scholarly journals The Use of Biostimulants in High-density Olive Growing: Quality and Production

2019 ◽  
pp. 1-14
Author(s):  
Gilberto Hernández-Hernandez ◽  
Domingo M. Salazar ◽  
Juan Martínez-Tomé ◽  
Isabel López-Cortés
Keyword(s):  
Unit Area ◽  
Olive Tree ◽  
High Density ◽  
Control Treatment ◽  
Chemical Fertilizers ◽  
Additional Control ◽  
The Face ◽  
Nutritional Needs ◽  
Olive Trees

Due to the increase of high-density holdings, especially of olive trees, the nutritional requirements of the plants are higher per unit area, which implies that a greater contribution of fertilizers to the soil is needed. Opting for fertilizers of inorganic origin will produce an increase in the pollution of the soil. In the face of this possible soil contamination, our aim is to analyze the effect of biostimulants as an alternative to chemical fertilizers, to steadily produce and maintain high quality standards during the life of the crop. Our objective is using more environmentally friendly products in order to satisfy one of the most important demands from both consumers and the authorities. In this study, we carried out five different treatments in addition to a control treatment with a supply of NPK, from inorganic products, which are used to control fertilization with a solution obtained from seaweed extracts. These treatments were applied in two crop cycles for two of the most important varieties in the current olive tree growing scenario: Arbequina and Koroneiki. This study was developed in the farm Pozohondo, which is located in a crop zone by the Palancia river (Castellón, Valencia, Spain), in the southeast of the Iberian Peninsula, where the olive trees were established in a high-density system with a planting framework of 4 x 1.5 m. We ensured an exhaustive control of the nutritional needs of the holding by using a fertigation system. We could notice differences in the productions of each applied treatment, avoiding any possible biases through the additional control of 100 randomly selected olives from each of the samples. There is an improvement in the set of physical characteristics of the olives with the treatment that provides amino acids and extra potassium based on amni acids. We analyzed the quality of the olive oil obtained from the production of each treatment by measuring the fatty acids, tocopherols and polyphenols contents. We also carried out an organoleptic tasting analysis following the rules of the International Olive Committee (IOC). We observed an improvement with regard to the rest of treatments in the pomological parameters of the olives when applying the potassium and amino acid biostimulant, while the quality of the oils was not affected by the type of fertilization applied in each treatment.

scholarly journals Improvement Growth, Yield, and Seed Quality of Pea Plants Using Glass Fertilizers and Bio-Fertilizers.

2021 ◽  
Author(s):  
Eman G. Sayed ◽  
Mona A. Ouis
Keyword(s):  
Plant Growth ◽  
Rhizobium Leguminosarum ◽  
Field Experiments ◽  
Seed Quality ◽  
Growth Yield ◽  
Control Treatment ◽  
Chemical Fertilizers ◽  
Yield Attributes ◽  
The Impact

Abstract A new glass fertilizer (GF) system of main composition 60P2O5.30K2O.3.5ZnO. 3.5MnO.3Fe2O3 was developed in response to the needs of pea plants with bio-fertilizers (Rhizobium leguminosarum. Bv.vicieae, Bacillus megaterium var phosphaticum, Bacillus circulans).GF was prepared by the traditional melt quenching technique at 1150°C. Characterization of prepared system was done using FTIR spectra before and after immersion in a simulated actual agriculture medium like 2% citric acid and distilled water. During two winter seasons, two successful field experiments were conducted at Cairo University's Eastern Farm to determine the impact of chemical, glass, and bio-fertilizers on plant growth, yield attributes, and seed quality of pea plant. Control treatment were without any addition of recommended chemical fertilizers and other treatments were full dose of recommended chemical fertilizers (100%RDF), glass fertilizers at rate 60 kg fed− 1, Glass fertilizers at rate30 kg fed− 1, 50% RDF ,100%RDF + bio-fertilizers, Glass fertilizers at rate 60 kg fed− 1 + bio-fertilizers, glass fertilizers at rate 30 kg fed− 1+ bio-fertilizers, 50%RDF + bio-fertilizers. Plots received 60 kg fed− 1 glass fertilizers + bio-fertilizers show the highest significant increment in plant growth, number and weight of pods plant− 1, number of grain pods− 1, grain yield, biological yield, P%, k% in pea leaves and quality of pea seeds compared with plots without any addition (control) in both seasons.

scholarly journals Interactive effects of rice bran compost and chemical fertilizers on macronutrients, oil and protein content in sunflower (Helianthus annuus L.)

2021 ◽  
Vol 10 (2) ◽  
pp. 91-99
Author(s):  
M Alauddin ◽  
GM Mohsin ◽  
AHMZ Ali ◽  
MK Rahman
Keyword(s):  
Protein Content ◽  
Rice Bran ◽  
Seed Quality ◽  
Block Design ◽  
Interactive Effects ◽  
Control Treatment ◽  
Chemical Fertilizers ◽  
Uptake Pattern ◽  
The Impact

A field experiment was conducted at the research farm of Charfasson Govt. College, Bhola, Bangladesh in rabi season in 2015-2016 to evaluate the impact of conjunctive use of chemical fertilizers with rice bran on concentration, uptake and seed quality of sunflower cv. BARI-2 (Keroni-2). The experiment was laid out in the randomized complete block design (RCBD) having sixteen treatments with three replications. The size of the plots were 3 m x 2 m. Treatments were T1 Control (- RB and -NPK), T2: 2.5 t RB ha-1, T3: 5.0 t RB ha-1,T4: 7.5 t RB ha-1, T5: N40P30K50 kg ha-1,T6: N80P60K100 kg ha-1, T7: N120P90K150 kg ha-1, T8: 2.5 t RB ha-1 + N40P30K50 kg ha-1, T9: 2.5 t RB ha-1 + N80P60K100 kg ha-1, T10: 2.5 t RB ha-1 + N120P90K150 kg ha-1, T11: 5.0 t RB ha-1 + N40P30K50 kg ha-1, T12: 5.0 t RB ha-1 + N80P60K100 kg ha-1, T13: 5.0 t RB ha-1 + N120P90K150 kg ha-1, T14: 7.5 t RB ha-1 + N40P30K50 kg ha-1, T15: 7.5 t RB ha-1 + N80P60K100 kg ha-1, T16: 7.5 t RB ha-1 + N120P90K150 kg ha-1. Results showed that the concentration, uptake and quality of seeds (oil and protein) of the crop increased with increasing rate of the amendments significantly (P<0.05) over the control and the variation between the treatments were also significant irrespective of the sources of amendments in most of the cases. Generally, combination of the treatments showed better performance than their individual application. Maximum values of NPKS concentration (%) in different organs of sunflower were 1.22, 0.35, 1.90, 0.18 for stem; 1.17, 0.35, 2.41, 0.16 for root; 3.98, 0.43, 4.28, 0.24 for leaf, 1.04, 0.65, 3.00, 0.22 for petiole; 2.16, 0.58, 2.21, 0.26 for inflorescence and 5.24, 0.83, 1.60, 0.47 for seed measured in treatments 5.0 t RB ha-1 + N120P90K150 kg ha-1 and 7.5 t RB ha-1 + N120P90K150 kg ha-1 in most of the cases. However, their uptake pattern also followed the same trend as in concentration and the highest values were found in those treatments in most of the cases. Significantly (P<0.05%) the highest content of oil (51.1%) in seed was measured in the treatment 5.0 t RB ha-1 + N120P90K150 kg ha-1 and protein (33.9%) was found in the treatment 5.0 t RB ha-1 +N80P60K100 kg ha-1. Their lowest values were found in control for oil and in 2.5 t RB ha-1 for protein, which was lower than control treatment. The overall findings of this study indicated that rice bran in combination with chemical fertilizers could be applied to achieve better concentration and uptake in different organs, oil and protein content in seeds of sunflower. Int. J. Agril. Res. Innov. Tech. 10(2): 91-99, December 2020

scholarly journals Adaptation of Drosophila larva foraging in response to changes in food distribution

2021 ◽  
Author(s):  
Marina E. Wosniack ◽  
Nan Hu ◽  
Julijana Gjorgjieva ◽  
Jimena Berni
Keyword(s):  
Foraging Behavior ◽  
Food Distribution ◽  
Food Sources ◽  
Current Location ◽  
The Face ◽  
Nutritional Needs ◽  
Drosophila Larva ◽  
Quality Of Food ◽  
Specific Orientation

When foraging, animals combine internal cues and sensory input from their environment to guide sequences of behavioral actions. Drosophila larva executes crawls, turns, and pauses to explore the substrate and find food sources. This exploration has to be flexible in the face of changes in the quality of food so that larvae feed in patches with favorable food and look for another source when the current location does not fulfill their nutritional needs. But which behavioral elements adapt, and what triggers those changes remain elusive. Using experiments and modeling, we investigate the foraging behavior of larvae in homogeneous environments with different food types and in environments where the food sources are patchy. Our work indicates that the speed of larval crawling and frequency of pauses is modulated by the food quality. Interestingly, we found that the genetic dimorphism in the foraging gene influences the exploratory behavior only when larvae crawl on yeast patches. While in a homogeneous substrate larvae maintain a turning bias in a specific orientation, in a patchy substrate larvae orient themselves towards the food when the patch border is reached. Therefore, by adapting different elements in their foraging behavior, larvae either increase the time inside nutritious food patches or continue exploring the substrate in less nutritious environments.

EFFECT OF FOLIAR BORON APPLICATION ON GROWTH, REPRODUCTION, AND OIL QUALITY OF OLIVE TREES CONDUCTED UNDER A HIGH DENSITY PLANTING SYSTEM

2011 ◽  
Vol 34 (14) ◽  
pp. 2083-2094 ◽  
Author(s):  
Ajmi Larbi ◽  
Kamel Gargouri ◽  
Mohamed Ayadi ◽  
Ali Ben Dhiab ◽  
Monji Msallem
Keyword(s):  
Oil Quality ◽  
High Density ◽  
Olive Trees ◽  
Planting System

scholarly journals Organic and inorganic fertilization on the yield and quality of soybean

2014 ◽  
Vol 11 (1) ◽  
pp. 23-28 ◽  
Author(s):  
S Khaim ◽  
MAH Chowdhury ◽  
BK Saha
Keyword(s):  
Protein Content ◽  
Block Design ◽  
Poultry Manure ◽  
Recommended Dose ◽  
Control Treatment ◽  
Chemical Fertilizers ◽  
Combined Application ◽  
Yield And Quality ◽  
Soil Fertility Status

Combined application of organic and inorganic fertilizers can play an important role for increasing yield and quality of soybean. Therefore, a field experiment was conducted at Genetics and Plant Breeding farm, Bangladesh Agricultural University from July to November, 2011 to evaluate the effect of cowdung and poultry manure with chemical fertilizer on the yield and quality of soybean cv. BINA soybean-2. The experiment was laid out in randomized complete block design having 9 treatments viz. control (CT), 100% recommended dose of chemical fertilizers (RDCF100%), 50% RDCF (RDCF50%), cowdung 10 t ha-1 (CD10 t ha-1), 50% RDCF + CD 5 t ha-1 (RDCF50% + CD5 t ha-1), 75% RDCF + CD 3 t ha-1 (RDCF75% + CD3 t ha-1), poultry manure 3 t ha-1 (PM3 t ha-1), 50% RDCF + PM 1.5 t ha-1 (RDCF50% + PM1.5 t ha-1) and 75% RDCF + PM 1 t ha-1 (RDCF75% + PM1 t ha-1) with 3 replications. All the treatments significantly influenced the yield, yield attributing parameters and protein content except oil content of BINA soybean-2. The highest plant height, yield, branches plant-1, filled pods plant-1, grain plant-1 and 100-grain wt. were found in RDCF100%, which were statistically identical with RDCF75%+PM1 t ha-1 and RDCF75%+CD3 t ha-1 and the lowest values of all the parameters were obtained from control treatment. The maximum protein content was observed in RDCF100%, which was identical to RDCF75%+PM1 t ha-1 and RDCF75%+CD3 t ha-1 and the lowest value was found in control. The overall finding of this study indicated that organic manure in combination with the recommended dose of chemical fertilizers can be applied to achieve better yield and quality of soybean as well as to improve soil fertility status. DOI: http://dx.doi.org/10.3329/jbau.v11i1.18199 J. Bangladesh Agril. Univ. 11(1): 23-28, 2013

scholarly journals Analysis of the Work Productivity and Costs of a Stationary Chipper Applied to the Harvesting of Olive Tree Pruning for Bio-Energy Production

Energies ◽  
2020 ◽  
Vol 13 (6) ◽  
pp. 1359 ◽  
Author(s):  
Alessandro Suardi ◽  
Francesco Latterini ◽  
Vincenzo Alfano ◽  
Nadia Palmieri ◽  
Simone Bergonzoli ◽  
...  
Keyword(s):  
Energy Production ◽  
Work Productivity ◽  
Olive Tree ◽  
Machine Performance ◽  
Harvesting Systems ◽  
Biomass Resources ◽  
Olive Groves ◽  
Pruning Residues ◽  
Olive Trees

Pruning residues could represent an important biomass resources for energy production. Only in Italy it has been estimated that an annual quantity of biomass of over 2600 kt of dry matter could be obtained from olive residues. Several machines developed for pruning harvesting are available in the market, most of which are tractor-driven, while limited knowledge is available on performance, quality of work and costs of harvesting logistics based on stationary chippers. The aim of the present paper is to analyze machine performance of a forestry stationary chipper applied to pruning harvesting for what concerns work productivity, quality of the comminuted product and harvesting operating costs. This system is actually applied by Fiusis Company, an Italian enterprise which manages a biomass power plant exclusively powered by olive trees’ pruning residues, and it has never been analyzed in literature. The results obtained showed consistent work productivity, which resulted the highest ever found in olive pruning harvesting systems and equal to 5.23 ± 0.81 tdm·h−1. This high work productivity allowed also to obtain a little economic gain from a matter, which is actually considered a problem for olive groves’ owners and not a potential source of income. In particular, the use of a stationary chipper seemed very efficient in olive groves with a consistent amount of wooden residues to be processed and with big branches not harvestable by the most common towed pruning harvester. In addition, the stationary chipper has the advantage of avoiding the preliminary raking operation, which results in reduced costs for the farmer.

Every Olive Tree in the Garden of Gethsemane

2013 ◽  
Vol 3 (2) ◽  
pp. 111-115 ◽  
Author(s):  
Wendy Babcox
Keyword(s):  
Olive Tree ◽  
Photographic Images ◽  
The Future ◽  
Olive Trees ◽  
The Many ◽  
Radical Transformation

Every Olive Tree in the Garden of Gethsemane is a suite of photographic images of each of the twenty-three olive trees in the garden. Situated at the foot of the Mount of Olives in Jerusalem, the Garden of Gethsemane is known to many as the site where Jesus and his disciples prayed the night before his crucifixion. The oldest trees in the garden date to 1092 and are recognized as some of the oldest olive trees in existence. The older trees are a living and symbolic connection to the distant past, while younger trees serve as a link to the future. The gnarled trunks seem written with the many conflicts that have been waged in an effort to control this most-contested city; a city constantly on the threshold of radical transformation.

Improvement of separate elements of the techno-logy of cultivation of white cabbage in the conditions of the of the central region of the non-chernozem zone

2020 ◽  
Author(s):  
A.V. Konstantinovich ◽  
◽  
A.S. Kuracheva ◽  
E.D. Binkevich
Keyword(s):  
Seed Treatment ◽  
Unit Area ◽  
Growing Season ◽  
Agricultural Products ◽  
Stress Factors ◽  
High Quality ◽  
Temperature And Precipitation ◽  
White Cabbage ◽  
Sowing Seed

In conditions of climate change, when temperature and precipitation fluctuations occur more and more frequently during the growing season, it is necessary to obtain high quality seedlings with "immunity" to various stress factors, including high weediness, the damage from which is associated with a decrease in yield (by 25 -35%) and with a deterioration in the quality of agricultural products. Due to the imbalance in production technology, seedlings are often weakened, overgrown, with a low yield per unit area and survival rate in the field. One of the solutions to this problem is the use of PP for pre-sowing seed treatment to increase the competitiveness of seedlings in the field.

The basis of quality of sheep pelts and fur products is morphological features of the skin of sheep

2020 ◽  
pp. 50-57
Author(s):  
I. Dmitrik ◽  
G. Zavgorodnyaya
Keyword(s):  
Mechanical Strength ◽  
Breaking Load ◽  
Hair Follicles ◽  
Morphological Features ◽  
High Density ◽  
Fat Cells ◽  
High Quality ◽  
Histological Features ◽  
Weakened Zone

The morphological and histological features of the skin and wool cover of sheep as the basis for the quality of fur sheep pelts have been studied. The most important properties of sheep pelts (uniformity, thinness and density of wool) are provide the possibility of producing high-quality fur semi-finished products from them. However, the features of the histostructure of fine-wool sheep determine the low mechanical strength of the “facial” layer of skin. As a result, the “front” layer during processing often cracks to the upper border of the reticular layer or even peels off from the latter, making the sheep pelt unsuitable for use on fur products. These defects in fur practice are called “cracking” and “peeling” of the facial layer. They are mainly peculiar to sheep pelts of fine-wooled sheep. In these animals due to the high density and tone of the coat, the roots and hair follicles, root vaginas, secretory departments, excretory ducts of the glands and other structures occupy a significant share of the volume in the thickness of the Pilar layer (up to 25–30 %). The share of fibrous structures remains less volume, and these structures themselves are relatively weakly developed, located loosely and loosely intertwined with each other. The accumulations of fat cells that occur here also cannot be attributed to skin-strengthening elements. In fine-fleece sheep the pilar layer is on average 60 % of the thickness of the dermis. Therefore, more than half of its thickness is a weakened zone. The strength of the “front” layer is not the same in different fine-wool breeds of sheep and in different animals within the breed. For example, the average breaking load for cod of the “front” layer in Soviet Merino pelts is 1,25 kg, and in Precoce is 2,49 kg.

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