Comparative assessment of proximate content and organoleptic quality of African catfish (Clarias gariepinus) processed by smoking and solar drying methods
2017 ◽
Vol 12
(38)
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pp. 2824-2829
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Keyword(s):
2016 ◽
Vol 2016
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pp. 1-5
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Keyword(s):
2005 ◽
Vol 36
(14)
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pp. 1422-1428
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2015 ◽
Vol 17
(2)
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pp. 105-112
2011 ◽
Vol 6
(9)
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pp. 790-797
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2020 ◽
Vol 29
(9)
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pp. 886-900
Keyword(s):
Keyword(s):
2018 ◽
Vol 29
(1)
◽
pp. 41-47
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Keyword(s):
2016 ◽
Vol 19
(2)
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pp. 140