scholarly journals Effect of Sulfur and Clean Salt on Antioxidant Enzymes and Proline Content in Improving Salt Tolerance of Two Lettuce Cultivars Grown in Basrah

2019 ◽  
Vol 32 ◽  
pp. 80-89
Author(s):  
Jameel H. Hiji ◽  
Abbas M. Jasim ◽  
Awatif N. Jerry
Keyword(s):  
Electrical Conductivity ◽  
Antioxidant Enzymes ◽  
Salt Tolerance ◽  
Adverse Effects ◽  
Irrigation Water ◽  
Sandy Loam ◽  
Proline Content ◽  
Salt Tolerant ◽  
Loam Soil

The experiment was conducted during 2017-2018 and 2018-2019 winter seasons at Abu Al-Khaseeb District at basrah /Iraq on sandy loam soil  to study the effect of sulfur at five concentration ( 0 , 500 , 1000, 1500 and 2000) kg. Ha-1, clean salt at three concentration (0, 0.5 and 1.0) ml. L-1, two cultivars of lettuce local and fajr and interaction among them  at electrical conductivity of the irrigation water (7.85 and 9.69) dS.m-1.  Result showed significant reduction in the activity of catalase (CAT) and peroxidase (POD) enzymes and proline content in all treatments of sulfur and clean salt especially at 2000 Kg. Ha-1 sulfur and clean salt at 1.0 ml L-1had significantly decrease in CAT activity (295.80 ? 341.65) U mg–1 FW, POD activity (7.86? 8.98) U mg–1 FW and proline (0.50 ? 0.80) mg g-1DW, comparing with control of CAT activity (663.21, 814.65) U mg–1 FW and POD activity (13.83, 15.52) mg–1 FW and proline (1.19, 2.03) mg g-1DW, respectively for two seasons due to the role of sulfur and clean salt ameliorates the adverse effects of salinity on plants. Fajr lettuce is more salt-tolerant than local due to less antioxidant enzyme levels POD, CAT and proline.

scholarly journals Induction of tolerance to salt stress in soursop seedlings using hydrogen peroxide

2019 ◽  
Vol 10 (4) ◽  
pp. 484-490 ◽  
Author(s):  
André Alisson Rodrigues Da Silva ◽  
Geovani Soares De Lima ◽  
Carlos Alberto Vieira de Azevedo ◽  
Luana Lucas De Sá Almeida Veloso ◽  
Jessica Dayanne Capitulino ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Hydrogen Peroxide ◽  
Antioxidant Enzymes ◽  
Salt Stress ◽  
Salt Tolerance ◽  
Gas Exchange ◽  
Irrigation Water ◽  
Water Salinity ◽  
Exogenous Application ◽  
Induction Of Tolerance

The exogenous use of hydrogen peroxide is an alternative in the acclimatization of plants to salt stress due to the greater activity of antioxidant enzymes. In this perspective, this study aimed to evaluate the gas exchange and the growth of soursop seedlings under salt stress using hydrogen peroxide. The study was conducted under greenhouse conditions. The treatments were distributed in randomized blocks, in a 5 x 2 factorial arrangement, related to five levels of electrical conductivity of the irrigation water - ECw (0.6, 1.2, 1.8, 2.4, and 3.0 dS m-1) and two concentrations of hydrogen peroxide - H2O2 (0 and 20 μM), with four replicates and two plants per plot. The effects of the treatments were evaluated by the variables of gas exchange and growth. The increase in water salinity negatively affected the gas exchange and the growth of the soursop seedlings. The gas exchange and growth variables presented deleterious effects caused by the salinity of the irrigation water, mitigated by the exogenous application of hydrogen peroxide at the concentration of 20 μM. The exogenous use of hydrogen peroxide at the concentration of 20 μM can be used to induce salt tolerance in soursop seedlings.

Ecohydrological modeling of irrigation scheduling of maize using time series analysis in the temperate region of Kashmir valley, India

2015 ◽  
Vol 15 (4) ◽  
pp. 727-735 ◽  
Author(s):  
R. Kumar ◽  
Zeenat Farooq ◽  
Sakiba Nabi ◽  
Deepak Jhajharia
Keyword(s):  
Climate Change ◽  
Time Series ◽  
Time Series Analysis ◽  
Irrigation Water ◽  
Sandy Loam ◽  
Irrigation Scheduling ◽  
Clay Loam ◽  
Kashmir Valley ◽  
Temperate Region ◽  
Loam Soil

Water, one of the most crucial inputs of irrigation, should be utilized judiciously to identify appropriate strategies for planning and management of irrigated farmland. The present study was conducted for the crop maize (Zea mays), grown mainly in the rabi-season (July–October), to evaluate the irrigation water requirements in the temperate region of Kashmir Valley, India during the last 20 years from 1993 to 2012. The crop evapotranspiration values have been determined using the universally accepted Penman–Monteith method. The reference evapotranspiration varied by 93 mm, which accounts for variation of 20.12% for a temperature change of 1.61 °C. Net irrigation requirement of the crop is influenced greatly due to the possible effect of climate change, observed through varying temperature in different crop periods. The number of irrigations required in sandy loam soil is much more than the required number of irrigations in clay loam soil. The irrigation scheduling was analyzed using meteorological data through FAO-56 Penman–Monteith method as a guiding force for irrigation water management in order to save water and increase crop water use efficiency. The time series analysis reveals that maize crop in sandy loam and clay loam needs to be advanced by 5 days and 4 days in order to adapt for the climate change.

scholarly journals Salinity Tolerance of Select Wildflower Species in a Hydroponic Setting

HortScience ◽  
2020 ◽  
Vol 55 (7) ◽  
pp. 1119-1131
Author(s):  
Iryna Andrenko ◽  
Thayne Montague ◽  
Cynthia McKenney ◽  
Russell Plowman
Keyword(s):  
Salt Tolerance ◽  
Plant Growth ◽  
Salinity Tolerance ◽  
Irrigation Water ◽  
Block Design ◽  
Wildlife Habitat ◽  
Salinity Treatment ◽  
Salt Tolerant ◽  
Percent Survival ◽  
Aesthetic Appearance

Water quality and quantity are critical issues in the Southwest United States and many other locations in the world. Use of reclaimed water for landscape irrigation can conserve potable water significantly and possibly reduce fertilizer application. A potential concern of using alternative water sources is elevated salt levels, which can have adverse effects on plant growth and aesthetic appearance. Most Texas native wildflowers are known to be hardy and easy to maintain, and are drought tolerant after establishment. In addition, native wildflowers provide wildlife habitat and support native pollinators. However, little information is available on salinity tolerance of many Texas native wildflower species. In this study, two separate hydroponic experiments were conducted to determine salt tolerance of three Texas native wildflower species: Gaura villosa Torr. (wooly gaura), Xanthisma texanum DC. (Texas sleepy daisy), and Ipomopsis rubra (L.) Wherry (standing cypress). Species were suspended in a hydroponic setting using a randomized complete block design with a control [municipal reverse-osmosis (RO) water with a nutrition solution at an electrical conductivity (EC) of 3.0 dS·m–1] and three salinity treatments: 5.0, 7.0, and 11.0 dS·m–1 EC. Sixty days after salinity treatments were initiated, percent survival, visual rating, fresh weight, and length measurements were recorded on root and shoot tissue. To determine tissue percentage sodium (Na+), calcium (Ca2+), and chloride (Cl–), shoot and root tissues were dried and ground for tissue analysis. At the end of each experiment, total percent survival for X. texanum, G. villosa, and I. rubra were 100%, 94%, and 76%, respectively, with the greatest mortality rate at the highest salinity treatment. Shoot dry weight and plant growth index (PGI) decreased in all three species as salinity of irrigation water increased. Visual qualities of all species were mainly compromised at the highest salinity level. Ion concentrations in root and shoot tissues were affected by salinity levels and varied among species. Different mechanisms of salt tolerance (ion exclusion, salt excretion, and tissue tolerance to high concentrations of Na+ or Cl–) have been observed among wildflower species, and results indicate different salt tolerance mechanisms were exhibited by each trial species. In addition, results indicate I. rubra can be identified as moderately salt tolerant (EC up to 7.0 dS·m–1), whereas, X. texanum and G. villosa can be classified as salt tolerant (EC up to 11.0 dS·m–1). Results from this study suggest great potential of these native Texas wildflowers in landscapes using limited-quality irrigation water or landscapes with soil salinity concerns.

scholarly journals Comparative Proteomic Analysis of Tolerant and Sensitive Varieties Reveals That Phenylpropanoid Biosynthesis Contributes to Salt Tolerance in Mulberry

2021 ◽  
Vol 22 (17) ◽  
pp. 9402
Author(s):  
Tiantian Gan ◽  
Ziwei Lin ◽  
Lijun Bao ◽  
Tian Hui ◽  
Xiaopeng Cui ◽  
...  
Keyword(s):  
Salt Stress ◽  
Salt Tolerance ◽  
Molecular Mechanism ◽  
Calcium Content ◽  
Heavy Metal Stress ◽  
Sodium Content ◽  
Proline Content ◽  
Salt Tolerant ◽  
Phenylpropanoid Biosynthesis ◽  
Selection Of

Mulberry, an important woody tree, has strong tolerance to environmental stresses, including salinity, drought, and heavy metal stress. However, the current research on mulberry resistance focuses mainly on the selection of resistant resources and the determination of physiological indicators. In order to clarify the molecular mechanism of salt tolerance in mulberry, the physiological changes and proteomic profiles were comprehensively analyzed in salt-tolerant (Jisang3) and salt-sensitive (Guisangyou12) mulberry varieties. After salt treatment, the malondialdehyde (MDA) content and proline content were significantly increased compared to control, and the MDA and proline content in G12 was significantly lower than in Jisang3 under salt stress. The calcium content was significantly reduced in the salt-sensitive mulberry varieties Guisangyou12 (G12), while sodium content was significantly increased in both mulberry varieties. Although the Jisang3 is salt-tolerant, salt stress caused more reductions of photosynthetic rate in Jisang3 than Guisangyou12. Using tandem mass tags (TMT)-based proteomics, the changes of mulberry proteome levels were analyzed in salt-tolerant and salt-sensitive mulberry varieties under salt stress. Combined with GO and KEGG databases, the differentially expressed proteins were significantly enriched in the GO terms of amino acid transport and metabolism and posttranslational modification, protein turnover up-classified in Guisangyou12 while down-classified in Jisang3. Through the comparison of proteomic level, we identified the phenylpropanoid biosynthesis may play an important role in salt tolerance of mulberry. We clarified the molecular mechanism of mulberry salt tolerance, which is of great significance for the selection of excellent candidate genes for saline-alkali soil management and mulberry stress resistance genetic engineering.

scholarly journals Salt tolerance of mango rootstocks (Magnifera indica L. cv. Osteen)

2003 ◽  
Vol 1 (1) ◽  
pp. 68 ◽  
Author(s):  
V.H. Duran ◽  
A. Martinez Raya ◽  
J. Aguilar
Keyword(s):  
Water Quality ◽  
Electrical Conductivity ◽  
Salt Tolerance ◽  
Root System ◽  
Irrigation Water ◽  
Relative Tolerance ◽  
Na Ions ◽  
Uptake And Transport

The aim of this work was to establish the criteria to determine the relative tolerance of mango rootstocks (Mangiferaindica L.) to high Cl- and Na+ concentrations present in irrigation water. Two rootstocks, Gomera-1 and Gomera-3 grafted with the cultivar Osteen, were subjected to study. Grafted plants were exposed to salinized irrigation watersmeasured by electrical conductivity (1.02, 1.50, 2.00 and 2.50 dS m-1). Results indicated differences in retainingtoxic elements in different organs (roots, stem, or leaves) of both rootstocks. Gomera-3 was more sensitive as took uphigher amounts of Cl- and Na+ than Gomera-1. Gomera-1 was more tolerant, being the tolerance possibly associatedwith the capacity of this rootstock to restrict the uptake and transport of Cl- and Na+ ions from the root system to theaboveground parts. The Cl- ions were more toxic in rootstock and cultivar leaves, while the Na+ ions were more toxicin the roots. Therefore, the present study reveals that Gomera-1 proved to be the most adaptable rootstock to salineconditions, making it feasible for use in areas with low water quality.

scholarly journals Preliminary use of a fulvic acid, as a strategy to improve water use in saline soils

2021 ◽  
Vol 53 (1) ◽  
pp. 164-175
Author(s):  
Cristián Kremer ◽  
José Díaz ◽  
Oscar Seguel ◽  
Yasna Tapia
Keyword(s):  
Electrical Conductivity ◽  
Fulvic Acid ◽  
Water Use ◽  
Irrigation Water ◽  
Chemical Properties ◽  
Residual Effect ◽  
Saline Soils ◽  
The Third ◽  
Loam Soil ◽  
Made In

An evaluation of a fulvic acid (FA) was made in a Loam soil, by selecting the best dose to achieve salt displacement under a drip emitter. In trial 1, PVC columns were filled with a loam soil and irrigated with a KCl solution of electrical conductivity (EC) of 12.5 dS m-1. Once the soil solution EC reached the value of the KCl solution, FA doses of 0, 2.1, 5.3 and 10.5 kg ha-1 were applied. The bulk electric conductivity and soil chemical properties were evaluated after 6 irrigation cycles. In trial 2, the same soil salinized with the KCl solution was placed in 0.8 m3 containers. Two irrigations treatments were performed: a control and the best FA dose from trial 1. The displacement of the salt bulb created from irrigation with a dropper in the soil profile was characterized. In trial 1, the dose of 5.3 kg ha-1 reached the lowest EC after the third irrigation. In trial 2, the selected dose reduced EC until 3.75 dS m-1 at 0.3 m depth at the third irrigation, saving 246 L of water compared to control. Additionally, the salinity bulbs were more horizontally extended in the FA treatment. Highlights: Application of FA (5.3 kg ha -1) reduced the water use by 50% compared to leaching carried out exclusively with water. The use of Fulvic acid showed to be an alternative to consider in the recovery of saline soils under drip irrigation when irrigation water is scarce. Little or not residual effect was found after the use of Fulvic acid.

scholarly journals Overexpression of Peroxidase Gene GsPRX9 Confers Salt Tolerance in Soybean

2019 ◽  
Vol 20 (15) ◽  
pp. 3745 ◽  
Author(s):  
Ting Jin ◽  
Yangyang Sun ◽  
Ranran Zhao ◽  
Zhong Shan ◽  
Junyi Gai ◽  
...  
Keyword(s):  
Salt Stress ◽  
Salt Tolerance ◽  
Glycine Soja ◽  
Primary Root ◽  
Wild Soybean ◽  
Plant Tolerance ◽  
Salt Tolerant ◽  
Fresh Weight ◽  
Peroxidase Gene

Peroxidases play prominent roles in antioxidant responses and stress tolerance in plants; however, their functions in soybean tolerance to salt stress remain unclear. Here, we investigated the role of a peroxidase gene from the wild soybean (Glycine soja), GsPRX9, in soybean tolerance to salt stress. GsPRX9 gene expression was induced by salt treatment in the roots of both salt-tolerant and -sensitive soybean varieties, and its relative expression level in the roots of salt-tolerant soybean varieties showed a significantly higher increase than in salt-sensitive varieties after NaCl treatment, suggesting its possible role in soybean response to salt stress. GsPRX9-overexpressing yeast (strains of INVSc1 and G19) grew better than the control under salt and H2O2 stress, and GsPRX9-overexpressing soybean composite plants showed higher shoot fresh weight and leaf relative water content than control plants after NaCl treatment. Moreover, the GsPRX9-overexpressing soybean hairy roots had higher root fresh weight, primary root length, activities of peroxidase and superoxide dismutase, and glutathione level, but lower H2O2 content than those in control roots under salt stress. These findings suggest that the overexpression of the GsPRX9 gene enhanced the salt tolerance and antioxidant response in soybean. This study would provide new insights into the role of peroxidase in plant tolerance to salt stress.

Effect of boronated saline irrigation water on linseed

1984 ◽  
Vol 102 (1) ◽  
pp. 237-240 ◽  
Author(s):  
R. P. S. Chauhan ◽  
C. P. S. Chauhan ◽  
S. K. Chauhan
Keyword(s):  
Grain Yield ◽  
Irrigation Water ◽  
Arid Regions ◽  
Sandy Loam ◽  
Saline Water ◽  
Saline Irrigation ◽  
Loam Soil ◽  
Semi Arid Region ◽  
Continuous Use ◽  
Semi Arid

Underground irrigation water, particularly saline, when in arid and semi-arid regions of India may contain toxic amounts of B, from a trace up to 10 mg B/l (Anon. 1981–82). Continuous use of such water for irrigation may lead to the accumulation of salts and B in soil and this creates toxicity problems. Kanwar & Mehta (1970) have reported that water containing 2 mg B/l is hazardous if used on heavy soils. For sandy loam soils of semi-arid tracts in India, Chauhan & Powar (1978) have reported reductions in the grain yield of wheat and pea at 4 and 6 mg B/l respectively, while under similar conditions grain yield of lentil and barley was reduced at 3 and 6 mg B/l respectively (Chauhan & Asthana, 1981). So far, few attempts have been made to evaluate the effect of boronated saline water on soil and crops, under different agroclimatic conditions. A study of the effect of boronated saline water on an important oil-seed crop, linseed, on alkaline sandy loam soil in the semi-arid region of Agra, India was therefore undertaken.

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