Effect of food restriction and postprandial hyperglycemia control on dyslipidemia in diabetic rats

2011 ◽  
Vol 44 (13) ◽  
pp. S137-S138
Author(s):  
Azam Alavi nezhad
Author(s):  
T. Manso ◽  
A.R. Mantecón ◽  
M.A. Chaso ◽  
P. Lavin ◽  
T. Castro

The effect of food restriction and subsequent realimentation depends on age of animals at restriction and energy/protein relationship during post-restriction period (Ryan, 1990). In Spanish Churra breed the internal fat depots are the most important energy reserves (Frutos et al., 1991) and the proportion of different depots after restriction could be affect to recovery during realimentation.The aim of this paper is to study the effect of level of intake during milk-fed period and the protein content in the diet during the post-weaning period on the performance and different internal fat depots in the Churra lambs until they were 20 Kg of live weigth (LW).


Nutrients ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 310
Author(s):  
Rosa M. García-García ◽  
María Arias-Álvarez ◽  
Pilar Millán ◽  
María Rodríguez ◽  
Ana Sánchez-Rodríguez ◽  
...  

Nutritional status during gestation can influence mother and offspring metabolism. Undernutrition in pregnancy affects women in both western and developing countries, and it is associated with a high prevalence of chronic diseases in later life. The present work was conducted in the rabbit model, as a longitudinal study, to examine the effect of food restriction during early and mid-gestation, and re-feeding ad libitum until the end of pregnancy on metabolic status and body reserves of mother and, its association with development and metabolism of fetuses and female offspring to the juvenile stage. Little changes in live body weight (LBW), compensatory feed intake, similar body reserves, and metabolism were observed in dams. Placenta biometry and efficiency were slightly affected, but fetal BW and phenotype were not modified. However, hyperinsulinemia, insulin resistance, and hypertriglyceridemia were demonstrated in pre-term fetuses. In the juvenile period, these changes were not evidenced, and a similar pattern of growth and serum metabolic parameters in offspring of food-restricted mothers were found, except in serum aminotransferases levels, which increased. These were associated with higher liver fibrosis. Maternal food restriction in the early and mid-pregnancy followed by re-feeding in our rabbit model established a compensatory energy status in dams and alleviated potential long-term consequences in growth and metabolism in the offspring, even if fetal metabolism was altered.


2016 ◽  
Vol 2016 ◽  
pp. 1-5 ◽  
Author(s):  
Abdulrahman L. Al-Malki

Postprandial hyperglycemia is a predisposing factor for vascular dysfunction and organ damage.α-glucosidase is a hydrolytic enzyme that increases the glucose absorption rate and subsequently elevates blood glucose levels. Garlic (Allium sativumL.) is a rich source of several phytonutrients, including thiosulfinate (THIO). The aim of this study was to evaluate the ability of THIO, a potent inhibitor of intestinalα-glucosidase, to reduce postprandial blood glucose. Male albino rats were randomly assigned to five different groups (n=10/group). Group 1 served as the control group. Groups 2–5 were injected intraperitoneally with a single dose of streptozotocin (STZ) to induce diabetes. Group 2 comprised untreated diabetic rats. Groups 3 and 4 contained diabetic rats that were given THIO orally (20 mg/kg body weight/day and 40 mg/kg body weight/day, resp.). Group 5 was the positive control having diabetic rats treated orally with acarbose (10 mg/kg body weight/day; positive control). Diabetic rats treated with THIO displayed a significant blood glucose reduction (p<0.001and < 0.01 by analysis of variance, resp.) and a significant elevation in insulin compared with that of untreated rats. THIO is an effective noncompetitive intestinalα-glucosidase inhibitor that promotes hypoglycemic action (p<0.001) in STZ-injected rats. THIO is a promising agent for the management of postprandial hyperglycemia.


2005 ◽  
Vol 16 (10) ◽  
pp. 602-609 ◽  
Author(s):  
Ana Alonso ◽  
Yolanda Fernández ◽  
Rebeca Fernández ◽  
Patricia Ordóñez ◽  
María Moreno ◽  
...  

1994 ◽  
Vol 266 (6) ◽  
pp. R1891-R1895
Author(s):  
D. R. Pieper ◽  
C. A. Lobocki ◽  
K. H. Karo

Previous studies have shown that bilateral removal of the olfactory bulbs (BX) results in a large increase in gonadotropin secretion in golden hamsters. The principal question addressed by the present study was whether BX would offset the inhibitory effect of food restriction on reproductive function. BX or sham (SH) BX male golden hamsters were fed ad libitum or were restricted to only enough food to maintain them at 70% of the body weight of control groups fed ad libitum. The SH-70% group underwent marked testicular regression after approximately 6-8 wk, but the testes size of the BX-70% hamsters decreased only in proportion to the decrease in body weight. The BX food-restricted group had to be fed more food to maintain the same weight as the SH-70% hamsters, and the BX-70% group also had a higher core body temperature, lower percent body fat, and higher serum free thyroxine levels than SH food-restricted animals. In summary, removal of the olfactory bulbs appears to facilitate tonic gonadotropin secretion, such that food restriction is no longer capable of inducing testicular regression. In addition, the olfactory bulbs may have a strong influence on metabolic function in golden hamsters.


2011 ◽  
Vol 57 (1) ◽  
pp. 1-8 ◽  
Author(s):  
Zirlene Adriana DOS SANTOS ◽  
Renata Juliana DA SILVA ◽  
Reury Frank Pereira BACURAU ◽  
Julio TIRAPEGUI ◽  
Sandra Maria Lima RIBEIRO

2002 ◽  
Vol 10 (7) ◽  
pp. 682-687 ◽  
Author(s):  
Oreste Gualillo ◽  
Jorge E. Caminos ◽  
Rubén Nogueiras ◽  
Luisa M. Seoane ◽  
Eva Arvat ◽  
...  

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