Structural Analysis of a Polysaccharide Isolated from the Alkali Extract of an Edible Mushroom, Pleurotus sajor-caju, Cultivar Black Japan

A heteropolysaccharide (PS-I) and an insoluble glucan (PS-II) were isolated from the alkaline extract of an edible mushroom Pleurotus sajor-caju, cultivar Black Japan. The polysaccharide (PS-I) was found to consist of D-glucose and D-galactose in a molar ratio of 3:1. Based on total acid hydrolysis, methylation analysis, and NMR experiments (1H, 13C, DQF-COSY, TOCSY, NOESY, ROESY, HMQC, and HMBC), the structure of the repeating unit of the polysaccharide was established.

Multi-Omics Analysis of Anti-Inflammatory Action of Alkaline Extract of the Leaves of Sasa sp.

Efficient utilization of alkaline extracts of several plants for the treatment of oral diseases has been reported. To investigate the mechanism of anti-inflammatory activity of alkaline extract of the leaves of Sasa sp. (SE), multi-omics analysis using metabolomics and DNA array was performed. Human gingival fibroblasts (HGFs) were treated for IL-1β to induce inflammation (detected by PGE2 production in culture medium) in the presence or absence of SE. Both IL-1β and SE showed slight hormetic growth stimulation against HGF. SE inhibited PGE2 production dose- and time-dependently. Its inhibitory action was more pronounced by first treating the cells with SE, rather than with IL-1β. At 3 h after IL-1β treatment, 18 amino acids (except cysteine and glutamic acid), total glutathione (GSH, GSSG, Cys-GSH disulfide), Met-sulfoxide, 5-oxoproline, and SAM declined, whereas DNA expressions of AKT, CASP3, and CXCL3 were elevated. These changes were reversed by simultaneous treatment with SE. The present study suggests that the anti-inflammatory action of SE is mediated via various metabolic pathways for cell survival, apoptosis, and leukocyte recruitment.

The impact of biohumus alkaline extract on growth and development of seedlings of ornamental woody plants

The article describes the results of a study of the impact of biohumus alkaline extract on growth and development of woody plants seedlings. A positive impact has been found out. When biohumus alkaline extract is used, the height of Thuja occidentalis seedlings surpasses the target by 19.0 %, the length of root systems – by 13.3 %. These indexes for Spiraea x cinerea are 18.6 and 50.0 %, and for Taxus baccata – 9.0 and 23.1 % correspondingly.

Effect of Ultrafiltration Operating Conditions for Separation of Ferulic Acid from Arabinoxylans in Corn Fibre Alkaline Extract

Corn fibre, a co-product of the starch industry, is rich in compounds with high added value, such as ferulic acid and arabinoxylans, which are released during alkaline extraction. This work aims to optimise an efficient separation method for the recovery of these two compounds from a corn fibre alkaline extract, allowing an efficient valorisation of this co-product. Ultrafiltration was selected as separation method, due to its potential to fractionate these compounds. In order to minimise the loss of membrane permeance, due to mass transfer limitations caused by the high arabinoxylan viscosity, the impact of relevant ultrafiltration operating parameters (membrane molecular weight cut-off, fluid dynamics conditions, transmembrane pressure, and operating temperature) were evaluated. A Nadir UP 150 membrane was found to be an adequate choice, allowing for an efficient separation of ferulic acid from arabinoxylans, with null rejection of ferulic acid, a high estimated rejection of arabinoxylans 98.0% ± 1.7%, and the highest permeance of all tested membranes. A response surface methodology (RSM) was used to infer the effect of ultrafiltration conditions (crossflow velocity, transmembrane pressure and operating temperature) on the rejection of ferulic acid, retention of arabinoxylans (assessed through apparent viscosity of the retentate stream), and permeance. Through mathematical modelling it was possible to determine that the best conditions are the highest operating temperature and initial crossflow velocity tested (66 °C and 1.06 m.s−1, respectively), and the lowest transmembrane pressure tested (0.7 bar).

Analytical Characterization of an Inulin-Type Fructooligosaccharide from Root-Tubers of Asphodelusramosus L

Plant-based systems continue to play a pivotal role in healthcare, and their use has been extensively documented. Asphodelus L. is a genus comprising various herbaceous species, known by the trivial name Asphodelus. These plants have been known since antiquity for both food and therapeutic uses, especially for treating several diseases associated with inflammatory and infectious skin disorders. Phytochemical studies revealed the presence of different constituents, mainly anthraquinones, triterpenoids, phenolic acids, and flavonoids. Although extensive literature has been published on these constituents, a paucity of information has been reported regarding the carbohydrate composition, such as fructans and fructan-like derivatives. The extraction of water-soluble neutral polysaccharides is commonly performed using water extraction, at times assisted by microwaves and ultrasounds. Herein, we reported the investigation of the alkaline extraction of root-tubers of Asphodelus ramosus L., analyzing the water-soluble polysaccharides obtained by precipitation from the alkaline extract and its subsequent purification by chromatography. A polysaccharide was isolated by alkaline extraction; the HPTLC study to determine its composition showed fructose as the main monosaccharide. FT-IR analysis showed the presence of an inulin-type structure, and NMR analyses allowed us to conclude that A. ramosus roots contain polysaccharide with an inulin-type fructooligosaccharide with a degree of polymerization of 7–8.

Marine Microalgae Biomolecules and Their Adhesion Capacity to Salmonella enterica sv. Typhimurium

Different molecules have been tested as analog receptors due to their capacity to bind bacteria and prevent cell adhesion. By using in vitro assays, the present study characterized the aqueous and alkaline extracts from microalgae Pavlova lutheri and Pavlova gyrans and evaluated the capacity of these extracts to adhere to enterobacteria (Salmonella Typhimurium). The aqueous and alkaline extracts of both species were fractionated via freeze-thawing, giving rise to soluble and insoluble (precipitate) fractions in cold water. The obtained fractions were studied using thermogravimetric, methylation analyses, and using 1D and 2D NMR techniques. The cold-water-soluble fractions obtained from the aqueous extracts were mainly composed of highly branched (1→3),(1→6)-β-glucans, whereas the cold-water-precipitate fractions were constituted by (1→3)-β-glucans. The alkaline extract fractions showed similar compositions with a high protein content, and the presence of glycosides (sulfoquinovosylglycerol (SQG), digalactosylglycerol (DGG)), and free fatty acids. The linear (1→3)-β-glucans and the alkaline extract fractions showed an adhesion capacity toward Salmonella. The chemical composition of the active fractions suggested that the presence of three-linked β-glucose units, as well as microalgal proteins and glycosides, could be important in the adhesion process. Therefore, these microalgal species possess a high potential to serve as a source of anti-adhesive compounds.