scholarly journals The Role of Citizen Science in Sustainable Agriculture

2020 ◽  
Vol 12 (24) ◽  
pp. 10375
Author(s):  
Khaldoon A. Mourad ◽  
Seyyed Hasan Hosseini ◽  
Helen Avery
Keyword(s):  
Sustainable Agriculture ◽  
Citizen Science ◽  
Agricultural Practices ◽  
Science Literature ◽  
Target Groups ◽  
Sustainable Solutions ◽  
Farming Communities ◽  
Sustainable Agricultural Practices

Farmers know much more than we think, and they are keen to improve their knowledge in order to improve their farms and increase their income. On the other hand, decision-makers, organizations, and researchers are increasing their use of citizen volunteers to strengthen their outcomes, enhance project implementation, and approach ecosystem sustainability. This paper assesses the role of citizen science relating to agricultural practices and covers citizen science literature on agriculture and farmers’ participation during the period 2007–2019. The literature was examined for the role of citizen science in supporting sustainable agriculture activities, pointing to opportunities, challenges, and recommendations. The study identified the following gaps: insufficient attention to (1) long-term capacity building and dialogue between academics and farming communities; (2) developing countries in the global South and smallholders; (3) agriculture trading and marketing; (4) the rationales of selecting target groups; (5) contributing to accelerated sustainability transitions. The main aim of the research projects reviewed in this study tended to focus on the research outcomes from an academic perspective, not sustainable solutions in practice or sustainability in general. More research is needed to address these gaps and to widen the benefits of citizen science in sustainable agricultural practices.

scholarly journals CLIMATE CHANGE & AGRICULTURE IN INDIA- EFFECTIVE IMPLEMENTATION OF NATIONAL MISSION FOR SUSTAINABLE AGRICULTURE

2016 ◽  
Vol 4 (11) ◽  
pp. 52-71 ◽  
Author(s):  
Amrit Patel
Keyword(s):  
Climate Change ◽  
Sustainable Agriculture ◽  
Action Plan ◽  
Climatic Variability ◽  
Agricultural Practices ◽  
Farming Communities ◽  
Effective Implementation ◽  
Food Grains ◽  
The Impact

Climate change has been the most serious challenge affecting agriculture in India where direct effects of climate change are expected to be very harsh. India will need to produce estimated 320 MT of food grains by the year 2025. Acknowledging the significant role of Science & Technology, India has since 2008 established “National Action Plan on Climate Change” which includes “National Mission for Sustainable Agriculture [NMSA]” among eight missions. NMSA aims at developing technologies & innovative agricultural practices and strengthening the capacity of farming communities to cope effectively with both climatic variability and changes. Adaptation and mitigation potential is nowhere more pronounced than in India where agricultural productivity remains low and poverty, vulnerability & food insecurity remain high. Against this background this development perspective article attempts to highlight the impact of climate change on agriculture in general and in India in particular and suggests the priority areas to accelerate the process of effective implementation of NMSA launched on June 26, 2015.

scholarly journals Sustainable Agriculture: Farmers’ Perspectives on Transition to Sustainable Agricultural Practices

2019 ◽  
Vol 3 (1) ◽  
Author(s):  
Paige Allen
Keyword(s):  
Sustainable Agriculture ◽  
Agricultural Production ◽  
Production Systems ◽  
Agricultural Practices ◽  
Sustainable Policy ◽  
Policies And Programs ◽  
Sustainable Agricultural Practices ◽  
Policy Discussion ◽  
Agricultural Production Systems

The role of sustainability in Canadian agricultural production systems is a complex and evolving topic. In 2018 Canada announced the launch of a five-year Canadian Agricultural Partnership which is a $3 billion funding initiative between the federal, provincial and territorial governments. Innovation and sustainability is one of the key elements of the initiative. The purpose of this research is to increase policy discussion in relation to sustainable agriculture through the engagement of farmers in Southern Ontario. This research will help improve the sustainable policies and programs by investigating farmers’ views on the inclusion and transition to sustainable farming practices, factors influencing farmers’ decisions to make the transition, as well as identifying deficits in current sustainable policy and programming in Ontario. It is essential to develop research which is representative of farmers’ viewpoints on as they are the stakeholders directly impacted by the policies and programs which are developed and enacted.

scholarly journals Nanobiotechnology for Agriculture: Smart Technology for Combating Nutrient Deficiencies with Nanotoxicity Challenges

2021 ◽  
Vol 13 (4) ◽  
pp. 1781
Author(s):  
Gaurav Chugh ◽  
Kadambot H. M. Siddique ◽  
Zakaria M. Solaiman
Keyword(s):  
Targeted Delivery ◽  
Plant Cells ◽  
Agricultural Practices ◽  
Nutrient Deficiencies ◽  
Holistic View ◽  
Synthesis Of Nanoparticles ◽  
Toxicity Potential ◽  
Stimulate Plant Growth ◽  
Sustainable Agricultural Practices

Nanobiotechnology in agriculture is a driver for modern-day smart, efficient agricultural practices. Nanoparticles have been shown to stimulate plant growth and disease resistance. The goal of sustainable farming can be accomplished by developing and sustainably exploiting the fruits of nanobiotechnology to balance the advantages nanotechnology provides in tackling environmental challenges. This review aims to advance our understanding of nanobiotechnology in relevant areas, encourage interactions within the research community for broader application, and benefit society through innovation to realize sustainable agricultural practices. This review critically evaluates what is and is not known in the domain of nano-enabled agriculture. It provides a holistic view of the role of nanobiotechnology in multiple facets of agriculture, from the synthesis of nanoparticles to controlled and targeted delivery, uptake, translocation, recognition, interaction with plant cells, and the toxicity potential of nanoparticle complexes when presented to plant cells.

scholarly journals Sustainable agriculture: The study on farmers’ perception and practices regarding nutrient management and limiting losses

2018 ◽  
Vol 36 (1) ◽  
pp. 67-75 ◽  
Author(s):  
Barbara Kiełbasa ◽  
Stefan Pietrzak ◽  
Barbro Ulén ◽  
Jan-Olof Drangert ◽  
Karin Tonderski
Keyword(s):  
Sustainable Agriculture ◽  
Nutrient Management ◽  
Low Cost ◽  
Agricultural Practices ◽  
Farm Management ◽  
General Idea ◽  
Limiting Nutrient ◽  
Scientific Project ◽  
Sustainable Agricultural Practices

AbstractThe paper presents the results of a scientific project focused on limiting nutrient losses from farms by introducing measures to apply fertilizers in a more sustainable way. It is a case study of selected aspects of farm management, focussing on the issue of sustainable agriculture and their tools. The main aim of the study was to analyse and evaluate farmers’ knowledge of the fertilizing process and its aspects, as well as applying sustainable agricultural activities on farms. The study emphasised the importance of nutrient management, as very important for sustainable farming. Also, the links between farmers’ opinions and their activities were analysed. The important issue concerned measures for sustainable farm management introduced on the farms, as well as measures to limit nutrient leaching into groundwater. Twenty-eight farmers from two regions in Poland were interviewed about their perceptions for the case study. In general, the farmers considered their farm activities to be more sustainable than in the past. They demonstrated an understanding of the general idea of sustainable agriculture. However, many farmers still demonstrated a poor grasp of nutrient flows and nutrient balances on farms. Their knowledge and perception was based on general, rather than specific knowledge gleaned from an academic/vocational course. The farmers demonstrated a realization that there were some new, or low-cost measures that could be introduced to make management more sustainable and pro-environmental, but there was still a need for wider adoption of sustainable agricultural practices.

scholarly journals Towards Sustainable Agriculture in Chile, Reflections on the Role of Public Policy

2021 ◽  
Vol 48 (3) ◽  
pp. 186-209
Author(s):  
Oscar Melo ◽  
◽  
Nadia Báez ◽  
Daniela Acuña ◽  
◽  
...  
Keyword(s):  
Sustainable Agriculture ◽  
Poverty Reduction ◽  
Agricultural Practices ◽  
Attractive Alternative ◽  
Private Institutions ◽  
Public And Private ◽  
Social Challenges ◽  
Agriculture Sustainability ◽  
Increasing Demand

Given the increasing demand for agricultural products and the environmental degradation that current agricultural practices generate, there is an urgent need to change the activity. Sustainable agriculture emerges as an attractive alternative to mitigate the adverse effects of the activity on the environment, increase its resilience to global change, and increase the current population’s quality of life without sacrificing that of future generations. However, identifying effective policies that can achieve these goals remains elusive. In Chile, this sector has been one of the drivers of growth and poverty reduction but still faces many environmental and social challenges, and there is a growing public demand for achieving sustainability from an economic, environmental, and social perspective. Public and private institutions have made relevant efforts to increase Chilean agriculture sustainability. However, the need to transition towards sustainable agriculture is still not recognized by all stakeholders. In this article, we review current challenges and policies to achieve a more sustainable agriculture in Chile.

scholarly journals THE IMPORTANCE OF ECO-CLUSTERS IN THE CONSTANTA COUNTY

2021 ◽  
Vol 2021 (2) ◽  
pp. 65-70
Author(s):  
MIRELA IULIANA SUNDRI
Keyword(s):  
New Technologies ◽  
Disruptive Innovation ◽  
Economic Policies ◽  
Economic Activities ◽  
Strategic Positioning ◽  
Sustainable Solutions ◽  
Smart Specialization ◽  
Ecological Transition

Economic theory and international practice confirm the role of clusters as catalysts for competitiveness based on innovation and internationalization. Europe is facing the challenge of becoming a fair and prosperous society based on a modern, competitive and resource-efficient economy. Mobilizing industrial actors towards a clean and circular economy through in-depth cooperation along value chains as well as the use of new technologies, sustainable solutions and disruptive innovation are critical to achieving this goal. Clusters play an important role in operationalizing smart specialization strategies. Eco-clusters aim to increase the competitiveness of enterprises included in "cluster" structures in sectors of economic relevance, by concentrating resources and developing the production of innovative goods such as technologies, products, services, with the greatest possible reduction of waste. Constanta County, through its strategic positioning, through the concentration of economic activities, education and research is an area of maximum interest for the development of eco-innovation and eco-clusters. This study highlights the premises for the establishment of eco-clusters in the Constanta area, given their role as a driver in greening economic policies in the region and developing partnerships in order to obtain clean products. Through eco-clusters, there are also developments in the process of eco-innovation and implementation of sustainable development strategies in the Constanta area, as a means for a long-term socio-ecological transition.

Application of Extremophiles in Sustainable Agriculture

2022 ◽  
pp. 233-250
Author(s):  
Julius Eyiuche Nweze ◽  
Justus Amuche Nweze ◽  
Shruti Gupta
Keyword(s):  
Sustainable Agriculture ◽  
Bioactive Compounds ◽  
Environmental Conditions ◽  
Agricultural Production ◽  
Crucial Role ◽  
Crop Production ◽  
Agricultural Practices ◽  
Production Plant ◽  
Physiological Conditions ◽  
Sustainable Agricultural Practices

With the increasing demands for foods and other agriculture-based products, sustainable agricultural practices are the cornerstone for improving low-input agricultural production. In contrast to crop production, plant-microorganism interaction (PMI) plays a crucial role. PMI significantly raises productivity as well as maintaining the overall health of the crop. During harsh and extreme physiological conditions, plant-associated extremophilic microbes (PAEM) are known to contribute to crop production, survivability, and fitness. Thus, the application of extremophiles either in the form of biofertilizer or biopesticides is highly beneficial. Extremophiles have been adapted to withstand diverse harsh environmental conditions. They possess unique mechanisms at the molecular level to produce enormous potential extremozymes and bioactive compounds. Consequently, extremophiles represent the foundation of efficient and sustainable agriculture. This chapter introduces the significance and application of plant-associated extremophilic microbes in sustainable agriculture.

A systematic review on sustainable agricultural practices among oil palm farmers

2021 ◽  
pp. 003072702110218
Author(s):  
Azlan Abas ◽  
Ah Choy Er ◽  
Noordeyana Tambi ◽  
Nur Hafizah Yusoff
Keyword(s):  
Oil Palm ◽  
Technology Implementation ◽  
Social Inclusion ◽  
Agricultural Practices ◽  
Advanced Technology ◽  
Agricultural Practice ◽  
Sustainable Practices ◽  
The Sustainable Development ◽  
Sustainable Agricultural Practices

Oil palm farmers play an important role in ensuring oil palm cultivation can achieve sustainable agricultural practice. However, the best agricultural practices among oil palm farmers are yet to be known. This study aims to systematically review oil palm farmers’ sustainable practices. The present study integrated multiple research designs and the review was based on the published standard, namely ROSES (Reporting Standards for Systematic Evidence Syntheses). This study used Web of Science (WoS) as the main database in searching for the required articles. Based on the thematic analysis, this review has 5 (five) main themes, the sustainable practices, namely 1) land management, 2) waste management, 3) advanced technology implementation, 4) economic empowerment, and 5) social inclusion. The findings offer some basics on how to integrate oil palm farmers’ practices with scientific findings for the formation of the oil palm certification and policy besides providing some ideas on the role of the oil palm farmer in the sustainable development 2030 agenda.

scholarly journals The Role of Rhizobial ACC Deaminase in the Nodulation Process of Leguminous Plants

2016 ◽  
Vol 2016 ◽  
pp. 1-9 ◽  
Author(s):  
Francisco X. Nascimento ◽  
Clarisse Brígido ◽  
Bernard R. Glick ◽  
Márcio J. Rossi
Keyword(s):  
Stress Responses ◽  
Higher Plants ◽  
Growth Promotion ◽  
Agricultural Practices ◽  
Acc Deaminase ◽  
Nodule Development ◽  
Nodule Formation ◽  
Direct Role ◽  
Sustainable Agricultural Practices

Symbiotic rhizobia-legumes associations are extremely important in terms of sustainable agricultural practices. This symbiosis involves a complex interaction between both partners, plant and bacterium, for bacterial infection and the formation of symbiotic N-fixing nodules. In this regard, the phytohormone ethylene plays a significant role in nodule formation, acting as an inhibitor of the nodulation process. Ethylene not only regulates nodule development but also regulates many other plant developmental cues, including various stress responses that inhibit overall plant growth. Some rhizobia produce the enzyme 1-aminocyclopropane-1-carboxylate (ACC) deaminase, thus, being able to decrease ACC and, consequently, decrease deleterious ethylene levels that affect the nodulation process. This occurs because ACC is the immediate precursor of ethylene in all higher plants. Hence, rhizobia that express this enzyme have an increased symbiotic potential. In addition to the direct role that ACC deaminase plays in the nodulation processper se, in a limited number of instances, ACC deaminase can also modulate nodule persistence. This review focuses on the important role of rhizobial ACC deaminase during the nodulation process, emphasizing its significance to legume growth promotion.

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