scholarly journals REGULATION OF TILLERING IN WHEAT AND ITS RELATIONSHIP WITH GRAIN YIELD 2. CONTRIBUTION PERCENTAGES OF THE MAIN STEM AND PRIMARY TILLERS IN THE NUMBER OF SPIKELET AND GRAIN NUMBER AND WEIGHT OF 1000 GRAINS.

2017 ◽  
Vol 48 (2) ◽  
Author(s):  
Mahmood & Al- Hassan
Keyword(s):  
Grain Yield ◽  
Grain Weight ◽  
Factorial Experiment ◽  
Main Stem ◽  
Seeding Rate ◽  
Grain Number ◽  
Total Contribution ◽  
Nitrogen Levels ◽  
Two Factors ◽  
1000 Grain Weight

A Factorial experiment were conducted at the experimental  farm of Field Crop College of Agriculture University of Baghdad Jadiria the winter Season of 2014-2015. This study was aimed to investigate the effect of seeding rates and nitrogen levels on Regulation of tillering in wheat and  its relationship with grain yield and it's components. Treatments were distributed in Factorial experiment within Randomized Complete Black Design (RCBD) with three replicates and with four seeding  rates (60,80,100 and 120 kg.ha-1) and fertilized with four nitrogen levels (50,100,150 and 200 kgN.ha-1). The results showed that there were significant differences between two factors of study and their interaction on the number of spiklet, grain number and 1000 grain weight during the growing season. Main stem produced the highest average of spiklet number 19.23 spiklet.spike-1, grain number 46.82 grain.spike-1 and 1000 grain weight 41.739 compared to other primary tillers (tiller1,tiller2,tiller3). Concerning the seeding rate 60 kg.ha-1 resulted in the highest average of spiklet number 16.24 spiklet.spike-1, grain number 32.95 grain.spike-1 and 1000 grain weight 27.52 compared to other seed rates. The N level 100 kg.ha-1 gave the highest average of spiklet number 16.49 spiklet.spike-1, grain number 32.95 grain.spike-1 and 1000 grain weight 27.52 compared to other N levels. The Main Stem and Primary Tillers contribution Differed in the Number of Spiklet, Grain Number and 1000 grain weight between the factors of study, where the percentage contribution of main stem 31.65, 38.26 and 37.28 % respectively compared to the tillers (tiller1, tiller2, tiller3) which amounted to 27.43, 24.79 and 16.14 % respectively in the spiklets number, 28.00, 23.36 and 10.38 % respectively in grains number and 31.80, 20.37 and 10.56 % respectively in 1000 grain weight. We conclude that the total contribution of the primary tillers percentages in the Number of Spiklet, Grain Number and 1000 grain weight Exceeds the contribution of main stem an increase of 53.69 and 38.03 and 40.56 % respectively within two factors of study.

scholarly journals REGULATION OF TILLERING IN WHEAT AND ITS RELATIONSHIP WITH GRAIN YIELD 1.CONTRIBUTION PERCENTAGES OF THE MAIN STEM AND PRIMARY TILLERING THE NUMBER OF SPIKES AND GRAIN YIELD

2017 ◽  
Vol 48 (2) ◽  
Author(s):  
Mahmood & Al- Hassan
Keyword(s):  
Grain Yield ◽  
Winter Season ◽  
Factorial Experiment ◽  
Main Stem ◽  
Seeding Rate ◽  
College Of Agriculture ◽  
Total Contribution ◽  
Nitrogen Levels ◽  
N Level ◽  
Two Factors

A Factorial experiment was conducted at the experimental farm of Field Crop College of Agriculture University of Baghdad winter Season of 2014-2015. The study was aimed to investigate the effect of seeding rates and nitrogen levels on regulation of tillering in wheat and its relationship with grain yield and components. Treatments were distributed in the Factorial experiment within Randomized Complete Black Design with three replicates and four seeding rates 60,80,100 and 120 kg ha-1 and fertilized with four nitrogen levels 50,100,150 and 200 kgN.ha-1. The results showed that there were significant differences within two factors and their interaction on the number of spikes and grain yield. Main stem produced the highest number of Spike 210.00 spike.m-2, and grain yield 3.050 tan ha-1 compared to primary tillers (tiller1,tiller2,tiller3). Concerning the seeding rate 80 kg ha-1 resulted in the highest number of Spike.m-2  363 spike and Grain yield 4.775 tan.h-1 compared to other seed rates. The N level 150 kg ha-1 gave the highest number of spikes 382 spike and grain Yield 4.919 tan.h-1 compared to other N levels. The percentage of contribution main stem 50.82, 64.57 % respectively compared to the tillers (tiller1, tiller2, tiller3) which amounted to 32.55, 12.80 and 3.80 % respectively in the spikes number, and 26.02, 7.90 and 1.33 % respectively in grain yield. It could be conclude that the total contribution of the primary tillers percentages represents a half the total number of spikes within two factors of study, while the total contribution percentages of primary tillers is amounted to half the main stem contribution in the grain yield within two factors of study.

scholarly journals Comparative study of different organic mulches for increased wheat productivity district Faisalabad, Punjab, Pakistan

2021 ◽  
Vol 9 (3) ◽  
Author(s):  
Ahmad Raza ◽  
Muhammad Nawaz ◽  
Muhammad U. Chattha ◽  
Imran Khan ◽  
Muhammad B. Chattha ◽  
...  
Keyword(s):  
Grain Yield ◽  
Crop Growth ◽  
Grain Weight ◽  
Growth And Yield ◽  
Straw Mulch ◽  
Nitrogen Levels ◽  
Major Threat ◽  
Biological Yield ◽  
1000 Grain Weight ◽  
Sorghum Straw

Weeds are major threat to global wheat production and cause serious threat to food security. Likewise, water scarcity is also a major threat to food production and its intensity is continuously soaring up across the globe. Organic mulches have potential to reduce weeds growth and conserve the soil moisture thus ensures the better crop growth and yield. Therefore, present study was conducted to compare the performance of different organic mulches in improving wheat growth and productivity. The study was comprised of different organic mulches; M1= No mulch (control) M2= maize straw mulch, M3= wheat straw mulch, M4= sorghum straw mulch and M5= rice straw mulch and three nitrogen levels N1 = 90 kg, N2 = 120 kg and N3= 150 kg/ha. The results indicated that both organic mulches and N rates had significant impact on growth, and yield traits. The maximum leaf area index (LAI), crop growth rate (CGR), productive tillers (307 m-2), grains/spike (46.22), 1000 grain weight (42.33 g) biological yield (13.76 t/ha) and grain yield 4.75 t/ha was obtained with sorghum straw mulch and minimum productive tillers (255.33 m-2), grains/spike (36.22), biological yield (11.46 t/ha) and grain yield (3.59 t/ha) was recorded in no mulch (control). Among nitrogen levels maximum productive tillers (290.6 m-2), grains/spike (42.80), 1000 grain weight (40.65 g), biological yield (13.44 t/ha) and grain yield (4.32 t/ha) was obtained with 150 kg/ha N and minimum productive tillers (274 m-2), grains/spike (38.13), 1000 grain weight (36.94 g) biological yield (11.98 t/ha) and grain yield (3.90 t/ha) was obtained with 90 N kg/ha. Thus, farmers can use sorghum straw mulch and N (150 kg ha-1) to improve the wheat productivity. However, farmers must be educated by government institute and adoptive research farms in order to understand and adaption of this approach.

scholarly journals  Influence of crop management upon the agronomic traits of spelt (Triticum spelta L.)    

2011 ◽  
Vol 57 (No. 9) ◽  
pp. 435-440 ◽  
Author(s):  
S. Pospisil A Pospisil M Svecnjak Z Matotan
Keyword(s):  
Grain Yield ◽  
Yield Components ◽  
Agronomic Traits ◽  
Seeding Rate ◽  
Grain Number ◽  
Triticum Spelta ◽  
Fungicide Treatment ◽  
Growing Seasons ◽  
1000 Grain Weight ◽  
Germinated Seeds

  Investigations were carried out at the experimental field of the Faculty of Agriculture in Zagreb in the growing seasons 2008/2009 and 2009/2010 with the aim to determine the influence of seeding rate and fungicide treatment upon the yield and yield components of spelt (Triticum spelta L.). The trial included two spelt cultivars: Nirvana and Ostro, three seeding rates: 200, 300, and 400 germinated seeds/m2, and a fungicide treatment (tebuconazole). Cultivar Nirvana produced a significantly higher grain yield in both trial years, higher number of spikelets per spike, higher grain number and mass per spike. Cultivar Ostro had a significantly higher grain crude proteins content, higher 1000 grain weight, and also a higher number of sterile spikelets per spike. No significant effect of seeding rate on grain yield was determined while the fungicide treatment had a significant effect on grain yield only in the warmer year 2008/2009.

Effect of date of transplanting and nitrogen on productivity and nitrogen use indices in hybrid and non-hybrid aromatic rice

2004 ◽  
Vol 52 (3) ◽  
pp. 245-252 ◽  
Author(s):  
T. Singh ◽  
Y. S: Shivay ◽  
S. Singh
Keyword(s):  
Grain Yield ◽  
N Uptake ◽  
Grain Weight ◽  
Aromatic Rice ◽  
Nutrient Accumulation ◽  
Nitrogen Use ◽  
Yield Attributes ◽  
Nitrogen Levels ◽  
Rice Hybrid ◽  
1000 Grain Weight

A field experiment was carried out during the rainy (kharif) season of 2001 at the experimental farm of the Indian Agricultural Research Institute, New Delhi, India, to study the effect of date of transplanting and nitrogen on yield attributes, yields, nutrient accumulation and nitrogen use efficiencies in hybrid and non-hybrid aromatic rice. The experiment consisted of 9 treatments with 2 varieties (Pusa Basmati 1 and Pusa Rice Hybrid 10), 3 transplanting dates (3, 10 and 17 July, 2001) and 4 nitrogen levels (0, 60, 120 and 180 kg N ha-1). Pusa Rice Hybrid 10 had significantly higher values of yield attributes (panicles hill-1, panicle weight, spikelets panicle-1, filled grains panicle-1, 1000-grain weight), yields and nutrient accumulation than the non-hybrid Pusa Basmati 1. There were significant reductions in yield attributes, yields and nutrient accumulation after delayed transplanting. Timely transplanting on 3 July led to 8.4 and 19.1% higher grain yield than transplanting on 10 and 17 July, respectively. Successive nitrogen levels had a significant effect on yield attributes (except 1000-grain weight), yields and nutrient accumulation up to 120 kg N ha-1. The maximum grain yield (5.87 t ha-1) was recorded at the highest level of N nutrition (180 kg Nha-1) and was 4.2, 15.5 and 39.3% higher than in the 120 kg, 60 kg N ha-1 and control treatments, respectively. Pusa Rice Hybrid 10 also had significantly higher values of agronomic nitrogen use efficiency (ANUE) (12.5 kg grain kg-1 N applied), apparent nitrogen recovery (27.4%), physiological NUE (44.2 kg grain kg-1 N uptake), N harvest index (62.7%), N efficiency ratio (119.6 kg dry matter kg-1 N uptake) and physiological efficiency index of nitrogen (47.4 kg grain kg-1 N uptake) than non-hybrid Pusa Basmati 1.

scholarly journals Effect of seed rate and row spacing on grain yield of sorghum

2018 ◽  
Vol 15 (2) ◽  
pp. 81-91
Author(s):  
MR Gondal ◽  
A Hussain ◽  
S Yasin ◽  
M Musa ◽  
HS Rehman
Keyword(s):  
Grain Yield ◽  
Plant Height ◽  
Plant Density ◽  
Morphological Changes ◽  
Grain Weight ◽  
Stem Diameter ◽  
Row Spacing ◽  
Seeding Rate ◽  
Seed Rate ◽  
1000 Grain Weight

An experiment to investigate the effect of seed rate (5, 7.5, 10, 12.5 and 15 kg ha-1) and row spacing (30, 45 and 60cm) on agronomic characteristics of plants including stem densitym-2, plant height, stem diameter, number of heads m-2, number of heads per plant, number of grains per head, 1000-grain weight and grain yield was conducted using the cultivar “Sorghum 2011” for two years 2016 and 2017. Seed rates and row spacing had significant effect on plant height, plant density m-2, number of heads m-2, number of grains per head and grain yield. Row spacing had non-significant effect on stem diameter, number of heads per plant and 1000-grain weight. Row spacing at 30 cm produced the highest number of plants m-2 and plant height. Plant height increased with increase in seed rate in all the row spacing. Stem diameter decreased with increase in the seed rate and row spacing. Narrow row spacing (30 cm) and low seeding rate (5 kg ha-1) produced the maximum grain yield consistently during both years. Lower yields were recorded in the treatments having greater row spacing (60 cm) and higher seed rates (7.5, 10, 12.5 & 15 kg ha-1). Higher seed rates and wider row spacing induced morphological changes rendering plants to lodging.SAARC J. Agri., 15(2): 81-91 (2017)

scholarly journals Study of silicon and nitrogen effects on yield components and shoot ions nutrient composition in rice

2012 ◽  
Vol 58 (3) ◽  
pp. 93-98
Author(s):  
Mahyar Gerami ◽  
Valiollah Rameeh
Keyword(s):  
Yield Components ◽  
Essential Element ◽  
Significant Negative Correlation ◽  
Grain Weight ◽  
Calorie Intake ◽  
Nitrogen Levels ◽  
Randomized Design ◽  
Two Factors ◽  
1000 Grain Weight ◽  
High Calorie

Rice (Oryza sativa L.) is an important crop in Iran and other parts of the word and it is also a staple food of nearly one-half of world‘s population contributing high calorie intake. Silicon is considered as a beneficial and nitrogen as an essential element for rice production. In order to study the effects of silicon and nitrogen on some yield components and shoot nutrition ion compositions in rice, a hydroponic culture experiment was conducted under the greenhouse condition. Two factors, including silicon and nitrogen, each one with three levels (0, 50, and 100 ppm) were studied in a completely randomized design in factorial arrangement with 3 replications. The traits including panicle length, unfilled grains, 1000- grain weight and shoot ions including silicon, potassium, and nitrogen were significantly affected by applied silicon levels. All the traits were affected by nitrogen levels except unfilled grains and shoot potassium concentration. The highest grain yield was detected at 100 ppm of silicon application. Shoot silicon ranged from 5.01 to 6.92 ppm in 0 and 100 ppm silicon application. Shoot potassium was increased in high levels of silicon treatment. Significant negative correlation of unfilled grain with shoot silicon and potassium indicated that increasing these shoot ions had reduction effects on unfilled grains. Significant positive correlation was determined between shoot potassium and 1000-grain weight, implied that this trait was affected by indirect effect of silicon via shoot potassium increasing.

scholarly journals Effects of Sowing Time and Growing Density on Agronomic Traits, Grain Yield, and Grain Quality of Waxy Sorghum Cultivar Hongliangfeng 1

2019 ◽  
Vol 11 (6) ◽  
pp. 12
Author(s):  
Can Wang ◽  
Lingbo Zhou ◽  
Guobing Zhang ◽  
Yan Xu ◽  
Xu Gao ◽  
...  
Keyword(s):  
Grain Yield ◽  
Amylose Content ◽  
Starch Content ◽  
Grain Weight ◽  
Grain Number ◽  
Sowing Time ◽  
Grain Number Per Spike ◽  
Weight Protein ◽  
1000 Grain Weight

The aim of this study was to determine the effects of sowing time and growing density on the yield and quality of grain in waxy sorghum (Sorghum bicolor L. Moench). The main plots were two sowing time: early sowing (5 April) and late sowing (20 April), and the subplots were three growing densities: 0.8 × 105, 1.1 × 105, and 1.4 × 105 plants/ha. Results showed that sowing time and growing density had significant effects on grain yield and grain quality of waxy sorghum cultivar Hongliangfeng 1. Grain yield, plant height, spike length, culm diameter, grain number per spike, grain weight per plant, 1000-grain weight, protein content, starch content, and amylopectin content were reduced by a delay of sowing time, while the tannin content and amylose content were increased by a delay of sowing time. Grain yield, plant height, spike length, culm diameter, grain number per spike, grain weight per plant, 1000-grain weight, protein content, starch content, and amylopectin content increased and then decreased with the increase of growing density, while the tannin content and amylose content decreased and then increased with the increase of growing density. These results hinted that appropriate sowing time and growing density are key cultivation measures to ensure high yield and good quality in waxy sorghum production.

scholarly journals Effects of Septoria nodorum Berk. on yield and yield components of spring wheat

1983 ◽  
Vol 55 (4) ◽  
pp. 333-344
Author(s):  
Reijo Karjalainen ◽  
Aino Laitinen ◽  
Tapio Juuti
Keyword(s):  
Grain Yield ◽  
Spring Wheat ◽  
Yield Components ◽  
Grain Weight ◽  
Septoria Nodorum ◽  
Spore Concentration ◽  
Compensatory Mechanisms ◽  
Grain Number ◽  
Yield And Yield Components ◽  
1000 Grain Weight

Data from two experiments was analysed in order to determine the effects of Septoria nodorum Berk. on the yield of spring wheat. In the first experiment the cultivar Hankkija’s Taava was artificially inoculated with low spore concentration suspensions of S. nodorum. The resulting disease reduced grain yield by 10%, 1000-grain weight by 14%, and hectorlitre weight by 5.7 %. An examination of the ears from the main stems revealed that the pathogen induced a reduction in all yield components but especially in grain number/ear and grain weight. In the second experiment a total of 28 cultivars or lines were studied and the correlation between grain yield/ear and disease severity was found to be negative but low. No consistent trend among the correlations was seen and some susceptible cultivars suffered only slightly from the disease while other fairly resistant cultivars showed great losses. The results are discussed in relation to compensatory mechanisms and potential disease tolerance in wheat.

Effects of defoliation on dryland wheat production in central Queensland

1993 ◽  
Vol 33 (3) ◽  
pp. 349 ◽  
Author(s):  
M Asghar ◽  
BF Ingram
Keyword(s):  
Grain Yield ◽  
Leaf Blade ◽  
Flag Leaf ◽  
Grain Weight ◽  
Grain Number ◽  
N Content ◽  
N Yield ◽  
Head Weight ◽  
The One ◽  
1000 Grain Weight

The effect of insect defoliation on grain yield, nitrogen (N) content, and gross value of dryland wheat was simulated by removing blades from the flag leaf, top 2 leaves (flag leaf plus the one below it), and all leaves, 100 days after planting the crop. When blades were removed from the top 2 leaves and all leaves, respectively, significant (P<0.05) reductions of 13.5 and 17.3% in grain yield, 9.2 and 11.9% in head weight, and 7.6 and 13.2% in 1000-grain weight were recorded. Defoliation did not significantly decrease grain number/m2. When blades were removed from the flag leaf, top 2 leaves, and all leaves, respectively, significant (P<0.05) reductions of 9.5, 17.3, and 14.0% in grain N concentration, and 14.2, 28.4, and 28.8% in grain N yield (g/m2), occurred. Gross values of the yields from different treatments were ranked (differences at P = 0.05) control > flag leaf blade removed > top 2 leaves removed = all leaves removed.

scholarly journals Effects of spacing and nitrogen levels on yield and yield contributing characters of maize

2016 ◽  
Vol 14 (1) ◽  
pp. 43-48 ◽  
Author(s):  
MM Rahman ◽  
SK Paul ◽  
MM Rahman
Keyword(s):  
Grain Yield ◽  
Harvest Index ◽  
Block Design ◽  
Grain Weight ◽  
Yield Attributes ◽  
Nitrogen Levels ◽  
Randomized Complete Block Design ◽  
Stover Yield ◽  
Effect On Yield ◽  
1000 Grain Weight

An experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh during November 2014 to April 2015 to investigate the effect of planting spacing and nitrogen levels on yield attributes and yield of maize cv. Khaibhutta. The experiment comprised three nitrogen levels viz. 50, 100 and 150 kg N ha-1 and five plant spacings viz. 75 cm × 25 cm, 75 cm × 20 cm, 50 cm × 25 cm, 50 cm × 20 cm and 100 cm × 20 cm. The experiment was laid out in a randomized complete block design with three replications. Results revealed that nitrogen levels and plant spacing had significant effect on yield attributes and yield of Khaibhutta. The highest number of cobs plant-1, grains row-1, grain yield and stover yield were recorded with 150 kg N ha-1 followed by 100 kg N ha- 1and the lowest values were observed in 50 kg N ha-1. The highest number of cobs plant-1, grain rows cob-1, grains row-1, grains cob-1, 1000-grain weight, grain yield and harvest index were recorded at 75 cm × 25 cm spacing. In contrast, the closest spacing of 50 cm x 20 cm produced the lowest values of grain rows cob-1, grains row-1, grains cob-1, 1000-grain weight and grain yield. In case of interaction, the highest grain yield and harvest index were obtained at 75 cm × 25 cm spacing fertilized with 150 kg N ha-1. The lowest values of the above parameters were recorded in the closest spacing 50 cm × 20 cm with 50 kg N ha-1. From this study it may be concluded that maize (cv. Khaibhutta) can be cultivated at the spacing of 75 cm × 25 cm with 150 kg N ha-1 for appreciable grain yield.J. Bangladesh Agril. Univ. 14(1): 43-48, June 2016

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