Production of poultry feather hydrolysate using HCl and NaOH as a growth medium substrate for indigenous strains

The poultry feathers have a very high protein content due to it consists of 90% of crude protein, and it is an ideal material to obtain keratin protein. Due to Keratin’s difficulties and time-consuming decomposition, further processing is needed to degrade Keratin into simpler proteins that can be used as an alternative N-source. This study was aimed to evaluate the keratin hydrolysate from poultry feathers prepared by acidic (HCl) and alkaline (NaOH) compound utilization and its potency as the substrate medium for growth keratinolytic bacteria at a laboratory scale. Poultry feathers, including kampung (local breed) chicken feathers, layer chicken feathers, and local goose treat with HCL 12% and NaOH 20%. The results of the hydrolysate of poultry feathers using 12% HCl showed no significant changes. Visually, the feathers of birds that have been treated with 12% HCl show a colour change to brownish-yellow. The results of hydrolysis using NaOH showed better results than HCl for producing feather meals. The highest yield has occurred at local goose feathers at 95.7%, followed by Kampung and Layer chicken feathers at 93.17% and 78,75%. Based on the viability test, three indigenous strains (Bacillus cereus TD5B, B. cereus LS2B and Pseudomonas sp. PK4) grew in a medium with a substrate of kampung chicken feathers, layer chickens, and local goose feathers. It can be concluded that the hydrolysed poultry feathers made by NaOH 20% preparation had a potency as N-source in the bacterial growth medium.

EXPERIMENTAL STUDY OF THE MECHANICAL EFFECT OF BIO-LOADS ON PVC RECYCLING

With the increase in plastic waste, recycling becomes an urgent necessity to reduce and revalue it. PVC is one of the most widely used types of plastic in the world, and indeed it is among the most recycled. The effect of recycling on PVC or any other type of material is to reduce these characteristics, which also depends on the method by which it is recycled. Finding a way to increase the recyclability number of PVC by improving the mechanical characteristics will be an addition at the level of scientific research as well as at the industrial level. The addition of a bio-loading in the form of cow horns, coconut or chicken feathers on the rigid and flexible PVC with an experimental study of the results obtained allow to deduce the most adequate bio-loaded material to improve the mechanical characteristics after recycling. The experiments carried out on rigid and flexible PVC demonstrated the evolutions brought to PVC with and without loading after recycling The results obtained showed an improvement in the mechanical properties of rigid and flexible PVC with a natural bio-loading with the three fibers of coconut, cow horns and chicken feathers which enhance the environment, are very light and can be collected. directly from the waste with a large amount.

Fipronil and Fipronil Sulfone Distribution in Chicken Feathers and Eggs after Oral and Dermal Exposure

This work aimed to investigate the bio-distribution and the persistence of fipronil and its primary metabolite fipronil sulfone after oral and dermal administration by simulating natural farming conditions. Fipronil and fipronil sulfone detection and quantification were performed in different poultry matrices using an LC-MS/MS method coupled with modified QuEChERS extraction. After oral administration, fipronil was detected in feathers at each sampling time, in eggs for 28 days, and in the internal organs at the end of the experiment. After dermal administration, high levels of fipronil were detected in feathers, accounting for 195.85 ± 8.54 mg/kg, which were reduced by a third after 60 days. No traces of fipronil were detected in the eggs or internal organs. In addition, fipronil sulfone showed remarkable residues in all samples in trial 2. The data obtained confirmed that inappropriate use of unauthorized pesticides can lead to severe contamination of entire poultry farms. The contemporary presence of fipronil sulfone in feathers and eggs associated with the lack of fipronil in eggs suggests recent dermal contamination or past oral contamination. Moreover, simultaneous analysis of hens’ feathers and eggs could represent a new method to improve large-scale monitoring programs and animal welfare, limiting their slaughter.

Synthesis of Hydrogel Films Based on PVA, PVP, Starch and Keratin Extracted From Chicken Feathers Wastes for the Potential Biomedical Applications

The aim of this research study was to develop hydrogels samples for using in potential biomedical applications. Hydrogels consisting of different volumes of keratin, polyvinyl alcohol (PVA), Polyvinylpyrrolidone (PVP), and starch. The keratin is derived from the chicken was the primary material on the hydrogels due to attractively for the potential wound healing application. The hydrogel samples were made by using the freeze‑thawing method, and they were examined using the Fourier transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM), porosity amusement, swelling ratio and keratin release kinetic models that analyzed using (zero-order, first-order Higuchi and Korsmeyer-Peppas models). These results were indicated that feather keratin could use with formulated hydrogels suitably for controlled keratin release studies .

Analysis of the Results of DNA Isolation from Chicken Feather Sampled from the Base of the Young Feathers, the base of the Old Feathers and the Ends of the Feathers

Background: The Microbiology and Molecular Biology testing laboratory at the Food and Drug Supervisory Agency in Gorontalo analyzed the results of DNA isolation from chicken feathers obtained from the base of young feathers, the base of elderly feathers, and the tips of the feathers. The goal was to provide information on the use of DNA templates in chicken samples so that the molecular research sampling process may employ feathers instead of hurting the test animals. The sample used consisted of 10 Bangkok chickens which were sampled for young feathers and old feathers and the tips of the feathers. Method: Quantitative techniques by comparing the results of DNA isolation which were analyzed using a nano photometer and then confirmed using real-time PCR with the SYBR green method. Result: The analysis of purity and concentration showed that at the base of young chicken feathers, the average value of purity was at 1,790, with an average value of the concentration of 4,210. At the base of the old feather, the average value of purity was 0.638, with an average concentration value that was not detected. Likewise, at the tip of the feather, the average purity value is 0.894 and the concentration value is not detected. Confirmation tests performed on all samples using the real-time PCR melt curve method showed that all samples were detected with a Tm value of 78.5 for young feathers, 78.5 for old feathers, 79.0 for positive controls and 78.7 for positive controls, while negative controls were not detected. Conclusion: DNA isolation can be carried out at the base of the young feathers, the base of the old feathers and the tips of the feathers.

Biogas Production from Coffee Pulp and Chicken Feathers Using Liquid- and Solid-State Anaerobic Digestions

Agricultural waste, particularly lignocellulose, has been used in the second generation of biogas. Coffee pulp and chicken feathers can be developed as biogas raw materials because of their suitability as a biogas substrate. This study investigates the effect of the percentage of total solids (TS), carbon to nitrogen ratio (C/N, g/g), and delignification pretreatment on biogas production from coffee pulp and chicken feathers, and aims to compose kinetics using the modified Gompertz model. The results show that adjusting the percentage of TS at low-level speeds up the degradation process, which increases chemical oxygen demand (COD) reduction and biogas production. COD reduction and biogas production increase optimally at the 25 (g/g) C/N ratio. Pretreatment delignification aids microorganisms in substrate decomposition, resulting in faster COD reduction and biogas conversion. The 25% TS and 25 (g/g) C/N ratio with the delignification process achieved the best biogas production, with biogas production of 10,438.04 mL. The Gompertz method shows that the difference in TS percentage can influence biogas production. Moreover, the method shows that biogas production is higher with the delignification process than without it.