scholarly journals Effect of freezing conservation time on loquat (Eriobotrya japonica) pollen germination

2020 ◽  
Vol 18 (3) ◽  
pp. e0804
Author(s):  
Roberto Beltrán ◽  
Nuria Cebrián ◽  
Carlos Zornoza ◽  
Alfonso Garmendia ◽  
Hugo B. Merle
Keyword(s):  
Incubation Temperature ◽  
Pollen Grains ◽  
Germination Percentage ◽  
Eriobotrya Japonica ◽  
Tube Length ◽  
Freezing Time ◽  
Pollen Storage ◽  
Lack Of Information ◽  
Different Temperatures ◽  
Pollen Growth

Aim of study: Several studies point out that storage at -20 ºC is a suitable method for preserving pollen of many species in the long term. Part of those studies indicate the total storage time at which these conditions are optimal. However, we have found a lack of information about the freezing time conditions and incubation temperature of loquat pollen. The main objective of this study was to evaluate the effect of the -20 ºC conservation temperature on loquat  (Eriobotrya japonica (Thunb.) Lindl.) pollen.Area of study: The study was conducted in Montserrat (Valencia, Spain).Material and methods: Loquat flowers were collected in November 2017 and stored at -20 ºC for three time periods: 4 (T1), 6 (T2) and 8 (T3) months. Subsequently, pollen grains were incubated at different temperatures for 72 h. We analyzed (i) the effect of freezing conservation time; (ii) the effect of incubation temperature on germination; (iii) the interaction between these two factors.Main results: T1 showed higher germination percentage and tube length values (mean and maximum) than T2 and T3. The highest germination percentage (52.77%) was detected for T1 at an incubation temperature of 25 ºC. The interaction between freezing time and incubation temperature showed more consistent results for T1 than for T2 and T3.Research highlights: This suggests that storing at -20 ºC for more than 4 months affects pollen grain and reduces germination and pollen growth. Therefore, -20 ºC loquat pollen storage should not exceed 4 months.

In vitro germination and pollen tube growth of maize (Zea mays) pollen. II. Pollen source, calcium, and boron interactions

1968 ◽  
Vol 46 (3) ◽  
pp. 235-240 ◽  
Author(s):  
P. L. Pfahler
Keyword(s):  
Zea Mays ◽  
Pollen Tube ◽  
Pollen Tube Growth ◽  
Calcium Nitrate ◽  
Pollen Grains ◽  
Germination Percentage ◽  
Tube Growth ◽  
Tube Length ◽  
Pollen Tube Length

Pollen grains from six single cross hybrids (Wf9 × H55, Wf9 × H50, H49 × H55, H49 × H50, Ky49 × Ky27, and K64 × K55) of Zea mays L. were cultured on an artificial medium containing 15% sucrose and 0.6% bacto-agar supplemented with all possible combinations of two levels (0.00 and 0.03%) of calcium nitrate (Ca) and two levels (0.00 and 0.01%) of boric acid (B). The effect of Ca and B on germination percentage was found to be dependent on the genetic source of the pollen. At the 0.00% levels of Ca and B, the germination percentage of the hybrids ranged from 26.6% for Ky49 × Ky27 to 58.1% for K64 × K55. With either Ky49 × Ky27 or K64 × K55 pollen, the addition of Ca and B to the medium resulted in a lower germination percentage whereas the addition of Ca and B increased the germination percentage of the other hybrids. The addition of B in the absence of Ca sharply reduced the germination percentage in all hybrids while in the presence of Ca, the effect of B varied with the hybrid involved. For pollen tube length, highly significant interactions between hybrids and levels of Ca and B were found. However, maximum pollen tube lengths were obtained for all hybrids with both Ca and B in the medium. The addition of B in the absence of Ca reduced the pollen tube length of all hybrids whereas the addition of B in the presence of Ca increased pollen tube length. In general, the addition of both Ca and B increased the rate of pollen tube growth especially in the period 2 to 3 hours after inoculation.

IN VITRO GERMINATION AND POLLEN TUBE GROWTH OF MAIZE (ZEA MAYS L.) POLLEN.: I. CALCIUM AND BORON EFFECTS

1967 ◽  
Vol 45 (6) ◽  
pp. 839-845 ◽  
Author(s):  
P. L. Pfahler
Keyword(s):  
Pollen Tube ◽  
Boric Acid ◽  
Calcium Nitrate ◽  
Pollen Grains ◽  
Germination Percentage ◽  
Tube Length ◽  
Artificial Medium ◽  
Bacto Agar ◽  
Pollen Tube Length

Pollen grains from the single cross hybrid Wf9 × H55 were cultured on an artificial medium containing 15% sucrose and 0.6% bacto-agar supplemented with all possible combinations of three concentrations (0.00, 0.03, and 0.06%) of calcium nitrate and three concentrations (0.00, 0.01, and 0.02%) of boric acid. The combination containing 0.03% calcium nitrate and 0.01% boric acid produced the highest germination (47.9%) and the longest tube length (405 μ). The addition of either calcium nitrate or boric acid alone decreased the germination percentage and pollen tube length. The percentage of grains producing more than one pollen tube was reduced by the addition of calcium nitrate or boric acid singly or in combination. The significance of these results in relation to pollen physiology was discussed.

In vitro germination and pollen tube growth of maize (Zea mays) pollen. IV. Effects of the fertility restoring Rf1 locus

1971 ◽  
Vol 49 (1) ◽  
pp. 55-57 ◽  
Author(s):  
P. L. Pfahler
Keyword(s):  
Pollen Tube ◽  
Calcium Nitrate ◽  
Pollen Grains ◽  
Germination Percentage ◽  
Tube Length ◽  
In Vitro Germination ◽  
Germination Characteristics ◽  
Bacto Agar ◽  
Pollen Tube Length

Pollen grains from the near-isogenic inbreds, Oh 43 Rf1Rf1, Oh 43 rf1rf1, 106 Rf1Rf1, and 106 rf1rf1 were cultured on an artificial medium containing 15% sucrose and 0.6% bacto-agar supplemented with all possible combinations of two levels (0.00 and 0.03%) of calcium nitrate (Ca) and two levels (0.00 and 0.01%) of boric acid (B). At certain combinations of Ca and B, significant differences between the Rf1Rf1 and rf1rf1 genotypes were obtained for germination percentage, rupturing percentage, and pollen tube length. However, the effect of the Rf1 and rf1 alleles was not consistent in magnitude for both inbreds. Apparently, the Rf1 and rf1 alleles can alter certain in vitro germination characteristics but genetic background is also involved.

scholarly journals GERMINATION AND VIGOUR IN SEEDS OF THE COWPEA IN RESPONSE TO SALT AND HEAT STRESS

2019 ◽  
Vol 32 (1) ◽  
pp. 143-151 ◽  
Author(s):  
Luma Rayane de Lima Nunes ◽  
Paloma Rayane Pinheiro ◽  
Charles Lobo Pinheiro ◽  
Kelly Andressa Peres Lima ◽  
Alek Sandro Dutra
Keyword(s):  
Salt Stress ◽  
Heat Stress ◽  
High Temperature ◽  
Low Temperature ◽  
Vigna Unguiculata ◽  
Salt Concentration ◽  
Dry Weight ◽  
Germination Percentage ◽  
Different Types ◽  
Different Temperatures

ABSTRACT Salinity is prejudicial to plant development, causing different types of damage to species, or even between genotypes of the same species, with the effects being aggravated when combined with other types of stress, such as heat stress. The aim of this study was to evaluate the tolerance of cowpea genotypes (Vigna unguiculata L. Walp.) to salt stress at different temperatures. Seeds of the Pujante, Epace 10 and Marataoã genotypes were placed on paper rolls (Germitest®) moistened with different salt concentrations of 0.0 (control), 1.5, 3.0, 4.5 and 6.0 dS m-1, and placed in a germination chamber (BOD) at temperatures of 20, 25, 30 and 35°C. The experiment was conducted in a completely randomised design, in a 3 × 4 × 5 scheme of subdivided plots, with four replications per treatment. The variables under analysis were germination percentage, first germination count, shoot and root length, and total seedling dry weight. At temperatures of 30 and 35°C, increases in the salt concentration were more damaging to germination in the Epace 10 and Pujante genotypes, while for the Marataoã genotype, damage occurred at the temperature of 20°C. At 25°C, germination and vigour in the genotypes were higher, with the Pujante genotype proving to be more tolerant to salt stress, whereas Epace 10 and Marataoã were more tolerant to high temperatures. Germination in the cowpea genotypes was more sensitive to salt stress when subjected to heat stress caused by the low temperature of 20°C or high temperature of 35°C.

Ability of Inactivated Yeast Powder To Adsorb Patulin from Apple Juice

2012 ◽  
Vol 75 (3) ◽  
pp. 585-590 ◽  
Author(s):  
CAIXIA GUO ◽  
TIANLI YUE ◽  
SHAIMAA HATAB ◽  
YAHONG YUAN
Keyword(s):  
Incubation Time ◽  
Apple Juice ◽  
Incubation Temperature ◽  
Absolute Ethyl Alcohol ◽  
Initial Concentration ◽  
Different Temperatures ◽  
Yeast Powder ◽  
Commercial Yeast ◽  
The Stability ◽  
Phosphate Buffered Saline

This study aimed to investigate the adsorption of patulin from apple juice, using two types of inactivated yeast powder: laboratory-prepared yeast powder (LYP) and commercial yeast powder (CYP). The effects of incubation time, pH, incubation temperature, adsorbent amount, and initial concentration of patulin and the stability of the yeast-mycotoxin complex were assessed. The results showed that the efficiencies of the two yeast types in adsorbing patulin were similar. The ability of the powders to remove patulin increased with longer incubation times, and patulin concentration was below detectable levels with LYP and CYP at approximately 36 and 30 h, respectively. The highest removal of patulin was achieved at pH 5.0 for both powder types, and there were no significant differences in patulin decrease at different temperatures (4, 29, and 37°C). Additionally, the adsorption percentage of patulin increased significantly with the increase of absorbent amount and decrease of initial concentration of patulin. Stability of the yeast-patulin complex was assessed, and patulin was more stable when washed in phosphate-buffered saline (pH 4.0) than in absolute ethyl alcohol. These results suggest that inactivated yeast powder has potential as a novel and promising adsorbent to bind patulin effectively.

Temperature Effect on Seed Germination Performance of a Local Variety of Onion in Bangladesh

2021 ◽  
Vol 1 (01) ◽  
pp. 27-30
Author(s):  
IRANI KHATUN ◽  
RIYAD HOSSEN
Keyword(s):  
Seed Germination ◽  
Temperature Effect ◽  
Performance Test ◽  
Germination Rate ◽  
Germination Percentage ◽  
Optimum Range ◽  
Local Variety ◽  
Different Temperatures ◽  
Local Farmers

Seed germination performance test of Taherpuri onion (a local variety of onion) under six different temperatures (15, 20, 25, 30, 35 and 40°C) was the main goal of this experiment. Germination percentage (GP) was calculated at highest 60.25% at 25°C, and the highest germination rate 20.08 was observed in the same temperature condition. The lowest germination performance (13.25 % germi-nation and 3.32 seeds per day as germination rate) was found at 40°C temperature. Finally, the authors mentioned the temperature 20 to 30°C as optimum range, and suggested the temperature 25°C as best suited for obtaining highest results in case of both germination percentage and germination rate of these seeds. To produce maximum seedlings of the local variety of onion, the mentioned temperature should be followed by the local farmers.

scholarly journals Physical characterization of Rhipsalis (Cactaceae) fruits and seeds germination in different temperatures and light regimes

2016 ◽  
Vol 76 (2) ◽  
pp. 367-373 ◽  
Author(s):  
A. B. Lone ◽  
R. C. Colombo ◽  
B. L. G. Andrade ◽  
L. S. A. Takahashi ◽  
R. T. Faria
Keyword(s):  
Seed Germination ◽  
Germination Percentage ◽  
Light Regimes ◽  
Total Absence ◽  
Germination Characteristics ◽  
Different Temperatures ◽  
Medium Time ◽  
Seeds Germination

Abstract The germination characteristics of the native cactus species are poorly known, being the temperature and the light the factors that the most interferes in that process. Thus, the objective of the present work was to characterize the fruits and evaluate the influence of the temperature and the light in the seed germination of Rhipsalis floccosa, Rhipsalis pilocarpa and Rhipsalis teres. The tested constant temperatures were 15, 20, 25, 30 and 35 °C and the alternate of 20-30 °C and 25-35 °C in a photoperiod of 10 hours, and with determination of the most appropriate temperature, the germination was tested in light absence. The germination percentage, the index of germination speed and medium time of germination were evaluated. For R. floccosa, the highest germination percentage was at 20 °C. For R. pilocarpa and R. teres, the highest germination percentages occurred in 15 °C and 20 °C. There was correlation to germination percentage between the three species, indicating that they had similar germination behavior. Total absence of germination was verified for the three species in condition of light absence. In conclusion, the temperature of 20 °C is the most suitable for the seed germination of R. floccosa. For the species R. pilocarpa and R. teres, the temperatures of 15 and 20 °C are the most suitable.

scholarly journals GERMINAÇÃO DE SEMENTES DE Vochysia bifalcata EM DIFERENTES SUBSTRATOS E TEMPERATURAS

FLORESTA ◽  
2014 ◽  
Vol 44 (4) ◽  
pp. 669 ◽  
Author(s):  
Helena Cristina Rickli ◽  
Antonio Carlos Nogueira ◽  
Henrique Soares Koehler ◽  
Katia Christina Zuffellato-Ribas
Keyword(s):  
Rio De Janeiro ◽  
Germination Percentage ◽  
Minas Gerais ◽  
Sao Paulo ◽  
São Paulo ◽  
Santa Catarina ◽  
Blotting Paper ◽  
Dense Forest ◽  
Germination Speed ◽  
Different Temperatures

Guaricica (Vochysia bifalcata) é uma espécie arbórea nativa do Brasil, presente na vegetação secundária da Floresta Ombrófila Densa dos estados do Paraná, Santa Catarina, São Paulo, Rio de Janeiro e Minas Gerais, sendo de grande importância na regeneração de áreas degradadas e para fins madeireiros. Este estudo teve por objetivo avaliar os efeitos de diferentes temperaturas (20, 25 e 30 °C) e substratos (rolo de papel, papel mata-borrão e vermiculita) na germinação de sementes de Vochysia bifalcata, as quais foram mantidas em germinadores sob luz constante. Foram realizadas avaliações diárias até o 20° dia após a semeadura, analisando-se as seguintes variáveis porcentagem de germinação, índice de velocidade de germinação, tempo médio de germinação e índice de sincronização. A temperatura de 25 °C, nos substratos papel mata-borrão e vermiculita apresentaram a maior germinação (70 e 73%, respectivamente) e maior índice de velocidade de germinação, porém com menor sincronismo. Assim, para o teste de germinação de guaricica, é recomendado o uso dos substratos papel mata-borrão ou vermiculita na temperatura de 25 °C.Palavras-chave:  Vochysiaceae; guaricica; índice de sincronização; índice de velocidade de germinação. AbstractGermination of Vochysia bifalcata under different substrates and temperatures. Guaricica (Vochysia bifalcata) is a native Brazilian tree species, present in the secondary vegetation of the Ombrophilous Dense Forest in the States of Paraná, Santa Catarina, São Paulo, Rio de Janeiro, and Minas Gerais. It is of great importance in degraded areas regeneration and for timber production. This research aimed to evaluate the effects of different temperatures (20, 25 and 30 ºC) and substrates (paper roll, blotting paper and vermiculite) during the germination of Vochysia bifalcata seeds. We conducted germination tests inside germination chambers under constant illumination. Until the 20th day after the installation, daily evaluations analyzed the following variables: germination percentage, germination speed index, average germination time, and synchronization index. The temperature of 25 °C in blotting paper and vermiculite substrate presented the highest germination (70 and 73%, respectively) and highest germination speed index, but with less synchronism. Therefore, it recommends use of blotting paper and vermiculite as substrates in a temperature of 25 ºC for the Vochysia bifalcata germination test.Keywords: Vochysiaceae; guaricica; index synchronization; germination speed index

Effect of temperature and scarification on germination and emergence of wild safflower, Carthamus oxyacantha Bieb.

1975 ◽  
Vol 84 (2) ◽  
pp. 239-243 ◽  
Author(s):  
A. Bassiri ◽  
I. Rouhani ◽  
S. R. Ghorashy
Keyword(s):  
Seedling Growth ◽  
Room Temperature ◽  
Laboratory Experiments ◽  
Germination Percentage ◽  
Effect Of Temperature ◽  
Silty Clay ◽  
Wild Type ◽  
Different Temperatures ◽  
Wild Safflower ◽  
Wild Seed

SUMMARYSeeds of wild safflower, Carthamus oxyacantha Bieb., collected from the Bajgah area, Iran, were subjected to chilling and/or scarification and their germination and emergence characteristics and seedling growth were studied in two laboratory experiments. Seeds of Arak 2811 variety of cultivated safflower, C. tinctorius L., harvested from the same area at the same time was used for comparison.In the first experiment, the untreated, scarified, chilled at 0 °C for 1 month, and chilled and scarified wild seed and seed of the variety Arak 2811 were incubated at six different temperatures (5, 10, 15, 20, 25 and 30 °C) and their germination percentage and seedling lengths were recorded. In the second experiment, the seeds of the above five treatments were planted in a silty clay loam at room temperature (23 ± 2 °C) and their emergence and seedling heights were noted.In all cases, the cultivated variety, Arak 2811, had higher germination and emergence percentages and seedling heights than the wild type. Germination of both strains was greatly reduced at the two extreme temperatures (5 and 30 °C). The optimum temperatures for germination of the wild and the cultivated strains were between 15 and 20 °C.Scarification of the wild seed did not improve the germination or emergence percentages and chilling of the seed for a month at 0 °C reduced the emergence of the wild seed. Temperature of germination, however, seemed to be an important factor affecting germination and seedling growth of wild safflower.

scholarly journals Sexual and Vegetative Propagation of Hypericum empetrifolium Willd. subsp. empetrifolium

2018 ◽  
Vol 47 (2) ◽  
pp. 282-287
Author(s):  
Anastasia AKOUMIANAKI-IOANNIDOU ◽  
Ekaterini GERASIMIDOU ◽  
Alexandra SALTA ◽  
Ioannis ROUSSIS ◽  
Dimitrios BILALIS
Keyword(s):  
Significant Interaction ◽  
Incubation Temperature ◽  
Tap Water ◽  
Hormone Treatment ◽  
Germination Percentage ◽  
Stem Cuttings ◽  
Treatment Control ◽  
Asexual Propagation ◽  
Different Types ◽  
Pharmaceutical Properties

Hypericum empetrifolium Willd. subsp. empetrifolium is an evergreen small shrub with small elongated decorative leaves and small yellow flowers in inflorescences, characterized for several pharmaceutical properties. In the present study, a first approach on the sexual and asexual propagation of this species was performed. Seeds, subjected to different types of pre-treatments [soaked in tap water; 50, 100 or 150 mg L-1 GA3 for 30 min and no treatment (control)], cultured for germination in petri dishes at 5, 10, 15, 20, 25, and 30 °C. Seed germination was only affected by temperature and the best result was obtained at 15 °C (71.2%). A significant interaction was found between pre-treatments and incubation temperature with the highest germination percentage (82%) occurred when the seeds soaked in 100 mg L-1 GA3 solution for 30 min and incubated at 20 °C constant temperature. Moreover, the germination speed was fastest from 20 to 25 °C (T50= 9.84 and 9.56 days for 20 and 25 °C, respectively). For asexual propagation, apical stem cuttings were taken at four different periods (4 seasons) and treated with IBA at concentrations of 0, 1000, 2000 and 3000 mg L-1. The cuttings were planted in a peat/perlite mixture 1:1 v/v in plastic square plug trays in order to study the rooting percentage. Winter was the most appropriate season for cuttings collection (100% rooting percentage) and dipping in 1000 or 2000 mg L-1 IBA (72% and 73%, respectively) was the best rooting hormone treatment.

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