AGE DYNAMICS OF THE LIVE WEIGHT OF YOUNG YAKS OF THE ALTAI POPULATION

Author(s):  
А.И. БАХТУШКИНА ◽  
В.Р. САИТОВ ◽  
М.М. САЛЬНИКОВА

Проведено изучение интенсивности роста молодняка яков алтайской популяции, характеризующегося энергичным ростом. Динамика роста молодняка яков изучена путем определения их живой массы в разные возрастные периоды: при рождении, в возрасте 7, 12, 18 мес. По результатам взвешиваний определен абсолютный прирост, абсолютный среднесуточный прирост живой массы, относительная скорость роста. В период от рождения до 7-месячного возраста, который совпал с летним периодом пастбищного сезона, живая масса бычков увеличилась на 131,4 кг, а телок — на 120,2 кг. Интенсивность роста составила соответственно 625,7 и 572,4 г, что свидетельствует о достаточно хорошей молочности маток. В зимний период (возраст молодняка — от 7 до 12 мес) интенсивность роста резко снизилась: живая масса бычков и телочек составила всего 161,3 и 143,7 кг, со среднесуточными приростами — 94 и 58 г соответственно. С началом вегетации пастбищных растений приросты молодняка по сравнению с зимним периодом резко увеличились. В возрасте от 12 до 18 мес они были равны: 476 г — у бычков и 439 г — у телочек. Общий прирост живой массы бычков за этот период составил 86 кг, у телочек — 79 кг. Полученные данные свидетельствуют о достаточно хорошем развитии молодняка яков алтайской популяции. The growth rate of young yaks of the Altai population, characterized by vigorous growth, was investigated. The growth dynamics of young yaks was studied by determining their live weight at different age periods – at birth and at the age of 7, 12, 18 months. According to the weighing results, the absolute gain, the absolute average daily gain in live weight, and the relative growth rate were determined. In the period from birth to 7 months of age, which coincided with the summer months of the pasture season, the live weight of bull calves increased by 131.4, and heifers — by 120.2 kg, i.e., the growth rate was 625.7 and 572.4 g, respectively, which characterizes a fairly good milk yield of cows. In the winter period (age from 7 to 12 months), the growth rate decreased sharply: the live weight of calves and calves was only 161.3 kg and 143.7 kg, with average daily gains of 94 and 58g, respectively. Subsequently, with the beginning of the growing season of pasture plants, the weight gain of young animals in comparison with the winter period increased sharply. At the age of 12 to 18 months they were equal: 476 g-for steers and 439 g-for heifers. The total increase in live weight of calves during this period was 86 kg, of heifers — 79 kg. The data obtained indicate a fairly good development of young yaks of the Altai population.

2019 ◽  
pp. 102-108
Author(s):  
D.G. Pogosyan

В статье представлены и обобщены результаты многолетних исследований по изучению влияния качества и уровня протеина в рационах на интенсивность роста бычков. В проведённых исследованиях установлено, что улучшение качества протеина в рационах откармливаемых бычков молочных пород в разные периоды роста за счёт снижения распадаемости протеина в рубце на 2,5-6,9 способствует увеличению среднесуточного прироста живой массы молодняка на 2,5-16,4 . Увеличение уровня протеина в рационах интенсивно откармливаемых бычков голштинской и абердин-ангусской пород в возрасте от 3 до 12 месяцев в 1,5 раза за счёт повышения скармливания концентратов позволяет существенно повысить среднесуточный прирост живой массы молодняка на 47 и 30 соответственно.Federal State Budgetary Educational Institution of Higher Education Penza State Agrarian University ,Russia, t. (8412) 62-81-51, e-mail: pogosyan.d.gpgau.ru The article presents and summarizes the results of many years of research on the influence of the quality and the level of protein in diets on the growth rate of bull-calves. The studies found that improving the quality of protein in the diets of fattening bull-calves of dairy breeds at different growth periods due to a decrease in protein disintegration in the rumen by 2.5-6.9 contributed to an increase in the average daily gain in live weight of young animals by 2.5-16.4 . An increase in the protein level in the diets of intensively fed calves of Holstein and Aberdeen Angus breeds aged from 3 to 12 months by 1.5 times due to increased feeding of concentrates significantly increased the average daily gain in live weight of young animals by 47 and 30 , respectively.


Author(s):  
M. Sychov ◽  
H. Pryumak

The effect of using different levels guanidinoacetic acid in compound feeds on the growth of young quails meat direction of productivity. It is proved that adding to the basic diet of different levels guanidinoacetic acid (0.06, 0.12, 0.18 %) increases live weight of quails on 3.9 – 13.5 g and improves the absolute, average daily and relative gains compared to a bird in the control group, which were fed the main diet. The data show that at the age of 42 days of live weight was the highest in the diet of quail which was administered 0.12% GAA and dominant control of 13.5 g However, in 21 days live weight of quail fed 0.06 and 0.12 % guanidinoacetic acid was greater than control respectively 9.2 and 7.6 grams (P < 0.01). In absolute increments quail, fed GAA prevailed bird control group. The largest absolute increase was in birds that consumed the main diet of GAA level of 0.12% and prevailed controls 6.5 g (P < 0.001). A similar situation was of average daily gain. Young animals that received feed containing 0.12% guanidinoacetic acid had the highest average growth, which exceeded 0.9 g (15.5%) bird control group. As for the relative performance increases here were different. The lowest relative growth observed in birds which were administered GAA 0.06%, it lagged behind the controls 0.1 g in the same period quail treated with 0.12 and 0, 18% guanidinoacetic acid superior control respectively 2 and 1.1 g.


Author(s):  
G. A. Nozdrin ◽  
N. A. Gotovchikov ◽  
M. S. Yakovleva ◽  
N. S. Yakovleva ◽  
M. B. Lazareva

The combined effect of homobiotics, probiotics based on recombinant strains of g. Bacillus, & enrofloxacin on the dynamics of body weight gain in geese was studied. According to the principle of steam-analogs, one control and five experimental groups of 10 goslings in each group were formed. Gosyatam experimental groups used homobiotics vetom 15.1; vetom 13.1 incombination with enrofloxacin followed by replacement with a probiotic preparation Vetom 1.2. The absolute body weight and average daily gain in geese under the influence of the studied drugs increases. The severity of the effect depended on the pharmacological composition of the drugs used. The maximum absolute weight gain was observed when using the drugs according to the scheme: vetom 13.1 at doses of 25–50 mg/kg for 16 days, with further use of a 10% enrofloxacin solution at a dose of 0.5 ml/kg for 5 days and in The experiment period was 1.2 at a dose of 50 mg/kg for 16 days. After the cessation of the use of drugs, the growth rate increased for 30 days when prescribing the drugs according to the scheme: veto 13.1 at a dose of 50 mg/kg for 16 days and with further introduction of homobiotic veto 1.2 into the bird in a dose of 50 mg/kg for 16 days. The maximum average daily gain in live weight of geese was observed in the period from the 16th to the 32nd day with the administration scheme: homobiotic vetom 13.1 at a dose of 25 mg/kg of body weight 1 time per day for 5 consecutive days, then every other day for 16 days, then daily 10 % solution of enrofloxacin at a dose of 0.5 ml/kg of body weight for 5 days, then vetom 1.2 at a dose of 25 mg/kg once a day for 16 days in a row. And the maximum average daily gain in the post using period of the drug was observed on the 32nd day of the study according to the scheme: homobiotic veto 15.1 at a dose of 50 mg/kg of body weight 1 time per day for 16 days, then daily with vetom 1.2 at the same dose 1 once a day for 16 days. The studied drugs in the applied doses did not have a toxic effect on the physiological state of geese.


1972 ◽  
Vol 15 (1) ◽  
pp. 53-59 ◽  
Author(s):  
Avraam Louca

SUMMARYSeventy-two Cyprus Fat-tailed and Chios ewes with their lambs were used over a 2-year period to study the effects of three suckling regimes on the lactation performance of ewes and growth rate of lambs. The regimes studied were continuous or 24-hr a day suckling, 12-hr suckling and no suckling. The lambs were weaned at the age of 10 weeks. All the ewes, including those suckling, were handmilked throughout the trial twice daily.Highly significant differences in milk yield (milk sucked by lambs plus milk withdrawn by hand) and lactation length were found between the Fat-tailed and Chios ewes, the respective average milk yields being 159 and 265 kg and the corresponding lactation lengths, 158 and 209 days. There were no significant differences between breeds in the live weight or average daily gain of lambs up to the age of 20 weeks. Suckling for 12 rather than 24 hr a day had no adverse effects on the milk yield of ewes or the growth rate of lambs. The no-suckling regime, however, adversely affected milk yield and lactation length but the effects were less pronounced for the Chios breed.


1982 ◽  
Vol 35 (2) ◽  
pp. 193-197 ◽  
Author(s):  
R. G. Campbell ◽  
A. C. Dunkin

ABSTRACTTen littermate pairs were used to study the effects of light and heavy birth weight on the development of muscle tissue, growth rate, body composition and the estimated milk consumption of piglets reared on the sow to 6·5 kg live weight.Neither average daily gain to 6·5 kg nor body composition at the latter weight were significantly affected by birth weight. Birth weight also had no effect on the weight or deoxyribonucleic acid content of the semitendinosus musde at 6·5kg. However, pigs of hght birth weight -were lighter at 2\ days of age (P < 0·01) and older at 65 kg (P < 0·01) than those of heavy birth weight.Pigs of heavy birth weight consumed more milk per suckle than their lighter birth weight littermates (P < 0·01). However, the relative milk consumption (g/kg live weight) of both groups was similar.


1991 ◽  
Vol 71 (1) ◽  
pp. 1-11 ◽  
Author(s):  
R. D. H. Cohen ◽  
B. D. King ◽  
P. S. W. Hunter ◽  
E. D. Janzen

In 1984–1985 and 1985–1986, groups of 136 and 127 male calves were used to assess the effects of multiple implants (Ralgro or Steeroid), castration time (early or late) and castration method (surgical or chemical) on testicular development and weight gain for 28 d following castration. Ralgro-implanted bull calves had smaller scrotal circumference (P < 0.001) and testicle weight (P < 0.001) than nonimplanted calves at early castration (59 ± 1 d), late castration (157 ± 1 d) and at slaughter (459 ± 3 d). Steeroid had no effect on testicle weight at early castration (40 ± 1 d) but reduced testicle weight (P < 0.001) at late castration (148 ± 1 d). Average daily gain (ADG) during the first 7 d postcastration was less for surgically castrated than chemically castrated calves or bulls following early castration (P < 0.05) but in the 7 d following late castration, bull calves grew faster than surgical castrates (P < 0.05) and surgical castrates grew faster than chemical castrates (P < 0.05). The ADG of calves implanted with Ralgro was greater than that of nonimplanted calves during the 28-d period following early and late castration (P < 0.05) but Steeroid had no effect (P > 0.05) on 28-d postcastration ADG. Chemical castration increased scrotal circumference at 7, 14 and 28 d postcastration (P < 0.001) but by day 56, testicular atrophy was complete in those calves that were successfully castrated. Chem-cast was an effective method of castration in young calves (< 90 kg liveweight), particularly those that had been implanted with Ralgro, but efficacy was reduced (P < 0.05) in older calves (> 150 kg liveweight). Key words: Castration, Chem-cast, Ralgro, Steeroid, testosterone, beef


1976 ◽  
Vol 23 (1) ◽  
pp. 95-102 ◽  
Author(s):  
M. H. Fahmy ◽  
W. B. Holtmann ◽  
T. M. MacIntyre

SUMMARYTwo castrated male pigs from each of 620 litters were fed ad libitum to 90 kg market weight at three stations. The pigs represented 20 three-breed crosses produced by mating Yorkshire, Landrace, Lacombe, Hampshire and Duroc sires to Landrace-Yorkshire, Hampshire-Landrace, Large Black-Lacombe, Large Black-Landrace, Duroc-Lacombe and Duroc-Yorkshire dams. The data on feed conversion, average daily gain, age at slaughter, backfat thickness and area of loin eye muscle were analysed by least-squares.Within breed cross of dam, pigs sired by Hampshire were consistently superior in feed conversion, carcass quality and in 3 crosses out of 5 had the fastest growth rate during the fattening period. They were, however, the oldest at 90 kg live weight. Pigs sired by Duroc ranked second in carcass quality and growth rate, whereas those sired by Landrace had the slowest growth rate. The pigs produced by Hampshire-Landrace sows were superior in carcass quality but inferior in feed conversion and growth to those from sows of the other five crosses.In descending order, the four highest ranking crosses based on an index combining average daily gain, backfat thickness and feed efficiency were Hampshire × (Landrace-Yorkshire), Hampshire × (Duroc-Lacombe), Duroc × (Landrace-Yorkshire) and Hampshire × (Large Black-Landrace).


2003 ◽  
Vol 46 (3) ◽  
pp. 235-243 ◽  
Author(s):  
F. Goyache ◽  
I. Fernández ◽  
L. J. Royo ◽  
I. Álvarez ◽  
J. P. Gutiérrez

Abstract. In this paper we analyse the major environmental and genetic factors affecting actual weaning weight (WW), preweaning average daily gain (ADG) and relative growth rate (RGR) in a representative sample of field data of Asturiana de los Valles beef cattle breed. Major environmental factors affect preweaning growth performance of Asturiana de los Valles calves in the direction usually found in the literature. However RGR seems to be self-corrected for sex of calf and calving number. Heritabilities for the direct and maternal genetic effects were 0.67 and 0.29, 0.51 and 0.31 and 0.18 and 0.12 respectively for WW, ADG and RGR. The estimates of genetic parameters affecting RGR are more realistic than those estimated for the WW and ADG. Selection for RGR would lead to obtain higher growth rates and lower birth weights. RGR could be an interesting selection criterion in beef cattle improvement programs.


Author(s):  
D. Geletiy ◽  
A. Solovykh ◽  
A. Ovchinnikov ◽  
M. Glushchenko ◽  
F. Vladimirov

The purpose of this research was to study the growth rate of pigs at different stages of fattening and the dependence of this parameter on the methods of final disinfection of premises in industrial pig farms. The final disinfection of the premises has been performed with using a highpressure cleaner (wet method) and a hot fogger (aerosol method). In order to measure the growth rate individual weighing of animals has been performed when the start stage, after 30, 60 and 90 days. The researches have been carried out on the basis of the pig-breeding farm APC Mashkino (village of Industria) on 52 heads pigs of French selection, the age of which was 73 days when staged. Animals of the control group during the fattening period have been housed in the premise prepared according to the technology established in the farm (final disinfection was performed using a high-pressure cleaner). Animals of the experimental group entered the premise the final disinfection in which was performed by aerosol method (using the hot fog generator). The working solution of the disinfectant has been prepared according to the instruction the concentration of the working solution was in accordance with the chosen method of final disinfection of the premises. It has been found aerosol method of final disinfection to increase average daily gain in the first fattening period (0–30 days) by 132 g/day, live weight by 7.84 kg. During the fattening period the growth rate of pigs changed unevenly. The fi rst (0–30 days) and the second (30–60 days) fattening stages have been characterized by the increase in the average daily gain, at the third (60–90 days) stage the decrease in the growth rate has been observed. It has been found according to the researches the use of aerosols for final disinfection have the positive influence on the growth rate of pigs during the first fattening period.


1977 ◽  
Vol 24 (2) ◽  
pp. 261-270 ◽  
Author(s):  
M. H. Fahmy ◽  
W. B. Holtmann

SUMMARYBoars from four pure breeds and three two-breed crosses were mated at two stations to sows from six two-breed crosses to produce three- and four-breed cross litters. Two types of three-breed crosses were produced either using purebred boars or by partial backcrossing using crossbred boars. From the 504 litters produced 965 male pigs were slaughtered at 90 kg live weight. The purebred boars produced litters which were 0·4 and 0·2 pigs larger and 0·14 and 1·14 kg heavier at birth and 21 days respectively than the crossbred boars. Differences between pigs sired by purebred and crossbred boars were negligible for growth rate and carcass quality. Little difference was also found between three- and four-breed cross pigs sired by crossbred boars (except for daily gain, P < 0·05). Breed of dam was a significant source of variation on all the traits except dressing-out percentage. Significant breed of sire effect was found on all the traits related to carcass quality but not on those related to growth. Breed of sire × breed of dam interaction was significant on backfat thickness, carcass lean yield percentage and average daily gain. The best crosses in carcass value were those of Duroc boars mated to Hampshire-Landrace and Landrace-Yorkshire sows, while those pigs with the fastest gain were from Landrace boars ×Duroc-Yorkshire sows and Duroc-Yorkshire boars × Large Black-Lacombe sows.


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