scholarly journals The Effect of Chemical Treatments on the Tuber Dormancy of Hungarian Potato Cultivars

2020 ◽  
Author(s):  
Ádám Esztergályos ◽  
Zsolt Polgár
Keyword(s):  
Gibberellic Acid ◽  
Storage Period ◽  
Weather Conditions ◽  
Storage Conditions ◽  
Climatic Conditions ◽  
Potato Cultivars ◽  
Tuber Dormancy ◽  
Chemical Treatments ◽  
Dormancy Period ◽  
Duration Of Storage

AbstractThe length of tuber dormancy of potato (Solanum tuberosum L.) is an important property of cultivars, which significantly determines the duration of storage period, the storage conditions, the economy of storage and the earliest time of planting. Potato cultivars can largely differ in the duration of dormancy period. Under temperate climatic conditions, longer dormancy is more advantageous. However, in case of multiple planting within one calendar year or in case of specific needs, it can be necessary to artificially break the dormancy of tubers. In this study, we investigated the effect of chemical treatments on the tuber dormancy of three Hungarian potato cultivars (Balatoni rózsa, Démon, Botond) having different dormancy periods. The experiment was conducted in three consecutive years (growing periods). Treatments were performed using gibberellic acid, benzyl-adenine and Rindite in different concentrations and combinations. Results showed that the treatments largely influenced the length of tuber dormancy. Rindite and its combination with gibberellic acid treatments largely and significantly reduced the dormancy period for all the cultivars in all growing season, with an average 65% reduction (1906 to 669 °C). Treatments had the greatest impact on the cultivar Balatoni rózsa, with an average 33% reduction of dormancy, while they had the least impact on the cultivar Démon, with an average 25% reduction. We did not observe significant relationship between cultivar maturity type and the reduction of tuber dormancy. We found that the weather conditions of growing period influence the duration of dormancy and the efficiency of chemical treatments.

scholarly journals Effect of chemical treatments used for dormancy breaking on the number of stems and tubers of Hungarian potato varieties

2020 ◽  
Vol 24 (2) ◽  
Author(s):  
Ádám Esztergályos ◽  
Zsolt Polgár
Keyword(s):  
Gibberellic Acid ◽  
Vegetation Period ◽  
Climatic Conditions ◽  
Dormancy Breaking ◽  
Tuber Dormancy ◽  
Potato Varieties ◽  
Chemical Treatments ◽  
Dormancy Period ◽  
Breaking Dormancy ◽  
Number Of Stems

The length of tuber dormancy of potato varieties is an important factor in the profitability of the potato sector. Under temperate climatic conditions longer dormancy is more advantageous. However, in case of multiple planting within one growing season, in seed multiplication programs or during rapid post-harvest disease testing, breaking or shortening of dormancy is often needed. Numerous ways for chemical regulation of dormancy period were developed, but the efficiency of such methods is strongly genotype dependent. Recently a comparative study of chemical treatments for breaking tuber dormancy of some new Hungarian potato varieties was carried out. Continuing this work, here we report about the effects of chemical treatments used for breaking dormancy on the number of stems and tubers of progeny plants. The experiment was conducted in three consecutive vegetation period, with three varieties having different maturity type and different dormancy period: Balatoni rózsa, Botond and Démon. Treatments were performed using gibberellic-acid, benzyl-adenine and Rindite in different concentrations and combinations. After the dormancy period, tubers were planted into pots and grown under controlled conditions. Number of developed stems and tubers was counted. According to the results, applied treatments had a large effect on the number of developing stems and tubers of the progeny plants. Combined treatments of Rindite+gibberellic-acid, and gibberellic-acid at 100 ppm increased significantly the number of stems and tubers. Correlation between the efficiency of dormancy breaking and the number of developed tubers was found. Based on our data, Rindite and gibberellic-acid have an important role not only in breaking dormancy, but also in increasing the tuber number/plant. This positive effect could be utilized in seed potato production.

scholarly journals EQUIPMENT AND SCIENTIFIC STUDIES OF EXPERIMENTAL DATA ON STORAGE OF WHEAT GRAIN

Food systems ◽  
2019 ◽  
Vol 2 (4) ◽  
pp. 25-30
Author(s):  
Yu. F. Markov ◽  
A. N. Buriak ◽  
L. G. Eresko
Keyword(s):  
Storage Period ◽  
Storage Conditions ◽  
Climatic Conditions ◽  
External Factors ◽  
Wheat Grain ◽  
Stored Grain ◽  
Dust Suppression ◽  
Wheat Grains ◽  
Stored Wheat ◽  
Moisture State

A complex of technical solutions is presented which makes it possible to study the influence of external factors on changes in the indicator of fat acidity value (FAV) and a range of other parameters characterizing the quality of preservation of long-term stored wheat grains in South Russia. Storage conditions (natural climatic, model) and also the effect of dust suppression treatment of grain by oil glazing that is carried out in some grain terminals in the South of Russia were taken as controlled external factors. New data has been obtained on changes in parameters of food suitability of the wheat grains during storage under model conditions with varying degrees of severity of climatic conditions in South Russia. After 6 months of storage the most considerable changes in FAV value were found for 4th class of wheat stored in natural climatic conditions with intensive insolation, the increase was 1.7 mg KOH/1 g of fat (from 7.3 mg KOH/1 g of fat up to 9.0 mg KOH/ 1g of fat). Minimum changes in the same parameter for the same storage period were observed for the wheat of the 3rd class stored in a thermostat at a stable high temperature of 35 ºС (from 11.6 mg KOH/1 g of fat to 11.5 mg KOH/1 g of fat). For wheat of the 4th class, the changes were 0.7 mg KOH/1 g of fat (from 7.8 mg KOH/1 g fat to 8.5 mg KOH/1 g of fat). Analyzes of stored wheat grains subjected to dust suppression by the oil glazing showed similar results, which allows us to state the absence of a significant effect of oil glazing on changes in wheat properties during its storage.Based on the results of the experimental analysis and a generalization of the data obtained an assumption was made on the possible reasons for the lack of pronounced trends in the data for the expected increase of FAV value in food suitability of the wheat grain when it is stored under typical model conditions of South Russia. The likely reason for this is the corresponding moisture state of grain, the water activity of grain was about 0.45. Such a low value was due, in particular, to the fact that samples of model-stored grain had a limited volume and do not reproduce the mass transfer processes that involve deep layers of the grain mass (because of the mass absence), which takes place during storage of grain in an industrial environment. The tools were proposed for the operational monitoring of the moisture state of wheat grain during storage. Moreover, a plan has been developed to expand the field of modelling storage processes in terms of varying the moisture state of the stored wheat grain samples with an assessment of the influence of moisture state on the dynamics of changes in the parameters to be controlled.

scholarly journals Evaluation of ascorbic acid content in different varieties of frozen of cherry fruit

2019 ◽  
pp. 31-37
Author(s):  
O. Vasylyshyna
Keyword(s):  
Ascorbic Acid ◽  
Vitamin C ◽  
Acid Content ◽  
Storage Period ◽  
Ascorbic Acid Content ◽  
Storage Conditions ◽  
Climatic Conditions ◽  
Human Nutrition ◽  
Sugar Syrup ◽  
Normal Metabolism

Cherry is the most common pit crop in our country. It is zoned in all soil-climatic zones of Ukraine and is a valuable fast-growing fruit breed that gives the fruit essential for human nutrition. It has high flavor qualities, contains 0.70–3.00 % valuable organic acids, 6.5–21.5 % sugar, vitamins, including 13-19 mg/100 g. of vitamin C. The latter plays an important role in human nutrition, since it is essential for normal metabolism. Human body provision with vitamin C (ascorbic acid) is of special concern as 50–80 % of the population manifests its lack, which has a negative effect on human health. Ascorbic acid content in fruit depends on the variety, ripeness degree, soil and climatic conditions of cultivation, harvesting time as well as transportation and storage conditions. Cherry fruit contain within 10−50 mg/100 g of vitamin C. However, the shelf life of cherries is only a few days. Therefore, the annual provision of the population with these fruits is only possible under organization of fresh long-term and canned storage. Freezing is one of the most advanced methods of preservation as it promotes better preservation in the fruit nutritional value, including labile vitamin C, than any other method of processing. Studies have found out that the cherriy fruit lose a significant amount of ascorbic acid during the freezing and in the storage period. The aim of the research was to study the dependence of the characteristics variety and the method of freezing cherry fruit on the change of ascorbic acid content. The fruit of the following cherry varieties were selected for the research in 2016−2018: Zhadana, Chance, Elegant, Optimist, Podbielska, Alpha, Memory of Artemenko grown at the pomology experimental station named after L.P. Symiyenko of IH NAAS. Cherry fruits harvested in the consumer stage of ripeness were sorted, examined, washed, frozen in pre-prepared sugar syrups in plastic cups at a temperature of −22–24 °C, kept at a temperature of −18 °C for up to 6 months. The following variants of fruit freezing were studied: in bulk (control), in 25 % sugar syrup, in 20 % sugar syrup with 4 % ascorutin, in 45 % sugar syrup. Before and after freezing, ascorbic acid content was determined in the fruit for three to six months. Studies on the freezing of cherry fruit were conducted in accordance with the guidelines for conducting research on frozen fruits, berries and vegetables. The chemical composition of the frozen fruit was investigated taking into account the mass losses. According to the research results, the content of ascorbic acid in fresh cherry fruits ranged from 16.25 to 19.15 mg/100 g. The highest content was noted in the cherry varieties of Memory of Artemenko (19.15 mg/100 g), and the lowest – in Optimist (16.25 mg/100 g). In six months following the freezing, compared with fresh fruits, there was a decrease in ascorbic acid by 7–8.85 mg/100 g which made 38.2–51.4 % compared to the fresh fruit. The smallest losses were in the fruits, frozen in 45 % of sugar syrup (35.5–43.2 %) and in 20 % of sugar syrup with 4 % of ascorutin (36.08–44.3 %). Aascorbic acid content at the end of storage was 48.6–553 % in the control and for fruit cherries, frozen in sugar syrups, it was higher and made 53.2–64.5 %. The highest content of ascorbic acid was retained in cherries frozen in 45 % sugar syrup – 56.9–64.5 % and in cherry fruit frozen in 20 % sugar syrup with 4 % ascorutin added – 55.42–63 %. Consequently, there was a decrease in ascorbic acid content by 38.2–51.4 % in the fruits of cherry during the freezing. Somewhat lower was the loss of its content in fruit frozen in sugar syrups, in particular in 45 % of sugar syrup – 35.5–43.2 % and in 20 % of sugar syrup with 4 % of ascorutin – 36.8–44.3 %. In general, the content of ascorbic acid for fruit cherries, frozen in sugar syrups, remained at 53.2–64.5 %. The best preservation of its content in frozen cherry fruits was found in 45 % sugar syrup and 20 % sugar syrup with addition of 4 % ascorutin. Key words: cherry fruit, ascorbic acid, sugar syrup, freezing.

scholarly journals Сорта картофеля для переработки

2020 ◽  
Author(s):  
V.K. Serderov ◽  
T.G. Khanbabaev ◽  
D.V. Serderovа
Keyword(s):  
Dry Matter ◽  
Arid Zone ◽  
Humus Content ◽  
Weather Conditions ◽  
Growing Season ◽  
Climatic Conditions ◽  
Matter Content ◽  
Potato Cultivars ◽  
Dry Matter Content ◽  
The Republic

Наряду с правильной организацией базой хранения, для эффективного использования картофеля большое значение имеет его переработка. Содержание сухого вещества один из показателей качества пригодности сортов картофеля для его переработки. В статье обобщены результаты оценки урожайности сортов картофеля в климатических условиях высокогорья Республики Дагестан и содержания в клубнях сухого вещества как критерия пригодности сортов для переработки на картофелепродукты. Исследования проводили в опорном пункте Курахский , МО Курахский район Республики Дагестан, расположенном на высоте 2000 2200 м над уровнем моря в 2017 и 2018 годах. Контроль районированный в республике среднеранний сорт Волжанин. Схема посадки 70 30 см, повторность четырехкратная. Почвенный покров представлен горными каштановыми среднесуглинистыми почвами. Содержание гумуса 2,91-3,01. Питательными веществами почвы обеспечены в средней степени: гидролизуемого азота 2,2-3,5 мг, подвижного фосфора 4-6 мг и обменного калия 12,5-16,5 мг на 100 г. Погодные условия вегетационных периодов были благоприятные для возделывания картофеля. Средняя температура воздуха во время посадки (май) составила 11-12 С, а во время вегетации летние месяцы 14-16 С. Опытные участки расположены опыты в засушливой зоне, так как выпадающие осадки во время вегетации (в среднем 60-80 мм в месяц) недостаточны для роста и развития картофеля. За время вегетации были проведены пять поливов по бороздам из расчета 50 л на м2 (500 м3/га). По урожайности (31,438,7 т/га) в сравнении с контролем выделились сорта: Импала, Ирбитский, Жуковский ранний, Манифест, Матушка, Невский, Примобелла, Розара, Сильвана, Спиридон и Удача. По содержанию сухого вещества (25,829,1) в сравнении с контролем выделились сорта: Алена, Нарт, Гиоконда, Матушка, Росси, Вектор, Примобелла, Импало и Дезире.Along with the correct organization of storage base, for the effective use of potatoes, its processing is of great importance. The dry matter content is one of the indicators of the quality of potato cultivars suitability for processing. The article summarizes the results of assessment of the yield of potato cultivars in the climatic conditions of the highlands of the Republic of Dagestan and the content of dry matter in tubers as a criterion for the suitability of cultivars for processing into potato products. The research was carried out in the reference point Kurakhsky, MO Kurakhsky district of the Republic of Dagestan, located at an altitude of 2000-2200 m above sea level in 2017 and 2018. Control-zoned in the Republic of mid-early cultivar Volzhanin. Planting scheme is 70 30 cm, repeat-four times. The soil is mountain brown medium loamy. Humus content is 2.91-3.01. Soil nutrients are provided to an average extent: hydrolyzed nitrogen 2.2-3.5 mg, mobile phosphorus 4-6 mg and exchange potassium 12.5-16.5 mg per 100 g. The weather conditions of the growing season were favourable for potato growing. The average air temperature during planting (May) was 11-12 C, and during the growing season the summer months was 14-16 C. Experimental plots are located in the arid zone, as precipitation during the growing season (on average 60-80 mm per month) is not sufficient for the growth and development of potatoes. During the growing season, five furrow irrigation was carried out at the rate of 50 l per m2 (500 m3/ha). In terms of yield (31.438.7 t/ha) in comparison with the control, the following cultivars were distinguished: Impala, Irbitsky, Zhukovsky ranniy, Manifest, Matushka, Nevsky, Primobella, Rosara, Silvana, Spiridon and Udacha. According to the dry matter content (25.829.1) in comparison with the control, the following cultivars were distinguished: Alena, Nart, Gioconda, Matushka, Rossi, Vector, Primobella, Impala and Desire.

scholarly journals Effect of Post-Harvest Treatments on Physiochemical Properties of Indian Jujube (Ziziphus mauritiana Lamk.) during Ambient and Cold Storage Conditions

2020 ◽  
pp. 430-438
Author(s):  
Jitendra Singh Shivran ◽  
L. N. Bairwa ◽  
M. R. Choudhary ◽  
R. K. Jat ◽  
Asha Jat ◽  
...  
Keyword(s):  
Gibberellic Acid ◽  
Calcium Chloride ◽  
Cold Storage ◽  
Storage Period ◽  
Storage Condition ◽  
Storage Conditions ◽  
Ziziphus Mauritiana ◽  
Physiochemical Properties ◽  
Post Harvest ◽  
Ambient Storage

The effect of post-harvest application of calcium chloride (CaCl2) and gibberellic acid (GA3) on physiochemical properties of ber fruits were studied. Mature ber fruits cv. Umran were dipped in aqueous solutions of calcium chloride (0.5, 1.0 and 1.5%) and gibberellic acid (20, 40 and 60 ppm), for 5 minutes and packed in netlon bags for storage under ambient and cold storage conditions. Ber fruits treated with 1.5% CaCl2 could be stored for longer duration in both storage conditions with higher retention of physiochemical quality of the fruits. Results revealed that physiological loss in weight, fruit weight, palatability rating, titratable acidity showed a declining trend with advancement of storage period and other parameters i.e. total soluble solids, ascorbic acid, reducing sugar, and total sugars showed an increase up to 9 days in ambient storage condition and up to 12 days in cold storage condition, but after 9 days in ambient storage condition and after 12 days in cold storage condition, a decline trend was observed in these parameters respectively. Storage life was extended to 9 days and 15 days of ber fruits treated with 1.5% CaCl2 under ambient and cold storage conditions, respectively.

scholarly journals Health and physiological quality of corn seeds treated with fungicides and assessed during storage

2013 ◽  
Vol 35 (1) ◽  
pp. 10-16 ◽  
Author(s):  
Christiano de Sousa Machado de Matos ◽  
Ellen Noly Barrocas ◽  
José da Cruz Machado ◽  
Francisco Cardoso Alves
Keyword(s):  
Fusarium Verticillioides ◽  
Storage Period ◽  
Storage Conditions ◽  
Performance Assessments ◽  
Chemical Treatments ◽  
Fungicide Mixtures ◽  
Contrast Analysis ◽  
Physiological Quality ◽  
Germination Vigor

At post-harvest period, quality of corn seeds may be influenced by several important factors such as: presence of harmful microorganisms, chemical treatments, host species genotype and storage conditions. The objective of this study was to evaluate the performance of corn seeds, hybrids 2B 688 and 2B 710, with high incidence of fungus Fusarium verticillioides and treated with mixtures of fungicides thiophanate-methyl + pyraclostrobin (50 mL a.i .100 kg-1 of seeds) and carbendazim + thiram + micronutrients (100 mL a.i .100 kg-1 of seeds) during six months storage. Performance assessments of seeds were carried out at 0, 30, 60, 90, 120, and 180 days storage. The incidence of F. verticillioides, as well as physiological quality, germination, vigor, stand of plants, emergence speed index, and dry matter weight were assessed. It has been verified that seed treatment with fungicide mixtures was efficient for ensuring seed physiological quality of both genotypes and to reduce incidence of F. verticillioides on treated seeds. By contrast, analysis between treatments with fungicides, within each period assessed and each treatment as compared to control along storage period was verified clear benefits on emergence of seeds after treatment with fungicides.

scholarly journals Effect of gibberellic acid-3 and 6-benzylaminopurine on dormancy and sprouting of potato (Solanum tuberosum L.) tubers cv. Diacol Capiro

2020 ◽  
Vol 38 (2) ◽  
pp. 178-189
Author(s):  
Pedro Alfonso Lizarazo-Peña ◽  
Federico Fornaguera-Espinoza ◽  
Carlos Eduardo Ñústez-López ◽  
Nelson Alirio Cruz-Gutiérrez ◽  
Liz Patricia Moreno-Fonseca
Keyword(s):  
Gibberellic Acid ◽  
Solanum Tuberosum L ◽  
Block Design ◽  
Mechanical Damage ◽  
Storage Conditions ◽  
Matter Content ◽  
Dry Matter Content ◽  
Dormancy Period ◽  
Randomized Block Design ◽  
Tuber Weight Loss

The duration of the dormancy period in tubers is a determining factor in the planning of potato planting and production. The effect of two plant growth regulators on the dormancy period and sprouting of cv. Diacol Capiro tubers was evaluated in this study. The experiment was carried out under storage conditions (15°C and 75% RH) using a completely randomized block design with 3×3×3 factorial arrangement. The factors were: gibberellic acid-3 (GA3) and 6-benzylaminopurine (6BAP) (0, 25, and 50 mg L-1) and the immersion time (iT) (10, 60, and 120 min). The application of GA3 and iT had an effect on dormancy breakage; the treatments with 25 mg L-1 GA3 and 60 min of immersion were enough to reduce dormancy by 18 d (35%) compared to untreated tubers. The factor GA3 increased tuber weight loss (10.2%), generated sprouts with higher weight (25.6-28.4%), higher length growth rate (42.3%), and lower dry matter content (21.8-28.4%), and it increased secondary sprouting (36.2-57.9%) in comparison with untreated tubers. This way, despite the treatments with 25 mg L-1 GA3 reduced the dormancy period, this dose generated sprouts more susceptible to mechanical damage. The treatments with 6BAP did not significantly affect the evaluated variables.

PERSONALIZED APPROACH TO THE ORGANIZATION OF MEDICAL CARE FOR PATIENTS WITH WEATHER DEPENDENCE

2020 ◽  
pp. 35-39
Author(s):  
Klepikov O.V. ◽  
Kolyagina N.M. ◽  
Berezhnova T.A. ◽  
Kulintsova Ya.V.
Keyword(s):  
Medical Care ◽  
Cardiovascular System ◽  
Performance Indicators ◽  
Weather Conditions ◽  
Climatic Conditions ◽  
Outpatient Clinics ◽  
Vulnerable Groups ◽  
Pathological Effect ◽  
Weather Forecasts ◽  
Personalized Approach

Relevance. Today, in preventive medicine, climatic conditions that have a pathological effect on the functional state of a person are increasingly being updated. the occurrence of exacerbations of many diseases can be causally associated with various weather conditions. Aim: to develop the main tasks for improving the organization of medical care for weather-dependent patients with diseases of the cardiovascular system. Material and methods. The assessment of personnel, material and technical support and the main performance indicators of an outpatient clinic was carried out on the example of the Voronezh city polyclinic No. 18 to develop the main tasks for improving the organization of medical care for weather-dependent patients with diseases of the cardiovascular system. Results. The main personnel problem is the low staffing of district therapists and specialists of a narrow service. One of the priorities for reducing the burden on medical hospitals is the organization of inpatient replacement medical care on the basis of outpatient clinics. The indicators for the implementation of state guarantees for the outpatient network for 2018, which were fully implemented, are given. The analysis of the planned load performance by polyclinic specialists is presented. Cardiological and neurological services carry out measures to reduce the risk of exacerbations of diseases with cerebral atherosclerosis, hypertension, and major neurological nosologies. Conclusion. Improving the organization of medical care for weather-dependent patients with cardiovascular diseases are: informing patients about the sources of specialized medical weather forecasts in the region, organizing the work of the medical prevention office, implementing an interdepartmental approach to providing health care to the most vulnerable groups of the population.

Influence of meteorological factors on potato yield in the conditions of the Right-Bank Forest-steppe

2018 ◽  
Vol 1 (94) ◽  
pp. 55-61
Author(s):  
R.O. Myalkovsky
Keyword(s):  
Meteorological Factors ◽  
Weather Conditions ◽  
Climatic Conditions ◽  
Potato Yield ◽  
High Yield ◽  
Forest Steppe ◽  
Potato Tubers ◽  
Middle Aged ◽  
Lower Yield ◽  
The Right

Goal. The purpose of the research was to determine the influence of meteorological factors on potato yield in the conditions of the Right Bank Forest-steppe of Ukraine. Methods.Field, analytical and statistical. Results.It was established that among the mid-range varieties Divo stands out with a yield of 42.3 t/ha, Malin white – 39.8 t/ha, and Legend – 37.1 t/ ha. The most favourable weather and climatic conditions for the production of potato tubers were for the Divo 2011 variety with a yield of 45.9 t/ha and 2013 – 45.1 t/ha. For the Legenda variety 2016, the yield of potato tubers is 40.6 t/ha and 2017 – 43.2 t/ha. Malin White 2013 is 41.4 t/ha and 2017 42.1 t/ha. The average varieties of potatoes showed a slightly lower yield on average over the years of research. However, among the varieties is allocated Nadiyna – 40.3 t/ha, Slovyanka – 37.2 t/ ha and Vera 33.8 t/ha. Among the years, the most high-yielding for the Vera variety was 2016 with a yield of 36.6 t/ha and 2017 year – 37.8 t/ha. Varieties Slovyanka and Nadiyna 2011 and 2012 with yields of 42.6 and 44.3 t/ha and 46.5 and 45.3 t/ha, respectively. Characterizing the yield of potato tubers of medium-late varieties over the years of research, there was a decrease in this indicator compared with medium-early and middle-aged varieties. However, the high yield of the varieties of Dar is allocated – 40.0 t/ha, Alladin – 33.6 t/ha and Oxamit 31.3 t/ha. Among the years, the most favourable ones were: for Oxamit and Alladin – 2011 – 33.5 and 36.5 t/ha, and 2017 – 34.1 and 36.4 t/ha, respectively. Favourable years for harvesting varieties were 2011 and 2012 with yields of 45.7 and 45.8 t/ha. Thus, the highest yield of potato tubers on average over the years of studies of medium-early varieties of 41.2-43.3 t / ha were provided by weather conditions of 2011 and 2017 years, medium-ripe varieties 41.0-41.1 - 2012 and 2011, medium- late 37,6-38,5 t / ha - 2012 and 2011, respectively.

Optimal Command for Photovoltaic Systems in Real Outdoor Weather Conditions

2019 ◽  
Vol 142 (1) ◽  
Author(s):  
Hafsa Abouadane ◽  
Abderrahim Fakkar ◽  
Benyounes Oukarfi
Keyword(s):  
Maximum Power Point Tracking ◽  
Accurate Determination ◽  
Weather Conditions ◽  
Climatic Conditions ◽  
Maximum Power ◽  
Photovoltaic System ◽  
Maximum Power Point ◽  
Point Tracking ◽  
Power Point Tracking ◽  
Power Point

The photovoltaic panel is characterized by a unique point called the maximum power point (MPP) where the panel produces its maximum power. However, this point is highly influenced by the weather conditions and the fluctuation of load which drop the efficiency of the photovoltaic system. Therefore, the insertion of the maximum power point tracking (MPPT) is compulsory to track the maximum power of the panel. The approach adopted in this paper is based on combining the strengths of two maximum power point tracking techniques. As a result, an efficient maximum power point tracking method is obtained. It leads to an accurate determination of the MPP during different situations of climatic conditions and load. To validate the effectiveness of the proposed MPPT method, it has been simulated in matlab/simulink under different conditions.

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