Twenty-six habitats in the Western Caucasus have been examined. Fifty-nine samples of seeds of cultivated plants, their wild relatives, and 77 herbarium specimens have been collected. Some of the samples are landraces of Phaseolus beans (Phaseolus vulgaris L.), spring garlic (Allium sativum L.), shallots (Allium ascalonicum L.), hot pepper (Capsicum annuum L. var. longum (DC.) Sendtn.), chickpea (Cicer arietinum L.), grass pea (Lathyrus sativus L.), etc. Another part of the samples are cultivated plants forms of folk breeding, e.g., cucumber (Cucumis sativus L.), tomato (Lycopersicon esculentum L.), etc. Samples of such wild relatives of cultivated plants as Lactuca serriola L., Prunus spinosa L., Cicerbita racemosa (Willd.) Beauverd, Asclepias syriaca L., Lathyrus sylvestris L., etc. were included in the VIR collections.