scholarly journals Drinking Water Quality: Physical and Chemical Evaluation of Tap and Packaged Waters from Eight Local Government Areas in Lagos, Nigeria

2017 ◽  
Vol 4 (1) ◽  
Author(s):  
Kafeelah Yusuf ◽  
Abdurafiu Majolagbe ◽  
Mutiu Sowemimo
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Trace Metals ◽  
Water Samples ◽  
Tap Water ◽  
Absorption Spectrometry ◽  
Total Hardness ◽  
International Agencies ◽  
Regulatory Standards ◽  
Physical And Chemical

Introduction The inadequacy of pipe borne water supplies in urban centers is a growing problem. In recent years, packaged waters became major sources of drinking water in the households and at work. Aim This study aimed at evaluates the physical and chemical quality of packaged water sold in some part of Lagos Metropolis. Compare the quality with that of tap water; and check compliance with respect to national and international regulatory standards. Materials and Methods Thirty tap water and fifty seven packaged water samples of different types were selected by random sampling and analysed for trace metals using atomic absorption spectrometry; Total hardness was measured titrimetically; pH, electrical conductivity and anions were measured using meters. Results and Conclusion The results showed that the concentrations of trace metals and anions in both tap and packaged waters were below the drinking water threshold values stipulated by national and international agencies, with the exception of the nitrate (NO3-), where 11 % and 20 % respectively of the bottled and sachet water samples investigated exceeded the USEPA standard of 10 mg L-1. This finding may result from the geological formations through which the ground water flows and substances dissolving from either natural sources or from household plumbing systems. This study concludes that the systematic monitoring by drinking water authorities of water quality is essential and the enforcement agencies in the state (NAFDAC and the Ministry of Health) need to get the producers of 'packaged water' to comply with the national drinking water guidelines.

ECOLOGICAL AND PHYSIOLOGICAL ASSESSMENT OF CHEMICAL COMPOSITION OF DRINKING TAP WATER IN KHANTY-MANSIYSK AND SALEKHARD

2020 ◽  
pp. 159-167
Author(s):  
V.V. Lapenko ◽  
L.N. Bikbulatova ◽  
E.M. Ternikova
Keyword(s):  
Drinking Water ◽  
Chemical Composition ◽  
Water Samples ◽  
Tap Water ◽  
Iron Concentration ◽  
Absorption Spectrometry ◽  
Northern Region ◽  
Transport Processes ◽  
Magnesium Concentration ◽  
Geochemical Environment

Water is very important for humans, as it is a solvent for metabolic products. Moreover, it is necessary for metabolism, biochemical and transport processes. The elemental status in persons depends on the geochemical environment and consumption of bioelements with food and water. The aim of the paper is to conduct a comprehensive assessment of chemical composition of drinking tap water in Khanty-Mansiysk and Salekhard. Materials and Methods. The chemical composition of 100 samples of drinking tap water was analyzed by atomic absorption spectrometry, spectrophotometry and capillary electrophoresis. All in all, there were 50 samples from Khanty-Mansiysk and 50 samples from Salekhard. The results were compared with Sanitary Rules and Norms 2.1.4.1074-01. Results. Drinking tap water in Salekhard contains a significantly higher concentration of iron, which is much above the maximum allowable concentration, if compared to water samples in Khanty-Mansiysk (p=0.03). In the cities under consideration, the water undergoes high-quality reagent-free treatment. However, the deterioration of the water supply networks in Salekhard is 3 times as high as in Khanty-Mansiysk. Calcium and magnesium concentration in water samples from Khanty-Mansiysk is 5.6 and 3.9 times lower than the MAC; in water samples from Salekhard calcium concentration is 6.3 (p=0.008) and magnesium concentration 4.6 (p<0.001) times lower than the MAC. Conclusion. The consumption of ultra-fresh drinking water leads to low intake of bioelements, which are a part of enzymes contributing to the human antioxidant defense and can result in manifestation of cardiovascular diseases. This is especially true for Salekhard with very soft drinking water and high iron concentration, which excess can exhibit prooxidant properties. Keywords: tap water, bioelements, northern region, antioxidants. Вода является важнейшим соединением для человека: необходима в качестве растворителя продуктов метаболизма и протекания обменных, биохимических и транспортных процессов. Элементный статус организма человека зависит от геохимического окружения и поступления биоэлементов с пищей и водой. Цель. Провести комплексную оценку химического состава водопроводной воды городов Ханты-Мансийск и Салехард. Материалы и методы. Методами атомно-абсорбционной спектрометрии, спектрофотометрии и капиллярного электрофореза проанализирован химический состав 100 проб водопроводной воды: по 50 из Ханты-Мансийска и Салехарда. Результаты сравнивали с СанПиН 2.1.4.1074-01. Результаты. В водопроводной воде Салехарда установлена превышающая ПДК и достоверно более высокая концентрация железа сравнительно с водой Ханты-Мансийска (р=0,03). При условии качественной безреагентной водоподготовки в изучаемых городах это обусловлено изношенностью водопроводных сетей в Салехарде, более чем в 3 раза превышающей этот показатель в Ханты-Мансийске. Концентрация кальция и магния в воде Ханты-Мансийска в 5,6 и 3,9 раза ниже ПДК; в воде Салехарда – в 6,3 (р=0,008) и 4,6 (р<0,001) раза ниже ПДК соответственно. Заключение. Употребление ультрапресной питьевой воды на фоне очень малого поступления с водой биоэлементов, входящих в состав ферментов антиоксидантной защиты организма человека, может привести к манифестации кардиоваскулярных заболеваний. Это особенно актуально для г. Салехарда с очень мягкой питьевой водой с повышенным содержанием железа, избыток которого может проявлять прооксидантные свойства. Ключевые слова: водопроводная вода, биоэлементы, северный регион, антиоксиданты.

scholarly journals Quality of Drinking Water from Springs in Palestine: West Bank as a Case Study

2019 ◽  
Vol 2019 ◽  
pp. 1-7 ◽  
Author(s):  
Azza Daghara ◽  
Issam A. Al-Khatib ◽  
Maher Al-Jabari
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
West Bank ◽  
Field Work ◽  
Quality Parameters ◽  
Total Hardness ◽  
Residual Chlorine ◽  
The West ◽  
A Minor ◽  
Physical And Chemical

The shortage of fresh water creates acute challenges in the West Bank of Palestine. Springs provide a main water resource in the West Bank. Investigating springs’ water quality is essential step for promoting their public use. The aim of this research is to assess the microbiological and physiochemical quality parameters of drinking water from springs. The study methodology included sampling through field work and laboratory testing for water quality parameters using standard procedures. The study area covered all locations containing licensed springs by the Palestinian Water Authority in the West Bank of Palestine. The number of collected samples was 127 covering 300 springs. The chemical, physical, and biological parameters for each sample were measured. Then, the obtained characteristics were evaluated based on national and international quality standards (PSI and WHO). The investigated parameters included temperature, pH, EC, total hardness, concentrations of nitrate, sodium ions, total chlorine, residual chlorine, turbidity, and total and faecal coliforms. Most of investigated physical and chemical parameters were within the acceptable standard limits. However, the turbidity and chloride and nitrate concentrations exceeded standard limits. The findings indicate that only a minor fraction of the samples (2%) requires chlorination treatment, while most of the springs (97% of samples) are classified as possessing no risk.

scholarly journals SCN5A p.R965C in Brugada Syndrome: Effect of Nanomolecular Change

2021 ◽  
Vol 11 (2) ◽  
pp. 3498-3501
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
High Risk ◽  
Water Samples ◽  
Tap Water ◽  
Groundwater Resources ◽  
Quality Standards ◽  
Water Quality Standards ◽  
X Ray ◽  
Statistical Work

This study is based on an analysis of drinking water at Koya city, Kurdistan-Iraq. Since the source of tap water comes either from Dokan Lake or from groundwater resources. Therefore, ten samples from houses tab water of Koya city and ten samples from well-known brands of bottled water were collected. Concentrations of the metals in such water samples were analyzed by X-ray fluorescence and compared with WHO water quality standards for minerals. The experimental results show that most elements detected in this study were within the guidelines given by WHO for drinking water, while four elements of Ca, Al, Mg, and Cr were identified as risky elements in developing diseases since their level exceed the WHO standard levels. Positive relationships between risky elements and some serious diseases were discussed. Statistical work shows that elements; Ca, Al, and Cr have a high risk while Mg has a low risk.

scholarly journals Evaluation of Drinking Water Quality in Schools in a District Area in Hanoi, Vietnam

2020 ◽  
Vol 14 ◽  
pp. 117863022095967
Author(s):  
Dang The Hung ◽  
Vu Thi Cuc ◽  
Vu Thi Bich Phuong ◽  
Dao Thi Thanh Diu ◽  
Nguyen Thi Huyen Trang ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Samples ◽  
Primary Schools ◽  
Tap Water ◽  
Total Iron ◽  
Drinking Water Quality ◽  
National Standard ◽  
Taste And Odor

Background: Drinking water quality affects directly human health. Assessment and prevention of water-borne diseases are crucial for primary prevention, especially for children. Objective: The main aim of this study was to investigate the quality of drinking water from tap water in preschools and primary schools in a district area in Hanoi City, Vietnam. Methods: A cross-sectional study was performed from August to October 2019. Water samples from tap water of 154 schools in a district area of Hanoi were collected to determine the quality of drinking water. From each school, at least 2 bottles of water samples were collected on the basis of a standard operating procedure (SOP). Each water sample was analyzed for microbial and physicochemical parameters, including Color, Taste and Odor, Turbidity, pH, Nitrite, Nitrate, Ammonium, Total Iron, Permanganate, Chloride, Hardness, Total Manganese, Sulfate, Arsenic, Coliform, and E.coli, by analytical methods. The obtained values of each parameter were compared with the standard values set by WHO and National Technical Regulation on Domestic Water Quality of Vietnam. Results: All of the schools employed community water system as a main source for drinking water. The results showed that all tested samples were found to be within the standards for some physicochemical properties, including Color, Taste and Odor, Hardness, Chloride, Total Iron (Fe2+ và Fe3+), Total Manganese (Mn), Nitrate (NO3–), Sulfate (SO42–), and Total Arsenic (As). On the other hand, some samples did not meet the allowable limits of the national standard, due to pH (3.9%), Turbidity (0.6%), Nitrite (3.2%), Permanganate (6.5%), and Ammonium (5.8%). Furthermore, the microbial data revealed that the substandard water samples from municipal water systems were contaminated by Coliform (9.7%) and/or E.coli (7.8%). Conclusions and recommendations: Contaminants such as bacterial and chemical agents in to drinking water could be occurred during transport, storage and handling before using by the consumer without regular surveillance. A periodic treatment procedure and monitoring system to keep the level of microbial and chemical contamination of drinking water in schools under control should be performed.

scholarly journals Hydrochemical investigation of the wells water in Bayanzurkh, Ulaanbaatar

2020 ◽  
pp. 63-69
Author(s):  
Odontuya G ◽  
Oyuntsetseg D ◽  
Khureldavaa O ◽  
Tsiiregzen A ◽  
Dulamsuren G ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Samples ◽  
National Standards ◽  
National Standard ◽  
World Health ◽  
Total Hardness ◽  
Chemical Compositions ◽  
Well Waters ◽  
Microbiological Properties

This study aimed to determine water-rock interactions depending on mineralization and assess to detailed water quality  study of the well waters for drinking purpose in Bayanzurkh district. Totally, 55 well water samples were collected from 7subdistricts of Bayanzurkh district. Determinations of the all sample are performed by water quality parameters such as radiological, physico-chemical and chemical compositions and microbiological properties. The chemical data illustrates that the well waters were neutral to slightly alkaline, and total hardness observed in 46 water samples was soft to softer and 9 water samples was hard to very hard. The hydrochemical data indicates that 53 well waters belong to the HCO3- - Ca2+, Mg2+ type, and others are HCO3-- Mg2+ and SO42--Na+ type of water. The results were compared with National standard (MNS 0900:2018) and with World health organization (WHO, 2017) guidelines for drinking water quality. Among these 25 well waters were overrated by permissible concentration of MNS 0900:2018 and WHO guidelines for the following radiological, chemical compositions and microbiological properties. However, 30 well waters were suitable for drinking water by their permissible value of national standards. According to the Gibbs diagram, all studied well waters were belonging to the rock-water interaction dominance area which was indicated by hydrochemical processes. Баянзүрх дүүргийн гүний худгуудын усны гидрохимийн судалгаа Хураангуй: Энэхүү судалгаагаар Баянзүрх дүүргийн иргэдийн унд ахуйн хэрэгцээндээ ашиглаж буй гүний худгийн усанд нарийвчилсан судалгааг явуулсаны үндсэн дээр усны чанарыг үнэлэх мөн эрдэсжилтээс хамааруулан ус чулуулгийн харилцан үйлчлэлийг тодорхойлох зорилгоор энэхүү ажлыг хийж гүйцэтгэсэн. Баянзүрх дүүргийн 7 хороонд байрлах унд ахуйн зориулалтаар ашигладаг 55 гүний худгийн усны сорьцонд физик-хими, химийн найрлага, микроэлемент, бичил амь судлал болон цацрагийн аюулгүйн үзүүлэлтүүдийг тодорхойлсон болно. Судалгаанд хамрагдсан гүний худгуудын ус нь саармагаас сул шүлтлэг орчинтой, зөөлнөөс зөөлөвтөр устай 46 худаг, хатуувтараас хатуу устай 9 худаг байгаа ба 53 гүний худаг нь HCO3- - Ca2+, Mg2+-ийн төрлийн, бусад нь  HCO3-- Mg2+  болон SO42--Na+  төрлийн усны ангилалд хамаарагдаж байна. Баянзүрх дүүргийн иргэдийн унд ахуйн хэрэгцээндээ ашиглаж буй нийт 55 гүний худгийн ус судалгаанд хамрагдсанаас 25 худгийн ус нь зарим анион, катион болон бичил амь судлал, цацрагийн аюулгүйн үзүүлэлтээрээ Монгол улсад мөрдөгдөж байгаа ундны усны стандарт MNS 0900:2018 болон Дэлхийн Эрүүл Мэндийн байгууллагаас гаргасан улс орнуудын мөрддөг ундны усны стандарт шаардлагыг хангахгүй байна. Харин 30 гүний худгийн ус нь бүх үзүүлэлтээрээ Монгол улсад мөрдөж буй MNS 0900:2018 стандартын шаардлагыг хангаж байна. Ус, чулуулгийн харилцан үйлчлэлийг Гиббсийн диаграмм ашиглан тодорхойлоход худгуудын ус нь чулуулаг давамгайлсан мужид оршиж байгаа нь худгийн усны найрлага тухайн орчны геологийн тогтоц болон чулуулгаас хамаарч байгаа бөгөөд ус, чулуулгийн харилцан үйлчлэлд орж байна. Түлхүүр үг: Баянзүрх дүүрэг, ундны ус, химийн найрлага, гүний худаг, ус, чулуулаг

scholarly journals Temporal Variation of Drinking Water Quality Parameters for Sulaimani City, Kurdistan Region, Iraq

2020 ◽  
Vol 4 (2) ◽  
pp. 99
Author(s):  
Yaseen Ahmed Hamaamin ◽  
Jwan Bahadeen Abdullah
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Samples ◽  
Chemical Properties ◽  
Quality Parameters ◽  
Drinking Water Quality ◽  
World Health ◽  
Quality Of Water ◽  
Physical And Chemical

Water is vital for all forms of life on earth. Assessing the quality of water especially drinking water is one of the important processes worldwide which affect public health. In this study, the quality of drinking water in Sulaimani City is monitored for a study period of 1 year. A total number of 78 water samples were collected and analyzed for 17 physical and chemical properties of water supply system to the city. Samples of water are collected from the three main sources of drinking water for Sulaimani City (Sarchnar, Dukan line-1, and Dukan line-2) from February to August 2019. The results of physical and chemical parameters of collected water samples were compared with the World Health Organization and Iraqi standards for drinking water quality. The results of this study showed that mostly all parameters were within the standards except the turbidity parameter which was exceeded the allowable standards in some cases. This research concluded that, in general, the quality of drinking water at the three main sources of Sulaimani City is suitable and acceptable for drinking.

scholarly journals Water quality status of groundwater and municipal water supply (tap water) from Bagmati river basin in Kathmandu valley, Nepal

2020 ◽  
Author(s):  
Pabitra Bhandari ◽  
Megha Raj Banjara ◽  
Anjana Singh ◽  
Samikshya Kandel ◽  
Deepa Shree Rawal ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Supply ◽  
River Basin ◽  
Water Samples ◽  
Tap Water ◽  
Kathmandu Valley ◽  
Municipal Water Supply ◽  
Tube Well ◽  
Bagmati River

Abstract Poor waste management in the Kathmandu valley has deteriorated the water quality of surface and groundwater sources. The objective of this study was to assess the status of water quality (WQ) in drinking water sources of groundwater and municipal supply (tap water) from the Bagmati river basin in Kathmandu valley. A total of 52 water samples from deep tube-well, tube-well, dug-well, and tap water were collected and analyzed for physical, chemical, and microbiological parameters using standard methods. The results revealed that chloride, total hardness (TH), copper, nitrate, sulfate, and turbidity were within the recommendations of the National Drinking Water Quality Standard (NDWQS). Total coliform (TC) bacteria in 84.6% of the samples exceeded drinking water guidelines. Similarly, the isolates of different enteric bacteria, namely Escherichia coli (21.5%), Citrobacter spp. (20.9%), Klebsiella spp. (19.8%), Proteus spp. (13.9%), Enterobacter spp. (8.72%), Salmonella spp. (5.8%), Shigella spp. (5.2%), and Pseudomonas (4.1%) were identified in the samples collected from the respective sources. Out of the 52 water samples, 7.7% of samples had fecal contamination of somatic coliphage. The groundwater and municipal water supply in the study area are not safe for drinking purposes. Treatment of water is required before its use for household applications.

scholarly journals Icp-Ms Determination of Trace Metals in Drinking Water Sources in Jazan Area, Saudi Arabia

2017 ◽  
Vol 12 (1) ◽  
pp. 06-17 ◽  
Author(s):  
Mohamed Albratty ◽  
Ismail Arbab ◽  
Hassan Alhazmi ◽  
Ibraheem Attafi ◽  
Abdul Al-Rajab
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Saudi Arabia ◽  
Water Samples ◽  
Research Team ◽  
Tap Water ◽  
Drinking Water Quality ◽  
World Health ◽  
Bottled Drinking Water ◽  
Icp Ms

Requisite reference facts about essential elements in treated and plastic bottled drinking water is usually mentioned on the products. However, more information is sometime crucial regarding trace elements in treated, bottled and other sources of drinking water such as tap water to evaluate their quality. This study is aimed to evaluate drinking water quality in the main governorates (Jazan, Sabya and Abu Arish) of Jazan province located in the South-Western region of Kingdom of Saudi Arabia. This is the first such study carried out in Jazan city so that the research team can come out with valuable recommendations in the issue. The research team has collected a sum of 68 water samples from different sources comprising hospitals (treated tap water), stations for drinking water treatment (large blue bottles of drinking water) and bottled drinking water (purchased from local markets). Using inductively coupled plasma-mass spectrometry (ICP-MS), the concentrations of 20 elements were determined. The physiochemical parameters of water samples were measured. All parameters were within the recommended limits of the World Health Organization (WHO, 2011) and Gulf Cooperation Council Standardization Organization (GSO, 2008). Trace and major elements were found to be below the standard guideline values , except for uranium in some tap water samples. This preliminary study will significantly improve the awareness and knowledge among the society about the drinking water quality in Jazan area.

scholarly journals Groundwater Quality Analysis in Nusakambangan Groundwater Basin/Indonesia

2018 ◽  
Vol 73 ◽  
pp. 04024 ◽  
Author(s):  
Thomas Triadi Putranto ◽  
Adrian Hanenda Qadarisman ◽  
Narulita Santi ◽  
Najib Najib
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Samples ◽  
Chemical Properties ◽  
Research Area ◽  
Quality Analysis ◽  
Total Hardness ◽  
Deep Well ◽  
Groundwater Basin ◽  
Dug Well

Nusakambangan groundwater basin is located in Nusakambangan Island, Cilacap Regency. Sea and swamp-bound the research area and there is no deep well, and the only one dug well available. This condition encourages the community to collect water from a pool of karst cave which unproven water quality. The study purpose is to determine the water feasibility at interest point as drinking water. The methods were hydrogeological field campaign by collecting 33 water sampling from pools and one sample from dug well to analyse physical and chemical properties as well as calculating the Water Quality Index (WQI). The results show the physical properties of water samples are having a relatively colourless but brownish in some samples, odourless, and a salty taste. The chemical properties indicated that the pH of water samples are ranging from 6,95 to 8,06 with the electrical conductivity (EC) start from 350 to 38,800 µS/cm. Moreover, the Total Dissolved Solids (TDS) have a value from 216 to 21,800 mg/L with the total hardness is around 134-5,395 mg/L. The water types are Ca-Mg-HCO3 and Na-Cl. Based on WQI analysis, there are 13 unfeasible samples for drinking water in the south-east of Klaces village, in the western of Ujunggalang village, and in the Eastern of Tambakreja village.

scholarly journals Drinking Water Quality of Kathmandu Valley

2015 ◽  
Vol 15 (1) ◽  
pp. 115-120 ◽  
Author(s):  
Neel Kamal Koju ◽  
Tista Prasai ◽  
Sujen Man Shrestha ◽  
Prakash Raut
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Samples ◽  
Tap Water ◽  
Total Coliform ◽  
Coliform Bacteria ◽  
Kathmandu Valley ◽  
Treated Water ◽  
Who Standards

This research was conducted to analyze drinking water quality of Kathmandu valley. Total 969 water samples (392 from dug wells, 287 from deep boring, 218 from treated water, 46 from tap and 26 from other water sources) received from different places of Kathmandu, Lalitpur and Bhaktapur districts during March 2012 to March 2013. These samples were analyzed for the determination of physical (pH, temperature, conductivity, turbidity), chemical (hardness, chloride, iron, arsenic, ammonia, nitrate) and microbiological (total Coliform) parameters. It was found that the temperature and nitrate were within the WHO standards while pH, conductivity, turbidity, chloride, iron, arsenic, ammonia, and Coliform bacteria exceeded the WHO standard guideline. In ground water ( well and Boring), pH, conductivity, hardness, turbidity, iron, arsenic, chloride, ammonia and total Coliform count crossed WHO standards as 5%, 2%, 0.8%, 36%, 51%, 0.1%, 2%, 11% and 86 % respectively. Hardness was within the standard in both  reated and tap water samples. Compared to treated water, pH, arsenic and chloride were within the standard in tap water. The common problematic parameters of different sources of drinking were turbidity, iron, ammonia and conductivity. Coliform bacteria were found in 36% samples of treated water whereas 80% tap water samples were contaminated from Coliform bacteria.DOI: http://dx.doi.org/10.3126/njst.v15i1.12027Nepal Journal of Science and TechnologyVol. 15, No.1 (2014) 115-120

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