Carbon Management of the Livestock Industry in the HKH Region

Author(s):  
Yu Li ◽  
A. Allan Degen ◽  
Zhanhuan Shang
2020 ◽  
Vol 47 (2) ◽  
pp. 312-332
Author(s):  
Hyeon Seok Gong ◽  
Kyeong Soo Jeong ◽  
Min Kyoung Kim ◽  
Jae Bong Chang

2010 ◽  
Vol 161 (8) ◽  
pp. 311-315
Author(s):  
Jean-Philippe Schütz ◽  
Brice de Turckheim

The basic principle of Pro Silva silviculture is to be multifunctional and to seek to combine into a harmonious whole all the benefits provided by the forest. It is thus a management system constantly adapted to follow the evolution of different needs and requirements. On the occasion of the International Year of Biodiversity, it is here explained why this form of management meets in an optimal manner the interests of biodiversity without however pushing into the background the other functions, in particular carbon management. Intrinsically it corresponds to the principles of sustainable management, maintaining the balance between economic, social and ecological interests.


Author(s):  
Muhammad Irfan Said ◽  
Muhammad Hatta ◽  
St. Rohani

Knowledge of animal feed and waste is an important component in building the livestock industry. The aspectof availability of feed and the production of livestock waste is one of the problems by cattle farmers in MattirowalieVillage, Libureng Sub-District, Bone Regency. Efforts to increase the capacity of farmers in solving these problems areneeded to increase the productivity of their livestock. This program aims to increase knowledge for farmers of beef cattlein processing agricultural and livestock waste into feed products and processing them into organic fertilizer. This activityis an implementation of the Program Pengabdian Kepada Masyarakat Unhas (PPMU) Program Kemitraan Masyarakat(PKM). This activity was carried out in Mattirowalie Village, Libureng Sub-District, Bone Regency. The partner groupsinvolved as targets were the "Kurusumange" and "Masempo Dalle" farmers group (FG). The number of trainingparticipants involved in this activity is approximately 25 peoples, overall were cattle farmers with 2-3 cattle/person. Theimplementation of technology introduction programs was carried out in the form of training programs and technologyassistance. Several technology packages that have been implemented were: 1) ammoniation technology, 2) complete feedsilage fermentation technology, 3) manufacturing of local microorganism (LM) technology and 4) Urea Molasses Block(UMB) manufacturing technology. The results of the implementation of activities to increase the capacity of partnermembers in processing agricultural waste and livestock into alternative animal feed and organic fertilizer


2017 ◽  
Vol 2017 (3) ◽  
pp. 47-52
Author(s):  
Xiaocen Liu ◽  
Tim Van Winckel ◽  
Birthe V Kjellerup ◽  
Imre Tacaks ◽  
Belinda Sturm ◽  
...  

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 43-43
Author(s):  
Scott C Merrill ◽  
Christopher Koliba ◽  
Gabriela Bucini ◽  
Eric Clark ◽  
Luke Trinity ◽  
...  

Abstract Disease and its consequences result in social and economic impacts to the US animal livestock industry, ranging from losses in human capital to economic costs in excess of a billion dollars annually. Impacts would dramatically escalate if a devastating disease like Foot and Mouth Disease or African Swine Fever virus were to emerge in the United States. Investing in preventative biosecurity can reduce the likelihood of disease incursions and their negative impact on our livestock industry, yet uncertainty persists with regards to developing an effective biosecurity structure and culture. Here we show the implications of human behavior and decision making for biosecurity effectiveness, from the operational level to the owner/managerial level and finally to the systems level. For example, adjustments to risk messaging strategies could double worker compliance with biosecurity practices at the operational level. The improvement of our risk communication strategy may increase willingness to invest in biosecurity. Furthermore, the adaptation of policies could nudge behavior so that we observe a short disease outbreak followed by a quick eradication instead of a pandemic. Our research shows how the emergence of now-endemic diseases, such as Porcine Epidemic Diarrhea virus, cannot be adequately modeled without the use of a human behavioral component. Focusing solely on any one sector or level of the livestock system is not sufficient to predict emergent disease patterns and their social and economic impact on livestock industries. These results provide insight toward developing more effective risk mitigation strategies and ways to nudge behavior toward more disease resilient systems.


Sign in / Sign up

Export Citation Format

Share Document