Greenhouse Gas ◽  
Experimental Period ◽  
Feed Additive ◽  
Gas Emissions ◽  
Ch4 Emissions ◽  
Ch4 Production ◽  
Enteric Methane

Abstract: Enteric methane (CH4) production is the main source of greenhouse gas emissions from livestock globally with beef cattle contributing 5.95% of total global greenhouse gas emissions. Various mitigation strategies have been developed to reduce enteric emissions with limited success. In vitro studies have shown a reduction in CH4 emissions when using garlic and citrus extracts. However, there is paucity of data regarding in vivo studies investigating the effect of garlic and citrus extracts in cattle. The objective of this study was to quantitatively evaluate the response of Angus × Hereford cross steers consuming the feed additive Mootral, which contains extracts of both garlic and citrus, on CH4 yield (g/kg dry matter intake [DMI]). Twenty steers were randomly assigned to two treatments: control (no additive) and Mootral supplied at 15 g/d in a completely randomized design with a 2-wk covariate and a 12-wk data collection periods. Enteric CH4 emissions were measured using the GreenFeed system during the covariate period and experimental weeks 2, 6, 9, and 12. CH4 yield (g/kg DMI) by steers remained similar in both treatments for weeks 2 to 9. In week 12, there was a significant decrease in CH4 yield (23.2%) in treatment compared to control steers mainly because the steers were consuming all the pellets containing the additive. However, overall CH4 yield (g/kg DMI) during the entire experimental period was not significantly different. Carbon dioxide yield (g/kg DMI) and oxygen consumption (g/kg DMI) did not differ between treatments during the entire experimental period. DMI, average daily gain, and feed efficiency also remained similar in control and supplemented steers. The in vivo results showed that Mootral may have a potential to be used as a feed additive to reduce enteric CH4 production and yield in beef cattle but needs further investigation under various dietary regimen.

scholarly journals Effect of incremental proportions of Desmanthus spp. in isonitrogenous forage diets on growth performance, rumen fermentation and plasma metabolites of pen-fed growing Brahman, Charbray and Droughtmaster crossbred beef steers

PLoS ONE ◽  
2022 ◽  
Vol 17 (1) ◽  
pp. e0260918
Author(s):  
Felista W. Mwangi ◽  
Benedicte Suybeng ◽  
Christopher P. Gardiner ◽  
Robert T. Kinobe ◽  
Edward Charmley ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Volatile Fatty Acids ◽  
Mixed Model ◽  
Basal Diet ◽  
Ammonia Nitrogen ◽  
Rumen Fermentation ◽  
Plasma Metabolites ◽  
Beef Steers ◽  
Rhodes Grass ◽  
Cattle Health

Desmanthus (Desmanthus spp.), a tropically adapted pasture legume, is highly productive and has the potential to reduce methane emissions in beef cattle. However, liveweight gain response to desmanthus supplementation has been inconclusive in ruminants. This study aimed to evaluate weight gain, rumen fermentation and plasma metabolites of Australian tropical beef cattle in response to supplementation with incremental levels of desmanthus forage legume in isonitrogenous diets. Forty-eight Brahman, Charbray and Droughtmaster crossbred beef steers were pen-housed and fed a basal diet of Rhodes grass (Chloris gayana) hay supplemented with 0, 15, 30 or 45% freshly chopped desmanthus forage on dry matter basis, for 140 days. Varying levels of lucerne (Medicago sativa) hay were added in the 0, 15 and 30% diets to ensure that all diets were isonitrogenous with the 45% desmanthus diet. Data were analyzed using the Mixed Model procedures of SAS software. Results showed that the proportion of desmanthus in the diet had no significant effect on steer liveweight, rumen volatile fatty acids molar proportions and plasma metabolites (P ≥ 0.067). Total bilirubin ranged between 3.0 and 3.6 μmol/L for all the diet treatments (P = 0.67). All plasma metabolites measured were within the expected normal range reported for beef cattle. Rumen ammonia nitrogen content was above the 10 mg/dl threshold required to maintain effective rumen microbial activity and maximize voluntary feed intake in cattle fed low-quality tropical forages. The average daily weight gains averaged 0.5 to 0.6 kg/day (P = 0.13) and were within the range required to meet the target slaughter weight for prime beef markets within 2.5 years of age. These results indicate that desmanthus alone or mixed with other high-quality legume forages can be used to supplement grass-based diets to improve tropical beef cattle production in northern Australia with no adverse effect on cattle health.

Tropical cattle methane emissions: the role of natural statins supplementation

2014 ◽  
Vol 54 (9) ◽  
pp. 1294 ◽  
Author(s):  
C. A. Ramírez-Restrepo ◽  
C. J. O'Neill ◽  
N. López-Villalobos ◽  
J. Padmanabha ◽  
C. McSweeney
Keyword(s):  
Adverse Effects ◽  
Animal Health ◽  
Basal Diet ◽  
Methane Emissions ◽  
Open Circuit ◽  
Methane Yield ◽  
Natural Food ◽  
Research Station ◽  
Red Rice ◽  
Rhodes Grass

A natural food-based supplementation in the basal diet (BD) of cattle for lowering methane emissions was conducted over a 2.5-month period in 2013 at Lansdown Research Station, in north Queensland, Australia. Using eight rumen-cannulated Belmont Red Composite steers [436 ± 18.2 kg liveweight (LW); least squares means ± s.e.m.] fed a diet mixture of 0.85 CSIRO’s Ridley beef finisher pellets and 0.15 Rhodes grass (Chloris gayana); Experiment 1 compared for 7 weeks dose-dependent effects of the fermented-Monascus purpureus red rice powder (FRR) on dry matter intake (DMI), feed efficiency and tolerability. Consistent with the developed feeding methodology, the second experiment used four (461 ± 18.2 kg LW) fistulated Belmont Red Composite steers to assess rumen fermentation parameters and methane emissions measured in an open-circuit respiratory chamber system over ~4 weeks. Overall, LW increased throughout the study. In Experiment 1, the supplementation of FRR containing a natural lovastatin (monakolin K) reached 120 g/day (i.e. 2.88 ± 0.057 mg monakolin K/kg LW) fed in two approximately equal portions at 0900 hours and 1600 hours. However, once the diet was equal to or higher than 110 g/day of FRR, adverse effects were evident in terms of DMI (P < 0.05) and animal physiology. Compared with the BD, dietary intake of 40 g of FRR/day (i.e. 0.92 ± 0.034 mg monakolin K/kg LW) was associated (P < 0.05) with increased DMI and reduced methane yield (g/kg DMI) emissions. However, the effect was transient and not observed as FRR increased to 100 g/day. It was concluded that the adverse effects of FRR on animal health precludes further investigation with high doses of supplementation, and the transient reduction in methane yield was probably due to rumen adaptation.

scholarly journals TRICHOPHYTOSIS IN BEEF CATTLE

2019 ◽  
Vol 18 (2) ◽  
Author(s):  
Ivana DAVIDOV ◽  
Miodrag RADINOVIĆ ◽  
Zorana KOVAČEVIĆ ◽  
Mihajlo ERDELJAN ◽  
Annamaria GALFI ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Skin Disease ◽  
Direct Contact ◽  
Skin Diseases ◽  
Zoonotic Disease ◽  
Fungal Disease ◽  
Common Method ◽  
High Quality ◽  
Common Skin ◽  
Quality Diet

Trichophytosis is one of the most common skin diseases in cattle.Trichophytosis is a transmissible infectious skin disease caused most often byTrichophyton verrucosum with spores which can remain alive for years in a dryenvironment. This is a zoonotic disease, as it can equally infect people and animals.The infection spreads rapidly, and this fungal disease leads to certain economiclosses. Direct contact with infected animals is the most common method of spreadingthe infection. During this research, beef cattle aged 4 months were transported fromsouthern Serbia to the part of Vojvodina - Mačva. One month after the transportation,the characteristic gray-white round changes occured on the skin of beef cattle.Affected animals from five individual farms did not receive any treatment, whileanimals from other five farms were treated with Decanol® solution. As a conclusion,application of therapy or vaccination along with a high quality diet is the best wayto to suppress triphophytosis.

Methane emissions from sheep fed Eragrostis curvula hay substituted with Lespedeza cuneata

2020 ◽  
Vol 60 (15) ◽  
pp. 1777
Author(s):  
C. J. L. du Toit ◽  
W. A. van Niekerk ◽  
H. H. Meissner ◽  
L. J. Erasmus ◽  
R. J. Coertze
Keyword(s):  
Production Systems ◽  
Latin Square ◽  
Basal Diet ◽  
Open Circuit ◽  
Adaptation Period ◽  
Lespedeza Cuneata ◽  
Eragrostis Curvula ◽  
Ch4 Emissions ◽  
Experimental Treatments ◽  
Measurement Period

Context Reducing emissions of greenhouse gases from livestock production systems is a global research priority. Forages that contain condensed tannins, such as the perennial legume Lespedeza cuneata, may help to reduce ruminant methane (CH4) emissions. Aims The objective of this study was to investigate the effect of feeding different levels of L. cuneata hay on feed intake and enteric CH4 emissions of sheep fed a basal diet of subtropical Eragrostis curvula hay. Methods Four adult ruminally cannulated Dohne Merino wethers with initial bodyweight of 65.5 ± 3.5 kg were used in the experiment in a 4 × 4 Latin square design. The four experimental treatments were E. curvula hay substituted with 0%, 30%, 60% and 90% L. cuneata hay. Each of four experimental periods lasted 27 days, which consisted of a 14-day adaptation period, a 7-day digestibility trial, and a 6-day CH4-measurement period. During the 6-day CH4-measurement period, CH4 emissions were measured continuously over a 24-h period by using an open circuit respiration system. Key results Dry matter intake (DMI, g/kg W0.75) was higher (P &lt; 0.05) for sheep receiving 60% and 90% L. cuneata than 0% and 30% L. cuneata (77.33 and 84.67 g/kg W0.75 vs 62.96 and 62.71 g/kg W0.75). The increase in DMI corresponded with a linear increase in DM digestibility of the experimental treatments from 38% to 45% as the level of L. cuneata substitution increased. Methane yield was not influenced (P &gt; 0.05) by 30% inclusion of L. cuneata (17.6 g CH4/kg DMI) but decreased (P &lt; 0.05) as the inclusion level increased to 60% and 90% (13.8 and 14.3 g CH4/kg DMI). Conclusions Inclusion of L. cuneata hay in a diet based on E. curvula hay improved diet digestibility, and led to increased concentrations of crude protein, neutral detergent fibre and non-fibre carbohydrates. Substituting E. curvula hay with 60% L. cuneata on a DM basis resulted in the greatest reduction in CH4 yield of 21.4% compared with a diet of 100% E. curvula. Implications The results suggest that L. cuneata has the potential to reduce CH4 yield and possibly increase production from sheep by improving diet DM digestibility and through improved DMI.

Effects of tea seed saponin supplementation on physiological changes associated with blood methane concentration in tropical Brahman cattle

2016 ◽  
Vol 56 (3) ◽  
pp. 457 ◽  
Author(s):  
C. A. Ramírez-Restrepo ◽  
C. J. O'Neill ◽  
N. López-Villalobos ◽  
J. Padmanabha ◽  
J. K. Wang ◽  
...  
Keyword(s):  
Clinical Symptoms ◽  
Basal Diet ◽  
Physiological Changes ◽  
Blood Concentrations ◽  
Rhodes Grass ◽  
Ruminal Ph ◽  
Brahman Cattle ◽  
Chloris Gayana ◽  
Ch4 Concentration ◽  
Brahman Steers

A 59-day experiment compared the effects of increasing tea seed (Camellia sinensis L.) saponin (TSS) supplementation on dry matter intake (DMI), liveweight (LW), rumen fermentation, methanogenesis, blood biochemistry and animal tolerance. Six, 10, 15, 20, 25 and 30 g of powder TSS were dissolved during 5, 7, 4, 3, 3 and 2 days, respectively, and infused into the rumen of four rumen-cannulated Brahman steers (234 ± 13.6 kg LW; least-squares means ± s.e.m.) or mixed in the basal diet [BD: 0.15 Rhodes grass (Chloris gayana) hay plus a high-grain feed (0.85)] of two non-cannulated (253 ± 19.3 kg) steers. Overall, DMI was not affected, by the sequential infusion of TSS (5.3 ± 0.15 kg) or addition to the BD (5.4 ± 0.18 kg), but relative to all diets, 6 g of TSS supplementation reduced DMI (P < 0.05), while the administration above 30 g of the supplement was associated with significantly (P < 0.001) reduced DMI, scours and bloat disorders. Clinical symptoms disappeared 8 days after withdrawal of the supplement. LW increased with time (P < 0.05) and the final LW was similar for cannulated (258 ± 13.6 kg) and non-cannulated (276 ± 19.3 kg) steers. Saponin supplementation reduced total volatile fatty acid (VFA) concentration (P < 0.05), modified pattern of individual molar VFA concentrations and moderately increased ruminal pH (P < 0.05). Cannulated and non-cannulated steers fed the BD had similar daily (g) methane or yield (CH4 g/kg DMI) emissions while in respiratory chambers. However, compared with cannulated (8.0 ± 1.20 ng/mL) animals, the addition of 30 g of TSS in the BD increased (P < 0.01) blood CH4 concentration in non-cannulated (15.6 ± 1.74 ng/mL) animals. Diets supplemented with 30 g of TSS were associated with higher chloride (P < 0.01) and alkaline phosphatase (P < 0.05) blood concentrations, and lower serum concentrations of potassium and urea nitrogen (P < 0.01), iron and total lipase (P < 0.05), than was the BD. It was concluded that higher levels of TSS supplement may evoke physiological changes in the animal. However, the potential CH4 mitigation effect of this form of saponin in tropical cattle needs further investigation, alongside the derived response of the rumen microbial ecology to the tested range of supplementation.

scholarly journals Effects of Three Herbs on Methane Emissions from Beef Cattle

Animals ◽  
2020 ◽  
Vol 10 (9) ◽  
pp. 1671
Author(s):  
María Fernanda Vázquez-Carrillo ◽  
Hugo Daniel Montelongo-Pérez ◽  
Manuel González-Ronquillo ◽  
Epigmenio Castillo-Gallegos ◽  
Octavio Alonso Castelán-Ortega
Keyword(s):  
Beef Cattle ◽  
Dry Matter ◽  
Control Diet ◽  
Latin Square ◽  
Matricaria Chamomilla ◽  
Cymbopogon Citratus ◽  
Brown Swiss ◽  
Ch4 Emissions ◽  
Cosmos Bipinnatus

The objectives of the present work were to evaluate the in vivo antimethanogenic effects of Cymbopogon citratus (CC), Matricaria chamomilla (MC) and Cosmos bipinnatus (CB) on beef cattle fed a high in concentrate diet (forage-to-concentrate ratio [F:C] of 19.4:80.6), and the effects of increasing levels of CC (0%, 2%, 3%, and 4% of the daily DM intake (DMI)) on enteric CH4 emissions by beef cattle fed a ration low in concentrate (F:C ratio of 49.3:50.7). Two experiments were conducted to address the objectives. For the first experiment, eight Charolais × Brown Swiss steers distributed in a replicated 4 × 4 Latin square experimental design were used. Four treatments were evaluated: (1) control diet (CO), (2) CO + 365 g dry matter (DM)/d CB, (3) CO + 365 g DM/d MC, (4) CO + 100 g DM/d CC. For Experiment 2, four Charolais x Brown Swiss steers distributed in a single 4 × 4 Latin square design were used. It was concluded that 100 g DM per day CC and 365 g DM per day CB (Experiment 1) reduced CH4 yield of beef cattle. In Experiment 2, CC supplementation levels exceeding 2% of DMI reduced daily CH4 emissions but at the expense of decreasing digestibility of DM.

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