scholarly journals Parcelamento de doses da adubação nitrogenada na produtividade e qualidade fisiológica de sementes de trigo

2020 ◽  
Vol 16 (4) ◽  
pp. 80-88
Author(s):  
Jéssica de Lucena Marinho ◽  
José Henrique Bizzarri Bazzo ◽  
Carolina Pereira Cardoso ◽  
Claudemir Zucareli
Keyword(s):  
Experimental Design ◽  
Nitrogen Fertilization ◽  
Dry Mass ◽  
Wheat Cultivars ◽  
Seed Productivity ◽  
Correct Dose ◽  
Physiological Quality ◽  
The Right ◽  
Wheat Seeds

The application of nitrogen (N) in the correct dose and at the right time can favor the productivity and quality of wheat seeds. In this sense, the aim was to evaluate the effect of splitting and doses of nitrogen fertilization on the productivity and physiological quality of seeds of wheat cultivars. The seeds were produced at the National Soybean Research Center, in Londrina-PR, in a randomized block experimental design in a 2 × 7 factorial scheme, with four replications. The factors were constituted by two cultivars (BRS Gralha-azul and BRS Sabiá) and seven combinations of doses and splitting of nitrogen fertilization (0 kg ha-1, 40 kg ha-1at tillering, 80 kg ha-1at tillering, 40 kg ha-1at sowing, 80 kg ha-1at sowing, 40 kg ha-1at sowing + 40 kg ha-1at tillering, 20 kg ha-1at sowing + 60 kg ha-1at tillering). The following were evaluated: productivity, germination, first germination count, length and dry mass of seedlings, emergence of seedlings in sand and emergence speed index. The data were subjected to analysis of variance with comparison of means by the F test, between genotypes, and Scott-Knott, between N combinations. The effect of nitrogen fertilization on seed productivity varies with the cultivar. The application of 80 kg ha-1N at sowing favors the vigorof the seeds for BRS Gralha-azul, and the application of 40 kg ha-1N at sowing, or 80 kg ha-1N at tillering favors the production of quality seeds for BRS Sabiá. The inadequate supply of N impairs the physiological quality of seeds produced.

scholarly journals Damage of wheat blast on the productivity and quality of seeds as a function of the initial inoculum in the field

2017 ◽  
Vol 39 (1) ◽  
pp. 66-74 ◽  
Author(s):  
Delineide Pereira Gomes ◽  
Valterley Soares Rocha ◽  
Olinto Liparini Pereira ◽  
Moacil Alves de Souza
Keyword(s):  
Dry Matter ◽  
Seed Mass ◽  
Dry Mass ◽  
Wheat Seed ◽  
Seed Productivity ◽  
Initial Inoculum ◽  
Germination Speed ◽  
Physiological Quality ◽  
Wheat Seeds

Abstract: Information on damages caused by blast (Pyricularia oryzae) on wheat seed productivity is still scarce, especially studies on the effect of this on germination and vigor. This study aimed at evaluating blast damages on the productivity and quality of wheat seeds as a function of the initial inoculum in the field. Treatments were arranged in factorial 4x5: inoculations in four wheat genotypes (BRS 264, CD 116, CD 104 and VI 98053) with five doses of initial inoculum of P. oryzae (0, 5, 10, 20 and 30% of inoculated plants). The inoculation occurred in the stage of completely emerged spikes. The following determinations were made: incidence of blast in plants, dry matter mass of 100 plants, seed mass of 100 plants, productivity, germination, first count, germination speed index, dry mass of seedlings, hectolitric weight and incidence of P. oryzae in the seeds. There is a reduction in the productivity and physiological quality of the seeds of the genotypes due to the initial inoculum in the field. The transmission of P. oryzae occurs from the mother plant to the wheat seeds. In these genotypes, it is recommended not to use as seeds the ones coming from fields with blast incidence from 20% on in the plants, close to seed maturation.

scholarly journals Yield and physiological quality of wheat seeds after desiccation with different herbicides

2017 ◽  
Vol 39 (3) ◽  
pp. 254-261 ◽  
Author(s):  
Fábio Henrique Krenchinski ◽  
Victor José Salomão Cesco ◽  
Danilo Morilha Rodrigues ◽  
Vinicius Gabriel Caneppele Pereira ◽  
Alfredo Junior Paiola Albrecht ◽  
...  
Keyword(s):  
Seed Quality ◽  
Block Design ◽  
Dry Mass ◽  
Wheat Crop ◽  
Glufosinate Ammonium ◽  
Randomized Block Design ◽  
Seedling Length ◽  
Physiological Quality ◽  
Wheat Seeds

Abstract: Some desiccation techniques for harvesting wheat may affect seed quality. The objective of this study was to evaluate the effect of different desiccant herbicides applied to the wheat crop and their effects on the production and seed quality. The experiment was conducted with cultivar COODETEC 150 (CD 150) in two sites in Palotina (Paraná state, Brazil) with a randomized block design consisting of 7 treatments (desiccation herbicides) and 4 replications. Desiccation was realized when 50% of the plants were in stage 80 with seeds in powdery or mass consistency. The variables analyzed were percentage of moisture content after harvest, Yield, hectoliter weight, mass of 100 seeds, vigor, germination, fresh mass of seedlings, dry mass of seedlings and root length. The herbicides carfentrazone-ethyl and clethodim were the ones that promoted greatest reduction in vigor. The herbicide paraquat caused reduction in seedling length. There was a reduction in the mass of 100 seeds for glufosinate-ammonium, clethodim, diquat and carfentrazone-ethyl. Glufosinate-ammonium, paraquat, glyphosate, clethodim and diquat caused reduction in yield. Desiccation of Cultivar CD 150 at stage 80 is not recommended, since plant Yield and physiological seed parameters were adversely affected by herbicides.

scholarly journals Physiological quality of wheat seeds submitted to saline stress

2006 ◽  
Vol 28 (1) ◽  
pp. 122-126 ◽  
Author(s):  
Gisela Loureiro Duarte ◽  
Nei Fernandes Lopes ◽  
Dario Munt de Moraes ◽  
Rodrigo Nascimento da Silva
Keyword(s):  
Electric Conductivity ◽  
Saline Stress ◽  
Wheat Cultivars ◽  
Physiological Quality ◽  
Wheat Seeds ◽  
Better Than

The objective of this experiment was to determine the influence of different salt levels (zero, 15, 30, 45 and 60mM NaCl) on seed physiological quality of two wheat cultivars (BRS 177 and BRS 179). SUMMARIZE METHODOLOGY. The results allow the following conclusions: the physiological quality (germination and vigor) of wheat seeds, cultivars BRS 179 and BRS 177, decrease with the increase of the salinity. The wheat seeds cv. BRS 179 performs better than BRS 177, mainly in higher salt concentrations (³ 45mM of NaCl). The electric conductivity of wheat seeds increases in function of the increment of the saline concentrations.

scholarly journals Sensory and physiological quality of arabic coffee under different fermentation times

2020 ◽  
Vol 36 (2) ◽  
Author(s):  
Kênia Barbosa do Carmo ◽  
Jéssica Conceição Barbosa do Carmo ◽  
Marcelo Rodrigo Krause ◽  
Guilherme Peterle
Keyword(s):  
Electrical Conductivity ◽  
Experimental Design ◽  
Water Content ◽  
Dry Mass ◽  
Fresh Mass ◽  
Drying Process ◽  
Sensorial Analysis ◽  
Fermentation Time ◽  
Physiological Quality

The value of coffee presents a significant increase influenced by the improvement of the beans quality, so that a coffee made by beans with an inferior quality has a lower acceptance in the market and a reduction in therms of commercialization value. The different time of fermentation of the coffee in water can give rise to different beverage and physiological quality of its seeds, and may interfere in its commercialization value and in the production of seedlings in nurseries. The target of this study was to identify the best time of fermentation of the beans and seeds of Arabic coffee in the region of Mutum-MG, aiming to obtain a better quality of the drink and a better physiological quality of the seeds. The experimental design was completely randomized with seven treatments, 0, 6, 12, 18, 24, 30 and 36 hours of fermentation in water. Four replicates per treatment were used. Each repetition consisted in ten liters of coffee. The samples were submitted to a drying process in covered suspended terrarium until reaching 12% moisture. The evaluations consisted in the realization of these sensorial analysis (AS); % water content (%U); electrical conductivity (EC); first germination count (FCG); percentage of germination (%G); total fresh mass (TFM); total dry mass (TDM) and radicle length (RL). The 18 hours fermentation time provided a better quality of coffee drink obtaining a score of 84 points and also resulted in a higher physiological quality of the seeds. Excess fermentation impaired the quality of the drink and physiological quality.

scholarly journals Nitrogen and sulfur Association: Effects on Yield Components and Physical Attributes of Wheat Seeds

2019 ◽  
Vol 11 (12) ◽  
pp. 50
Author(s):  
João R. Pimentel ◽  
Cristian Troyjack ◽  
Ítala T. P. Dubal ◽  
Vinícius J. Szareski ◽  
Ivan R. Carvalho ◽  
...  
Keyword(s):  
Experimental Design ◽  
Nitrogen Fertilization ◽  
Yield Components ◽  
Wheat Cultivars ◽  
High Nitrogen ◽  
Plant Interaction ◽  
Physical Attributes ◽  
Number Of Seeds ◽  
Wheat Seeds ◽  
Sulfur Fertilization

The aimed to evaluate the effect of different nitrogen doses in association with sulfur fertilization on yield components and seeds physic-quality attributes. The experimental design was randomized blocks, arranged in a 3 × 5 × 2 factorial design (cultivar × nitrogen doses × sulfur management), with four replications. The analysis of variance revealed that wheat cultivars × sulfur management interaction was significant for height insert of main spike. Interaction was verified between cultivars × nitrogen doses for number of tillers per plant and number of spikes per m2. The nitrogen doses × sulfur management interaction was significant for number of tillers per plant. Interaction between cultivars × nitrogen doses were observed for number of spicules per spikes and number of seeds per spike. Nitrogen fertilization has different effects on wheat cultivars. The cultivar ‘TBIO Sinuelo’ presents greater seeds yield with improvement of nitrogen fertilization doses. High nitrogen doses provide increasing of wheat seeds yield. Nitrogen doses influence differently on yield components of wheat. Number of tillers per plant is correlated with seeds yield. Physical attributes of wheat seeds are not influenced by nitrogen doses increasing. Sulfur fertilization promotes tillering and increment of number of spicules per spike. The cultivar ‘TBIO Sinuelo’ presents higher weight per 1000 seeds, followed by ‘Jadeíte 11’, and ‘TBIO Sintonia’.

scholarly journals Compatibility of Azospirillum brasilense with fungicide and insecticide and its effects on the physiological quality of wheat seeds

2018 ◽  
Vol 39 (2) ◽  
pp. 855 ◽  
Author(s):  
Janete Denardi Munareto ◽  
Thomas Newton Martin ◽  
Tania Maria Müller ◽  
Ubirajara Russi Nunes ◽  
Guilherme Bergeijer da Rosa ◽  
...  
Keyword(s):  
Azospirillum Brasilense ◽  
Seed Treatment ◽  
Accelerated Aging ◽  
Triticum Aestivum L ◽  
Wheat Cultivars ◽  
Pests And Diseases ◽  
Physiological Quality ◽  
Growth Promoting ◽  
Germination Vigor

Seed treatment is a practice that helps the initial establishment of the crop without the effects caused by pests and diseases. The association of diazotrophic bacteria with grasses has been used in the supply of nitrogen to plants; however, these microorganisms produce growth-promoting substances, which promote benefits in the growth and development of the crops. Thus, the objective of this study was to evaluate the compatibility of Azospirillum brasilense associated with the fungicide difenoconazole and the insecticide thiamethoxam by observing the effects on the quality of seed emergence of three wheat cultivars (Triticum aestivum L.). Three wheat cultivars, arranged in a 4 x 2 factorial system with four replicates, were tested. The treatments were the control; difenoconazole (Spectro® at a dose of 150 mL per 100 kg of seed); thiamethoxam (Cruiser® FS 350 at a dose of 200 mL per 100 kg seed) and difenoconazole + thiamethoxam, applied on wheat cultivars TBIO Mestre, TBIO Itaipu and TBIO Sinuelo. Bacteria from the Azospirillum genus were used in the inoculation. The wheat seed retains its quality when it checks the germination, vigor and independent accelerated aging, whether or not fungicide, insecticide and A. brasilense were used. The insecticide thiamethoxam increased the length of shoots and roots and provided compatibility with A. brasilense, and fungicide inhibited the length of shoots and roots and was antagonistic to the bacterium A. brasilense.

scholarly journals Foliar application of silicon and the effect on wheat seed yield and quality

2013 ◽  
Vol 35 (1) ◽  
pp. 86-91 ◽  
Author(s):  
Samantha Rigo Segalin ◽  
Caroline Huth ◽  
Thais D'Avila Rosa ◽  
Diógenes Barella Pahins ◽  
Liliane Marcia Mertz ◽  
...  
Keyword(s):  
Seed Yield ◽  
Foliar Application ◽  
Accelerated Aging ◽  
Dry Weight ◽  
Wheat Cultivars ◽  
Wheat Seed ◽  
Germination Test ◽  
Yield And Quality ◽  
Physiological Quality

Adequate nutrients for plants are important for increasing the yield and quality of the seeds produced. The objective of this study was to evaluate foliar fertilization with silicon in wheat and its effect on seed yield and physiological quality. Treatments consisted of two silicon dosages (three and six liters silicon per hectare) and the control (no silicon) and five wheat cultivars: OR "Quartzo", OR "Ônix", Fundacep "Linhagem", Fundacep "Campo Real" and Fundacep "Horizonte". The experimental design was randomized blocks with four replications. After physiological maturity, harvesting and threshing of the seeds were done manually. Seed samples were evaluated for yield and physiological quality from the germination test, first germination count, seedling dry weight, accelerated aging, electrical conductivity, 1000 seeds and hectoliter weights. The results showed that the foliar application of silicon at the dosages tested did not affect the yield and physiological quality of the seeds produced by the wheat cultivars.

scholarly journals PRODUCTION AND PHYSIOLOGICAL QUALITY OF SOYBEAN SEEDS IN ORTHIC QUARTZARENIC NEOSOIL OF THE CERRADO REGION

2015 ◽  
Vol 28 (4) ◽  
pp. 127-134
Author(s):  
CHARLINE ZARATIN ALVES ◽  
GUSTAVO MARTINS ZAQUEU ◽  
ERIC FABIANO SERAGUZI ◽  
AGUINALDO JOSÉ FREITAS LEAL ◽  
JOSUÉ BISPO DA SILVA
Keyword(s):  
Electrical Conductivity ◽  
Aerial Part ◽  
Water Distribution ◽  
Accelerated Aging ◽  
Dry Mass ◽  
Soybean Seeds ◽  
Scheme Design ◽  
Physiological Quality ◽  
Tetrazolium Test

ABSTRACT: The aim of this study was to evaluate the effect of the sowing periods in production, productivity component and physiological quality of seeds of three soybean cultivars (TMG133RR, P98Y70RR and NS7670RR) in Orthic Quartzarenic Neosoil in the cerrado region. The design used was a randomized block a factorial scheme design with four repetitions, and each plot with useful space consisted of three rows of four meters length, spaced at 0.45 meters. Field evaluations were the final stand, the height of the plants, height of the first pod insertion, the mass of 100 seeds and productivity. Already in the lab seeds were evaluated for germination and vigor (first germination count, emergency, emergence speed index, length and dry mass of the aerial part of the plant and roots, electrical conductivity, accelerated aging and tetrazolium test). It concludes that it is possible to use Orthic Quartzarenic Neosoils, located in the Cerrado region at altitudes higher than 600 m, in years and places with good water distribution in the spring-summer seasons, for grain and soybeans production, but as a first goal, the crop should be sown in the first 20 days of November otherwise it should take place in early December.

scholarly journals Effect of seed vigor and sowing densities on the yield and physiological potential of wheat seeds

2021 ◽  
Vol 43 ◽  
Author(s):  
Carolina Pereira Cardoso ◽  
José Henrique Bizzarri Bazzo ◽  
Jéssica de Lucena Marinho ◽  
Claudemir Zucareli
Keyword(s):  
Seed Yield ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Seed Vigor ◽  
Wheat Crop ◽  
Seedling Length ◽  
Physiological Quality ◽  
Initial Seed ◽  
Wheat Seeds

Abstract: Initial seed vigor and sowing density interact in establishment of plants in the field, and can thus affect expression of the plasticity of the wheat crop and the yield and physiological quality of the seeds produced. The aim of this study was to evaluate the effect of seed vigor levels in combination with sowing densities on the yield and physiological potential of wheat seeds. The cultivars BRS Gralha-Azul and BRS Sabiá were used in a randomized block experimental design in a 2 × 4 factorial arrangement, with four replications. The treatments consisted of seeds of high and low vigor and four sowing densities (150, 250, 350, and 450 seeds.m-2). The following evaluations were made: seed yield, germination, first germination count, seedling length, seedling dry matter, accelerated aging, emergence speed index, and seedling emergence in sand. An increase in sowing density favors the seed yield of both cultivars; however, it reduces the vigor of the seeds produced by the cultivar BRS Gralha-Azul, especially of the seeds produced by plants originating from high vigor seeds. For the cultivar BRS Sabiá, an increase in sowing density decreases the germination performance of seeds produced by plants originating from low vigor seeds.

scholarly journals SPATIAL DISTRIBUTION OF PHYSIOLOGICAL QUALITY OF Joannesia princeps Vell. SEEDS1

2018 ◽  
Vol 41 (4) ◽  
Author(s):  
Rômulo André Beltrame ◽  
José Carlos Lopes ◽  
Julião Soares de Souza Lima ◽  
Vagner Mauri Quinto
Keyword(s):  
Spatial Distribution ◽  
Root System ◽  
Spatial Dependence ◽  
Aerial Part ◽  
Dry Mass ◽  
Fresh Mass ◽  
Plastic Bags ◽  
Mother Plants ◽  
Physiological Quality

ABSTRACT The objective of this study was to analyze the spatial distribution of the attributes that determine the physiological quality of Joannesia princeps seeds. Seeds were collected, individually from, 40 mother plants in the Horto Florestal Municipal Laerth Paiva Gama, in Alegre-ES, which constituted the georeferenced sampling mesh. For germination, the seeds tegument was cracked and was held the imbibition in gibberellic acid GA3 500 mg L-1 for 24 h in environmental chamber with temperature adjusted to 30 ºC. The seeds were sown in plastic bags of ± 600 cm3 containing soil+sand+manure in the proportion of 1:1:1. On the 65th day after sowing, the following variables were analised: emergence (E), emergence speed index (IVE), root length (CR), diameter of base (DC), shoot length of the aerial part (CPA), fresh mass of the root system (MFSR), fresh mass of the aerial part (MFPA), dry mass of the root system (MSSR) and dry mass of the aerial part (MSPA). Data were subjected to descriptive statistics, geostatistics and kriging. With the exception of CPA and MFSR, it was found spatial dependence for the other studied variables: E, IVE, CR, DC, MFPA, MSSR e MSPA; varying of 14,0 a 47,5 m, so that the lowest range for the CR and longer range and degree of spatial dependence for the IVE. The analysis of the spatial distribution of the physiological quality of seeds of J. princeps can be used as a tool to define the sampling region of seeds with high and low vigor.

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