scholarly journals Identification and Pathogenicity of Organisms Associated with Anthracnose Disease of Mango in Yola, Adamawa State, Nigeria

2020 ◽  
pp. 43-50
Author(s):  
Aishatu Haruna ◽  
Fadimatu A. Jika ◽  
Mahmud Y. Jada ◽  
Gali A. Ishaku
Keyword(s):  
Aspergillus Niger ◽  
Colletotrichum Gloeosporioides ◽  
Rhizopus Oryzae ◽  
Pathogenicity Test ◽  
Frequency Of Occurrence ◽  
Anthracnose Disease ◽  
Plant Parts ◽  
Fungal Isolates ◽  
Fungal Organisms ◽  
Symptomatic Plant

Some mango fruits marketed in Yola and environs show some anthracnose diseases symptoms. Aims: Therefore, the aim of this study was to identify fungal organisms associated with Anthracnose disease of mango in Yola, Adamawa state, Northeastern Nigeria and to test their pathogenicity. Study Design: Laboratory based controlled experiment. Methodology: Naturally anthracnose infected mango fruits and leaves were purposely sampled from different home gardens, farms, and markets in Yola. The symptomatic plant parts were immediately taken to the laboratory for direct isolation, characterization, identification and pathogenicity testing of fungal isolates. Results: A total of 19 fungal colonies were obtained from the anthracnose infected mango fruits and leaves. Based on similarity of morphological features (colony colour, texture presence of septate mycelia or not, spore shape and number of septa), fungal colonies were grouped into 3 species and were identified as Colletotrichum gloeosporioides, Aspergillus niger and Rhizopus oryzae. C. gloeosporioides had the highest percentage (66.7%) (77.8%) frequency of occurrence in infected fruits and leaves respectively, compared to A. niger which recorded 11.1% and 20.0% and R. oryzae with 22.2% and 10%. Pathogenicity test revealed only C. gloeosporioides was found pathogenic while the remaining two; A. niger and R. oryzae were non-pathogenic. Conclusion: Findings of this study has indicated that C. gloeosporioides is the etiological agent of anthracnose of mango in the area.

scholarly journals Pathogenicity and Molecular Characterization of Colletotrichum gloeosporioides Causing Anthracnose Disease in Anthurium

2019 ◽  
pp. 1-8
Author(s):  
B. Rex ◽  
J. Sheela ◽  
M. Theradimani ◽  
E. G. Ebenezar ◽  
C. Vanniarajan ◽  
...  
Keyword(s):  
Tamil Nadu ◽  
Colletotrichum Gloeosporioides ◽  
Sequence Data ◽  
Genetic Relationships ◽  
Molecular Study ◽  
Internal Transcribed Spacers ◽  
Pathogenicity Test ◽  
Species Determination ◽  
Anthracnose Disease ◽  
Cent Disease

Anthurium is an excellent cut flower crop commercially cultivated throughout the world. Anthracnose or spadix rot disease leads to massive flower loss to anthurium growing farmers. Survey was conducted for anthurium anthracnose disease during the year 2017-2018 in anthurium growing areas of Tamil Nadu, India. Colletotrichum gloeosporioides cultures (10 isolates) were isolated and pathogenicity test was proved by several artificial inoculation methods. Among this, pin prick plus spraying spore suspension method has recorded the highest per cent disease index of 64.38 on anthurium plants. Molecular analysis based on obtained sequences (MH479426) of the rDNA internal transcribed spacers (ITS1 and ITS4) resulted more than 92 per cent identical to ITS sequence of C. gloeosporioides published in GenBank database. The molecular study confirmed that anthracnose disease of anthurium is caused by C. gloeosporioides. The molecular-based clustering demonstrated the genetic relationships of the isolates and species of Colletotrichum and indicated that ITS rDNA sequence data were potentially useful in taxonomic species determination.

scholarly journals A Study of Pathogenic Fungi Causing Post Harvest Losses of Pineapple Sold at Wudil and Yan Lemo Markets of Kano State

2019 ◽  
pp. 1-6
Author(s):  
S. M. Yahaya ◽  
A. B. Kamalu ◽  
M. U. Ali ◽  
M. Lawan ◽  
Y. S. Ajingi ◽  
...  
Keyword(s):  
Aspergillus Niger ◽  
Fungal Pathogen ◽  
Fungal Pathogens ◽  
Pathogenic Fungi ◽  
Potato Dextrose Agar ◽  
Frequency Of Occurrence ◽  
Post Harvest ◽  
Fungal Isolates ◽  
Microbiological Methods ◽  
Two Samples

This research was conducted to determine the fungal pathogens responsible for post harvest losses of pineapple sold at Wudil and Yen lemo markets.  Two samples of pineapples were purchased twice a week from both Wudil and Yanlemo markets for four months. The samples were investigated for the presence of fungal pathogen using standard microbiological methods. The methods involve mounting small portion of pineapple in the plate containing Potato dextrose agar to isolate the fungi. Three fungal pathogens belonging to Aspergillus species were isolated, and Aspergillus niger had the highest frequency of occurrence of (50%). Followed by A. flavus with (27%). The A. fumigatus had the lowest frequency of occurrence of (23%). The differences between the fungal isolates recorded were significantly different (P<0.05) between the two markets, where higher fungal isolates were recorded at Yanlemo market 159 (40.6%) and Wudil 38 (9.71%). The study showed that the post harvest losses of pine apple in the two markets are attributed to fungal infection. Therefore, safe guarding the two markets from debris and dumps of rotten fruits and vegetable may assist in reducing fungal inoculums in the two markets.

scholarly journals Anthracnose and leaf spot diseases of Aloe vera L. from Bangladesh

2013 ◽  
Vol 22 (2) ◽  
pp. 103-108
Author(s):  
Anita Rani Shutrodhar ◽  
Shamim Shamsi
Keyword(s):  
Aspergillus Niger ◽  
Aspergillus Flavus ◽  
Leaf Spot ◽  
Colletotrichum Gloeosporioides ◽  
Aloe Vera ◽  
Fungal Species ◽  
Pathogenicity Test ◽  
Diseased Leaf ◽  
Leaf Spots ◽  
Nigrospora Oryzae

Characteristic symptoms of anthracnose and leaf spot were recorded from diseased leaf samples of Aloe vera L. A total of 8 fungal species, namely Alternaria pluriseptata (Karst. & Har.) Jorstad, Aspergillus flavus Link, Aspergillus niger Van Tieghem, Cladosporium oxysporum Berk. & Curt., Colletotrichum gloeosporioides (Penz.) Sacc., Nigrospora oryzae (Berk. & Br.) Petch, Penicillium sp. and Pestalotiopsis guepinii (Desm.) Stay. were found to be associated with healthy and diseased leaf samples. In addition to above 8 fungi, Curvularia brachyospora Boedijn, Epicoccum purpurascens Ehrenb. ex Schlecht and Sclerotium sp. were also associated with diseased leaf samples of the plant. The prevalence of the fungi ranged 1.43 - 13.35% on healthy leaves and 1.43 - 62.16% on infected leaves. The frequency of C. gloeosporioides was the maximum and that of Aspergillus and Penicillium was the lowest. Pathogenicity test revealed that C. gloeosporioides causes anthracnose and E. purpurascens and P. guepinii cause leaf spots of A. vera. Dhaka Univ. J. Biol. Sci. 22(2): 103-108, 2013 (July)

scholarly journals Isolation, identification and pathogenicity of fungal organisms causing postharvest rot of sweet oranges, cucumber and lettuce in Sharada Market, Kano State-Nigeria

2020 ◽  
Vol 5 (4) ◽  
pp. 286-291
Author(s):  
Ya’u Mukhtar ◽  
Maryam Adamu Muhammad ◽  
Safiyya Maiwada Zubairu ◽  
Aisha Muhammad Galalain ◽  
Umar Muazu Ahmad
Keyword(s):  
Fusarium Oxysporum ◽  
Fungal Pathogens ◽  
Fruits And Vegetables ◽  
Health Hazard ◽  
Fungal Growth ◽  
Economic Loss ◽  
Pathogenicity Test ◽  
Potential Health ◽  
Fungal Isolates ◽  
Fungal Organisms

Isolation, identification and pathogenicity of fungal organisms responsible for the postharvest spoilage of sweet oranges, cucumber and lettuce at Sharada market in Kano metropolis, Nigeria was carried out in the present study. Samples showing symptoms of rot were collected from the retailers in the market and conveyed to the laboratory using polyethene bags. Small portion from rotten parts were cut and surface sterilized in 1% of Sodium hydrochloride and rinsed in several changes of sterile distilled water. They were plated on Potato Dextrose Agar (PDA) and observed for fungal growth. Identification was done macroscopically and microscopically. For pathogenicity test, healthy sweet oranges, cucumber and lettuce were plugged with pure cultures of the fungal isolates, thus, frequency of occurrence and disease severity of the pathogen were evaluated. Seven fungi namely Rhizopus spp., Aspergillus flavus, Mucor spp., Aspergillus fumigatus, Aspergillus niger, Fusarium oxysporum, Rhizoctonia spp. and Fusarium oxysporum were isolated. Severity of decay ranged from 6.39–46.15% for all fungal isolates, while the controls showed 0%. Pathogenic microorganisms on fruits and vegetables are a potential health hazard to man and animals following ingestion. Proper handling from the farm as well as during storage and the avoidance of mixing of diseased ones with the healthy ones were identified as important factors in preventing loss and health complication at the event of consumption. The use of suitable chemical treatment of the orange is also recommended as means of reducing economic loss due to fungal pathogens. Asian J. Med. Biol. Res. June 2019, 5(4): 286-291

scholarly journals Variability of Colletotrichum gloeosporioides Isolates the Causal Agent of Anthracnose Disease of Cassava and Yam Plants in Ghana

2016 ◽  
Vol 5 (1) ◽  
pp. 01-09 ◽  
Author(s):  
Zippora Appiah-Kubi ◽  
Apetorgbor A. Kofi ◽  
Moses Emmanuel ◽  
Appiah-Kubi David ◽  
Marfo Esther
Keyword(s):  
Colletotrichum Gloeosporioides ◽  
Random Amplified Polymorphic Dna ◽  
Economic Loss ◽  
Growth Characteristics ◽  
Sub Saharan Africa ◽  
Causal Organism ◽  
Ecological Zones ◽  
Anthracnose Disease ◽  
Plant Parts ◽  
Agro Ecological Zones

Cassava and yam plants are important staple foods of millions of people in the tropical world and provide food security in most parts of sub-Saharan Africa. Their production however is affected by anthracnose disease caused by Colletotrichum gloeosporioides, (Penz.) Penz. and Sacc contributing to 30-70% economic loss in both crops. A study was carried out to determine if variations exist between isolates of C. gloeosporioides on the two crops occurring in different agro-ecological zones of Ghana.  Anthracnose-diseased samples of cassava and yam plant parts (leaves and stem/vine) were collected from four agro-ecological zones of Ghana (Forest, Forest-Savannah Transition, Guinea and Coastal Savannah). Isolations of the causal organism C. gloeosporioides were made. The isolates were investigated on the basis of growth characteristics on Potato Dextrose Agar (PDA): presence or absence of setae, colour of cultures, dimensions of conidia. Pathogenicity of isolates was determined and molecular analysis conducted using Random Amplified Polymorphic DNA (RAPD). Results showed both similarities and variations in cultural, morphological and growth characteristics of the pathogen. Isolates from yam caused pathogenic lesions on cassava and yam plant sections and vice versa.  Forty-four isolates of C. gloeosporioides from cassava and yam compared by RAPD analysis grouped the isolates into three main clusters. Within two of the clusters are six polymorphic sub-groups relating to host and geographical origin. The different polymorphic sub-groups indicated that there are several sub-populations of C. gloeosporioides isolates, which either singly or in association, involved in the yam and cassava anthracnose infections in the field. Isolates from different ecological zones, with similar morphological features, clustering in a polymorphic sub-group suggest a common origin for some of them.

Colletotrichum Gloeosporioides Species Complex: Pathogen Causing Anthracnose, Gummosis and Die-Back Diseases of Cashew (Anacardium Occidentale L.) In Ghana

2020 ◽  
Vol 2 (6) ◽  
Author(s):  
A. Muntala ◽  
P. M. Norshie ◽  
K. G. Santo ◽  
C. K. S. Saba
Keyword(s):  
Species Complex ◽  
Colletotrichum Gloeosporioides ◽  
Potato Dextrose Agar ◽  
Causal Agent ◽  
Anacardium Occidentale ◽  
Causative Organism ◽  
Pathogenicity Test ◽  
Small Water ◽  
Colletotrichum Gloeosporioides Species Complex

A survey was conducted in twenty-five cashew (Anacardium occidentale) orchards in five communities in the Dormaa-Central Municipality of Bono Region of Ghana to assess the incidence and severity of anthracnose, gummosis and die-back diseases on cashew. Cashew diseased samples of leaves, stem, inflorescences, twigs, flowers, nuts and apples showing symptoms (e. g. small, water-soaked, circular or irregular yellow, dark or brown spots or lesions on leaves, fruits and flowers, sunken surface, especially on the apples, blight, gum exudates) were collected for isolation of presumptive causative organism. The pathogen was isolated after disinfecting the excised diseased pieces in 70% ethanol, plated on potato dextrose agar (PDA) and incubated at 28 oC for 3 to 7 days. The identity of the putative pathogen was morphologically and culturally confirmed as belonging to Colletotrichum gloeosporioides species complex using standard mycological identification protocols. The pathogen had varied conidia sizes of between 9-15 up to 20 μm in length and diameter of 3-6 μm. The conidia were straight and cylindrically shaped with rounded or obtuse ends. The septate mycelium was whitish-grey, velvety and cotton-like in appearance from the top. The results confirmed the presence of the pathogen in the orchards with incidence ranging from 6.9% and 14.0% for gummosis and averaged 22.9% for anthracnose infected orchards. The result of the pathogenicity test confirmed the isolates to be pathogenic on inoculated cashew seedlings and were consistently re-isolated, thereby establishing the pathogen as the true causal agent of the said diseases in cashew trees and thus completed the Koch’s postulate.

scholarly journals Antifungal Activity of Propyl Disulfide from Neem (Azadirachta indica) in Vapor and Agar Diffusion Assays against Anthracnose Pathogens (Colletotrichum gloeosporioides and Colletotrichum acutatum) in Mango Fruit

2021 ◽  
Vol 9 (4) ◽  
pp. 839
Author(s):  
Muhammad Rafiullah Khan ◽  
Vanee Chonhenchob ◽  
Chongxing Huang ◽  
Panitee Suwanamornlert
Keyword(s):  
Antifungal Activity ◽  
Mycelial Growth ◽  
Colletotrichum Gloeosporioides ◽  
Colletotrichum Acutatum ◽  
Model Parameters ◽  
Pathogenicity Test ◽  
Agar Diffusion ◽  
Wide Range ◽  
Significant Difference ◽  
Diffusion Assay

Microorganisms causing anthracnose diseases have a medium to a high level of resistance to the existing fungicides. This study aimed to investigate neem plant extract (propyl disulfide, PD) as an alternative to the current fungicides against mango’s anthracnose. Microorganisms were isolated from decayed mango and identified as Colletotrichum gloeosporioides and Colletotrichum acutatum. Next, a pathogenicity test was conducted and after fulfilling Koch’s postulates, fungi were reisolated from these symptomatic fruits and we thus obtained pure cultures. Then, different concentrations of PD were used against these fungi in vapor and agar diffusion assays. Ethanol and distilled water were served as control treatments. PD significantly (p ≤ 0.05) inhibited more of the mycelial growth of these fungi than both controls. The antifungal activity of PD increased with increasing concentrations. The vapor diffusion assay was more effective in inhibiting the mycelial growth of these fungi than the agar diffusion assay. A good fit (R2, 0.950) of the experimental data in the Gompertz growth model and a significant difference in the model parameters, i.e., lag phase (λ), stationary phase (A) and mycelial growth rate, further showed the antifungal efficacy of PD. Therefore, PD could be the best antimicrobial compound against a wide range of microorganisms.

Microbiological analysis of Udo Anwankwo river in Ikot Ekpene, South-South Nigeria

2021 ◽  
Vol 1 (2) ◽  
pp. 005-011
Author(s):  
Jonathan Okokon Ekanem ◽  
Divine Jacob Ottong
Keyword(s):  
Aspergillus Niger ◽  
Water Sample ◽  
Water Samples ◽  
Total Coliform ◽  
Microbiological Analysis ◽  
Proper Treatment ◽  
Fungal Isolates ◽  
Standard Procedures ◽  
Sampling Points ◽  
Microbial Analysis

The microbiological study of water samples obtained from Udo Anwankwo River was investigated. Water samples were collected from three different sampling points along the course of the river and analyzed using standard procedures. The total bacterial counts, total coliform counts and total fungal counts of the water samples ranged from 2.6×105 to 4.8×105cfu/ml, 1.2×104 to 1.8×105cfu/ml and 0.24×103 to 1.9×103cfu/ml respectively. A total of nine bacteria species belonging to the following genera, Bacillus, Salmonella, Escherichia, Pseudomonas, Micrococcus, Staphylococcus, Vibrio, Enterobacter and Streptococcus were isolated and identified from the samples, while five fungal isolates including members of the genera Aspergillus niger, Mucor, Penicillum, Rhizopus and Fusarium were isolated. The study through microbial analysis has revealed that the river water sample was not free from pathogens and thereby not suitable for potable use. There is need to put adequate measures towards the control of pollution and proper treatment of the water before usage as it contains pathogenic organisms.

scholarly journals Fungal Population and Physicochemical Characteristics of Abattoir-Impacted Soil in Iwofe, Rivers State

2021 ◽  
pp. 36-44
Author(s):  
Williams, Janet Olufunmilayo ◽  
Owhorji, Gloria
Keyword(s):  
Heavy Metals ◽  
Aspergillus Niger ◽  
Physicochemical Characteristics ◽  
Control Soil ◽  
Fungal Population ◽  
Candida Sp ◽  
Fungal Isolates ◽  
Fungal Load ◽  
Microbiological Techniques ◽  
Rivers State

Aim: To determine the fungal population and physicochemistry of abattoir impacted soil in Iwofe, Rivers State. Study Design: This study focused on Abattoir impacted soil. Statistical analysis of data and interpretation was carried out. Place and Duration of Study: Abattoir impacted soil was collected from three points in an abattoir located in Iwofe, Rivers State while the unpolluted soil which served as control was collected from the Rivers State University, Port Harcourt in January, 2021. Methodology: Standard microbiological techniques were used: the fungal population was determined by inoculating aliquots of an appropriate dilution resulting from a ten-fold serial dilution on prepared Sabouraud dextrose agar plates in duplicates. Plates were later incubated for 3-5 days after which colonies were enumerated and used in obtaining the fungal population in the soil samples while distinct colonies were subcultured for macroscopic and microscopic identification of fungi. The physicochemical parameters and heavy metals were analyzed using standard methods. Results: Fungal load in the control and abattoir impacted soil were 1.09×105 and 3.9×104 CFU/g, respectively. The fungal load of the control soil was significantly higher (P˂0.05) than the abattoir impacted soil. The fungal isolates identified in the abattoir impacted soil were Microsporium sp, Aspergillus niger and Candida sp while Aspergillus niger, Aspergillus flavus, Fusarium sp, Penicillium sp, Mucor sp and Rhizopus sp were identified from the control soil. The pH, temperature, nitrate and phosphate of the abattoir soil were 6.7, 28.33℃, 27.83(mgKg-1) and 1055(mgKg-1), respectively. The concentrations of Cadmium, Iron and Lead in the abattoir Impacted soil and control soil were 0.81, 563.35 and 7.12 mgKg-1, 0.51, 582.0 and 3.18 mgKg-1, respectively. The physico chemistry and heavy metals in the abattoir soil were within acceptable limits. Discussion and Conclusion: The findings from this study showed that heavy metals in abattoir impacted soil had an impact in the fungal population which led to the isolation of only three fungal isolates belonging to Microsporium sp, Candida sp and Aspergillus niger. More so, despite the presence of heavy metals in the abattoir impacted soil, the metals were all within permissible limits. Thus, the abattoir impacted soil was not heavily polluted.

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