Use of agricultural waste material as an alternative substrate in cabbage seedling production and development

Author(s):  
Paola Alfonsa Vieira Lo Monaco ◽  
Josean de Castro Vieira ◽  
João Nacir Colombo ◽  
Marcelo Rodrigo Krause ◽  
Gustavo Haddad Souza Vieira ◽  
...  

Considering the need to reduce costs in the production of seedlings, the use of agricultural wastes becomes essential. The objective of this study was to evaluate a substrate composed of agricultural residues replacing the commercial substrate. The experiment was carried out in two phases. For the first phase, seedling production, we used a completely randomized design with six treatments and eight replications, using commercial substrate (Bioplant®) and five treatments with increasing proportions of moinha/descending proportions of rice husk (0/40; 10/30; 20/20; 30/10 and 40/0%), and fixed proportions of coconut fiber (15%) and pine bark (45%). We evaluated plant height, stem diameter, number of leaves, root and shoot dry masses, and Dickson quality index at 33 days after sowing. In the second experiment, cabbage development under field conditions, the treatments were maintained with four replications, using the randomized block design. We evaluated cycle length, compactness, head and stem diameter, number of basal external leaves, mass of fresh matter of the head, and commercial yield. We recommend a substrate composed of 40% moinha, 15% coconut fiber, and 45% pine bark in the production of cabbage seedlings, replacing the commercial substrate.

2019 ◽  
Vol 35 (4) ◽  
Author(s):  
Ronaldo Matias Reis ◽  
Matheus Souza Freitas ◽  
Daniel Valadão Silva ◽  
Gustavo Antônio Mendes Pereira ◽  
Ana Beatriz Rocha de Jesus Passos ◽  
...  

Sweet sorghum is currently an important alternative for ethanol production in sugar cane off-season. In this study was to evaluate the effects of plant arrangements and the application of atrazine and S-metolachlor on growth and productivity of sweet sorghum. An experiment was conducted in randomized block design and, arranged in split plots with four repetitions. Plots consisted of spacing (0.25 m, 0.45 m 0.45-0.45-0.90 m) and sub-plots of weed control methods - atrazine (2000 g ha-1), atrazine + S-metolachlor (2000 + 720 g ha-1), atrazine + S-metolachlor (2000 + 960 g ha-1), atrazine + S-metolachlor (2000 + 1200 g ha-1), atrazine + S-metolachlor (2000 + 1440 g ha-1). Besides that, manual hoeing control was added. The intoxication of sorghum plants and weed control was evaluated at 7, 14 e 28 days after herbicides application (DAA). Plant height, stem diameter, total fresh matter, juice mass and total soluble solids (°Brix) were evaluated at 120 days after crop emergence (DAE).  There was no interaction between the factors spacings and control method for variables total matter fresh (TMF), height (H), stem diameter (D), juice mass (JM), and Brix. Application of the mixture (atrazine + S-metolachlor) in the highest doses reduced total fresh matter and °Brix. The spacing of 0.25 m provided the highest productivity of fresh matter, juice mass and increased the °Brix. The application of mixture (atrazine + S-metolachlor) controlled 90% of the weeds at 28 days after application. The increasing in doses of S-metolachlor elevates the intoxication in sorghum plants. The mixture (atrazine + S-metolachlor) has a potential for use in weed control in sweet sorghum, but at doses below 960 g ha-1 of S-metolachlor. metolachlor.


2020 ◽  
Vol 3 (1) ◽  
pp. 43
Author(s):  
Siti Hafsah ◽  
Firdaus Firdaus

This study was aimed at obtaining information related to genetic parametric against anthracnose diseases caused by Colletotrichum capsici, which attacked several pepper genotypes. The research was conducted in a net house at the Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh, from July to December 2017, and it was divided into two experiments: 1) planting the peppers which carried out in a net house. This experiment employed Randomized Block Design (RBD) Non-Factorial and 2) anthracnose resistance assay.  This assay applied using Completely Randomized Design (CRD) Non-Factorial with the only factor observed: 11 pepper genotypes (IPBC15, IPBC15D2, IPBC15D3, IPBC15D4, Udeng, Lamando Lapaben, Super Amando, Lanyoe, Lado F1, Kastilo F1, and PM999 F1), with three replications. The results showed that the genotypes IPBC15, IPBC15D2, IPBC15D4, Udeng, Lamando Lapaben, Lado F1 exhibited moderate resistance, while genotypes IPBC15D3, Super Amando, Lanyoe, Kastilo F1 and PM999 F1 were susceptible to the disease. The wide variety of genetic and high heritability was found in stem length, flowering age, length of fruit stalk, fruit length, fruit diameter, and skin thickness, while narrow and moderate genetic variability was found in stem diameter and harvest age. The coefficient of genetic diversity in stem length, length of fruit stalk, and fruit length was found to be moderate and expressed low diversity in stem diameter, flowering age, and skin thickness. Stem diameter and skin thickness also showed a negative correlation to disease severity.


2020 ◽  
Vol 38 (2) ◽  
pp. 224-229
Author(s):  
Luís Gustavo de S e Souza ◽  
Regina Lúcia F Ferreira ◽  
Sebastião Elviro de Araújo Neto ◽  
Nilciléia M da Silva ◽  
Thays L Uchôa ◽  
...  

ABSTRACT The objective of this work was to evaluate the quality of chicory seedlings in organic substrata and their influence on yield and commercial yield in a protected environment and under direct sunlight. Seedling and field production experiments were conducted in a randomized block design with four blocks. In the first experiment, seedlings were produced on substrata by alternating the conditioner: 1) dry coconut fiber + blend (soil, organic compost, charcoal); 2) carbonized rice husk + blend; 3) crushed ouricuri stem + blend; 4) decomposed kapok stem + blend and 5) commercial substratum. Sufficient seedlings were produced for the evaluations and transplantation. In the field phase, two experiments were evaluated, one in a protected environment and another under direct sunlight. The commercial and ouricuri substrata produced seedlings with the same quality and biomass index, but above to the others. The yield (0.89 kg m-2) and commercial yield (68.29 packs m-2) in the protected environment are not affected by seedling quality. In the direct sunlight cultivation, the yield is higher when using seedlings produced with the commercial (0.75 kg m-2), ouricuri (1.07 kg m-2), or kapok substrata (0.74 kg m-2).


2007 ◽  
Vol 87 (4) ◽  
pp. 639-646 ◽  
Author(s):  
N. E. Odongo ◽  
D. McKnight ◽  
A. KoekKoek ◽  
J. W. Fisher ◽  
P. Sharpe ◽  
...  

The objective of this study was to assess the long-term effects of feeding a diet with no mineral phosphorus (P) supplementation on performance and P excretion in high-yielding dairy cows. In exp. 1, 24 primiparous (PP) and 40 multiparous (MP) Holstein cows were allocated to one of two treatments at calving: (1) regular corn silage and alfalfa haylage based milking cow total mixed ration (TMR; 0.42% P diet) or (2) milking cow total mixed ration (TMR) without supplemental mineral P (0.35% P diet) in a completely randomized design. The trial lasted until after two lactations were completed or the cow was culled. In exp. 2, eight MP Holstein cows (108 ± 8.0 d in milk) were used to determine P digestibility and retention in a completely randomized block design. In exp. 1, the 0.35% P diet cows had lower body weight, body condition score and milk urea nitrogen and higher faecal P than the 0.42% P cows. The dry matter intake (DMI) of PP cows on the 0.35% P diet was lower than that of PP cows on the 0.42% P diet. There was no difference in the DMI of MP cows. The P intake of 0.35% P diet PP cows was 30% lower than that of 0.42% P diet PP cows. The P intake of 0.35% P diet MP cows was 20% lower than that of 0.42% P diet MP. The digestibility coefficient of P for the 0.35% P diet was higher than that for the 0.42% P diet. These results suggest that the forages used in the present study contained adequate amounts of P to sustain milk production in high-yielding MP cows. However, for PP cows some mineral P supplementation is recommended especially during early lactation. Key words: Phosphorus, environmental pollution, intensive dairy operations


2013 ◽  
Vol 31 (1) ◽  
pp. 08-14 ◽  
Author(s):  
Edilson Costa ◽  
Taynara G de Souza ◽  
Gleciane de L Benteo ◽  
Katiane SS Benett ◽  
Cleiton GS Benett

The okra grows well in hot weather, finding favorable conditions for development in Brazil. We evaluated the production of okra seedlings and productivity. The experiment was conducted in the experimental area of the State University of Mato Grosso do Sul, in Aquidauana. In the seedling phase we tested substrates (100% triturated cassava stems, 75% triturated cassava stems and 25% vermiculite, 50% triturated cassava stems and 50% vermiculite, 25% triturated cassava stems and 75% vermiculite and 100% vermiculite). These substrates were placed in two protected environments (nursery with black screen, 50% of shading, and aluminized screen, 50% of shading). Each environment was considered an experiment conducted in completely randomized design with eight replications. After that we realized joint analysis. In the field, a total of 10 treatments generated from combinations of environments and substrates (2 environments x 5 substrates) were distributed in a randomized block design with four replications. The average proportions of cassava stems and vermiculite may be suitable for okra seedlings. The results of shoot and total dry phytomass indicate that the aluminized screen can be recommended for okra seedlings production when the substrate with a 1:1 ratio is used. Seedlings grown on higher percentages of vermiculite anticipate production, while seedlings produced only in cassava stems tend to slow it down. The aluminized screen tends to increase the yield of okra seedlings. Average proportions of vermiculite and cassava stems for seedling production under aluminized screen, provide more fruits and yield of okra in Aquidauana.


2020 ◽  
Vol 1 (1) ◽  
pp. 21
Author(s):  
Dentin Queentiara Moelyaandani ◽  
S Setiyono

Sugarcane (Sacharum officinarum L.) is a sugar-producing plant and is a food commodity that is needed by the people of Indonesia. National sugar demands are increasing every year. The low productivity of sugarcane is due to the competition of weeds which can reduce sugarcane production. To achieve high productivity, it is necessary to pay attention to the varieties used because they require certain conditions in their management. The purpose of this study was to determine the effect of varieties and types of weeds on the initial growth of sugarcane. The study was conducted from September 2018 to December 2018. The study used factorial Randomized Block Design (RBD) with two factors and four replications. The first factor consists of 4 sugarcane varieties, namely: Bululawang (V1), Red HW (V2), VMC (V3) and PS 862 (V4). The second factor type of weed consists of 2 types, namely Cyperus rotundus (N1) and Amaranthus spinosus L. (N2). The results showed that (1) There was interaction between the varieties (V) and the weed types (N) in stem diameter parameters and number of tillers, the treatment V4N1 gives the best response to stem diameter 1,31 cm and 4,25 number of tillers; (2) The treatment of varieties (V) gives affects to stem diameter and number of leaves, the treatment V4 gives the best response 5,38 to number of leaves; (3) Types of thorn spinach weeds can reduce the initial growth of sugarcane. Keywords: Varieties; weed; sugarcane


2018 ◽  
Vol 5 (1) ◽  
pp. 136-146
Author(s):  
Supriadi Hartanto ◽  
Irsal ◽  
Asil Barus

This research was conducted to determine the growth of red sugarcane seedling on pruning and frequency of watering. This research was conducted in the research field of Faculty of Agriculture University of Sumatera Utara (± 25 m asl) from June-October 2017 using Factorial Randomized Block Design with three replications. The first factor was pruning (control, 1, and 2 months/plant) as well as the second factor was the frequency of watering (1, 3, 5, and 7 days/plants). The variable observed were plant height, a number of leaves, stem diameter, a number of the tiller, shoot wet weight, root wet weight, and shoot-root ratio. The results showed that the frequency of watering treatment had a significant effect on the number of a leaf (4,6,8,10 and 12 weeks after plant), stem diameter (4,6,8,10 and 12 weeks after plant), shoot wet weight, and root wet weight. Pruning treatment had no significant effect on all variables observed. The interaction of both has no significant effect on all variables observed.


Irriga ◽  
2020 ◽  
Vol 25 (2) ◽  
pp. 223-233
Author(s):  
Jardel Henrique Kirchner ◽  
Adroaldo Dias Robaina ◽  
Marcia Xavier Peiter ◽  
Rogério Ricalde Torres ◽  
Wellington Mezzomo ◽  
...  

ALTURA DE PLANTAS E DIÂMETRO DE COLMOS DE SORGO FORRAGEIRO IRRIGADO EM FUNÇÃO DE CORTES     JARDEL HENRIQUE KIRCHNER1; ADROALDO DIAS ROBAINA2; MARCIA XAVIER PEITER3; ROGÉRIO RICALDE TORRES4; WELLINGTON MEZZOMO5 E RICARDO BENETTI ROSSO6   1 Eng. Agrônomo, Doutor, Professor do Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul, Rua Nelsi Ribas Fritsch, nº 1111, bairro Esperança, Ibirubá, RS, Brasil, CEP: 98200-000, [email protected]. 2  Eng. Agrônomo, Doutor, Professor Titular do Departamento de Engenharia Rural, UFSM, Avenida Roraima, nº 1000, bairro Camobi, Santa Maria, RS, Brasil, CEP: 97195-000, [email protected]. 3 Eng. Agrônoma, Doutora, Professora Associada do Departamento de Engenharia Rural, UFSM, Avenida Roraima, nº 1000, bairro Camobi, Santa Maria, RS, Brasil, CEP: 97195-000, [email protected]. 4 Eng. Agrônomo, Doutor, Professor do Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul, Rua Eng. João Viterbo de Oliveira, nº 3061, Zona Rural, Vacaria, RS, Brasil, CEP: 95219-899, [email protected]. 5 Eng. Agrônomo, Mestre, Doutorando no Programa de Pós-Graduação em Engenharia Agrícola, UFSM, Avenida Roraima, nº 1000, bairro Camobi, Santa Maria, RS, Brasil, CEP: 97195-000, [email protected]. 6 Eng. Agrônomo, Doutor, Professor no Instituto Federal Catarinense, Rodovia SC 283 - km 17, Concórdia, SC, Brasil, CEP: 89703-720, ricardo.rosso @ifc.edu.br.      1 RESUMO   A obtenção de elevadas produtividades de pastagens é essencial para a manutenção dos níveis alimentares de rebanhos bovinos. A altura de plantas e o diâmetro de colmos caracterizam-se como determinantes no sucesso produtivo da pastagem pela quantidade de massa produzida. Um dos fatores que alteram esses índices são as precipitações irregulares, tornando necessária a reposição da demanda através da irrigação. O objetivo do trabalho foi avaliar o diâmetro de colmos e a altura de plantas sob diferentes condições hídricas e cortes no sorgo forrageiro, em dois anos agrícolas no estado do Rio Grande do Sul. Foram conduzidos dois experimentos nos anos agrícolas de 2015/2016 e 2016/2017 em Santa Maria (RS), e foram avaliadas as alturas de plantas e os diâmetros de colmos em seis condições hídricas (não irrigado, 25, 50, 75, 100 e 125 % da ETo), em três períodos de cortes (50, 80 e 110 dias após a semeadura) em delineamento blocos ao acaso. Foram encontradas diferenças estatisticamente significativas para a variação da altura de plantas e também do diâmetro de colmos, tanto conforme a lâmina de irrigação, quanto na sequência de cortes.   Palavras chave: pastagem irrigada, capacidade de rebrote, irrigação.     KIRCHNER, J. H.; ROBAINA, A. D.; PEITER, M. X.; TORRES, R. R.; MEZZOMO, W.; ROSSO, R. B. HEIGHT OF PLANTS AND DIAMETER OF STEMS OF SORGHUM FORAGE IRRIGATED BY CUTS         2 ABSTRACT   Achieving high pasture yields is essential for maintaining feed levels in cattle herds. Plant height and stem diameter are determinants of pasture production success by the amount of mass produced. One of the factors that change these rates is irregular rainfall, making it necessary to replenish demand through irrigation. The objective of this work was to evaluate stem diameter and plant height under different water conditions and forage sorghum cuts in two agricultural years in the state of Rio Grande do Sul. Two experiments were conducted in the agricultural years of 2015/2016 and 2016/2017 in Santa Maria / RS, and plant heights and stem diameters were evaluated in six water conditions (non-irrigated, 25, 50, 75, 100 and 125% of ETo), in three cutting periods (50, 80 and 110 days after sowing) in a randomized block design. Statistically significant differences were found for plant height and stem diameter variation, both according to irrigation depth and cut sequence.   Keywords: irrigated pasture, regrowth capacity, irrigation.


2020 ◽  
Vol 4 (1) ◽  
pp. 108-117
Author(s):  
Rahmat Fitra Yandi Nasution ◽  
Syamsuddin Syamsuddin ◽  
Syafruddin Syafruddin

Abstrak. Penelitian ini bertujuan untuk mengetahui pengaruh jenis mikoriza, varietas dan interaksi jenis mikoriza dan varietas terhadap pertumbuhan dan hasil tanaman cabai pada tanah Incepticol. Penelitian ini dilaksanakan di Kebun Percobaan Iesuum Krueng Raya Aceh Besar, Rumah Kaca dan Laboratorium Fisiologi Tumbuhan Fakultas Pertanian Universitas Syiah Kuala Darussalam Banda Aceh dari bulan Mei sampai September 2018. Analisis data yang digunakan dalam penelitian ini adalah Rancangan Acak Kelompok (RAK) pola faktorial 3 x 2 dengan 3 ulangan. Faktor yang diamati dalam penelitian ini adalah jenis mikoriza dan varietas. Jenis mikoriza yang digunakan adalah Glomus mosseae, Gigaspora sp dan Campuran serta varietas yang digunakan adalah varietas Lado F1 dan Perintis. Hasil penelitian ini menunjukan jenis mikoriza berpengaruh nyata pada tinggi tanaman 30 dan 45 HSTdan jumlah cabang produktif. Jenis mikoriza terbaik terdapat pada jenis mikoriza campuran (Glomus mosseae dan Gigaspora sp). Pada varietas berpengaruh sangat nyata terhadap tinggi tanaman 15,30 dan 45 HST, diameter batang 30 dan 40 HST dan jumlah cabang produktif serta berpengaruh nyata pada diameter batang 45 HST. Jenis varietas terbaik terdapat pada varietas Lado. Interaksi antara jenis mikoriza dan jenis varietas berpengaruh sangat nyata terhadap tinggi tanaman 30 HST dan jumlah cabang produktif serta berpengaruh nyata pada diameter batang 30 HST.Interaksi antara jenis mikoriza dan varietas terbaik tedapat pada jenis mikoriza campuran (Glomus mosseae dan Gigaspora sp) dengan varietas Lado F1.The Effect of Mycorrhizal Types on the Growth of Some Chili Varieties in Incepticol Soil Krueng Raya Aceh BesarAbstract. This research aims to determine the effect of type of mycorrhiza, varieties, and interactions of mycorrhiza and varieties types on the growth and yield of chili plants on the Inceptisol land. This research was carried out at the Krueng Raya Iesuum Experimental Garden in Aceh Besar, greenhouse and laboratory of plant physiology, Faculty of Agriculture of Syiah Kuala University, Darussalam, Banda Aceh from Mei to September 2018. The analysis of data used in this study was Randomized Block Design -Factorial 3x2 with 3 replications. The factors observed in this research were the type of mycorrhiza and varieties. Types of mycorrhiza used are Glomus mosseae, Gigaspora, and the combination. Varieties used are Lado F1 and Perintis. The result of this research showed that types of mycorrhiza take effect significantly on plant height 30 dan 45 DAP and productive branch numbers. The mixed of mycorrhiza gives the best result on growth and yield of chili plant. The varieties of chili plants highly significant take effect on plant height 15, 30 and 45 DAP, stem diameter 30 and 40 HST and productive branch numbers and significantly affect on stem diameter 45 DAP. Lado F1 gives the best result on growth and yield. The interactions of mycorrhiza and varieties type highly significant take effect on plant height 30 HST and productive branch number and significantly take effect on stem diameter 30 HST. The combination of mixed mycorrhiza and Lado F1 treatment gives the best result on growth and yield of chili plants. 


2019 ◽  
Vol 49 (2) ◽  
Author(s):  
Lucas Matias Gomes ◽  
Cláudia Silva da Costa Ribeiro ◽  
Carlos Francisco Ragassi ◽  
Lorena Sousa Silva ◽  
Francisco José Becker Reifschneider

ABSTRACT: The objective of this study was to evaluate the plant and fruit characteristics in advanced lines of Jalapeño pepper for mechanical harvesting. Thus, two experiments were carried out in the field. Experiment I (2015) was conducted as a randomized block design (three replications and eight plants per plot) and Experiment II (2016) in a completely randomized design (five replications and ten plants per plot). In 2015, lines CNPH 30,112, CNPH 30,118, CNPH 30,147, CNPH 30,159, CNPH 30,183, and CNPH 30,245 were evaluated, together with the control ‘BRS Sarakura’. Significant differences were detected for fruit and plant characteristics (P<0.05). Lines CNPH 30,118, CNPH 30,147, CNPH 30,159, and CNPH 30,245 were selected based on plant height and height of the first bifurcation, earliness, and yield. They were evaluated again in 2016, together with ‘BRS Sarakura’ and ‘Jalapeño Plus F1’ as controls. In 2016, CNPH 30,159 and CNPH 30,118 were selected due to their potential for mechanical harvesting. They were evaluated for height of the first bifurcation (>10cm), large fruits (11 cm x 4 cm), high pulp firmness (11 N), wall thickness (about 5mm), and content of capsaicinoid substances (>50,000 SHU). Selected lines are undergoing additional field evaluation for mechanical harvesting with the Etgar Moses 1010 pepper harvester.


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