scholarly journals Was there a change in the body mass index of Saudi adolescent girls in Al-Khobar between 1997 and 2007?

2011 ◽  
Vol 18 (2) ◽  
pp. 49 ◽  
Author(s):  
NadaA Abahussain
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Adolescent Girls ◽  
The Body

scholarly journals Situational Analysis on Nutritional Status of Adolescent Girls: A Study from Rural Karnataka, India

2021 ◽  
Vol 17 (1) ◽  
pp. 9
Author(s):  
Rubavel M ◽  
Jonas Richard A ◽  
Winnie Joyce A
Keyword(s):  
Body Mass Index ◽  
Mortality Rate ◽  
Nutritional Status ◽  
Body Mass ◽  
Adolescent Girls ◽  
Maternal Mortality Ratio ◽  
The Body ◽  
Infant Mortality Rate ◽  
Situational Analysis ◽  
Positive Effect

<span lang="EN-IN">Adolescence is a critical period of life. This is a time of rapid development of the body, brain, and behaviours. They undergo puberty changes and also face difficulties that may affect health throughout life which is a setback for the growth of adolescent girls. It is important to study the nutritional status of adolescent girls. The study has been taken up on the Nutritional aspects of the Adolescent girls to focus on the Socio-Economic conditions of the families, Nutritional intake of the Adolescent Girls, and status of Body Mass Index (BMI) and Mid Upper Arm Circumference (MUAC) among the adolescents and to suggest recommendation to improve the Nutritional status of adolescent girls. This study would help to create a positive effect in reducing health problems and bring out strategies to improve the health condition of Adolescent Girls. It would help to create a positive effect on the problem of Maternal Mortality Ratio, Infant Mortality Rate, Neonatal Mortality Rate, and Crude Birth Rate. It may help to reduce the drop-out rate in school as well as in pursuing Higher Education. This study focuses on the situational analysis of the nutritional status of adolescents by measuring the BMI (Body Mass Index) in the rural villages of Karnataka, India, and suggests intervention strategies and proposes policies to enhance the health of the adolescent girls.</span>

scholarly journals Indicators of Mineral Metabolism Depending on the Body Mass Index

2021 ◽  
Author(s):  
Olga Marshinskaia ◽  
Tatiana Kazakova ◽  
Svetlana Notova ◽  
Marat Gedulianov
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Adolescent Girls ◽  
Mineral Metabolism ◽  
The Body ◽  
Orenburg Region ◽  
Daily Diet ◽  
Icp Ms ◽  
Elemental Status ◽  
Different Levels

n this study, the elemental status of the hair of adolescent girls in the Orenburg region (n=120) with different levels of body mass index was studied and their average daily diet was evaluated. A nutrition assessment program was used to study the diet. Estimation of the element status was carried out through the study of the chemical composition of the hair by ICP-AES and ICP-MS. It was found that there was a general imbalance of elements in the diet of all of the studied groups, and students with obesity had lower consumption levels of all elements, except Mg and Se. Similarly, obese students had lower levels of all elements in their hair except Se, P, and Zn. Thus, changes in the level of body mass index, as well as geochemical features of the territory of the Orenburg region, affect the content of most macro- and microelements. Keywords: metabolic syndrome, trace elements, body mass index

scholarly journals The Differences in Comparison of Real Body Mass Index and Perceived Body-Size among Adolescent Girls from Selected Secondary School

2016 ◽  
Vol 56 (1) ◽  
pp. 66-77
Author(s):  
Alžbeta Chovancová ◽  
Janka Peráčková
Keyword(s):  
Body Mass Index ◽  
Body Size ◽  
Physical Education ◽  
Secondary School ◽  
Body Mass ◽  
Adolescent Girls ◽  
The Body ◽  
Good Match ◽  
Chi Square ◽  
Female Figures

Summary The aim of the research was to determine the differences between real body mass index and perceived body-size among adolescent girls from selected secondary schools. We chose the classes from the 4-year secondary school in Bratislava. Girls involved in research were aged between 15 and 18 years. They have been measured in height and weight during the physical education lessons. We calculated the body mass index (BMI). While having them measured, they subsequently received a questionnaire with silhouettes of female figures. They identified one of the body-size about which they felt that most resembling their own body. We found the differences between real BMI and perceived body-size. From the results of our research, we can say that from all of girls (92) only 22 were seen the illustrated female body approximately at the same range as their real BMI. Test of good match - chi square not confirmed 1 % neither 5 % level of statistics significance.

scholarly journals EFFECT OF BREAKFAST SKIPPING ON BODY MASS INDEX ADOLESCENT UNIVERSITY GIRLS

2020 ◽  
Vol 11 (2) ◽  
pp. 9-22
Author(s):  
Dr. Noor fatima ◽  
Dr. Zirwa Noor ◽  
Swaira Shafique
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Adolescent Girls ◽  
Overweight And Obesity ◽  
The Body ◽  
Food Motivation ◽  
Food Groups ◽  
Dietary History ◽  
Breakfast Skipping ◽  
Significant Difference

ABSTRACT BACKGROUND & OBJECTIVE:  Breakfast is considered as important meal of the day and it should provide 25 % of total energy intake including all five food groups. Breakfast skipping is common in adolescents and it is associated with changes in Body Mass Index (BMI) and cognitive abilities. Breakfast skipping enhances appetite throughout the remaining day which leads to over eating resulting in overweight and obesity. Addition of breakfast is useful plan of action to improve satiety, reduced food motivation and improve diet quality. Eating breakfast regularly has association between both with less mental distress and healthy life style. For this purpose, this study was designed to determine the prevalence of breakfast skipping in adolescent’s university girls and its effect on their Body Mass Index (BMI).  METHODOLOGY: For the current research, 200 individuals were selected from different departments of The University of Faisalabad. Questionnaire was developed and height, weight and dietary history were measured. The data obtained from the study was tabulated and statistically analyzed by applying Analysis of Variance (ANOVA) and Least Significant Difference (LSD). RESULTS: Skipping of breakfast has significant effect on increasing the Body Mass Index (BMI) in university adolescent girls. CONCLUSION: Breakfast skipping resulted in increased BMI in university adolescent girls.  

scholarly journals Analysis of Adolescent Hemoglobin Levels on Knowledge, Body Mass Index, and Menstrual Patterns

2021 ◽  
Vol 3 (2) ◽  
pp. 98-104
Author(s):  
Siti Mas'odah ◽  
Ratih Dewi Dwiyanti ◽  
Ricko Dharmadi Utama
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Adolescent Girls ◽  
High Risk Group ◽  
The Body ◽  
Bivariate Analysis ◽  
Consumption Pattern ◽  
P Value ◽  
Chi Square ◽  
Menstrual Patterns

Anemia can be related to several factors, including knowledge, body mass index, and menstrual patterns. Adolescent girls are a high-risk group who experience anemia. This study aims to analyze the hemoglobin levels of adolescent girls about knowledge, body mass index, and patterns menstrual. Information on the relationship between hemoglobin levels and these factors expects to be a reference for strategies to overcome anemia in adolescent girls. The sample of this research is the students of Martapura Indonesia vocational high school, totaling 45 people. Data collection includes weight and height measurements, hemoglobin examination (using Easy Touch GCHb), and questionnaires. Data analysis used bivariate analysis of chi-square test with 0.05 with 95% confidence degree. Results Respondents had fewer hemoglobin levels 47%, normal 53%. The body mass index value of respondents is less than 85%, normal 13%, excess 2%. The respondent's menstrual pattern obtained 26% abnormal data, 74% normal data. Knowledge of anemia of respondents with enough category 34%, good category 66%. The conclusion is that there is no relationship between hemoglobin levels and body mass index (p-value 0.281), menstrual patterns (p-value 0.073), and knowledge of anemia (p-value 0.402) in adolescent girls. Hemoglobin levels may more influence by the consumption pattern of foods containing iron, so it recommends that young women consume more iron-rich foods and avoid the simultaneous consumption of substances that inhibit their absorption, such as tea and coffee.

191: Does the Body Mass Index Affect the Outcome Following Reconstruction of Orthotopic Neobladder?

2007 ◽  
Vol 177 (4S) ◽  
pp. 64-64
Author(s):  
Murugesan Manoharan ◽  
Martha A. Reyes ◽  
Alan M. Nieder ◽  
Bruce R. Kava ◽  
MarkS Soloway
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
The Body ◽  
Orthotopic Neobladder

EFFECT OF BODY MASS INDEX ON PEAK EXPIRATORY FLOW RATE

2019 ◽  
Vol 3 (9) ◽  
Author(s):  
K. Subramanyam ◽  
Dr. P. Subhash Babu
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Peak Expiratory Flow ◽  
Flow Rate ◽  
Peak Expiratory Flow Rate ◽  
Normal Weight ◽  
The Body ◽  
Health Care Centre ◽  
Expiratory Flow ◽  
Group B

Obesity has become one of the major health issues in India. WHO defines obesity as “A condition with excessive fat accumulation in the body to the extent that the health and wellbeing are adversely affected”. Obesity results from a complex interaction of genetic, behavioral, environmental and socioeconomic factors causing an imbalance in energy production and expenditure. Peak expiratory flow rate is the maximum rate of airflow that can be generated during forced expiratory manoeuvre starting from total lung capacity. The simplicity of the method is its main advantage. It is measured by using a standard Wright Peak Flow Meter or mini Wright Meter. The aim of the study is to see the effect of body mass index on Peak Expiratory Flow Rate values in young adults. The place of a study was done tertiary health care centre, in India for the period of 6 months. Study was performed on 80 subjects age group 20 -30 years, categorised as normal weight BMI =18.5 -24.99 kg/m2 and overweight BMI =25-29.99 kg/m2. There were 40 normal weight BMI (Group A) and 40 over weight BMI (Group B). BMI affects PEFR. Increase in BMI decreases PEFR. Early identification of risk individuals prior to the onset of disease is imperative in our developing country. Keywords: BMI, PEFR.

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