scholarly journals Impact of Mustard Seed Meal Applications on Direct-Seeded Cucurbits and Weed Control

2017 ◽  
Vol 9 (8) ◽  
pp. 81 ◽  
Author(s):  
Charles L. Webber III ◽  
Paul M. White Jr ◽  
Rick A. Boydston ◽  
James W. Shrefler

Weed control in organic production systems can be a labor intensive and expensive process. Mustard seed meal (MSM) is phytotoxic and a potential pre-emergent and preplant-incorporated organic herbicide for controlling germinating and emerging weed seedlings: unfortunately, MSM may also adversely impact seedling survival of certain direct-seeded vegetable crops. Field research was conducted in southeast Oklahoma (Lane, OK) to determine the phytotoxic impact of MSM on indigenous weeds and seedling establishment of cantaloupe (Cucumis melo L.) var. ‘PMR-45’, cucumber (Cucumis sativus L.) var. ‘Marketmore 76’, yellow squash (Cucurbita pepo L.) var. ‘Crookneck’, and watermelon (Citrullus lanatus L.) var. ‘Dixie’. The factorial experiment included 2 MSM incorporation levels (no incorporation and incorporation), 2 MSM application rates (2.25 and 4.5 mt/ha), 2 application patterns (banded and solid), 2 experimental control treatments (1 for each incorporation method) and four replications. The soil [Bernow fine sandy loam, 0-3% slope (fine-loamy, siliceous, thermic Glossic Paleudalf)] was prepared for planting by plowing, fertilizing, and forming raised beds. MSM was applied to raised beds 3 m-long on 0.76 m-centers. The banded application produced a 10.2 cm-wide MSM-free area in the bed center where the crop would later be direct-seeded. The MSM was then either left on the surface or incorporated into the top 2.5-5.0 cm and then direct-seeded with cantaloupe, cucumber, yellow squash, and watermelon. Plant stands and weed control ratings were collected during the experimental period. Twenty-eight days after planting, the entire plot was harvested and the fresh and dry plant weights determined. Although applications of MSM provided sufficient broadleaf, grass, and total weed control, cucurbit establishment and development, the application of MSM at 2.25 and 4.5 mt/ha severely reduced crop establishment of direct-seeded cucurbits. Further research should address banded applications of MSM with either established direct-seeded or transplanted cucurbits and other vegetable crops in the same manner as others have done with corn gluten meal.

Weed Science ◽  
2011 ◽  
Vol 59 (4) ◽  
pp. 546-552 ◽  
Author(s):  
Rick A. Boydston ◽  
Matt J. Morra ◽  
Vladimir Borek ◽  
Lydia Clayton ◽  
Steven F. Vaughn

Weed control in organic onion production is often difficult and expensive, requiring numerous cultivations and extensive hand weeding. Onion safety and weed control with mustard seed meal (MSM) derived from Sinapis alba was evaluated in greenhouse and field trials. MSM applied at 110, 220, and 440 g m−2 severely injured onions and reduced onion stand by 25% or more when applied from planting to the one-leaf stage of onions in greenhouse trials. MSM derived from mustard cultivars ‘IdaGold’ and ‘AC Pennant’ reduced plant dry weight of redroot pigweed with an effective dose that provided 90% weed control (ED90) of 14.5 and 3.2 g m−2, respectively, in greenhouse trials, whereas the ED90 of MSM from a low-glucosinolate cultivar ‘00RN29D10’ was 128 g m−2, suggesting that glucosinolate content and ionic thiocyanate (SCN−) production contribute to phytotoxicity of MSM. In field trials, weed emergence, onion injury, and onion yield were recorded following single or three sequential applications of MSM from 1.1 to 4.5 MT ha−1 beginning at the two-leaf stage of onions in 2008, 2009, and 2010. By 8 wk after treatment (WAT), onion injury following MSM sequential applications was 10% or less in all 3 yr. Combined over 2008 and 2009, 48 and 68% fewer weeds emerged 3 WAT with MSM at 2.2 and 4.5 MT ha−1, respectively. In 2010, MSM at 2.2 and 4.5 MT ha−1 reduced the number of weeds emerged 4 WAT by 91 and 76%, respectively. MSM treatment did not significantly affect onion yield or size in 2008 and 2009, but in 2010 onion total yield was reduced by 29% by three sequential applications of MSM at 2.2 MT ha−1. MSM has potential to be used as a weed-suppressive amendment in organic production systems, but the risk of crop injury is substantial.


HortScience ◽  
1997 ◽  
Vol 32 (4) ◽  
pp. 599E-600
Author(s):  
Regina P. Bracy ◽  
Richard L. Parish

Improved stand establishment of direct-seeded crops has usually involved seed treatment and/or seed covers. Planters have been evaluated for seed/plant spacing uniformity, singulation, furrow openers, and presswheel design; however, effects of presswheels and seed coverers on plant establishment have not been widely investigated. Five experiments were conducted in a fine sandy loam soil to determine effect of presswheels and seed coverers on emergence of direct-seeded cabbage and mustard. Seed were planted with Stanhay 870 seeder equipped with one of four presswheels and seed coverers. Presswheels included smooth, mesh, concave split, and flat split types. Seed coverers included standard drag, light drag, paired knives, and no coverer. Soil moisture at planting ranged from 8% to 19% in the top 5 cm of bed. Differences in plant counts taken 2 weeks after planting were minimal with any presswheel or seed coverer. Visual observation indicated the seed furrow was more completely closed with the knife coverer in high soil moisture conditions. All tests received at least 14 mm of precipitation within 6 days from planting, which may account for lack of differences in plant emergence.


HortScience ◽  
2005 ◽  
Vol 40 (3) ◽  
pp. 886a-886
Author(s):  
L. Brandenberger ◽  
L.K. Wells ◽  
B. Bostian

Because of the limited number of herbicides in spinach, beet, and swiss chard, a screening study was initiated to identify new preemergence herbicides. Field soil at the study was a fine sandy loam. The study was initiated on 8 Apr. 2004 at Bixby, Okla. Each plot had four direct seeded rows of spinach, beet and chard. 22 treatments were replicated four times in a RBD that included a nontreated check. Treatments used 12 preemergence herbicides. Herbicides were applied PRE with a research sprayer at 20 GPA in a 6-ft swath perpendicular to crop rows. The experimental area received 0.5 inch of irrigation after application. Callisto (mesotrione) and V10146 (Valent exp. compound) both resulted in 100% death of beet, chard and spinach seedlings. Herbicides that had injury at or below Dual Magnum included Pyramin (pyrazon), Nortron (ethofumesate), Lorox (linuron), and Bolero (thiobencarb) tank-mixed with Bio-Power. Yields were zero for the nontreated check and several treatments due to weed competition and the lack of crop plants in some plots. Treatments with the highest beet yields included Dual Magnum at 0.5 lbs/acre, Pyramin at 3.6 lbs/acre, and Outlook (dimethenamid-P) at 0.25 lbs/acre (11,822, 8,034, 8,010 lbs/acre respectively). Highest chard yields were from Dual Magnum at 0.5 lbs/acre, Pyramin at 3.6 lbs/acre, Outlook at 0.5 lbs/acre + Bio-Power, and Outlook at 0.5 lbs (12,753, 12,596, 11,495, and 10,563 lbs/acre, respectively). Spinach yields were highest for Dual Magnum at 0.5 lbs/acre, Define (flufenacet) at 0.3 lbs/acre, and Outlook at 0.5 lbs/acre + Bio-Power (4,465, 4,259, and 3,207 lbs/acre, respectively).


2020 ◽  
Vol 12 (14) ◽  
pp. 5811
Author(s):  
Rupinder Saini ◽  
Atinderpal Singh ◽  
Sanjit K. Deb

Mustard (Brassica sp.) seed meal (MSM) and sunflower (Helianthus annuus L.) seed meal (SSM) are the byproducts of the seed oil extraction process. They release biologically active allelochemicals that can provide a resource for supplemental nutrients and weed suppression in vegetable cropping systems. Our field experiment aimed to assess the phytotoxic impact of MSM and SSM on weeds and seedling establishment of direct-seeded pumpkin under semi-arid conditions and to study the impact of MSM and SSM on soil physical properties and soil water retention characteristics. The meals were incorporated into the soil 2 weeks before pumpkin planting at two rates (1150 and 2250 kg ha−1). MSM at both rates reduced early season grass and broadleaf weeds by 75 to 82% and 69 to 76%, respectively, as compared to the untreated control. However, SSM at both rates provided 59 to 65% and 54 to 59% controls of narrow and broadleaf weeds, respectively. Both MSM and SSM provided significantly better weed control and pumpkin yield as compared to the untreated control, but higher pumpkin yield was recorded with a lower rate of MSM. In addition, soils amended by both the seed meals had higher saturated hydraulic conductivity, soil water content, and lower bulk density than the untreated control. Overall, our findings suggest that the use of both MSM and SSM as an organic adjuvant is effective in controlling weeds and improving soil physical properties; however, additional research is required to further evaluate these findings and improve the reliability of MSM and SSM for weed suppression following application to agricultural soils.


2018 ◽  
Vol 10 (2) ◽  
pp. 48 ◽  
Author(s):  
Rick A. Boydston ◽  
Steven F. Vaughn ◽  
Charles L. Webber III ◽  
Bernardo Chaves-Cordoba

Mustard seed meal (MSM) derived from Sinapis alba controls weeds for several weeks following application to soil, but also has potential to injure the planted crop. Producers of certified organic potatoes typically utilize a combination of cover crops, soil hilling, harrowing, and cultivation for weed control. Once the potato canopy nears row closure, most late emerging weeds are suppressed by the dense potato canopy. MSM may have value for early season weed suppression in potato, but has not been previously tested. Our objectives were to determine the weed control efficacy and potato tolerance to MSM. We evaluated response of potatoes and weeds to MSM applied at 1.1, 2.2, and 4.5 MT ha-1 applied in a band on the potato hill just after a shallow harrowing and prior to potato emergence as part of an integrated weed management program in potatoes. MSM applied at 2.2 and 4.5 MT ha-1 reduced early season grass and broadleaf weed density 73 to 99% and 54 to 98%, respectively, in potato and reduced late season broadleaf weed biomass 71 to 94% in all three years tested. Early season grass weed density in potato was reduced by MSM at 2.2 and 4.5 MT ha-1. Late season grass weed biomass was reduced by the highest rate of 4.5 MT ha-1. MSM at 4.5 MT ha-1 caused minor injury to potato (3 to 15%) at 3 weeks after emergence, but did not reduce total tuber yields or percentage of US No.1 tubers. MSM could be a component of an integrated weed control program in potato.


2011 ◽  
Vol 25 (1) ◽  
pp. 127-134 ◽  
Author(s):  
Maxwell Handiseni ◽  
Jack Brown ◽  
Robert Zemetra ◽  
Mark Mazzola

The need for sustainable agricultural-production systems has generated demand for effective, nonsynthetic, alternative weed-control strategies. For some vegetable crops there are few herbicide options available, and there is little prospect of new herbicides being registered for vegetable crops. Brassicaceae seed meal, a residue product of the seed oil extraction process, can provide a resource for supplemental nutrients, disease control, and weed suppression. The objective of this study was to evaluate the effect of different Brassicaceae seed meals and application rates on the emergence of wild oat, Italian ryegrass, prickly lettuce, and redroot pigweed, which are some of the major weeds in vegetable production systems. White mustard seed, Indian mustard seed, and rapeseed meals were used with (intact) or without a functional myrosinase enzyme (denatured). Intact white mustard seed meals applied at a rate of 2000 kg ha−1 significantly reduced weed seedling emergence and weed dry biomass compared with intact rapeseed-meal–amended treatments. Indian mustard showed significantly better herbicidal efficacy on the grassy weeds than did white mustard, which was most effective in controlling broadleaf weeds. In all instances, a 1000 kg ha−1 application rate of either Indian mustard or white mustard exhibited greater herbicidal effect than did the 2000 kg ha−1 application rate of rapeseed meal. These results demonstrate that all glucosinolates are not equal in herbicidal effects. The herbicidal effects of the mustard seed meal could offer vegetable growers a new option for weed control, particularly in organic production systems. In practice, it would seem feasible to treat soils with a blend of Indian mustard and white mustard seed meals so that both grass and broadleaf weeds could be effectively controlled.


1988 ◽  
Vol 6 (1) ◽  
pp. 4-6
Author(s):  
W.A. Geyer ◽  
C.E. Long

Various soil types were seeded with honey locust (Gleditsia triacanthos L.) and treated with preemergent herbicides to determine their effect on germination, seedling survival, and growth. Tested were alachlor at 2.2 (2.0), chloroxuron at 2.2 (2.0), DCPA at 11.2 (10.0), EPTC at 4.5 (4.0), napropamide at 1.1 (1.0), oxadiazon at 4.5 (4.0) and profluralin at 0.6 (0.5) kg ai/ha (lb ai/A). Acceptable survival and growth was found for all but oxadiazon which significantly reduced survival in the sandy loam soils.


HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 671f-671
Author(s):  
M. Marutani ◽  
R. Quitugua ◽  
C. Simpson ◽  
R. Crisostomo

A demonstration vegetable garden was constructed for students in elementary, middle and high schools to expose them to agricultural science. On Charter Day, a University-wide celebration, students were invited to the garden on the University campus. The purpose of this project was twofold: (1) for participants to learn how to make a garden and (2) for visitors to see a variety of available crops and cultural techniques. Approximately 30 vegetable crops were grown. The garden also presented some cultural practices to improve plant development, which included weed control by solarization, mulching, a drip irrigation system, staking, shading and crop cover. Different types of compost bins were shown and various nitrogen-fixing legumes were displayed as useful hedge plants for the garden.


2012 ◽  
Vol 27 (1) ◽  
pp. 60-67 ◽  
Author(s):  
Steven J. Shirtliffe ◽  
Eric N. Johnson

AbstractOrganic farmers in western Canada rely on tillage to control weeds and incorporate crop residues that could plug mechanical weed-control implements. However, tillage significantly increases the risk of soil erosion. For farmers seeking to reduce or eliminate tillage, potential alternatives include mowing or using a roller crimper for terminating green manure crops (cover crops) or using a minimum tillage (min-till) rotary hoe for mechanically controlling weeds. Although many researchers have studied organic crop production in western Canada, few have studied no-till organic production practices. Two studies were recently conducted in Saskatchewan to determine the efficacy of the following alternatives to tillage: mowing and roller crimping for weed control, and min-till rotary hoeing weed control in field pea (Pisum sativum L.). The first study compared mowing and roller crimping with tillage when terminating faba bean (Vicia faba L.) and field pea green manure crops. Early termination of annual green manure crops with roller crimping or mowing resulted in less weed regrowth compared with tillage. When compared with faba bean, field pea produced greater crop biomass, suppressed weeds better and had less regrowth. Wheat yields following pea were not affected by the method of termination. Thus, this first study indicated that roller crimping and mowing are viable alternatives to tillage to terminate field pea green manure crops. The second study evaluated the tolerance and efficacy of a min-till rotary harrow in no-till field pea production. The min-till rotary hoe was able to operate in no-till cereal residues and multiple passes did not affect the level of residue cover. Field pea exhibited excellent tolerance to the min-till rotary hoe. Good weed control occurred with multiple rotary hoe passes, and pea seed yield was 87% of the yield obtained in the herbicide-treated check. Therefore, this second study demonstrated that min-till rotary hoeing effectively controls many small seeded annual weeds in the presence of crop residue and thus can reduce the need for tillage in organic-cropping systems.


1996 ◽  
Vol 10 (2) ◽  
pp. 253-257 ◽  
Author(s):  
Joan A. Dusky ◽  
William M. Stall

Imazethapyr was evaluated PRE and POST in five lettuce types and chicory under Florida field conditions. The relative sensitivity of leafy crop vigor (most sensitive to most tolerant) to imazethapyr PRE, based on 20% inhibition determined using regression analysis, was as follows: Boston > bibb > crisphead > romaine > leaf > escarole > endive. Leafy crop injury increased as the rate of imazethapyr applied POST increased, with all leafy crops responding in a similar manner. Surfactant addition increased imazethapyr phytotoxicity. Imazethapyr PRE treatments at 0.067 kg ai/ha provided greater than 80% control of livid amaranth, common purslane, flatsedge, and common lambsquarters. Imazethapyr POST at 0.067 kg/ha, with surfactant provided control greater than 85% of all weed species. Greater than 85% spiny amaranth control was provided by imazethapyr POST at 0.017 kg/ha. Use of surfactant with imazethapyr did not improve spiny amaranth control over imazethapyr with no surfactant. POST treatments did not decrease leafy crop yield compared with the hand-weeded check. Imazethapyr applied PRE reduced crop yield compared to the POST treatments and the hand-weeded control.


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