scholarly journals Influence of Drought and Salt Stress on Durum Wheat Grain Quality and Composition: A Review

Plants ◽  
2021 ◽  
Vol 10 (12) ◽  
pp. 2599
Author(s):  
Michele Andrea De Santis ◽  
Mario Soccio ◽  
Maura Nicoletta Laus ◽  
Zina Flagella

Durum wheat is a staple crop for the Mediterranean diet because of its adaptability to environmental pressure and for its large use in cereal-based food products, such as pasta and bread, as a source of calories and proteins. Durum wheat whole grains are also highly valued for their peculiar amount of dietary fiber and minerals, as well as bioactive compounds of particular interest for their putative health-beneficial properties, including polyphenols, carotenoids, tocopherols, tocotrienols, and phytosterols. In Mediterranean environments, durum wheat is mostly grown under rainfed conditions, where the crop often experiences environmental stresses, especially water deficit and soil salinity that may induce a hyperosmotic stress. In particular, changes in C and N accumulation due to these abiotic conditions, during grain filling, can influence starch and storage protein amount and composition in durum wheat caryopsis, thus influencing yield and quality traits. Recent advancements regarding the influence of water deficit and salinity stress on durum wheat are critically discussed. In particular, a focus on stress-induced changes in (a) grain protein content and composition in relation to technological and health quality; (b) starch and dietary fiber accumulation and composition; (c) phytochemical composition; (d) health-related grain micronutrient accumulation, such as Fe and Zn.

2010 ◽  
Vol 33 (3) ◽  
pp. 197-207 ◽  
Author(s):  
Zina Flagella ◽  
Marcella M. Giuliani ◽  
Luigia Giuzio ◽  
Chiara Volpi ◽  
Stefania Masci

2005 ◽  
Vol 56 (1) ◽  
pp. 25 ◽  
Author(s):  
Francesco Giunta ◽  
Rosella Motzo

Comparisons among species can be a valuable approach to identifying traits important for plant breeding. Differences between 2 durum wheat (Duilio and Creso) and 1 triticale (Antares) cultivar have been analysed in a 2-year field trial in Sardinia (Italy), in order to define a more productive durum wheat ideotype for Mediterranean-type environments. The greater grain yield (569 v. 447 g/m2) and the lower protein percentage (9.2 v. 10.6%) of triticale cv. Antares compared with the durum wheat cultivars, at a similar level of biomass produced at heading, were analysed in terms of number of grains per unit surface and rate and duration of dry matter (DM) and nitrogen (N) accumulation, calculated from a logistic curve. When the single grains were considered, Antares showed a lower rate but a longer duration of DM and N accumulation in the more favourable season, resulting in lower DM (40 v. 54 mg) and N (0.7 v. 1.0 mg) contents in the grain. On the other hand, when data were expressed on a per unit surface basis, the greater spike fertility of Antares (53 v. 39 grains per spike) and its longer duration of accumulation, were responsible for similar or even greater amounts of DM and N accumulated in the grains per m2. Growth rate of single grains, although able to explain differences in single grain weight, cannot explain differences in grain weight per m2 and hence in yield, which mainly result from variation in the number of grains per spike. Nitrogen percentage of the grains decreased from the maximum values observed at the beginning of grain filling, until a constant final value attained before the end of DM and N accumulation. Rate is more important than duration in determining the quality characteristics of grains, as higher grain weights and protein percentages correspond to higher rates of DM and N accumulation.


2016 ◽  
Vol 12 (18) ◽  
pp. 151 ◽  
Author(s):  
Linda Kahali ◽  
Abdelhamid Djekoun

In a part of study on morpho-physiological characterization in durum wheat; we were interested in quantifying the stem dry matter produced after anthesis and its contribution in the grain filling. When the climatic conditions are unfavorable ; the photosynthetic activity of the post-anthesis is reduced. The plant then uses the assimilates stored in the stem to increase its filling rate of grain. Thus, the behavior of four varieties of durum wheat is analyzed in the field using different parameters: (i) relative water content (RWC) of the flag leaf (ii) dry weight development of the grains (iii) peduncle assimilated dry matter contribution in the grain filling. The leaf water status, appreciated by measuring the RWC, is an indicator of the photosynthetic apparatus functioning. The measured values showed a significant difference between two agricultural companions. The results also showed a genotypic difference in the dry matter accumulation in the grains, mainly related to its filling speed. The accumulation of assimilates in the peduncle during the days following flowering, constitutes an advantage of reserves in dry matter before installation of water deficit. Indeed, it affects production by decreasing the photosynthetic activity. In conclusion, this experiment has highlighted two types of grain yield elaboration of cultivated wheat in the post-anthesis water deficit conditions.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Haipei Liu ◽  
Amanda J. Able ◽  
Jason A. Able

AbstractWater-deficit stress negatively affects wheat yield and quality. Abiotic stress on parental plants during reproduction may have transgenerational effects on progeny. Here we investigated the transgenerational influence of pre-anthesis water-deficit stress by detailed analysis of the yield components, grain quality traits, and physiological traits in durum wheat. Next-generation sequencing analysis profiled the small RNA-omics, mRNA transcriptomics, and mRNA degradomics in first generation progeny. Parental water-deficit stress had positive impacts on the progeny for traits including harvest index and protein content in the less stress-tolerant variety. Small RNA-seq identified 1739 conserved and 774 novel microRNAs (miRNAs). Transcriptome-seq characterised the expression of 66,559 genes while degradome-seq profiled the miRNA-guided mRNA cleavage dynamics. Differentially expressed miRNAs and genes were identified, with significant regulatory patterns subject to trans- and inter-generational stress. Integrated analysis using three omics platforms revealed significant biological interactions between stress-responsive miRNA and targets, with transgenerational stress tolerance potentially contributed via pathways such as hormone signalling and nutrient metabolism. Our study provides the first confirmation of the transgenerational effects of water-deficit stress in durum wheat. New insights gained at the molecular level indicate that key miRNA-mRNA modules are candidates for transgenerational stress improvement.


2001 ◽  
Vol 93 (1) ◽  
pp. 196-206 ◽  
Author(s):  
Jianchang Yang ◽  
Jianhua Zhang ◽  
Zhiqing Wang ◽  
Qingsen Zhu ◽  
Lijun Liu
Keyword(s):  

2000 ◽  
Vol 51 (7) ◽  
pp. 891 ◽  
Author(s):  
D. Villegas ◽  
N. Aparicio ◽  
M.M. Nachit ◽  
J. L. Araus ◽  
C. Royo

The relationships between various morphophysiological traits and yield were studied in durum wheat (Triticum durum Desf.) grown in Mediterranean conditions. Two sets of 22 genotypes were used. One was developed for semi-humid environments (TA-genotypes) and was cultivated in 22 trials around the Mediterranean basin with a mean yield across genotypes and environments of 4925 kg/ha. The other set was developed for drier conditions (CA-genotypes) and was cultivated in 15 trials, with a mean yield of 3501 kg/ha. Morphophysiological traits for each set were evaluated in 2 trials with contrasting water regimes conducted in north-eastern Spain: Lleida-rainfed (LR) and Lleida-irrigation (LI). Two kinds of traits were evaluated: developmental traits, including early vigour, plant height, and phenology (days from planting to heading and to maturity); and traits related to photosynthetic performance such as canopy temperature and chlorophyll content of the flag leaf, both measured during grain filling, and carbon isotope discrimination of mature grains. All the traits, measured in both Lleida trials, were related to the mean yield of the same genotypes across all the sites where they were cultivated. Yield measured at either of the 2 environments at Lleida was a much poorer predictor of genotype differences in mean yield than most of the traits. Nevertheless, the kind of environment where the morphophysiological traits were evaluated affected the performance of these traits as yield predictors. The combination of significant traits measured in the better environment (LI) explained 71% and 55% of genotype variability in yield within TA- and CA-genotypes, respectively, but only 56% and 27% when they were evaluated at LR. On the other hand, growing conditions of the yield trials was the main factor determining the best combination of traits. For TA-genotypes, larger yields were associated with shorter plants and higher carbon isotope discrimination (Δ) of grains, and to a lesser extent with higher early vigour and lower canopy temperature, whereas phenological traits made no contribution to explaining genotype differences in yield. For the CA-genotypes, higher yields were related to an earlier heading date or alternatively to a higher chlorophyll content during grain filling. A higher Δ in mature kernels also seems to be a positive trait.


2017 ◽  
Author(s):  
Lianne Merchuk-Ovnat ◽  
Roi Silberman ◽  
Efrat Laiba ◽  
Andreas Maurer ◽  
Klaus Pillen ◽  
...  

AbstractIncreasing crop productivity under climate change requires the identification, selection and utilization of novel alleles for breeding. We analyzed the genotype and field phenotype of the barley HEB-25 multi-parent mapping population under well-watered and water-limited (WW and WL) environments for two years. A genome-wide association study (GWAS) for genotype by-environment interactions was performed for ten traits including flowering time (HEA), plant grain yield (PGY). Comparison of the GWAS for traits per-se to that for QTL-by-environment interactions (QxE), indicates the prevalence of QxE mostly for reproductive traits. One QxE locus on chromosome 2, Hordeum spontaneum Dry2.2 (HsDry2.2), showed a positive and conditional effect on PGY and grain number (GN). The wild allele significantly reduced HEA, however this earliness was not conditioned by water deficit. Furthermore, BC2F1 lines segregating for the HsDry2.2 showed the wild allele confers an advantage over the cultivated in PGY, GN and harvest index as well as modified shoot morphology, longer grain filling period and reduced senescence (only under drought), therefore suggesting adaptation mechanism against water deficit other than escape. This study highlights the value of evaluating wild relatives in search of novel alleles and clues to resilience mechanism underlying crop adaptation to abiotic stress.HighlightA flowering-time independent reproductive advantage of wild over cultivated allele under drought identified in a barley GWAS for genotype-by-environment interactions, with modified shoot morphology, reduced senescence and longer grain filling


Genetika ◽  
2012 ◽  
Vol 44 (3) ◽  
pp. 499-512 ◽  
Author(s):  
Novo Przulj ◽  
Vojislava Momcilovic

Environmental conditions in the Pannonian zone can be characterized with moderate high temperature and partially water deficit during grain filling of spring barley, although low temperature and water deficit are possible also in period till anthesis. This study was conducted to evaluate the variation of the duration of the period from emergence to anthesis (VP), duration of grain filling period (GFP), plant height (PH), spikes number m-2 (SN), grains number spike-1 (GN), thousand grains weight (GW) and yield (YIL) in spring two-rowed barley in conditions of the Pannonian zone. All three factors; genotype, environment and the interaction GxY affected the studied traits. Average VP was 777 GDD, GFP 782 GDD, PH 78 cm, SN 523, GN 28.2, GW 43.2 g and YIL 6.26 t ha-1. Variation across varieties was higher than across growing seasons. Heritability varied from 0.66 for YIL to 0.94 for VP and GFP. This study confirmed that a sufficiently large genetic variability must be base for selecting appropriate varieties for the Pannonian zone conditions. In order to determine high yielding and quality barley extensive research in relation to breeding, variety choice for production and growing practice must be done.


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