Monitoring of moisture content and basic specific gravity in black spruce logs using a hand-held MEMS-based near-infrared spectrometer

2013 ◽  
Vol 89 (05) ◽  
pp. 607-620 ◽  
Author(s):  
Guillaume Hans ◽  
Brigitte Leblon ◽  
Rod Stirling ◽  
Joseph Nader ◽  
Armand LaRocque ◽  
...  
Keyword(s):  
Specific Gravity ◽  
Moisture Content ◽  
Near Infrared ◽  
Black Spruce ◽  
Micro Electro Mechanical System ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Infrared Spectrometer ◽  
Near Infrared Spectrometer

Our study presents results of a test of a hand-held micro-electro-mechanical system (MEMS)-based near-infrared (NIR) spectrometer to estimate moisture content and basic specific gravity of black spruce frozen and unfrozen logs. The spectra were acquired on sapwood and heartwood as well as on tangential and transversal log sections. Partial least square regression was used to develop and validate the models that relate NIR spectral data to the log properties. Models were developed for the frozen and unfrozen logs separately (temperature-specific models) and for both kinds of logs together (generalized model). Both model types gave similar prediction accuracy and there were no temperature condition effects on the PLS model, for both moisture content and basic specific gravity estimation. This implies that the NIR spectrometer can be used whatever the log temperature conditions, even under freezing conditions.

Rapid Determination of Intact Sardine Fat by NIRS Using Surface Interactance Fibre Probe

2007 ◽  
Vol 3 (6) ◽  
Author(s):  
Musleh Uddin ◽  
Sandor Turza ◽  
Emiko Okazaki
Keyword(s):  
Near Infrared ◽  
Rapid Determination ◽  
Scatter Correction ◽  
Screening Method ◽  
Fat Content ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Infrared Spectrometer ◽  
Near Infrared Spectrometer

A near-infrared spectrometer equipped with surface interactance optical fiber probe (400-1100 nm) was used to determine the fat content in intact sardine Sardinops melanostictus which is considered one of the important fish species of world aquaculture as well as human food source. The fat contents were 2.64–25.52 % and fish weight ranges were between 45.23g and 133.76g. Partial least square regression was used to develop predictive equations for fat where two models (with and without multiplicative scatter correction known as MSC) showed relatively good performances with regression coefficients higher than 0.9 and errors below 1% on a fresh weight basis. Results showed that NIR interactance was a suitable non-destructive screening method for fat content in intact small pelagic fish like sardine.

scholarly journals In-Situ Screening of Soybean Quality with a Novel Handheld Near-Infrared Sensor

Sensors ◽  
2020 ◽  
Vol 20 (21) ◽  
pp. 6283
Author(s):  
Didem Peren Aykas ◽  
Christopher Ball ◽  
Amanda Sia ◽  
Kuanrong Zhu ◽  
Mei-Ling Shotts ◽  
...  
Keyword(s):  
Amino Acids ◽  
Fatty Acid ◽  
Moisture Content ◽  
Real Time ◽  
Crude Protein ◽  
Near Infrared ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Sensor Technology

This study evaluates a novel handheld sensor technology coupled with pattern recognition to provide real-time screening of several soybean traits for breeders and farmers, namely protein and fat quality. We developed predictive regression models that can quantify soybean quality traits based on near-infrared (NIR) spectra acquired by a handheld instrument. This system has been utilized to measure crude protein, essential amino acids (lysine, threonine, methionine, tryptophan, and cysteine) composition, total fat, the profile of major fatty acids, and moisture content in soybeans (n = 107), and soy products including soy isolates, soy concentrates, and soy supplement drink powders (n = 15). Reference quantification of crude protein content used the Dumas combustion method (AOAC 992.23), and individual amino acids were determined using traditional protein hydrolysis (AOAC 982.30). Fat and moisture content were determined by Soxhlet (AOAC 945.16) and Karl Fischer methods, respectively, and fatty acid composition via gas chromatography-fatty acid methyl esterification. Predictive models were built and validated using ground soybean and soy products. Robust partial least square regression (PLSR) models predicted all measured quality parameters with high integrity of fit (RPre ≥ 0.92), low root mean square error of prediction (0.02–3.07%), and high predictive performance (RPD range 2.4–8.8, RER range 7.5–29.2). Our study demonstrated that a handheld NIR sensor can supplant expensive laboratory testing that can take weeks to produce results and provide soybean breeders and growers with a rapid, accurate, and non-destructive tool that can be used in the field for real-time analysis of soybeans to facilitate faster decision-making.

scholarly journals Prediksi Indeks Panen Jambu “Kristal” secara Non Destruktif Menggunakan Portable Near Infrared Spectrometer

2021 ◽  
Vol 9 (3) ◽  
pp. 103-110
Author(s):  
Ayu Putri Ana ◽  
Y. Aris Purwanto ◽  
Slamet Widodo
Keyword(s):  
Standard Error ◽  
Near Infrared ◽  
Quality Parameters ◽  
Solid Content ◽  
Partial Least Square ◽  
Least Square ◽  
Soluble Solid Content ◽  
Soluble Solid ◽  
Infrared Spectrometer ◽  
Near Infrared Spectrometer

“Crystal” guava (Psidium guajava L.) is a climacteric fruit that is generally harvested by farmers based on cultivation experience. In this study, portable 740-1070 nm of near-infrared spectrometer was employed to rapidly predict harvest indices of “crystal” guava, by means of non-contact and non-destructive approach. Samples of guava fruit were collected at days after anthesis (DAS) of 91, 94, 97, and 100. The total number of each sample were 30 fruits. The firmness, soluble solid content, acidity and sugar acid ration were evaluated as quality parameters. Partial least square (PLS) method was utilized for data processing. It was found that Standard Normal Variate (SNV) resulted the best pre-processing for all quality parameters. Performances of best models were demonstrated by coefficient of corraltion (R), standard error of calibration (SEC) and standard error of prediction (SEP), which were respectively 0.88, 6.21, 5.92 for firmness prediction, 0.74, 0.84, 0.79 for soluble solid content prediction, 0.59, 0.19, 0.26 for acidity prediction, and 0.71, 1.21, 1.58 for sugar acid ratio prediction model.

scholarly journals Nondestructive Detection of Moisture Content in Walnut Kernel by Near-Infrared Diffuse Reflectance Spectroscopy

2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Dan Peng ◽  
Yali Liu ◽  
Jiasheng Yang ◽  
Yanlan Bi ◽  
Jingnan Chen
Keyword(s):  
Moisture Content ◽  
Spectral Data ◽  
Diffuse Reflectance ◽  
Near Infrared ◽  
Diffuse Reflectance Spectroscopy ◽  
Reflectance Spectroscopy ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Support Vector

The rapid and accurate detection of the moisture content is of great significance to the quality evaluation and oil extraction process of walnut kernel. Near-infrared (NIR) spectroscopy is an ideal method for measuring the moisture content in walnut kernel. In this study, a regression model for moisture content in walnut kernel was developed based on NIR diffuse reflectance spectroscopy using chemometric methods. The different spectral pretreatment methods were adopted to preprocess the original spectral data. The whole spectra band was divided into 5 subbands, 10 subbands, 15 subbands, and 20 subbands to screen specific wavelengths relevant to the walnut kernel moisture content. PLS (partial least square regression), MLR (multivariate linear regression), PCR (principle component regression), and SVR (support vector regression) were used to establish the relationship model between the spectral data and measurement values of the moisture content. In comparison, the optimized modeling conditions were determined as follows: detection wavelength 1349–1490 nm, SNV-FD (standard normal variate transformation and first derivative) preprocessing method, and PLS algorithm. Under these conditions, the square correlation coefficient (R2) and root mean square error of prediction (RMSEP) of the prediction model were 0.9865 and 0.0017, respectively. The results of this study provided a feasible method for the rapid detection of moisture content in walnut kernel. To improve the performance and applicability of the model, it is necessary to continuously expand the size of the sample set.

scholarly journals Histamine Control in Raw and Processed Tuna: A Rapid Tool Based on NIR Spectroscopy

Foods ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 885
Author(s):  
Sergio Ghidini ◽  
Luca Maria Chiesa ◽  
Sara Panseri ◽  
Maria Olga Varrà ◽  
Adriana Ianieri ◽  
...  
Keyword(s):  
Root Mean Square ◽  
Near Infrared ◽  
Nir Spectroscopy ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Coefficient Of Determination ◽  
Mean Square ◽  
Tuna Fish ◽  
Mean Square Errors

The present study was designed to investigate whether near infrared (NIR) spectroscopy with minimal sample processing could be a suitable technique to rapidly measure histamine levels in raw and processed tuna fish. Calibration models based on orthogonal partial least square regression (OPLSR) were built to predict histamine in the range 10–1000 mg kg−1 using the 1000–2500 nm NIR spectra of artificially-contaminated fish. The two models were then validated using a new set of naturally contaminated samples in which histamine content was determined by conventional high-performance liquid chromatography (HPLC) analysis. As for calibration results, coefficient of determination (r2) > 0.98, root mean square of estimation (RMSEE) ≤ 5 mg kg−1 and root mean square of cross-validation (RMSECV) ≤ 6 mg kg−1 were achieved. Both models were optimal also in the validation stage, showing r2 values > 0.97, root mean square errors of prediction (RMSEP) ≤ 10 mg kg−1 and relative range error (RER) ≥ 25, with better results showed by the model for processed fish. The promising results achieved suggest NIR spectroscopy as an implemental analytical solution in fish industries and markets to effectively determine histamine amounts.

Measurement of the Irganox Content in Polypropylene Polymers during Extrusion

2005 ◽  
Vol 13 (3) ◽  
pp. 147-154 ◽  
Author(s):  
Wolfgang Becker ◽  
Norbert Eisenreich
Keyword(s):  
Near Infrared ◽  
Prediction Models ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Process Conditions ◽  
Transmission Spectra ◽  
Mean Square ◽  
Score Plot ◽  
Least Square Regression

Near infrared spectroscopy was used as an in-line control system for the measurement of polypropylene filled with different amounts of Irganox additives. For this purpose transmission probes were installed in an extruder. The probes can withstand temperatures up to 300°C and pressures up to 60 MPa. Transmission spectra of polypropylene mixed with an Irganox additive were recorded. PCA score plot was carried out revealing the influence of varying conditions for the mixing of the sample preparation. Prediction models were generated with partial least square regression which resulted in a model which estimated Irganox with a coefficient of detremination of 0.984 and a root mean square error of prediction of 0.098%. Furthermore the possibilities for controlling process conditions by measuring transmission at a specific wavelength were shown.

Near-Infrared Spectroscopy for Discrimination of Charcoal from Eucalyptus and Native Cerrado Species—Contribution to a Database for Forestry Supervision

2021 ◽  
Author(s):  
Silvana Nisgoski ◽  
Thaís A P Gonçalves ◽  
Júlia Sonsin-Oliveira ◽  
Adriano W Ballarin ◽  
Graciela I B Muñiz
Keyword(s):  
Infrared Spectroscopy ◽  
Discriminant Analysis ◽  
Near Infrared Spectroscopy ◽  
Near Infrared ◽  
New Technologies ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Eucalyptus Species ◽  
Linear Discriminant

Abstract The illegal charcoal trade is an internationally well-known forest crime. In Brazil, government agents try to control it using the document of forest origin (DOF). To confirm a load’s legality, the agents must compare it with the declared content of the DOF. However, to identify charcoal is difficult even for specialists in wood anatomy. Hence, new technologies would facilitate the agents’ work. Near-infrared spectroscopy (NIR) provides a rapid and precise response to differentiate carbonized species. Considering the rich Brazilian flora, NIR studies are still underdeveloped. Our work aimed to differentiate charcoals of seven eucalypts and 10 Cerrado species based on NIR analysis and to add information to a charcoal database. Data were collected with a spectrophotometer in reflectance mode. Partial least square regression with discriminant analysis (PLS-DA) and a linear discriminant analysis (LDA) was applied to confirm the performance and potential of NIR spectra to distinguish native Cerrado species from eucalyptus species. Wavenumbers from 4,000 to 6,000 cm−1 and transversal surface presented the best results. NIR had the potential to distinguish eucalypt charcoals from Cerrado species and in comparison to reference samples. NIR is a potential tool for forestry supervision to guarantee the sustainability of the charcoal supply in Brazil and countries with similar conditions. Study Implications It is a challenge to protect the Cerrado biome against deforestation for charcoal production. The application of new technologies such as near-infrared spectroscopy (NIR) for charcoal identification might improve the work of government agents. In this article, we studied the spectra of Cerrado and eucalypt species. Our results present good separation between the analyzed groups. The main goal is to develop a reliable NIR database that would be useful in the practical work of agents. The database will be available for all control agencies, and future training will be done for a rapid initial evaluation in the field.

Determination of Fat, Protein, and Total Solids in Cheese by Near-Infrared Reflectance Spectroscopy

1995 ◽  
Vol 78 (3) ◽  
pp. 802-806 ◽  
Author(s):  
José Louis Rodriguez-Otero ◽  
Maria Hermida ◽  
Alberto Cepeda
Keyword(s):  
Near Infrared ◽  
Independent Set ◽  
Nir Spectroscopy ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Sample Treatment ◽  
Infrared Reflectance ◽  
Near Infrared Reflectance ◽  
Total Solids

Abstract Near-infrared reflectance (NIR) spectroscopy was used to analyze fat, protein, and total solids in cheese without any sample treatment. A set of 92 samples of cow’s milk cheese was used for instrument calibration by principal components analysis and modified partial least-square regression. The following statistical values were obtained: standard error of calibration (SEC) = 0.388 and squared correlation coefficient (R2) = 0.99 for fat, SEC = 0.397 and R2 = 0.98 for protein, and SEC = 0.412 and R2 = 0.99 for total solids. To validate the calibration, an independent set of 25 cheese samples of the same type was used. Standard errors of validation were 0.47,0.50, and 0.61 for fat, protein, and total solids, respectively, and hf for the regression of measurements by reference methods versus measurements by NIR spectroscopy was 0.98 for the 3 components.

scholarly journals Estimating Soil Organic Carbon in Agricultural Gypsiferous Soils by Diffuse Reflectance Spectroscopy

Water ◽  
2020 ◽  
Vol 12 (1) ◽  
pp. 261 ◽  
Author(s):  
Maria Marques ◽  
Ana Álvarez ◽  
Pilar Carral ◽  
Iris Esparza ◽  
Blanca Sastre ◽  
...  
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Near Infrared ◽  
Diffuse Reflectance Spectroscopy ◽  
Partial Least Square ◽  
Least Square ◽  
Partial Least Square Regression ◽  
Prediction Ability ◽  
Greenhouse Gas Inventories ◽  
Starting Point

Contents of soil organic carbon (SOC), gypsum, CaCO3, and quartz, among others, were analyzed and related to reflectance features in visible and near-infrared (VIS/NIR) range, using partial least square regression (PLSR) in ParLes software. Soil samples come from a sloping olive grove managed by frequent tillage in a gypsiferous area of Central Spain. Samples were collected in three different layers, at 0–10, 10–20 and 20–30 cm depth (IPCC guidelines for Greenhouse Gas Inventories Programme in 2006). Analyses were performed by C Loss-On-Ignition, X-ray diffraction and water content by the Richards plates method. Significant differences for SOC, gypsum, and CaCO3 were found between layers; similarly, soil reflectance for 30 cm depth layers was higher. The resulting PLSR models (60 samples for calibration and 30 independent samples for validation) yielded good predictions for SOC (R2 = 0.74), moderate prediction ability for gypsum and were not accurate for the rest of rest of soil components. Importantly, SOC content was related to water available capacity. Soils with high reflectance features held c.a. 40% less water than soils with less reflectance. Therefore, higher reflectance can be related to degradation in gypsiferous soil. The starting point of soil degradation and further evolution could be established and mapped through remote sensing techniques for policy decision making.

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