Growth and P absorption of Fibraurea tinctoria lour in peat soil with an amendment

One of the ways to maintain and increase immunity during the COVID-19 pandemic is by consuming the medicinal plant. Indonesia has many medicinal plants, one of which is ‘akar kuning’ (Fibraurea tinctoria Lour). F. tinctoria is a wild plant commonly found in Kalimantan and has not been widely cultivated. Therefore, efforts to develop need to be made, especially in peat soil. An approach to addressing the problem in peat soils is adding zeolite amendments and NPK fertilizer to increase growth. Therefore, preliminary research was conducted to determine the growth and P absorption of F tinctoria in peat soil. The study used Zeolite (0 and 2.5 g polybag−1) and NPK fertilizer with three levels (3, 6, 9 g plant−1). The combination treatments were arranged factorially on a completely randomized design. The study shows different responses to the leaf number, root volume, and root dry weight. Tendril length and P absorption increased along with the increase of Zeolite and NPK application.

Soil microbes influence nitrogen limit on the plant biomass of the alpine steppe, North Tibet

It is uncertain that plant biomass of grassland was co-limited by nitrogen (N) and phosphorus (P) or only limited by N or P. Moreover, it is also unclear why plant biomass was not limited by the P when the N was added at grassland ecosystem. The N and P additional experiment was conducted at the alpine steppe from 2013 to 2017. Results from analyzing response ratio of shoot biomass and leaf N and P concentration to N and P addition suggested that N is the main limiting factor for plant biomass of alpine steppe, and P is synergistic with N in contributing to biomass. Based on the N:P stoichiometry, plants have to increase P absorption due to N addition. Results of SEM analysis showed plant and fungi promoted the activity of phosphatase. At the same time, the abundance of fungi and saprotrophic group associated with decomposition were increased due to N addition, which would provide more P for plant. Those results suggested P deficit of plant due to N addition would be alleviated. Similarly, plant have to increase the N absorption when P was added. Although activity of urease was enhanced by soil microbes and plant, there was a little substrate for microbes because plant biomass was not increased due to P addition. Therefore, composition and function of soil microbes were affected by plant and soil N:P due to N addition, and then delivered P for plant, which will influence the effect of N on plant biomass at alpine steppe.

In situ Root Phenotypes of Cotton Seedlings Under Phosphorus Stress Revealed Through RhizoPot

Phosphorus (P) deficiency is a common challenge in crop production because of its poor mobility through the soil. The root system plays a significant role in P absorption from the soil and is the initial indicator of low P levels. However, the phenotypic dynamics and longevity of cotton roots under P stress remain unknown. In this study, RhizoPot, an improvised in situ root observation device, was used to monitor the dynamics of root phenotypes of cotton seedlings under P-deficient (PD) and P-replete (PR) conditions. Low P stress reduced P absorption and accumulation in the roots, leading to low dry weight accumulation. Cotton seedlings responded to low P stress by increasing the number of lateral roots, specific root length, branch density, root length density, and length of root hairs. Additionally, the life span of root hairs was prolonged. Low P stress also reduced the average diameter of roots, promoted root extension, expanded the root coverage area, and increased the range of P acquisition. Principal component analysis revealed that the net root growth rate, root length density, root dry weight, P absorption efficiency, average root hair length, and taproot daily growth significantly influenced the cotton root architecture. Collectively, these results show that low P stress reduces the net growth rate of cotton seedling roots and restricts plant growth. Plants respond to P deficiency by extending the life span of root hairs and increasing specific root length and lateral root branch density. This change in root system architecture improves the adaptability of plants to low P conditions. The findings of this study may guide the selection of cotton varieties with efficient P utilization.

Selection of potato clones derived from seed tubers for nutritional efficiency to phosphorus

To develop agricultural systems that produce more food with limited availability of phosphorus (P) it is necessary to explore the genetic variability of plants and select potato clones that are more efficient at P use. The objective of this study was to evaluate the performance of four potato clones for P nutritional efficiency in closed off-soil growing system using native soil as substrate. Therefore, seed tubers from the four potato clones (Asterix, Atlantic, SMIC 148-A and SMINIA 793101-3) were planted in plastic pots with native soil as a substrate, where the treatments consisted of two levels of P (0.025 and 0.11g kg-1 KH2PO4). 52 days after planting, the concentration of P in the shoot, the shoot and the total dry mass, the rooting efficiency, P absorption, P translocation and use of P were evaluated. SMIC 148 -A is the clone that most concentrates P in the shoot and that produces more total dry mass under low P, while SMINIA 793101-3 is the most efficient clone in the absorption and translocation of P under low nutrient level, however, the Asterix and Atlantic clones showed greater efficiency in the use of P

Formulation of diets for pigs based on a ratio between digestible calcium and digestible phosphorus results in reduced excretion of calcium in urine without affecting retention of calcium and phosphorus compared with formulation based on values for total calcium

An experiment was conducted to test the hypothesis that formulating diets for pigs based on a ratio between standardized total tract digestible (STTD) Ca and STTD P instead of total Ca and STTD P does not decrease Ca retention, but increases P utilization. Forty barrows (59.4 ± 3.8 kg) were individually housed in metabolism crates and allotted to 4 corn-soybean meal-based diets in a randomized complete block design with 2 blocks and 5 pigs per diet in each block. Diets were formulated using a 2 × 2 factorial design with 2 diet formulation principles (total Ca or STTD Ca) and 2 inclusion levels of microbial phytase (0 or 500 units per kg of feed). Phytase was assumed to release 0.11% STTD P and 0.16% total Ca. Diets were formulated based on requirements for total Ca and STTD P or a ratio between STTD Ca and STTD P of 1.25:1. Diets were fed for 11 d and fecal and urine samples were collected from feed provided on d 6 to 9. Interactions (P < 0.05) between diet formulation principle and phytase level were observed for Ca intake, Ca in feces, Ca absorbed, Ca retained, P digestibility, P absorbed, and P in urine. Phytase increased (P < 0.05) the digestibility of Ca in both total Ca and STTD Ca diets. Without phytase, Ca intake, Ca in feces, and Ca absorbed was greater (P < 0.05) from pigs fed total Ca diets than from pigs fed STTD Ca diets, but P absorbed, P digestibility, and P in urine was greater (P < 0.05) from pigs fed STTD Ca diets than from pigs fed total Ca diets. However, in the presence of phytase, no differences between diet formulation principles were observed in these variables. Regardless of phytase, Ca in urine was lower (P < 0.05) from pigs fed STTD Ca diets than from pigs fed total Ca diets. There were no differences in Ca retention between pigs fed STTD Ca diets and total Ca diets, but pigs fed total Ca diets retained less (P < 0.05) Ca if diets contained phytase. No differences in P retention were observed between diet formulation principles, but pigs fed non-phytase diets retained more (P < 0.05) P than pigs fed diets with phytase. In conclusion, because diets formulated based on STTD Ca contain less Ca than total Ca diets, pigs fed STTD Ca diets excreted less Ca in urine, but retention of Ca was not affected. Formulating non-phytase diets based on STTD Ca instead of total Ca increased P absorption, which confirms the detrimental effect of excess Ca on P digestibility. However, P retention was not improved if pigs were fed STTD Ca diets.

Interaction between mycorrhizal fungi and Meloidogyne javanica on the growth and essential oil composition of basil (Ocimum basilicum)

Plant-parasitic nematodes and arbuscular mycorrhizal fungi (AMF) have been reported to alter the yield and chemical composition of basil (Ocimum basilicum) essential oil. The aim of this study was to evaluate the effectiveness of AMF to control the root-knot nematode Meloidogyne javanica in basil and to investigate the effects of nematode-AMF interactions on plant growth, phosphorus (P) absorption, and essential oil composition. The experiment was conducted under greenhouse conditions following a completely randomized 3 × 2 factorial (two fungal species and an uninoculated control × inoculated and uninoculated seedlings) arrangement with 10 replicates. Substrates were inoculated with Claroideoglomus etunicatum, Rhizophagus clarus, or no fungi (control) and sown with basil seeds. After 20 days, half of the seedlings were inoculated with 4,000 M. javanica eggs. After 60 days, the vegetative parameters, P absorption, essential oil composition, nematode population density, AMF root-colonization efficiency, and AMF spore density were determined. The presence of AMF increased the basil’s fresh weight and ability to absorb P, while reducing the M. javanica reproduction. In total, 21 compounds were identified in basil essential oil, the concentrations of which varied according to the treatments. The major components were eucalyptol, linalool, eugenol, β-elemene, trans-α-bergamotene, and τ-cadinol. Inoculation with AMF decreased the linalool levels but increased the amount of eucalyptol. Mycorrhizal plants showed increased shoot height, P uptake, and essential oil yield and a decreased nematode population density in their roots

PSIII-32 Interactive effects of copper sources and superdose phytase on growth performance, nutrient digestibility and tissue mineral concentrations in nursery pigs

This study investigated the interactive effects of copper (Cu) sources and superdose phytase on growth performance, nutrient digestibility and tissue mineral concentrations in nursery pigs. A total of 288 weaning barrows (PIC 337 × 1050, Hendersonville, TN; BW = 6.06 ± 0.99 kg), blocked by BW, were randomly allotted to 1 of 6 dietary treatments, with 12 pens/treatments and 4 pigs/pen. Six dietary treatments were arranged in 3 × 2 factorial design, with 3 Cu sources [125 ppm Cu from copper sulfate (CuSO4), tribasic copper chloride (TBCC) or copper methionine hydroxy analogue chelate (Cu-MHAC, MINTREX® Cu, Novus International, Inc.), respectively] and 2 phytase levels [0 or 1500 FTU/kg from phytase PHYTAVERSE® G10 (Novus International, Inc.)]. There was an interaction (P = 0.05) between Cu sources and superdose phytase on ADG during d 0–41, with the improvement by superdose phytase being 25.84, 33.96 and 40.85% when the Cu sources were CuSO4, TBCC and Cu-MHAC, respectively. Superdose phytase significantly (P < 0.01) reduced F:G during d 0 to 41. Cu-MHAC led to greater ATTD of neutral and acid detergent fiber (NDF, ADF, respectively; P = 0.01) than CuSO4 and TBCC, respectively. Cu-MHAC led to greater (P = 0.03) ATTD of P than CuSO4, with TBCC intermediate. There was no interaction (P > 0.10) between Cu sources and superdose phytase in terms of nutrient digestibility and tissue mineral concentrations. Cu source did not (P > 0.10) affect tissue mineral concentrations; however, superdose phytase increased (P ≤ 0.05) bone Ca and P concentrations. In conclusion, Cu-MHAC may improve the efficacy of superdose phytase in terms of growth performance, most likely by improving phytate P hydrolysis and therefore providing more P for absorption. Superdose phytase is effective in improving growth performance of nursery pigs, mainly driven by increased Ca and P absorption and utilization.

282 Effect of formulating diets based on a ratio between STTD Ca and STTD P and the inclusion of phytase on the calcium and phosphorus balance of growing pigs

An experiment was conducted to test the hypothesis that formulating diets for pigs based on a ratio between standardized total tract digestible (STTD) Ca and STTD P instead of total Ca and STTD P increases the efficiency of Ca and P utilization. Forty barrows (59.4 ± 3.8 kg) were individually housed in metabolism crates and allotted to 4 corn-soybean meal diets and 2 periods of 11 d in a randomized complete block design. Diets were formulated using a 2 × 2 factorial design with 2 Ca requirement estimates (total Ca or STTD Ca) and 2 inclusion levels of microbial phytase (0 or 500 units/kg). Phytase was assumed to release 0.11% STTD P and 0.16% total Ca. Diets were formulated based on requirements for total Ca and STTD P and the ratio between STTD Ca and STTD P was 1.25:1 in diets formulated based on STTD Ca. Fecal and urine samples were collected from feed provided from d 6 to 9. Data for Ca and P balance were analyzed using a model that included the main effects of diet formulation and phytase level, the interaction between main effects, and the random effect of period. Interactions (P < 0.05) between diet formulation and phytase level were observed for Ca intake, Ca in feces, Ca digestibility, Ca retained as a percentage of intake, P digestibility, P absorbed, and P in urine (Table 1). Despite being provided less (P < 0.05) Ca, pigs fed diets formulated based on STTD Ca did not absorb or retain less Ca than pigs fed total Ca diets, but they absorbed more (P < 0.05) P than pigs fed diets formulated based on total Ca. In conclusion, by formulating diets based on values for STTD Ca, P absorption was increased confirming detrimental effects of oversupplying Ca.

Enterococcus faecium Modulates the Gut Microbiota of Broilers and Enhances Phosphorus Absorption and Utilization

Modern broiler chickens have ongoing bone health problems. Phosphorus (P) plays an important role in bone development and increased understanding of P metabolism should improve the skeletal health of broilers. Enterococcus faecium has been widely used as a probiotic in broiler production and is shown to improve skeletal health of rats, but its effect on the bones of broilers remains unclear. This study investigated the effect of E. faecium on P absorption and utilization in broilers and the associated changes in the gut microbiota using 16S rDNA sequencing. Dietary supplementation with E. faecium improved P absorption through upregulation of the expression of intestinal NaP-IIb mRNA and increased the concentration of serum alkaline phosphatase. These actions increased P retention and bone mineralization in E. faecium-treated broilers. The positive effects of E. faecium on P metabolism were associated with changes in the populations of the intestinal microbiota. There was increased relative abundance of the following genera, Alistipes, Eubacterium, Rikenella and Ruminococcaceae and a decrease in the relative abundance of Faecalibacterium and Escherichia-Shigella. Dietary supplementation with E. faecium changed gut microbiota populations of broilers, increased the relative abundance of SCFA (short-chain fatty acid)-producing bacteria, improved intestinal P absorption and bone forming metabolic activities, and decreased P excretion. E. faecium facilitates increased utilisation of P in broilers.