PENGARUH PENDAPATAN RUMAH TANGGA TERHADAP KONSUMSI DAGING (SAPI, BABI DAN AYAM ) DI DESA SEA I KECAMATAN PINELENG

ZOOTEC ◽  
2014 ◽  
Vol 34 (2) ◽  
pp. 10
Author(s):  
Richie A.F. Osak ◽  
V V.J Panelewen ◽  
J. Pandey ◽  
I. D.R Lumenta

ABSTRACT THE EFFECT OF HOUSEHOLD INCOME ON MEAT CONSUMPTION (BEEF, PORK AND CHIKEN) AT THE VILLAGE OF SEA I, PINELENG DISTRICT.This study aims to determine the magnitude of meat consumption (beef, porl and chiken) of household based on income levels in the Village of Sea I, Pineleng district and to determine the effect of household income on meat consumption (beef, porl and chiken) in the Village of Sea I, Pineleng district. Formulation of research problem is how much they purchased meat (beef, porl and chiken) consumption household in the Village of Sea I, Pineleng district. This study was conducted in the Village of Sea I, Pineleng district. Study was conducted using a survey method, and data were obtained through primary data and secondary data. Determination of the location (rural sample) in the study was conducted by purposive sampling method. Number of samples used in this study were 30 people. Data of this study were analyzed by descriptive and mathematical analysis methods. Income indicated the amount of income earned in a month household, whether they were from the household head or sourced from other household members who work and earn income. From the money earned, the highest number of respondents had incomes between 1.000.000 to 3.000.000/month with the percentage of 70 %, while the number of respondents with the smallest income was less than 1.000.000/month with the percentage of 16.67 %. The difference of income held by the respondents in the Village of Sea I, would have an impact on the amount of meat purchases each month. This was in accordance with the opinion Sukirno (2002) stating that most of the disposable income is used to buy food and clothing. Most of the meat consumed by people in the Village of Sea I was pork and chicken meat compared to beef, it was because the price of beef was relatively expensive compared to the price of pork and chicken meat. Based on research results, pork was the most meat consumed by family respondents about 21 families with the percentage of 70 % of respondents, followed by chicken meat about 18 families with the percentage of 60 % of respondents, and beef by 8 families with the percentage of 26 respondents, 67 % of domestic poultry and meat about 6 families with the percentage of 20 % of respondents. Based on the results of research, it can be concluded that household income significantly affect the consumption of meat in the Village of Sea I, Pineleng district and the average consumption of meat in the Village of Sea I, Pineleng district was about 8,9  kg/capita/year, below the national target of 10,3  kg/capita/year.   Key Words : Household income, meat consumption, Sea I Village.

2018 ◽  
Vol 21 (1) ◽  
pp. 17-28
Author(s):  
S Rusdiana ◽  
Diana Andrianita Kusumaningrum

The research was conducted in Cibarani Village, Cisata Subdistrict, Paneglang Regency, Banten Province, in 2016. The research used field survey method. To know the value of each marketing margin and its profit value, using questionnaire method of questionnaire data to 10 respondents of buffalo breeders, 5 intermediary traders, 3 large traders and 2 market/meat traders from each data were analyzed economically. The while primary data and secondary data are analyzed by using value of marketing margin analysis. The purpose of this research is to know the marketing margin of buffalo cattle at the level of farmers, small pedanag, traders and market/meat pedangan.Hasil research results at the level of breeders marketing margin I sebear Rp.575.000,- with a share of 5%, profit on the level of cattle traders marketing margin II amounting to Rp.400.000,- with a share of 4.4% and profit at the level of trader III marketing margin of Rp.403.000,- with a share of 4.5% and profit at market/meat market margin level of marketing IV of Rp.305,500,- with a share of 4.3%. From each of the interest margin and the share value shows the buffalo price ratio, which is the difference of each level of livestock traders.


2017 ◽  
Vol 2 (02) ◽  
Author(s):  
Ninik Sumarwiyah ◽  
Tries Ellia Sandari

ABSTRACTAfter the passing of Law No. 6 of 2014 on 15th January 2014 This is a phenomenon that is quite large. Amendment Act 6 of 2014 occurred considerable changes ranging from power to regulate their own village to changes in the budget revenue and expenditure of the village. The purpose of this study was to determine how the budget revenue and expenditure village before and after the application of the law no.6 of 2014. This study used descriptive qualitative method. Types of data sources used are primary data and secondary data. The technique of collecting data by interview and documentation. Results of the discussion in this study is the budget revenue and expenditure village before and after the application of law No. 6 of 2014 concerning the village were analyzed by law no.6 of 2014 and related government regulations and can be obtained from the difference in the format of the structure, development and a recording system used in the kedungpapar village. This conclusion shows that before and after the application of law No. 6 of 2014 on the village applied in villages there are some fundamental differences from the format structure, up to the recording system development and preparation of budget revenue and expenditure of the village. So it takes the human resources better in order to improve the quality in the budget statement of revenue and expenditure of the village and in the preparation of the budget system is required to be accountable, transparent and participatory. Keywords: Budget, Budget revenues and expenditures of the village, a law on village


2019 ◽  
Vol 15 (1) ◽  
pp. 141
Author(s):  
Nofhita ., Mamentiwalo ◽  
Gene Henfried Meyer Kapantow ◽  
Elsje Pauline Manginsela

This study aims to find out: 1) The amount of average income of coconut farmers per quarter, 2) The amount of contribution of coconut farming to family income per quarter. Data collection in this study was conducted from October to November 2018 in Klabat Village, Dimembe District, North Minahasa Regency. The method used is the survey method, using primary data and secondary data. Primary data was obtained through direct interviews with 25 coconut farmers and one person from the Klabat Village based on a list of questions that had been prepared previously. Secondary data in this study were sourced from local bookstores, and the internet through Google Scholar to access articles from various scientificjournals and theses from Sam Ratulangi University and other universities related to the contribution of coconut farming to family income. The data obtained were analyzed using contribution analysis and using descriptive analysis presented in table form. The results showed that the amount of income received by coconut farmers was Rp. 1,837,320. While the contribution of coconut farming to household income is 27.45%. This means that coconut farming provides a moderate contribution and cannot be used as the main source of household income in Klabat Village.*eprm*


2016 ◽  
Vol 12 (3) ◽  
pp. 53
Author(s):  
Praise Iroth ◽  
O. Esry H. Laoh ◽  
Ribka M. Kumaat

The same opportunity to work in the informal sector to encourage farmers to make the decision to allocate the available workforce to be more efficient than that of bulk farm working hours also had a busy time and leisure time. The increased revenue adds the satisfaction level through the increase of consumption and leisure time. This research is to determine the contribution of informal sector income on household income Pinabetengan farmers in the Northern District of West Tompaso. This research was conducted in the village of North Pinabetengan, in June 2015 through December 2015. The data used are primary and secondary data. Primary data is data taken with direct interviews to farmers who have jobs in the informal economy. Secondary data is data taken from North Pinabetengan village office. The analysis has used in this study are presented in tabular form. The main commodities of farmers in the village are corn, beans, peanuts, rice and vegetables and spices. Farm income of farmers is the smallest Rp 600,000 and Rp 9,800,000 the greatest. The informal sectors has done such as motorcycle taxi, buggy, stalls, food stalls, craftsmen, traders, tailors, pitchman, garage, laundry worker. The lowest Income informal sector is Rp 500,000 and the highest is Rp 2,400,000. Results of the analysis showed that the contribution of the informal sector to household income of farmers amounted to 41.10 % with an average farm income in rural sub-district Tompaso Pinabetengan north west Rp . 1,600,833 / month , the average income of informal sector Rp . 1.177 million / month . So that the average total income of Rp . 2717833.Keyword: Contribution, Informal Sector, Income, North Pinabetengan Village, Minahasa


Author(s):  
Bela Fitria ◽  
Otoman Otoman

ABSTRACTThis paper examines Traditional Leadership in the Simbur Cahaya Law (Case Study: Pajar Bulan Village, Tanjung Batu District, Ogan Ilir Regency). The background of the research problem because leadership is an essential thing which actually needs to be studied in various fields of knowledge. This study seeks to portray the history and forms of traditional leadership that have been applied in Pajar Bulan Village and the relevance of the Simbur Cahaya Law with current leadership. This type of research uses a qualitative research type with various procedures and stages that produce descriptive data. The data sources obtained are primary data and secondary data. Methods of data collection are carried out through interviews, observation and documentation. The data analysis technique used was data reduction, data presentation and conclusion drawing. The conceptual and theoretical framework that the writer uses, namely the concept of leadership and the theory of authority put forward by Max Weber. The results showed that the leadership that had been applied in Pajar Bulan Village before the current leadership was traditional leadership that was based on the Simbur Cahaya Law. The traditional leadership that has been applied in Pajar Bulan Village is known as krio leadership. In which the selection of a krio was held by means of deliberation and consensus held by community leaders in Pajar Bulan Village. Furthermore, after the election of a krio, it was immediately announced to all levels of society in Pajar Bulan Village and the community immediately agreed to it. In this regard, the traditional leadership system has no influence in the current government leadership in Pajar Bulan Village. Furthermore, the rules of the Simbur Cahaya Law that are still used and have become a tradition in Pajar Bulan Village are some of the rules contained in Chapter 1 (one) of the Simbur Cahaya Law which regulates single, girl and marriage. As for the Simbur Cahaya Law, it is not a legislative product as its name suggests. Which, if viewed in terms of the relevance of the Simbur Cahaya Law to the current leadership of the village head, is the local customary law (pearaturan) that has become a tradition or in other words the customary law regulations from the Simbur Cahaya Law are used as guidelines and pointers. Keywords: leadership, traditional, simbur cahaya law


ZOOTEC ◽  
2015 ◽  
Vol 35 (2) ◽  
pp. 139
Author(s):  
Ridel . Keintjem ◽  
F. S. Oley ◽  
G. D. Lensun ◽  
J Pandey

ABSTRACT INCOME EFFECT ON CONSUMPTION OF PORK IN WANEA DISTRCT RANOTANA WERU VILLAGE This study aims to determine the effect of family income to the consumption of pork and substitutes, in Wanea district, Ranotana Weru village. The survey method used to obtain secondary data and primary data. Samples were obtained by purposive sampling, and to get answers from the purpose of this study, the formula of multiple regression analysis is used: C = b0 + b1 x1 + b2 x2 + b3 x3, and obtained the analysis of the influence of family income on the consumption of pork in Ranotana Weru village as the following: C = 59.44 + 1.38 (x1) + 0,018 (x2) + 4.97 (x3) R2 = 0.95. From the results of the equation, the value of the intercept of 59.44 indicates that no change in the price of pork, the price of substitutes and without changes in income, then the people in Ranotana Weru village keep eating pork amounted to 59.44 grams (per person?). See the regression coefficient value of the price of pork of 1.38, meaning in any increase in the price of pork Rp 1.000, the consumption of pork decreased by 1.38 grams (per person?),  Seethe price regression coefficient value of substitutes0.018, means any increase in the price of substitutes Rp 1.000, the substitution of consumption goods rose by 0,018 grams. See the earnings darai regression coefficient 4.97, meaning any increase in revenue to Rp 1.000, the consumption of pork will rise by 4.97 grams and R2 value of 0.95 indicates that variations in rise and fall of the consumption of pork and substitutes at 95 % influenced by factors family income and sisnya 5% influenced by other factors not included in the model equations. Family income significantly affect the consumption of pork and substitutes in the village ranotana Weru. This is evidenced by the results of the t test of 0.786 is smaller than Ttabel 2,000.   Keywords: Income, consumption of pork, substitutes


ZOOTEC ◽  
2019 ◽  
Vol 40 (1) ◽  
pp. 143
Author(s):  
Mexen A Putong ◽  
J K.J Kalangi ◽  
M T Massie ◽  
T F.D Lumi

THE EFFECT OF HOUSEHOLD INCOME ON BROILER MEAT CONSUMPTION AT  KLEAK URBAN VILLAGE OF MALALAYANG SUB DISTRICT  MANADO. The study was done to determine  the amount of broiler meat consumption in each household based on the level of household income at Kleak urban village  of Malalayang sub district in Manado. The survey was  used to get primary and secondary data. Primary data were taken from 30 samples of respondents obtained through interviews using the questionnaire.  Kleak is one among urban village in Malalayang Sub District with the total  of 806 households and consist of 2.705 population. Data Based on the variables and their measurements, the results of this study showed that income had the positive effect on broiler meat consumption of households on the Kleak urban village    Malalayang Sub District in Manado following the formulation, Y = 19368.49 + 0.013 X. This implied that as income increases per IDR  1  consumption increased by 0.013 kg assuming the other variables are fixed (ceteris paribus).


2017 ◽  
Vol 13 (1A) ◽  
pp. 253
Author(s):  
Jilly B.C. Sinadia ◽  
Welson M. Wangke ◽  
Noortje M. Benu

Problems in research is needs economy of a family the average at the Tumumpa II not enough because the head of the household income is relatively low, so as to meet the needs of a family housewieves at the Tumumpa II trying to provided for by working as woman. Research aims to understand how much contribution given by women who work as a fish. Research carried out in October until December 2016. The data of this research were primary and secondary data. The primary data was obtained through interviews directly to 46 respondents using kuisoner and secondary data obtained from office fisheries and marine and the village office Tumumpa II. The sample technique is purposive sampling the techniques with based on criteria respondents were women who own husband or and married wit responsibility for in the family. Data generated presented in the form of table and described the contribution given by workers women. To know the contribution given by workers women obtained from the percentage of income husband and wife and the son (who have worked). The result showed that woman sho worked as labarers carrying fish contributed for 44,90%. This means that the contribution of income of family income at the Tumumpa II big enough, what is mean by big enough is on the income female by working as laborers have been very helpful husband by meet and sufficient need in housholds every day.


2017 ◽  
Vol 41 (2) ◽  
pp. 219
Author(s):  
Supardi Rusdiana ◽  
Iwan Herdiawan

The research objective was to obtain information about the knowledge of farmers towards Chloris gayana grass and economic feasibility of buffalo farming and farmer level as a first step for further activities. The study was conducted in the village Mekarsari Cibadak Subdistrict Lebak District of Banten Province, with a survey method in 2016, using questionaire  and interviews to 20 farmers. Primary data were obtained from the farmer and secondary data obtained from the local Office. The collected data were tabulated and analyzed descriptively, quantitatively and economically. In male buffalo rearing, farmer’s profit was able to reach Rp3.170.000,-/head, with B/C ratio was 1.06. While buffalo cow-calf operation gave profit as Rp4.630.000,-/head, with B/C ratio was 1.06. It seems that keeping buffalo to produce meat was more porfitable compared to cow-calf operation. It resulted the development of bufallo in Kampung Curug Mekar Sari village Cibadak District of Lebak, Banten was slow. Planting Chloris gayana grass can support farmer and increase the economic scale of buffalo farmers.


2015 ◽  
Vol 11 (3) ◽  
pp. 53
Author(s):  
Achelien L. Paulus ◽  
Welson M. Wangke ◽  
Vicky R.B. Moniaga

This study aims to measure how big the contribution of farming beans on household income of farmers in the village of the District Warembungan, Pineleng Sub-district. Collecting data started from May 2015 to July 2015. Primary data were collected through interviews based on questionnaires and secondary data is data obtained from the Village Government Warembungan and scientific papers related to the study. The data in this research is descriptive analysis and presented in tabular form. The results showed that long bean farming can contribute to the family income of farmers per year in the village of the Warembungan, Village, Pineleng sub-district by 36.33 percent. This suggests that long bean farm income is inportant source of income for farmers who make an important contribution, because the value of long bean farm income to total family income farmers can increase their income more than 35 percent to the total household income of farmers.


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