scholarly journals Effect of Rubber Aggregates on the Thermophysical Properties of Self-Consolidating Concrete

2014 ◽  
Vol 08 (1) ◽  
Keyword(s):  
Thermal Conductivity ◽  
Experimental Study ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Thermal Performance ◽  
Thermophysical Properties ◽  
Self Consolidating Concrete ◽  
Rubber Aggregates

n this work, our choice fell on the exploitation of rubber aggregates from used tires. In this context, an experimental study was conducted to provide more data on the effect of rubber aggregates on the thermophysical properties of self- consolidating concrete (SCC). To this end , four sets of rectangular specimens were prepared by varying the proportion of the rubber aggregates with percentages of 0 %, 10 %, 20 % and 30 % of the volume of gravel .Tests on hardened self-consolidating concrete rubber SCCR included measuring the thermal conductivity and the thermal diffusivity by the method of the boxes at steady and determining the specific heat . The results showed that the thermal conductivity and thermal diffusivity were decreased according to the increase of the percentage of rubber aggregates. This decrease was significantly improved thermal performance of the SCCR.

Experimental Study on Thermal Properties of Hollow Sphere Structures

2021 ◽  
Vol 407 ◽  
pp. 185-191
Author(s):  
Josef Tomas ◽  
Andreas Öchsner ◽  
Markus Merkel
Keyword(s):  
Thermal Conductivity ◽  
Experimental Study ◽  
Thermal Properties ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Hollow Sphere ◽  
Plane Source ◽  
Source Method ◽  
Transient Plane Source ◽  
Transient Plane Source Method

Experimental analyses are performed to determine thermal conductivity, thermal diffusivity and volumetric specific heat with transient plane source method on hollow sphere structures. Single-sided testing is used on different samples and different surfaces. Results dependency on the surface is observed.

Thermophysical Properties of Germanium for Thermal Analysis of Growth from the Melt

1981 ◽  
Vol 9 ◽  
Author(s):  
Roger K. Crouch ◽  
A. L. Fripp ◽  
W. J. Debnam ◽  
R. E. Taylor ◽  
H. Groot
Keyword(s):  
Thermal Conductivity ◽  
Thermal Analysis ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Thermophysical Properties ◽  
Room Temperature ◽  
Bridgman Method ◽  
The Other ◽  
Temperature Range ◽  
Diffusivity Measurements

ABSTRACTThe thermal diffusivity of Ge has been measured over a temperature range from 300° C to 1010° C which includes values for the melt. Specific heat has been measured from room temperature to 727° C. Thermal conductivity has been calculated over the same temperature range as the diffusivity measurements. These data are reported along with the best values from the literature for the other parameters which are required to calculate the temperature and convective fields for the growth of germanium by the Bridgman method. These parameters include the specific heat, the viscosity, the emissivity, and the density as a function of temperature.

scholarly journals Determination of thermophysical properties of cupuassu (Theobroma grandiflorum) dry almonds

2021 ◽  
Vol 7 (2) ◽  
Author(s):  
Elisa Santana Cunha ◽  
Geovana Pires Araújo Lima ◽  
Jorge Henrique Oliveira Sales ◽  
Elizama Aguiar de Oliveira
Keyword(s):  
Thermal Conductivity ◽  
Activation Energy ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Thermophysical Properties ◽  
Effective Diffusivity ◽  
Theobroma Grandiflorum

In comparison to cocoa, little has been reported on the drying of cupuassu almonds that can be used to produce cupulate, a chocolate type product. Thus, in this study thermophysical properties of cupuassu dry almonds (moisture = 9.68 % d.b.) were determined as: thermal conductivity (k) of 0.14 kW/(m.K), specific heat (cp) of 2.86 kJ/(kg.K), thermal diffusivity (?) of 4.8·10-5 m²/s, effective diffusivity (Deff) of 9.94·10-10 - 6.29·10-10 m²/s and activation energy (Ea) of 14.90 kJ/mol. These results showed a similarity of values between cupuassu and cocoa and allows to perform more specific studies for the development of dryers for the cupuassu almonds.

Thermal Properties Measurement of Particulate Fouling Samples of Air-Cooled Heat Exchangers Using Laser Flash Method

2020 ◽  
Author(s):  
Arjun Sharma ◽  
M. D. Islam ◽  
Ebrahim Al Hajri
Keyword(s):  
Thermal Conductivity ◽  
Thermal Diffusivity ◽  
Middle East ◽  
Specific Heat ◽  
Thermophysical Properties ◽  
Heat Exchangers ◽  
Laser Flash ◽  
Flash Method ◽  
Particulate Fouling ◽  
Major Factors

Abstract Fouling is one of the major factors that drastically affects heat exchanger performance. Especially in Middle East where most of the heat exchangers are air cooled due to scarcity of water. As these heat exchangers are placed in a harsh climate, they are at high risk of low performance due to dusty/sticky particulate fouling. In order to identify possible active/passive methods to control or ideally eliminate particulate fouling, it is desirable to know exact thermophysical properties of such particulate fouling. This study presents thermophysical property characterization of selected fouling samples from eight different fin fan heat exchangers installed in an oil & gas facility in the Middle East. Laser flash Analysis (LFA) method is a well-known technique for measurement of the thermophysical properties: thermal diffusivity, specific heat and thermal conductivity of materials. A new technique was developed to prepare powder particulate fouling samples to make them as disc shaped samples while maintaining the range of ± 12 mm diameter and ± 2 mm thickness. The LFA measurements was conducted using LFA 447 Nano Flash Netzsch over the temperature range from 25 °C to 125°C. The thermal diffusivity was measured with an accuracy of ± 3% and the specific heat capacity with an accuracy of ± 5%. As the thermal conductivity is a product of these two measured values, is calculated with an accuracy of ± 5.8% and the measurement repeatability was within 2%.

Thermophysical Characterization of Genipap Pulp

2010 ◽  
Vol 6 (3) ◽  
Author(s):  
Normane Mirele Chaves da Silva ◽  
Renata Cristina Ferreira Bonomo ◽  
Luciano Brito Rodrigues ◽  
Modesto Antonio Chaves ◽  
Rafael da Costa Ihéu Fontan ◽  
...  
Keyword(s):  
Experimental Data ◽  
Thermal Conductivity ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Water Content ◽  
Thermophysical Properties ◽  
Empirical Models ◽  
Influence Of Temperature ◽  
Thermophysical Characterization

The influence of temperature and water content on thermophysical properties (density, thermal diffusivity, thermal conductivity and specific heat) of genipap (Genipa americana, L) pulp at medium maturity were studied. The thermophysical properties were determined at concentrations between 6.0% m/m and 24.0% m/m of water content and temperatures range of 5 to 80°C. The density decreased with increase in temperature and water content, while the thermal diffusivity and conductivity increased as temperature and water content increased. The specific heat decreased with the moisture content. Empirical models were fitted to the experimental data for each property and the accuracy of those models was checked.

Thermal Characteristics Comparison of Two Fire Resistant Materials

1997 ◽  
Vol 15 (3) ◽  
pp. 203-221 ◽  
Author(s):  
Joseph H. Koo
Keyword(s):  
Thermal Conductivity ◽  
Mass Loss ◽  
Specific Heat ◽  
Thermal Performance ◽  
Thermophysical Properties ◽  
Loss Rate ◽  
Mass Loss Rate ◽  
Thermal Characteristics ◽  
Temperature Correlation ◽  
Correlation Models

Two intumescent fire resistant materials were characterized. The thermophysical properties—mass loss, rate of mass loss, specific heat, thermal conductivity, thermochemical expansion, permeability, and porosity—of Firex RX-2390 and No Fire Formula A were characterized as a function of temperature. Correlation models were derived from the data. Properties of the two materials were compared and related to their thermal performance.

Thermophysical Properties of AS4/3501-6 Carbon-Epoxy Composite

2013 ◽  
Author(s):  
Amber Vital ◽  
Bradley Doleman ◽  
Messiha Saad
Keyword(s):  
Thermal Conductivity ◽  
Composite Materials ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Thermophysical Properties ◽  
Critical Role ◽  
Flash Method ◽  
Energy Storage Devices ◽  
Temperature Levels ◽  
American Society

As today’s technology continues to develop at a rate that was once unimaginable, the demand for new materials that will outperform traditional materials also increases dramatically. To meet these challenges, monolithic materials are being combined to develop new unique materials called composites. Thermophysical properties of composite materials such as thermal conductivity, diffusivity, specific heat, and thermal expansion are very important in engineering design process and analysis of aerospace vehicles as well as space systems. These properties are also important in power generation, transportation, and energy storage devices including fuel cells. Thermal conductivity is the property that determines the working temperature levels of a material and plays a critical role in the performance of materials in high temperature applications. This parameter is important in problems involving heat transfer and thermal structures. The objective of this paper is to develop a thermal properties database for the carbon-epoxy AS4/3501-6 composite. The AS4 carbon fiber used is a unidirectional continuous PAN based fiber, and the 3501-6 epoxy resin is amine cured and provides low shrinkage during the curing process while maintain resistance to chemicals and solvents. The thermophysical properties of the AS4 composite have been investigated using experimental methods. The flash method was used to measure the thermal diffusivity of the composite based on the American Society for Testing and Materials standard, ASTM E1461. In addition, the Differential Scanning Calorimeter was used in accordance with the ASTM E1269 standard to measure the specific heat. The measured thermal diffusivity, specific heat, and density were used to compute the thermal conductivity, thus adding to the currently insufficient database for composite materials and foams.

scholarly journals Experimental Study of Drying Parameters of Ginger at Different Temperature and Moisture Content

2018 ◽  
Vol 3 (9) ◽  
pp. 34
Author(s):  
Olusegun Solomon Olaoye ◽  
A. J. Ogunleye
Keyword(s):  
Thermal Conductivity ◽  
Experimental Study ◽  
Thermal Diffusivity ◽  
Moisture Content ◽  
Specific Heat ◽  
Initial Moisture Content ◽  
Moisture Diffusion ◽  
Effect Of Temperature ◽  
Clean Water ◽  
Heat Treated

Drying provides extended shelf life to agricultural crops in general and thus proper design of dryer will assist in drying them to acceptable level and quality. To design adequate dryer, necessary drying parameters of drying materials is necessary. This work involves experimental determination of effective drying parameters such as moisture content, moisture diffusion coefficient, density (true and bulk), specific heat, thermal conductivity and thermal diffusivity of ginger and to analyze these parameters in relation to each other. Fresh ginger rhizomes were washed to remove soil from the field, peeled and washed again in clean water and sliced into thin pieces. The sliced ginger was heat-treated by adding 200ml of clean water and steaming for 5–8 minutes in an aluminum pot, to a temperature of 85–90 oC, and a light brown colour. Microwave oven, calorimeter, desiccators, thermometers, triple beams balance, micrometer screw gauge were used to determine the drying parameters of ginger. Effect of temperature and moisture content on some thermal properties was determined. The results of the experiments shows that average initial moisture content for the ginger samples was 72.31%, the true and bulk densities of the sample increased linearly from 0.5809 to 0.6338g/cm3 and 0.7405 to 0.7972 g/cm3 respectively between the temperatures of 45 – 75 °C. The specific heat capacity of ginger varied from a minimum of 1.568kJkg-1K-1 to a maximum of 2.026kJ kg-1K-1, with temperature in the range of 45oC to 75oC and moisture content in the range of 24.43 to 46.19 % (d.b). The thermal conductivity of ginger samples varied from 0.316×10-3 to 9.763×10-4 Jm-1S-1 oC; as the moisture content and temperature increased. Thermal diffusivity of the ginger increased linearly from 3.149×10-8 to 4.438×10-8 m2s-1 for ginger with increase in moisture content and temperature. Conclusively, the experimental study analysis show that specific heat of ginger varies with temperature. Also, there is variation in length, breath and thickness of ginger when subjected to temperature. Therefore, it can be said that ginger do shrinks when it is subjected to heat.

Thermophysical Properties of Metakaolin Geopolymers Based on Na2SiO3/NaOH Ratio

2018 ◽  
Vol 280 ◽  
pp. 487-493 ◽  
Author(s):  
Ain Jaya Nur ◽  
Yun Ming Liew ◽  
Mohd Mustafa Abdullah Al Bakri ◽  
Cheng Yong Heah
Keyword(s):  
Thermal Conductivity ◽  
Compressive Strength ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Sodium Silicate ◽  
Thermophysical Properties ◽  
Insulating Material ◽  
Thermal Insulating ◽  
High Specific Heat ◽  
Alkaline Activator

In the present work, the effect of different sodium silicate-to-sodium hydroxide ratio on the physical, mechanical and thermophysical properties of metakaolin geopolymers (MkGPs) was investigated. Geopolymers were prepared by activating the metakaolin with a mixture of NaOH and sodium silicate (Na2SiO3). The products obtained were characterized after 28 days of ageing. The density, porosity, compressive strength, thermal conductivity (TC), thermal diffusivity and specific heat capacity were determined. In general, the Na2SiO3/NaOH ratio has a significant effect on the compressive strength of the MkGPs. The thermal conductivity, thermal diffusivity and specific heat of MkGps measured in this work were in the range between 0.44 to 0.92 W/mK, 0.22 to 0.44 mm2/s and 1 to 3.7 MJ/m3K respectively. The highest compressive strength was 32 MPa achieved with Na2SiO3/NaOH ratio of 1.0. This mix has the best thermophysical performance due to low thermal conductivity, low thermal diffusivity and high specific heat compared to the other alkaline activator ratios. The results showed that the geopolymer is able to be used as the thermal insulating material.

Thermophysical Properties of Baled Switchgrass

2021 ◽  
Vol 37 (6) ◽  
pp. 1107-1114
Author(s):  
Drew F Schiavone ◽  
Michael D Montross
Keyword(s):  
Heat Transfer ◽  
Thermal Conductivity ◽  
Thermal Diffusivity ◽  
Specific Heat ◽  
Multiple Regression ◽  
Thermophysical Properties ◽  
Material Properties ◽  
Thermal Probe ◽  
Transfer Rates ◽  
Thermophysical Parameters

HighlightsThermal conductivity and thermal diffusivity of baled switchgrass were measured with a dual thermal probe.Specific heat of baled switchgrass was estimated based on other thermophysical parameters.Thermophysical parameters were modeled as functions of the material properties using multiple regression.Anisotropism was observed with different heat transfer rates occurring in each directional orientation.Abstract.Although the thermophysical properties of baled biomass play a critical role in developing postharvest quality models, these parameters have not been investigated for many bulk agricultural feedstocks including switchgrass. In this study, a dual thermal probe, consisting of a thermal conductivity probe and separate thermal diffusivity probe, was used to determine the thermal conductivity, thermal diffusivity, and specific heat of lab-scale rectangular bales of switchgrass (~10.16 × 10.16 × 30.48 cm). Thermal conductivity, thermal diffusivity, and specific heat ranged from 1.04E-2 to 6.10E-2 W m-1 °C-1, 0.863E-7 to 2.284E-7 m2 s-1, and 0.40 to 2.51 kJ kg-1 °C-1, respectively, depending on temperature (20.3°C, 30.2°C, and 40.1°C), moisture content (11.4%, 20.8%, 29.0%, and 42.3% on a wet basis), bulk density (157.2, 172.4, 197.2, and 230.1 kg m-3) and directional orientation (lateral or transverse). The results of this study promote a practical understanding of heat transfer within baled switchgrass while defining the dynamic relationship to material properties through multiple regression analysis. Anisotropism between the lateral and transverse bale orientations was observed with different heat transfer rates observed in both directional orientations. This anisotropism was attributed to the unique physical composition of the bulk material in the axial direction of bale compression (i.e., variation in porosity, discontinuous porous cavities, and material heterogeneity) compared to the composition of continuous stem material forming a layered flake of the rectangular bale. Keywords: Biomass, Bioprocessing, High solids, Thermal conductivity, Thermal diffusivity.

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