scholarly journals Stay-Green Trait: A Prospective Approach for Yield Potential, and Drought and Heat Stress Adaptation in Globally Important Cereals

2019 ◽  
Vol 20 (23) ◽  
pp. 5837 ◽  
Author(s):  
Kamal ◽  
Alnor Gorafi ◽  
Abdelrahman ◽  
Abdellatef ◽  
Tsujimoto
Keyword(s):  
Heat Stress ◽  
Crop Yields ◽  
Grain Filling ◽  
Yield Potential ◽  
Cereal Crops ◽  
Physiological Mechanisms ◽  
Stay Green ◽  
Future Directions ◽  
Grain Filling Period ◽  
Drought And Heat Stress

The yield losses in cereal crops because of abiotic stress and the expected huge losses from climate change indicate our urgent need for useful traits to achieve food security. The stay-green (SG) is a secondary trait that enables crop plants to maintain their green leaves and photosynthesis capacity for a longer time after anthesis, especially under drought and heat stress conditions. Thus, SG plants have longer grain-filling period and subsequently higher yield than non-SG. SG trait was recognized as a superior characteristic for commercially bred cereal selection to overcome the current yield stagnation in alliance with yield adaptability and stability. Breeding for functional SG has contributed in improving crop yields, particularly when it is combined with other useful traits. Thus, elucidating the molecular and physiological mechanisms associated with SG trait is maybe the key to defeating the stagnation in productivity associated with adaptation to environmental stress. This review discusses the recent advances in SG as a crucial trait for genetic improvement of the five major cereal crops, sorghum, wheat, rice, maize, and barley with particular emphasis on the physiological consequences of SG trait. Finally, we provided perspectives on future directions for SG research that addresses present and future global challenges.

Developmental and physiological traits associated with high yield and stay-green phenotype in wheat

2008 ◽  
Vol 59 (4) ◽  
pp. 354 ◽  
Author(s):  
J. T. Christopher ◽  
A. M. Manschadi ◽  
G. L. Hammer ◽  
A. K. Borrell
Keyword(s):  
Soil Moisture ◽  
Grain Filling ◽  
High Yield ◽  
Limiting Factor ◽  
Deep Soil ◽  
Stay Green ◽  
Physiological Basis ◽  
Winter Crops ◽  
Significant Yield ◽  
Grain Filling Period

Water availability is a key limiting factor in wheat production in the northern grain belt of Australia. Varieties with improved adaptation to such conditions are actively sought. The CIMMYT wheat line SeriM82 has shown a significant yield advantage in multi-environment screening trials in this region. The objective of this study was to identify the physiological basis of the adaptive traits underpinning this advantage. Six detailed experiments were conducted to compare the growth, development, and yield of SeriM82 with that of the adapted cultivar, Hartog. The experiments were undertaken in field environments that represented the range of moisture availability conditions commonly encountered by winter crops grown on the deep Vertosol soils of this region. The yield of SeriM82 was 6–28% greater than that of Hartog, and SeriM82 exhibited a stay-green phenotype by maintaining green leaf area longer during the grain-filling period in all environments where yield was significantly greater than Hartog. However, where the availability of deep soil moisture was limited, SeriM82 failed to exhibit significantly greater yield or to express the stay-green phenotype. Thus, the stay-green phenotype was closely associated with the yield advantage of SeriM82. SeriM82 also exhibited higher mean grain mass than Hartog in all environments. It is suggested that small differences in water use before anthesis, or greater water extraction from depth after anthesis, could underlie the stay-green phenotype. The inability of SeriM82 to exhibit stay-green and higher yield where deep soil moisture was depleted indicates that extraction of deep soil moisture is important.

Effect of Timing of Heat Stress During Grain Filling on Two Wheat Varieties Differing in Heat Tolerance. II. Fractional Protein Accumulation

1996 ◽  
Vol 23 (6) ◽  
pp. 739 ◽  
Author(s):  
PJ Stone ◽  
ME Nicolas
Keyword(s):  
Heat Stress ◽  
High Temperature ◽  
Grain Growth ◽  
Heat Tolerance ◽  
Grain Filling ◽  
Size Exclusion ◽  
Protein Accumulation ◽  
Wheat Varieties ◽  
Grain Filling Period ◽  
Very High

Short periods of very high temperature (> 35�C) are common during the grain filling period of wheat, and can significantly alter mature protein composition and consequently grain quality. This study was designed to determine the stage of grain growth at which fractional protein accumulation is most sensitive to a short heat stress, and to examine whether varietal differences in heat tolerance are expressed consistently throughout the grain filling period. Two varieties of wheat differing in heat tolerance (cvv. Egret and Oxley, tolerant and sensitive, respectively) were exposed to a short (5 day) period of very high temperature (40�C max, for 6 h each day) at 5-day intervals throughout grain filling, from 15 to 50 days after anthesis. Grain samples were taken throughout grain growth and analysed for protein content and composition (albumin/globulin, monomer, SDS-soluble polymer and SDS-insoluble polymer) using size-exclusion high-performance liquid chromatography. The timing of heat stress exerted a significant influence on the accumulation of total wheat protein and its fractions, and protein fractions differed in their responses to the timing of heat stress. Furthermore, wheat genotype influenced both the sensitivity of fractional protein accumulation to heat stress and the stage during grain filling at which maximum sensitivity to heat stress occurred.

scholarly journals Assessment of Genetic Diversity for Drought, Heat and Combined Drought and Heat Stress Tolerance in Early Maturing Maize Landraces

Plants ◽  
2019 ◽  
Vol 8 (11) ◽  
pp. 518 ◽  
Author(s):  
Nelimor ◽  
Badu-Apraku ◽  
Tetteh ◽  
N’guetta
Keyword(s):  
Climate Change ◽  
Heat Stress ◽  
Drought Stress ◽  
Grain Yield ◽  
Yield Potential ◽  
Yield Reduction ◽  
International Institute ◽  
Improvement Program ◽  
Maize Varieties ◽  
Drought And Heat Stress

Climate change is expected to aggravate the effects of drought, heat and combined drought and heat stresses. An important step in developing ‘climate smart’ maize varieties is to identify germplasm with good levels of tolerance to the abiotic stresses. The primary objective of this study was to identify landraces with combined high yield potential and desirable secondary traits under drought, heat and combined drought and heat stresses. Thirty-three landraces from Burkina Faso (6), Ghana (6) and Togo (21), and three drought-tolerant populations/varieties from the Maize Improvement Program at the International Institute of Tropical Agriculture were evaluated under three conditions, namely managed drought stress, heat stress and combined drought and heat stress, with optimal growing conditions as control, for two years. The phenotypic and genetic correlations between grain yield of the different treatments were very weak, suggesting the presence of independent genetic control of yield to these stresses. However, grain yield under heat and combined drought and heat stresses were highly and positively correlated, indicating that heat-tolerant genotypes would most likely tolerate combined drought and stress. Yield reduction averaged 46% under managed drought stress, 55% under heat stress, and 66% under combined drought and heat stress, which reflected hypo-additive effect of drought and heat stress on grain yield of the maize accessions. Accession GH-3505 was highly tolerant to drought, while GH-4859 and TZm-1353 were tolerant to the three stresses. These landrace accessions can be invaluable sources of genes/alleles for breeding for adaptation of maize to climate change.

scholarly journals Individual and combined effects of transient drought and heat stress on carbon assimilation and seed filling in chickpea

2014 ◽  
Vol 41 (11) ◽  
pp. 1148 ◽  
Author(s):  
Rashmi Awasthi ◽  
Neeru Kaushal ◽  
Vincent Vadez ◽  
Neil C. Turner ◽  
Jens Berger ◽  
...  
Keyword(s):  
Heat Stress ◽  
Drought Stress ◽  
Grain Filling ◽  
Leaf Water Content ◽  
Genotypic Differences ◽  
Combined Effects ◽  
Combined Stress ◽  
Cross Tolerance ◽  
Seed Filling ◽  
Drought And Heat Stress

High temperatures and decreased rainfall are detrimental to yield in chickpea (Cicer arietinum L.), particularly during grain filling. This study aimed to (i) assess the individual and combined effects of drought and heat stress on biochemical seed-filling processes, (ii) determine genotypic differences in heat and drought tolerance, and (iii) determine any cross-tolerance. Plants were grown outdoors in the normal growing season when temperatures during seed filling were <32−20°C or were planted late (temperatures >32−20°C; heat stress). Half of the pots were kept adequately watered throughout, but water was withheld from the others from the initiation of seed filling until the relative leaf water content reached 50% of the irrigated plants (drought stress); all plants were rewatered thereafter until seed maturit. Water was withheld for 13 days (normal sowing) and 7 days (late sowing), so soil moisture decreased by 54–57%. Tests on leaves and seeds were performed after the stress. Individual and combined stress damaged membranes, and decreased cellular oxidising ability, stomatal conductance, PSII function and leaf chlorophyll content; damage was greater under combined stress. Leaf Rubisco activity increased with heat stress, decreased with drought stress and decreased severely with combined stress. Sucrose and starch concentrations decreased in all seeds through reductions in biosynthetic enzymes; reductions were greater under combined stress. These effects were more severe in heat- and drought-sensitive genotypes compared with drought-tolerant genotypes. Drought stress had a greater effect than heat stress on yield and the biochemical seed-filling mechanisms. Drought- and heat-tolerant genotypes showed partial cross-tolerance.

Synergetic Effect of Drought and Heat Stress in Photosynthesis and Yield Potential of Wheat: A Review

2021 ◽  
Author(s):  
Maguje Masa Malko ◽  
Allan Samo ◽  
Wang Xiao ◽  
Anab Khanzada ◽  
Qing Li ◽  
...  
Keyword(s):  
Heat Stress ◽  
Synergetic Effect ◽  
Yield Potential ◽  
Drought And Heat Stress

Traits associated with high yield in barley in low-rainfall environments

1991 ◽  
Vol 116 (1) ◽  
pp. 23-36 ◽  
Author(s):  
E. Acevedo ◽  
P. Q. Craufurd ◽  
R. B. Austin ◽  
P. Pérez-Marco
Keyword(s):  
Plant Traits ◽  
Ground Cover ◽  
Grain Filling ◽  
Field Trials ◽  
Yield Potential ◽  
High Yield ◽  
Annual Rainfall ◽  
Tall Stature ◽  
Physiological Basis ◽  
Grain Filling Period

SUMMARYResults are reported from nine field trials carried out in 1985/86 and 1986/87 aimed at identifying plant traits which are associated with high yield in barley in low-rainfall Mediterranean areas. Thirtyseven two-rowed and 35 six-rowed genotypes, representing the known diversity in traits considered to be useful, were compared in trials at three sites differing in expected annual rainfall (212–328 mm) in northern Syria, and in droughted and irrigated trials at Cambridge, UK. Yield, its components and other morphological and developmental traits were measured and correlations calculated.Grain yields of the two- and six-rowed groups of genotypes were similar at all sites except in the irrigated trial in Cambridge, where the six-rowed genotypes gave the highest yield. Aside from the known difference in number of ears and number of grains/ear between two- and six-rowed genotypes, the simple correlations between grain yield and measured traits suggested that important traits for high yield in two- and six-rowed genotypes in dry environments were prostrate habit, vigorous seedling growth, good ground cover, early ear emergence, many ears/m2 and large grains. In the two-rowed genotypes, short stature and a short grain-filling period were also important, while in the six-rowed genotypes, tall stature, high straw yield, many grains/ear and long peduncles were important. Correlations of these characters with an index of drought susceptibility and with yield adjusted for yield potential and date of ear emergence supported the conclusions based on the simple correlations.The physiological basis of the correlated traits is discussed and the implications for breeding are considered.

The Role of Fertilizer Management in the Development and Expression of Crop Drought Stress in Cereals under Mediterranean Environmental Conditions

1985 ◽  
Vol 21 (3) ◽  
pp. 209-222 ◽  
Author(s):  
J. D. H. Keatinge ◽  
P. J. H. Neate ◽  
K. D. Shepherd
Keyword(s):  
Drought Stress ◽  
Environmental Conditions ◽  
Crop Yields ◽  
Grain Filling ◽  
Fertilizer Management ◽  
Fertilizer N ◽  
Kernel Weights ◽  
Grain Filling Period ◽  
Heavy Nitrogen

SUMMARYThe development and influence of crop drought stress was examined in winter-planted small-grain cereals under Mediterranean environmental conditions. In two average or wetter than average years crop drought stress in the grain-filling period was greatly exacerbated by the addition of fertilizer (N and P) and this usually resulted in significantly lower kernel weights. Yet this reduction was not so substantial as to seriously affect crop yields. Total grain yields were largest in treatments receiving fertilizer, due to greater spike numbers and numbers of kernels per spike. But heavy nitrogen applications may promote the risk of a large proportion of small or shrivelled grains in a dry year.

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