Nutritive value of sausage casings from processed cattle hides
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Two experiments were conducted to investigate the nutritive value of sausage casings prepared from cattle hides as a protein source for day-old hybrid (Hubbard × Hubbard) broiler chickens. The results demonstrate that sausage casings are an available protein source for broiler chicks that can be substituted for soybean meal at levels up to 8% of the feed without affecting average daily gain and feed efficiency. Key words: Sausage casings, cattle hides, broiler chickens, collagen, gelatin
1980 ◽
Vol 60
(4)
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pp. 1027-1028
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1992 ◽
Vol 72
(1)
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pp. 181-184
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1989 ◽
Vol 69
(2)
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pp. 505-508
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2019 ◽
Vol 97
(Supplement_2)
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pp. 91-92
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1985 ◽
Vol 65
(2)
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pp. 511-513
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2008 ◽
Vol 88
(1)
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pp. 9-17
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2002 ◽
Vol 82
(4)
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pp. 541-549
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