scholarly journals Skeletal Muscle Health and Cognitive Function: A Narrative Review

2020 ◽  
Vol 22 (1) ◽  
pp. 255
Author(s):  
Sophia X. Sui ◽  
Lana J. Williams ◽  
Kara L. Holloway-Kew ◽  
Natalie K. Hyde ◽  
Julie A. Pasco

Sarcopenia is the loss of skeletal muscle mass and function with advancing age. It involves both complex genetic and modifiable risk factors, such as lack of exercise, malnutrition and reduced neurological drive. Cognitive decline refers to diminished or impaired mental and/or intellectual functioning. Contracting skeletal muscle is a major source of neurotrophic factors, including brain-derived neurotrophic factor, which regulate synapses in the brain. Furthermore, skeletal muscle activity has important immune and redox effects that modify brain function and reduce muscle catabolism. The identification of common risk factors and underlying mechanisms for sarcopenia and cognition may allow the development of targeted interventions that slow or reverse sarcopenia and also certain forms of cognitive decline. However, the links between cognition and skeletal muscle have not been elucidated fully. This review provides a critical appraisal of the literature on the relationship between skeletal muscle health and cognition. The literature suggests that sarcopenia and cognitive decline share pathophysiological pathways. Ageing plays a role in both skeletal muscle deterioration and cognitive decline. Furthermore, lifestyle risk factors, such as physical inactivity, poor diet and smoking, are common to both disorders, so their potential role in the muscle–brain relationship warrants investigation.

2016 ◽  
Vol 48 ◽  
pp. 227
Author(s):  
YoungYun Jin ◽  
Sunghun Yang ◽  
Haeryon Hong ◽  
Changduk Ha ◽  
Jiyoung Kong ◽  
...  

2021 ◽  
Vol 9 ◽  
Author(s):  
Fang Gu ◽  
Siliang Zhou ◽  
Ke Lou ◽  
Rui Deng ◽  
Xingxiu Li ◽  
...  

Objectives: To assess the relationship between modifiable lifestyle factors and risk of overweight/obesity in Chinese students, and to evaluate the predicting prevalence of overweight if the lifestyle risk factors were removed.Methods: A cross-sectional survey was conducted among 40,141 students in grade three and above (8–24yrs) in 2019 in Zhejiang Province, China. Physical examination was performed, and a self-administered questionnaire was used to collect lifestyle information, including dietary behavior, physical activity, TV watching, sleeping, smoking, drinking, and tooth-brushing habits. Logistic regression models were performed to assess the relationship between overweight/obesity and a series of lifestyle factors. Population attributable fractions (PAFs) were used to calculate the predicting prevalence of overweight/obesity if lifestyle risk factors were removed.Results: The prevalence of overweight/obesity of participants was 25.5% (male 32.3%, female 18.1%). Overweight/obesity were associated with adverse lifestyle factors, such as watch TV ≥1 h/day (OR = 1.14, 95% CI: 1.11–1.22), insufficient sleep (OR = 1.14, 95% CI: 1.11–1.22), and irregular toothbrushing habits (OR = 1.19, 95% CI: 1.01–1.39). Based on the calculated PAFs, the predicted prevalence of overweight/obesity would decline moderately if lifestyle factors were modified, with the magnitudes of decrease vary by sex, age and residence. Generally, a larger reduction was estimated if the sleeping time was increased and TV time was reduced, with the prevalence of overweight/obesity decreased by 1.1% (95% CI: 0.7, 1.5%) and 0.9% (95% CI: 0.6, 1.2%), respectively.Conclusions: Predicted prevalence of overweight/ obesity in Chinese students may decrease if modifiable lifestyle risk factors were removed. The attributable risk for obesity of lifestyle behaviors varied in age, sex and residence groups. The findings of this study may provide insights for planning and optimizing future obesity intervention endeavors.


2021 ◽  
pp. 13-20
Author(s):  
Marian L. Fitzgibbon ◽  
Lisa Tussing-Humphreys ◽  
Angela Kong ◽  
Alexis Bains

Diet contributes to the development of 30% to 35% of cancers. Shifts in the food landscape have contributed to changes in dietary intake, energy balance, and the development of obesity. Obesity, defined as a body mass index (BMI) greater than or equal to 30 kg/m², is associated with several cancers. The World Cancer Research Fund (WCRF), the American Institute for Cancer Research (AICR), the American Cancer Society (ACS), and several large U.S.-based randomized trials are studying the relationship between diet, dietary patterns, lifestyle risk factors, obesity, and cancer. Prior research reported an association between individual nutrients and cancer risk. This research, however, did not fully investigate the complexity of diet and interactions between specific dietary components. Overall, according to data reported by the WCRF and the AICR, primary prevention of many cancers is possible through modifiable lifestyle changes. Identifying and intervening on barriers to lifestyle modifications remains a challenge, but it is increasingly apparent that there is a relationship between diet, lifestyle risk factors, and cancer development and that many cancers can be prevented.


Nutrients ◽  
2021 ◽  
Vol 13 (8) ◽  
pp. 2626
Author(s):  
Minjeong Kang ◽  
Mingyu Joo ◽  
Haeryun Hong ◽  
Hyunsik Kang

Background: Little is known regarding the role of nutrition in determining the associations between lifestyle risk factors and depression. Objectives: This study examined whether or not nutritional adequacy modulates the relationship between depression and lifestyle risk factors in Korean adults aged 18-65 years (n = 7446). Methods: Data were obtained from the 2016 and 2018 Korea National Health and Examination Survey. Depression, smoking, at-risk alcohol consumption, physical inactivity, sleep deprivation, and mean adequacy ratio (MAR) were assessed. Results: Individuals with two (OR = 1.960, p < 0.001), three (OR = 4.237, p < 0.001), or four (OR = 5.312, p < 0.001) risk factors had a significantly higher risk of depression compared to individuals with one or zero risk factor. In contrast, individuals with moderate MAR (OR = 0.607, p < 0.001) and high (OR = 0.698, p < 0.001) MAR had a lower depression risk compared to individuals with low MAR. Moderation analysis showed a moderating effect of MAR (coefficient = −0.220, p = 0.007) on the relationship between risk factors and depression. Conclusions: The current findings suggest that overall nutritional adequacy plays a modulating role in determining the relationship between depression and lifestyle risk factors in Korean adults.


Author(s):  
Jiao Song ◽  
Ashley Akbari ◽  
Caryn Cox ◽  
Leon May ◽  
Williams Watkins ◽  
...  

IntroductionThe Inverse Care Law (ICL) programme in Wales was piloted in Aneurin Bevan (AB) and Cwm Taf (CT) University Health Boards, chosen due to being located in areas of Wales which experience some of the most significant health inequalities and lower life expectancy and potential to effect change. Objectives and ApproachThe programme is aiming to address inequalities in health outcomes between the most and least deprived communities in Wales and implement targeted interventions towards lifestyle risk factors, such as poor diet, physical inactivity, smoking and high alcohol intake. The project collaborated with multiple stakeholders within the Health Boards, Swansea and Cardiff University and Public Health Wales to ensure the correct outcomes were identified and measured. The Welsh Longitudinal General Practice (WLGP) data held in Secure Anonymised Information Linkage (SAIL) databank was used to extract clinically relevant information for evaluation, with the Welsh Demographic Service Dataset (WDSD) providing demographic characteristics. ResultsBetween AB and CT University Health Boards, from February 2015 to November 2016, over 7000 people who were offered a health check completed one at a participating General Practice. 96% of these were in the three most deprived Welsh Index of Multiple Deprivation (WIMD) quintiles. 51% were referred within primary care for follow up based on their health check results, 71% were overweight/obese, and 20% were identified as current smoker of within which 28% were referred to smoking sensation services. Alchohol usage and other health issues have also been investigated. For example, 20% of those tested for blood pressure had an elevated result and 24% were subsequently prescribed anti-hypertensive medication. Conclusion/ImplicationsResults showed risks have been identified from health checks and targeted interventions were introduced based on the results. Repeated analysis in future should be used to further evaluate the effectiveness of the interventions longitudinally. Outcomes are reported back on a scheduled basis to monitor and improve the implementation across Wales.


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