scholarly journals IMPROVEMENT OF TECHNOLOGICAL APPROVALS OF SPRING WHEAT PRODUCTION IN THE CONDITIONS OF THE RIGHT-BANK FOREST UKRAINE

2020 ◽  
pp. 64-73
Author(s):  
Mihaylo Polishuk ◽  
Ruslan Antko
Keyword(s):  
Spring Wheat ◽  
Wheat Yield ◽  
Positive Influence ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Soil Conditions ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Resource Potential ◽  
The Right

The article presents the effectiveness of the influence of certain agrotechnical components of the technology of growing wheat wheat in the conditions of the Right Bank Forest-steppe of Ukraine. The positive influence of application of foliar fertilization of crops is shown. The prospects of using the complex application of intensification elements are determined. It has been established that the optimization of the mode of power provides a more complete disclosure of the resource potential of plants, which increases yields. Reindeer nutrition should be considered as an element of supplementation to the soil nutrition system, primarily due to the fact that plants are able to absorb nutrients through the leaf surface only in limited quantities, with excess concentration of which possible burns or intoxication of plants. The use of foliar feeding on the background of the main fertilizer has been found to have a positive effect on productivity and quality. The role of the plant nutrition system, which allows to control the formation of grain productivity of spring wheat crops, is substantiated. It has been found that the optimization of the nutrition regime provides a fuller disclosure of the resource potential of the plants, thereby increasing the yield. Nutrition optimization provides more complete disclosure of plant resource potential, thereby increasing yields. It is determined that under the conditions of the Forest-Steppe of Ukraine the level of spring wheat yield is largely determined by the amount of rainfall that has fallen during the growing season. By optimizing the wheat's nutritional conditions, its productivity increases substantially, regardless of weather and climatic conditions. The use of mineral fertilizers, especially nitrogen in combination with phosphorus and potassium, can significantly improve the nutritional regime of the soil. The available nutrients of the plant are provided as a result of the mineralization of organic compounds by soil microorganisms and the transition of soluble mineral substances into solubility. This creates a more favorable environment for the growth and development of plants and for maintaining high soil fertility. At the end of the spring wheat vegetation, there was a redistribution of nitric and ammoniacal forms of nitrogen. It is advisable to continue research in this area and to deepen in connection with the emergence of new varieties, preparations and changes in climatic and soil conditions. Key words: spring wheat, yield, variety, sowing dates, seeding rate.

scholarly journals Influence of technological methods of growing on the anatomy-morphological structure of the stem of winter wheat in conditions of the right-bank Forest-steppe of Ukraine

1970 ◽  
pp. 93-101
Author(s):  
V.A. Mazur ◽  
H.V. Pantsyreva ◽  
Y.M. Kopytchuk
Keyword(s):  
Winter Wheat ◽  
High Resistance ◽  
Morphological Structure ◽  
Climatic Conditions ◽  
Forest Steppe ◽  
Morphological Parameters ◽  
Seeding Rate ◽  
Morphological Studies ◽  
Wheat Hybrids ◽  
The Right

Purpose. Study of the anatomical and morphological structure of the stem of winter wheat hybrids depending on fertilization backgrounds and seeding rates in agrocenoses of the Right-Bank Forest-Steppe natural zone of Ukraine. Methods. Observation, comparison, analysis and synthesis, forecast, field experiment. Results. The study of the dynamics of formation and functioning of the anatomical and morphological structure of the stem of winter wheat plants was carried out. The influence of the background without fertilizers and against the background of their increased level of application on the length of internodes (1-3) of stems in winter wheat agrocenoses was studied. It has been proven that seeding rates significantly influenced the length of the internodes. The influence of the background of mineral nutrition and seeding rates on the main anatomical and morphological parameters of winter wheat stems, in particular, the thickness of the stem and ring of mechanical tissue, the number and diameter of vascular-fibrous bundles was studied. It was found that the strength of the straw is largely determined by the number of vascular-fibrous bundles, as well as their diameter. It was the biggest on the variants with the increased fertilization background. It is noted that anatomical and morphological studies are needed in order to ensure the development of a more durable straw, which determines high resistance to lodging at a seeding rate of 3 and 1.5 million seeds/ha. Conclusions. On the basis of the conducted studies, it was found that the soil and climatic conditions of the years of the study and the factors that were studied have a direct influence on the anatomical and morphological parameters of wheet. At the same time, the best conditions for the maximum realization of the potential of the Patros hybrid of winter wheat plants were created in the experimental variants with a seeding rate of 3 and 1.5 million seeds/ha, ensuring the development of a more durable straw, which led to a high resistance to lodging.

scholarly journals Influence of mineral fertilizers and seeding rates on the yield and quality of spring wheat grain

2020 ◽  
pp. 25-29
Author(s):  
Dmitry Aleksandrovich Kuznetsov
Keyword(s):  
Ammonium Nitrate ◽  
Spring Wheat ◽  
Mineral Fertilizer ◽  
Nitrogen Fertilizers ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Maximum Increase ◽  
Wheat Varieties ◽  
Germinating Seeds

The article presents the results of field research conducted in 2018-2019 on leached Chernozem of the Volga forest-steppe. The objects of research are varieties of spring wheat-Tulaykovskaya 10, Yoldyz and Tulaykovskaya 108. At different seeding rates of 5.0 and 5.5 million germinating seeds per ha, the effect of mineral fertilizers on 1 ha was studied. They were represented by a complete mineral fertilizer (azofoska) and fertilizing with a mineral nitrogen fertilizer in the tillering phase at doses of 30, 60 and 90 kg of AD/ha against this background. Analysis of the yield of spring wheat varieties indicates that the harvest of grain variety Yoldyz in variants with a seeding rate of 5.5 million germinating seeds per ha against the background of the application of ammonium nitrate at a dose of 60 kg of DA (2.52 t/ha) was superior to other varieties Tulaykovskaya 10 and Tulaykovskaya 108 (2.51 and 2.46 t/ha). The maximum increase in seed productivity when adding ammonium nitrate in the tillage phase of the crop was in Tulaykovskaya 10 variety (0.34 t/ha), the lowest in the Yoldyz variety (0.06 t/ha) compared to the variant with amofoska application in the pre-sowing cultivation. When increasing the doses of nitrogen fertilizers there was an increase in the water content of all the studied varieties by 1-3 PCs. While increasing the seeding rate from 5.0 to 5.5 million germinating seeds per 1 ha the number of grains in the ear changed on average for varieties by 1-2 PCs. Of all the studied varieties, the largest mass of 1,000 grains was in the Yoldyz variety (40.56 g) after azofoska application in the presowing cultivation + N60 during tillering at a seeding rate of 5.0 million germinating seeds per 1 ha, the smallest in the Tulaykovskaya 108 variety (37.87 g) after azofoska application at a dose of 0.15 t/ha at a seeding rate of 5.0 million   germinating seeds per 1 ha.

scholarly journals Main directions of development of agro-technologies for production of spring wheat species for sustainable agriculture in the forest-steppe of the middle Volga region

2020 ◽  
Vol 17 ◽  
pp. 00071
Author(s):  
Marat Amirov ◽  
Farit Shaikhutdinov ◽  
Igor Serzhanov ◽  
Albina Serzhanova
Keyword(s):  
Spring Wheat ◽  
Maximum Yield ◽  
Climatic Conditions ◽  
Volga Region ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Wheat Grain ◽  
Middle Volga Region ◽  
Yield Increase ◽  
Middle Volga

The article presents the results of research conducted in different soil and climatic conditions of the Middle Volga region on the influence of regulated factors, as well as environmental factors on the production process of plants of various types of spring wheat. The amount of photosynthetically active radiation (PAR) is enough to obtain yields within 12–13 tons of dry biomass or 6–7 tons of grain. Natural precipitation is able to provide 3.82–4.36 t of spring wheat grain from 1 ha, and 4.5–6.3 t/ha by the total influence of solar energy, heat and moisture supply. Natural level of soil fertility without application of organic and mineral fertilizers allows to receive about 2 tons of spring wheat grain from 1 ha. Application of nitrogen in the form of ammoniac water (N-20.5 %) increased the yield in comparison with the use of nitrogen in the form of ammoniac saltpeter: the increase was 0.14 t per 1 ha. In the conditions of grey forest soil in the Predkamye region of the Republic of Tatarstan the optimal norm of sowing of spring wheat Triticum dicoccum Schuebl (spelt) depending on the feeding background was established. Growth of yield at sowing of 6 million seeds per hectare at all levels of nutrition in comparison with sowing rate of 4 million tons per hectare was 0.18 tons per hectare against the natural background, against the estimated background of NRC on 2.0 tons of grain – 0.19 tons and 2.5 tons of grain – 0.24 tons per hectare. The maximum yield increase was received at a combination of a mineral foodstuff with an optimum norm of sowing and has made on a settlement background 2 tons of grain from hectare – 0.20 tons, on 2.5 tons of grain – 0.34 tons from hectare. Thus, the aim of our research was to develop methods of growing high yielding quality grain of different types of wheat adapted to the conditions of forest-steppe in the Volga region.

scholarly journals The effect of macro- and micro-fertilizers on spring wheat productivity

2020 ◽  
Vol 224 ◽  
pp. 04040
Author(s):  
V Isaychev ◽  
N Andreev ◽  
V Kostin
Keyword(s):  
Spring Wheat ◽  
Wheat Variety ◽  
Wheat Yield ◽  
Mineral Fertilizers ◽  
Control Group ◽  
Forest Steppe ◽  
Middle Volga Region ◽  
Yield Increase ◽  
Spring Wheat Variety ◽  
Positive Effect

The purpose of the study was to explore the effectiveness of various modifications of the preparation Megamix and complex macrofertilizers in cultivation of the spring wheat variety Ulyanovskaya 100 in the forest-steppe of the Middle Volga region. The factors used in the experiment contribute to a yield increase by 0.37 - 3.12 c / ha. The use of the Megamix-Zinc modification with complex mineral fertilizers gives the greatest yield increase compared with the control group which amounts to 11%. All modifications of the Megamix preparation have a positive effect on the structure elements of the spring wheat yield. The highest test weight is observed in the Megamix-Zinc option with previous application of mineral fertilizers. The increase in this indicator from the factors used was 4.8 - 18.7 g / l, depending on the option. Under the influence of the studied factors, the vitreousness of the spring wheat grain increases by 1.28 5.83%. Top dressing has a positive effect on the weight of 1000 seeds. This indicator increased by 0.49 - 2.80 grams, compared with the control option.

scholarly journals FOLIAR FEEDING AS A FACTOR IN INCREASING THE LEVEL OF GRAIN PRODUCTIVITY OF SPRING BARLEY

2020 ◽  
pp. 223-234
Author(s):  
Valentyna Tynko
Keyword(s):  
Spring Barley ◽  
Fertilizer Application ◽  
Barley Grain ◽  
Climatic Conditions ◽  
Coarse Grained ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Row Crops ◽  
Biological Products ◽  
The Right

The article presents the results of spring barley crops and the effect of foliar fertilization on them. Prospects and effectiveness of biological products as a basic fertilizer for cereals. Spring barley is a valuable food, fodder and technical crop. Pearl barley and barley groats are made from vitreous and coarse-grained two-row barley grain. Most barley is used for feed purposes. In 1 kg. grain contains 1.2 feed units and 100 g of digestible protein. Spring barley contains a lot of protein (9-12%), carbohydrates (70-75%), pentazoles (7-11%), sucrose (1.7-2%), fiber (3.8-5.5%), fat (1.6-2%), ash (2-3%). Spring barley grain is characterized by high nutritional value and is widely used in feed production, confectionery, brewing. However, in the dynamics of its yield there are significant fluctuations, which is associated with both agro-climatic conditions and organizational and economic. Having a short growing season, underdeveloped root system, the culture is quite demanding on the provision of basic factors of plant life, including nutrients. The system of fertilization of spring barley is determined primarily by predecessors. It has a valuable ability to make the best use of the aftereffects of organic and mineral fertilizers applied to the previous crop. If spring barley is sown after well-fertilized row crops (sugar beet, potatoes), under which 40-50 t / ha of manure and mineral fertilizers are applied within N80P80K80 - N120P120K120, then fertilizers are not applied directly under barley at all. Against this background, barley with proper care can form 40-50 kg / ha of grain. It is clear that in case of incomplete supply of sugar beets or potatoes with fertilizers, barley will require additional application of macronutrients. Barley responds very well to fertilizer application, especially in conditions of sufficient moisture. The increase in yield from mineral fertilizers can reach 15-20 kg / ha. To prevent lodging of plants, it is necessary to ensure the correct ratio of nutrients - nitrogen, phosphorus and potassium. Given the condition of the soil cover and low volumes of fertilizer application, we consider the issues of optimization of mineral nutrition of spring barley to be relevant and in need of refinement. An important component of the plant nutrition system is the use of microfertilizers. Therefore, the purpose of our research is to establish the reaction of spring barley to the complex use of microfertilizers, crop formation and grain quality in the conditions of the Right-Bank Forest-Steppe of Ukraine [3] Key words: spring barley, foliar feeding, biological products.

RESOURCE-SAVING MODELS OF SPRING WHEAT CULTIVATION TECHNOLOGIES IN THE CONDITIONS OF THE FOREST-STEPPE OF THE MIDDLE VOLGA REGION

2021 ◽  
Vol 16 (3) ◽  
pp. 53-58
Author(s):  
Marat Sabitov ◽  
Sergey Zaharov
Keyword(s):  
Spring Wheat ◽  
Plant Protection ◽  
Humus Content ◽  
Wheat Yield ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Resource Saving ◽  
Middle Volga Region ◽  
Traditional Technology ◽  
Wheat Cultivation

Studies to study the effectiveness of various resource-saving models of spring wheat cultivation, which allow forming stable yields with the lowest costs, were carried out in Ulyanovsk region in a stationary field experiment in 2017-2019. The soil of the experimental site is leached chernozem, medium-sized with a humus content of 6.35 %, mobile P2O5 and K2O (according to Chirikov) – 225 and 119 mg/kg, respectively, pHsalt - 6.8, the sum of absorbed bases - 48.6 mg.-eq./100 g. The scheme of the experiment provided for the study of variants of technologies for spring wheat, differing in the main tillage, the number of operations in the technological process against the background of the use of mineral fertilizers and plant protection products: traditional technology-plowing to a depth of 23 ... 25 cm (control); resource-saving technology − non-fall processing at 23 ... 25 cm; minimum technology-without autumn main processing, sowing was carried out on treated stubble in spring. The yield of spring wheat in wet 2017 according to the traditional technology was 4.21 t/ha, according to the resource − saving one – 4.15 t/ha, according to the minimum one-4.12 t/ha, or 0.09 t/ha lower than according to the traditional one. In the dry year of 2018, the yield for the resource – saving technology was 2.72 t/ha, for the traditional one – 2.08 t/ha, for the minimum one – 2.03 t/ha, which is 0.64 and 0.69 t/ha lower than for the resource-saving one. In a moderately dry 2019, according to traditional and resource-saving technologies, the wheat yield was the same-3.39 and 3.40 t/ha, and at the minimum it was lower by 0.14 and 0.15 t/ha. The developed models of resource-saving and minimal agricultural technologies allow to preserve soil fertility, reduce costs by 3.0...5.5%, reduce the cost of grain by 2.5...8.4 %, increase the efficiency and profitability of spring wheat grain production by 65 ... 75%

Dependence of field germination and survival of chamomile plants on vegetation and agro-technical factors

2020 ◽  
pp. 128-136
Author(s):  
T. Padalko
Keyword(s):  
Medicinal Plants ◽  
Raw Materials ◽  
Climatic Conditions ◽  
Biologically Active ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Sowing Time ◽  
Plant Survival ◽  
Wide Range ◽  
The Right

The purpose of the research was to study the essence of ensuring high germination of seeds and survival of chamomile plants depending on the variety, seeding rate and sowing time in the Right-bank Forest Steppe. Chamomile plants have been found to be signifi cantly responsive to the soil and climatic conditions of the region, which has led to uneven seedlings, so it is important to investigate agrotechnological techniques aimed at increasing of seed germination energy and simultaneity of sprouts. The agrobiological features of medicinal plants cultivation in the conditions of the RightBank Forest Steppe, in particular, of chamomile (Matricaria recutita), which is most used in offi cial and folk medicine among medicinal plants due to the presence of various biologically active substances in it, were investigated. The study was conducted with samples of chamomile plants in the area of the Right-bank Forest-Steppe of Ukraine (field of study (IE Prudyvus), a branch of the department of Podilsky State Agrarian and Technical University), taking into account all the requirements of the methodology of the research case. The following results were obtained: the period of vegetation of chamomile was mainly dependent on the sowing time, the duration ranged from 83 to 240 days; fi eld germination of chamomile plants in the average for 2017‒2019 was in the range of 71‒89 %; the maximum rate of plant survival at the end of the growing season was 93 %, which was obtained on the variant of autumn sowing with a sowing rate of 6 kg/ha in the Perlyna of the Forest-steppe, the minimum indicator was noted 72 % for the summer sowing with a sowing rate of 8 kg/ha in the Bodegold variety; the germination and survival rate exceeded the control by 10‒13 %. Today, this crop is quite widespread and is cultivated independently of the fi rst established cultivation areas and existing research stations of medicinal plants, and in particular, as a culture of a wide range of use of raw materials both in Ukraine and abroad. Key words: chamomile, variety, seeding rate, sowing period, fi eld germination, plant survival, vegetation factors.

scholarly journals OPTIMUM SOWING NORMS OF SUNFLOWER OF RODNIK VARIETY DEPENDING OF MINERAL NUTRITION BACKGROUND ON GREY FOREST SOILS OF THE MIDDLE VOLGA REGION

2018 ◽  
Vol 13 (1) ◽  
pp. 49-52
Author(s):  
Фаик Сафиоллин ◽  
Faik Safiollin ◽  
Рустам Низамов ◽  
Rustam Nizamov ◽  
Салават Сулейманов ◽  
...  
Keyword(s):  
Mineral Nutrition ◽  
Arable Land ◽  
Steppe Zone ◽  
Climatic Conditions ◽  
Volga Region ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Middle Volga Region ◽  
Middle Volga

We can expect to receive from 0.81 to 0.97 tons of sunflower oil seeds per hectare in the soil-climatic conditions of the forest-steppe zone of the Middle Volga region without the introduction of mineral fertilizers. As the doses of mineral fertilizers are increased, the productivity of 1 hectare of arable land is increased 2.8 times and the gross collections of oilseeds are 2.14 tons per hectare at the non highest background of mineral nutrition, against 0.86 tons per hectare in the control variant of the experiment (without fertilizers). The optimization of seeding rates of the studied culture is of great importance in the formation of highly productive agrocenoses. In the variants of supplementary supply of plants with nutrients, especially when N98P38K124 is introduced, the seeding rate of 70 thousand pieces per hectare of virgin seeds raises the yield of sunflower by 0.51 tons per hectare (a very solid increase in yield), compared with the sowing rate of 60 thousand pieces per hectare.

Influence of meteorological factors on potato yield in the conditions of the Right-Bank Forest-steppe

2018 ◽  
Vol 1 (94) ◽  
pp. 55-61
Author(s):  
R.O. Myalkovsky
Keyword(s):  
Meteorological Factors ◽  
Weather Conditions ◽  
Climatic Conditions ◽  
Potato Yield ◽  
High Yield ◽  
Forest Steppe ◽  
Potato Tubers ◽  
Middle Aged ◽  
Lower Yield ◽  
The Right

Goal. The purpose of the research was to determine the influence of meteorological factors on potato yield in the conditions of the Right Bank Forest-steppe of Ukraine. Methods.Field, analytical and statistical. Results.It was established that among the mid-range varieties Divo stands out with a yield of 42.3 t/ha, Malin white – 39.8 t/ha, and Legend – 37.1 t/ ha. The most favourable weather and climatic conditions for the production of potato tubers were for the Divo 2011 variety with a yield of 45.9 t/ha and 2013 – 45.1 t/ha. For the Legenda variety 2016, the yield of potato tubers is 40.6 t/ha and 2017 – 43.2 t/ha. Malin White 2013 is 41.4 t/ha and 2017 42.1 t/ha. The average varieties of potatoes showed a slightly lower yield on average over the years of research. However, among the varieties is allocated Nadiyna – 40.3 t/ha, Slovyanka – 37.2 t/ ha and Vera 33.8 t/ha. Among the years, the most high-yielding for the Vera variety was 2016 with a yield of 36.6 t/ha and 2017 year – 37.8 t/ha. Varieties Slovyanka and Nadiyna 2011 and 2012 with yields of 42.6 and 44.3 t/ha and 46.5 and 45.3 t/ha, respectively. Characterizing the yield of potato tubers of medium-late varieties over the years of research, there was a decrease in this indicator compared with medium-early and middle-aged varieties. However, the high yield of the varieties of Dar is allocated – 40.0 t/ha, Alladin – 33.6 t/ha and Oxamit 31.3 t/ha. Among the years, the most favourable ones were: for Oxamit and Alladin – 2011 – 33.5 and 36.5 t/ha, and 2017 – 34.1 and 36.4 t/ha, respectively. Favourable years for harvesting varieties were 2011 and 2012 with yields of 45.7 and 45.8 t/ha. Thus, the highest yield of potato tubers on average over the years of studies of medium-early varieties of 41.2-43.3 t / ha were provided by weather conditions of 2011 and 2017 years, medium-ripe varieties 41.0-41.1 - 2012 and 2011, medium- late 37,6-38,5 t / ha - 2012 and 2011, respectively.

scholarly journals Seeding Rate Effects on Hybrid Spring Wheat Yield, Yield Components and Quality

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1240
Author(s):  
Peder K. Schmitz ◽  
Joel K. Ransom
Keyword(s):  
Spring Wheat ◽  
Yield Components ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Yield Component ◽  
Economic Feasibility ◽  
Protein Yield ◽  
Seeding Rate ◽  
Hard Red Spring Wheat ◽  
End Use

Agronomic practices, such as planting date, seeding rate, and genotype, commonly influence hard red spring wheat (HRSW, Triticum aestivum L. emend. Thell.) production. Determining the agronomic optimum seeding rate (AOSR) of newly developed hybrids is needed as they respond to seeding rates differently from inbred cultivars. The objectives of this research were to determine the AOSR of new HRSW hybrids, how seeding rate alters their various yield components, and whether hybrids offer increased end-use quality, compared to conventional cultivars. The performance of two cultivars (inbreds) and five hybrids was evaluated in nine North Dakota environments at five seeding rates in 2019−2020. Responses to seeding rate for yield and protein yield differed among the genotypes. The AOSR ranged from 3.60 to 5.19 million seeds ha−1 and 2.22 to 3.89 million seeds ha−1 for yield and protein yield, respectively. The average AOSR for yield for the hybrids was similar to that of conventional cultivars. However, the maximum protein yield of the hybrids was achieved at 0.50 million seeds ha−1 less than that of the cultivars tested. The yield component that explained the greatest proportion of differences in yield as seeding rates varied was kernels spike−1 (r = 0.17 to 0.43). The end-use quality of the hybrids tested was not superior to that of the conventional cultivars, indicating that yield will likely be the determinant of the economic feasibility of any future released hybrids.

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