scholarly journals A PRELIMINARY ALGERIAN STUDY OF CONTAMINATION ASSESSMENT FOR PATHOGENIC INTESTINAL PARASITE IN FRESH VEGETABLE

2021 ◽  
Vol 21 (NO.1) ◽  
Author(s):  
Ziane Mohammed ◽  
Berroukeche Farid ◽  
Braïek Olfa Ben ◽  
Lachlache Nesrine ◽  
Khoualef Touraya
Keyword(s):  
Risk Assessment ◽  
Preliminary Report ◽  
Intestinal Parasite ◽  
Intestinal Parasites ◽  
Contamination Assessment ◽  
Vegetable Samples ◽  
Fresh Vegetable ◽  
Fresh Vegetables ◽  
The World ◽  
The City

Fresh vegetables are frequently used to prepare fresh salad dishes widely consumed in the world. They are known to be the main source of pathogenic intestinal parasites. In this context, the present work aimed to (a) detect the pathogenic intestinal parasites (PIP) in washed fresh vegetables, and (b) assess the exposure to PIP in the city of Ain Témouchent (Algeria). In fact, 26 samples belonging to six groups of fresh vegetables (cabbages, lettuces, leeks, radishes, peppers and tomatoes) were collected, washed (similarly to domestic wash with or without vinegar addition), then examined for PIP contamination. The results indicated that 90% of the examined vegetable samples were contaminated with intestinal parasites showing higher prevalence in lettuce (70.85%) while the lowest contamination (23.52%) was reported in pepper. In addition, Cryptosperidium (72%) has been found to be the most dominant parasite in all vegetables while Toxocara (8%) was less present. These finding are a preliminary report to conduct a risk assessment of PIP linked to vegetable feeding

scholarly journals Prevalence of intestinal parasites in vegetables sold in major markets in Ibadan city, south-west Nigeria

1970 ◽  
Vol 21 (1) ◽  
pp. 7-12
Author(s):  
A Adejumoke ◽  
O Morenikeji
Keyword(s):  
Intestinal Parasites ◽  
Strongyloides Stercoralis ◽  
Leafy Vegetables ◽  
Plant Tissues ◽  
Green Leafy Vegetables ◽  
Vegetable Samples ◽  
Sedimentation Technique ◽  
South West ◽  
High Prevalence ◽  
The City

Studies were carried out in Ibadan City, South-West Nigeria between March and June 2011, to determine the prevalence of intestinal parasites in vegetables sold in various markets within the city. Fifty samples each of 5 different vegetable types, Cabbage (Brassica deracea), Lettuce (Lactus sativa), Carrot (Daucus carota), Cucumber and green leafy vegetables were bought randomly from five different markets and examined for parasites in the laboratory using sedimentation method. Results show that 29(11.6%) out of the 250 vegetable samples examined had intestinal parasites. The prevalence of intestinal parasites in these plant tissues was found to be 22.0% in Cabbage, 14.0% in Carrot, 12.0% in lettuce and 10.0% in Green leafy vegetables. No parasites were detected in the 50 cucumber samples. Intestinal parasites detected included ova of Ascaris lumbricoides (51.7%), Hookworm larvae (27.6%) and larvae of Strongyloides stercoralis (20.7%). This study shows a high prevalence of intestinal parasites on vegetables in Ibadan markets and the need for public enlightenment campaigns on the danger of consuming inadequately washed and raw vegetables.KEYWORDS: Intestinal parasites, vegetable, market, sedimentation technique, South-West Nigeria.

scholarly journals Parasitic Contamination of Common Vegetables Sold in Lusaka, Zambia

2021 ◽  
Author(s):  
S.S. Nyirenda ◽  
K.M. Bukowa ◽  
W.R. Banda ◽  
J. Mbewe ◽  
F. Hamankolo ◽  
...  
Keyword(s):  
Intestinal Parasites ◽  
Clonorchis Sinensis ◽  
Parasitic Infection ◽  
Strongyloides Stercoralis ◽  
Parasitic Infections ◽  
Contamination Rate ◽  
Vegetable Samples ◽  
Potential Source ◽  
Fresh Vegetables ◽  
Diphyllobothrium Latum

Background: Consumption of raw or unhygienically prepared vegetables is a potential source of parasitic infection. This study aimed to establish the prevalence and types of intestinal parasites on the freshly sold vegetables at the market. Methods: Totally, 95 vegetable samples were randomly procured from vendors at Lusaka City market (Zambia). The samples were examined for parasitic contamination using floatation and sedimentation methods. Data were analyzed using Epi Info version 7.2.4.0. Results: The overall parasitic contamination of fresh vegetables was 35.8% (34 out of 95). The highest parasitic contamination rate was found in Chinese cabbage with 7.4% (7 out of 95), followed by rape with 6.3% (6 out of 95), chilli with 5.3% (5 out of 95), pigweed with 5.3% (5 out of 95), pumpkin leaves with 5.3% (5 out of 95), tomatoes with 4.2% (4 out of 95), and cabbage with 2.1% (2 out of 95). There was a significant (p=0.001) statistically difference between the type of vegetables and the presence of the parasites. The identified helminths had different prevalence rates, including Taenia spp. with 9.5%, Trichuris trichuria with 5.3%, Ascaris lumbricoides with 3.2%, Clonorchis sinensis with 2.1%, Diphyllobothrium latum with 2.1%, Paragonimus westermani with 2.1%, and Strongyloides stercoralis with 2.1%. Also, Giardia lamblia with 24.2% and Balantidium coli with 4.2% were the protozoan parasites identified. Conclusion: This study showed that some vegetables sold at the Lusaka City market (Zambia) were a potential source of parasitic infections for local consumers. G. lamblia was the most prevalent parasite found in the vegetable samples. 

Mass Investigation on Intestinal Parasite Infection in Masjed Soleyman, Iran, 2010-2017: A Large Population Survey

2020 ◽  
Author(s):  
Komeil Mazhab-Jafari ◽  
Rouhollah Rouhandeh ◽  
Razieh Bahrami ◽  
Firooz Shahrivar
Keyword(s):  
Intestinal Parasite ◽  
Intestinal Parasites ◽  
Large Population ◽  
Significant Risk ◽  
Parasitic Infections ◽  
Protozoan Parasites ◽  
Intestinal Parasitic Infections ◽  
Medical Centers ◽  
Southwest Of Iran ◽  
The City

Background and Aims: Globally, intestinal parasitic infections are a significant risk to human health. These infections may cause many health problems for humans, such as reduced growth, especially in children. This study, epidemiologically, aims to investigate the prevalence of intestinal parasitic infections which are collected from three medical centers in the city of Masjed Soleyman located in the southwest of Iran from 2010 to 2017. Materials and Methods: In this retrospective study, documented data of three medical center’s laboratories in Masjed Soleyman were collected through the years 2010 to 2017. In these medical centers, conventional parasitology methods such as direct observation are employed for detection, and other techniques have been practiced in required cases. Results: Out of 45829 patients, 9.7% of the patients were infected by the intestinal parasites. Statistical analysis has revealed that there is a significant relationship between the rate of infection and sex and season. Conclusions: Considering the obtained data, the incidence of protozoan parasites is more than worm infections. Despite increased levels of public health, parasitic infections that are transmitted directly are still found in the community. The air temperature, sex, environmental pollution, and lifestyle are effective factors in increasing or decreasing these infections.

Comparison of a Four-Section Spindle and Stomacher for Efficacy of Detaching Microorganisms from Fresh Vegetables

2015 ◽  
Vol 78 (7) ◽  
pp. 1380-1386 ◽  
Author(s):  
DO-KYUN KIM ◽  
SOO-JI KIM ◽  
DONG-HYUN KANG
Keyword(s):  
Foodborne Pathogens ◽  
Food Samples ◽  
Plate Count ◽  
Microbiological Analysis ◽  
Vegetable Samples ◽  
Fresh Vegetable ◽  
Detection Analysis ◽  
Fresh Vegetables ◽  
The Difference ◽  
Aerobic Plate Count

This study was undertaken to compare the effect of the spindle and stomacher for detaching microorganisms from fresh vegetables. The spindle is an apparatus for detaching microorganisms from food surfaces, which was developed in our laboratory. When processed with the spindle, food samples were barely disrupted, the original shape was maintained, and the diluent was clear, facilitating further detection analysis more easily than with stomacher treatment. The four-section spindle consists of four sample bag containers (A, B, C, and D) to economize time and effort by simultaneously processing four samples. The aerobic plate counts (APC) of 50 fresh vegetable samples were measured following spindle and stomacher treatment. Correlations between the two methods for each section of the spindle and stomacher were very high (R2 = 0.9828 [spindle compartment A; Sp A], 0.9855 [Sp B], 0.9848 [Sp C], and 0.9851 [Sp D]). One-tenth milliliter of foodborne pathogens suspensions was inoculated onto surfaces of food samples, and ratios of spindle-to-stomacher enumerations were close to 1.00 log CFU/g between every section of the spindle and stomacher. One of the greatest features of the spindle is that it can treat large-sized samples that exceed 200 g. Uncut whole apples, green peppers, potatoes, and tomatoes were processed by the spindle and by hand massaging by 2 min. Large-sized samples were also assayed for aerobic plate count and recovery of the three foodborne pathogens, and the difference between each section of the spindle and hand massaging was not significant (P > 0.05). This study demonstrated that the spindle apparatus can be an alternative device for detaching microorganisms from all fresh vegetable samples for microbiological analysis by the food processing industry.

scholarly journals Prevalence of Listeria spp. with PRS Genes in Fresh Vegetables from Traditional Markets

Biomedika ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 123-129
Author(s):  
A. Kaisar Adiwijaya Putra ◽  
Rizalinda Sjahril ◽  
Arif Santoso ◽  
Dianawaty Amiruddin ◽  
Andi Alfian Zainuddin ◽  
...  
Keyword(s):  
Infectious Disease ◽  
Listeria Monocytogenes ◽  
Mortality Rate ◽  
Additional Data ◽  
Traditional Markets ◽  
Vegetable Samples ◽  
Fresh Vegetable ◽  
Listeria Species ◽  
Fresh Vegetables ◽  
Phenotype Analysis

Listeriosis is a foodborne infectious disease caused by Listeria monocytogenes and is considered a serious health problem, due to the severity of symptoms and a high mortality rate in worldwide This study aims to identify and determine the prevalence of Listeria species through prs gene screening of fresh vegetables distributed in several markets of Makassar City. A total of 57 fresh vegetable samples were collected from February to May 2019 in four traditional markets Makassar. The isolates is examines to phenotypically and genotypically Vitek and Multiplex PCR with prs and lmo1030 primer. Phenotype analysis did not show the presence of Listeria species, but the results of genotypic was found 8 positive prs gene samples (14.03%), consisting of 31.2% long beans, 18.2% cabbage, and 9.1% cucumber and. All Listeria species found in this study is Listeria monocytogenes. This study also provide information and additional data that prs genes can be used as screening genotype for identify Listeria species in fresh vegetables.

scholarly journals Contamination by intestinal parasites in vegetables marketed in an area of Jequitinhonha Valley, Minas Gerais, Brazil

2017 ◽  
Vol 30 (1) ◽  
pp. 127-136 ◽  
Author(s):  
João Gabriel Guimarães LUZ ◽  
Marcos Vinícius BARBOSA ◽  
Amanda Gabriela de CARVALHO ◽  
Samira Diniz RESENDE ◽  
João Victor Leite DIAS ◽  
...  
Keyword(s):  
Light Microscopy ◽  
Potential Risk ◽  
Intestinal Parasites ◽  
Contamination Rate ◽  
Intestinal Protozoa ◽  
Point Of Sale ◽  
Concentration Method ◽  
Nematode Larvae ◽  
Fresh Vegetables ◽  
The World

ABSTRACT Objective: The present study aimed to evaluate the presence of helminthes and intestinal protozoa in vegetables commercialized in Diamantina, a municipality located at Jequitinhonha Valley, one of the poorest regions of the world. Methods: A total of 108 specimens, including lettuce, green onion and rocket, were monthly collected from the most popular open street market, green grocery and supermarket of the municipality. The samples were processed by a concentration method and evaluated by light microscopy for parasitological identification. Results: The percentage of contamination was 50.9% (55/108), with predominance of nematode larvae (36.5%), cysts of Entamoeba coli (26.0%) and eggs of hookworms/Strongyloides spp. (12.9%). Lettuce showed greater contamination rate (61.1%) and samples from the open street market were more contaminated (77.8%). Information collected at each point of sale pointed the field cultivation as the critical step for such contaminations. Conclusion: Vegetables marketed in Diamantina presents a wide variety of intestinal parasites, which may represent a potential risk to the health of consumers of fresh vegetables.

scholarly journals OCCURRENCE OF Blastocystis spp. IN UBERABA, MINAS GERAIS, BRAZIL

2015 ◽  
Vol 57 (3) ◽  
pp. 211-214 ◽  
Author(s):  
Marlene CABRINE-SANTOS ◽  
Eduardo do Nascimento CINTRA ◽  
Rafaela Andrade do CARMO ◽  
Gabriel Antônio Nogueira NASCENTES ◽  
André Luiz PEDROSA ◽  
...  
Keyword(s):  
Public Health ◽  
Entamoeba Histolytica ◽  
Ascaris Lumbricoides ◽  
Intestinal Parasite ◽  
Intestinal Parasites ◽  
Giardia Intestinalis ◽  
High Agreement ◽  
Direct Microscopy ◽  
The World ◽  
Blastocystis Spp

Intestinal parasites are a problem for public health all over the world. The infection with Blastocystis, a protozoan of controversial pathogenicity, is one of the most common among them all. In this study, the occurrence of intestinal parasites, with emphasis on Blastocystis, in patients at the Universidade Federal do Triângulo Mineiro was investigated in Uberaba (MG) through microscopy of direct smears and fecal concentrates using Ritchie’s method. Feces of 1,323 patients were examined from April 2011 to May 2012. In 28.7% of them at least one intestinal parasite was identified, and the most frequent organisms were Blastocystis spp. (17.8%) and Giardia intestinalis (7.4%). The occurrence of parasitism was higher in children aged 6 -10 years old, and the infection with Blastocystis spp. was higher above the age of six (p < 0.001). The exclusive presence of G. intestinalis and of Blastocystis spp. was observed in 5.4% and 12.2% of the patients, respectively. Regarding patients with diarrheic feces, 8% revealed unique parasitism of Blastocystis spp. Other intestinal parasites observed in children were Ascaris lumbricoides (0.3%) and Entamoeba histolytica/dispar/moshkovskii (1.4%). The Ritchie’s method was more sensitive (92.8%) when compared to direct microscopy (89.8%), with high agreement between them (97.7%, kappa = 0.92). In conclusion, the occurrence of Blastocystis spp. in Uberaba is high and the presence of diarrheic feces with exclusive presence of the parasite of Blastocystis spp. was observed.

Lyon – UNESCO’s Creative City of Gastronomy?

2016 ◽  
Vol 4 (2) ◽  
pp. 126-132 ◽  
Author(s):  
Cecilia Avelino Barbosa
Keyword(s):  
Cultural Industries ◽  
Brand Positioning ◽  
City Branding ◽  
Structured Interviews ◽  
Creative Cities ◽  
Marketing Program ◽  
Creative City ◽  
Territorial Marketing ◽  
The World ◽  
The City

The fast urbanization in many regions of the world has generated a high competition between cities. In the race for investments and for international presence, some cities have increasingly resorting to the territorial marketing techniques like city branding. One of the strategies of recent years has been to use of creativity and / or labeling of creative city for the promotion of its destination. This phenomenon raises a question whether the city branding programs have worked in accordance with the cultural industries of the territory or if such labels influence the thought of tourists and locals. This paper begins by placing a consideration of the UNESCO Creative Cities Network (UCCN) and the strategies of the Territorial Marketing Program of the city of Lyon in France, Only Lyon. It also raises the question the perception of the target public to each of the current actions through semi-structured interviews which were applied between May and August 2015. Finally, I will try to open a discussion the brand positioning adopted by the city of Lyon

Book Review

2016 ◽  
Vol 6 (2) ◽  
pp. 386-389
Author(s):  
Eduardo Oliveira
Keyword(s):  
Urban Planning ◽  
Urban Design ◽  
Olympic Games ◽  
City Image ◽  
European Capital Of Culture ◽  
The Arts ◽  
The World ◽  
The City ◽  
The Olympic Games

Evinç Doğan (2016). Image of Istanbul, Impact of ECoC 2010 on The City Image. London: Transnational Press London. [222 pp, RRP: £18.75, ISBN: 978-1-910781-22-7]The idea of discovering or creating a form of uniqueness to differentiate a place from others is clearly attractive. In this regard, and in line with Ashworth (2009), three urban planning instruments are widely used throughout the world as a means of boosting a city’s image: (i) personality association - where places associate themselves with a named individual from history, literature, the arts, politics, entertainment, sport or even mythology; (ii) the visual qualities of buildings and urban design, which include flagship building, signature urban design and even signature districts and (iii) event hallmarking - where places organize events, usually cultural (e.g., European Capital of Culture, henceforth referred to as ECoC) or sporting (e.g., the Olympic Games), in order to obtain worldwide recognition. 

‘Otherwise in London’ or, the ‘Essence of Things’: Modernity and Estrangement in the Nineteenth-Century Cityscape

2015 ◽  
Vol 5 (1) ◽  
pp. 17-35
Author(s):  
Julian Wolfreys
Keyword(s):  
Nineteenth Century ◽  
William Wordsworth ◽  
Urban Landscape ◽  
Thomas De Quincey ◽  
Urban Centre ◽  
Early Nineteenth Century ◽  
Urban Representation ◽  
Robert Southey ◽  
The World ◽  
The City

Writers of the early nineteenth century sought to find new ways of writing about the urban landscape when first confronted with the phenomena of London. The very nature of London's rapid growth, its unprecedented scale, and its mere difference from any other urban centre throughout the world marked it out as demanding a different register in prose and poetry. The condition of writing the city, of inventing a new writing for a new experience is explored by familiar texts of urban representation such as by Thomas De Quincey and William Wordsworth, as well as through less widely read authors such as Sarah Green, Pierce Egan, and Robert Southey, particularly his fictional Letters from England.

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