Saline water irrigation of quinoa (Chenopodium quinoa) under Mediterranean conditions

2015 ◽  
Vol 66 (10) ◽  
pp. 993 ◽  
Author(s):  
Attila Yazar ◽  
Çigdem Incekaya ◽  
S. Metin Sezen ◽  
Sven-Erik Jacobsen

Field experiments were set up in order to evaluate the yield response of quinoa (Chenopodium quinoa Willd. cv. Titicaca) to irrigation with saline and fresh water under Mediterranean climate from 2010 to 2012 in Adana, Turkey. Irrigation treatments in 2010 and 2011 comprised full irrigation with fresh water, full irrigation with saline water of different salt concentrations (40, 30, 20, 10 dS m–1), deficit irrigations with fresh water (50%, 75% of full irrigation), partial root-zone drying, and deficit irrigation with saline water of 40 dS m–1 (50%). In 2012, in addition to the full irrigation treatments, two deficit irrigation levels of 67% and 33% of full irrigation with fresh or saline (30, 20, 10 dS m–1) water were considered. The results indicated that grain yields were slightly reduced by irrigation water salinity up to 30 dS m–1 compared with fresh water irrigation. Salinity and drought stress together interfered considerably with crop grain and biomass yields. However, salinity stress alone did not interfere with grain and biomass yield significantly; therefore, quinoa may be defined as a crop tolerant to salinity. Yield parameters such as aboveground biomass, seed yield and harvest index suggested a good adaptation of quinoa cv. Titicaca to Mediterranean environments.

2003 ◽  
Vol 128 (3) ◽  
pp. 425-431 ◽  
Author(s):  
Alfonso Moriana ◽  
Francisco Orgaz ◽  
Miguel Pastor ◽  
Elias Fereres

Irrigation is one of the most important means of increasing olive oil production but little information exists on the responses of olive to variable water supply. Five different irrigation strategies, full irrigation, rain fed, and three deficit irrigation treatments were compared from 1996 to 1999, in Cordoba, southern Spain, to characterize the response of a mature olive (Olea europaea L. `Picual') orchard to irrigation. Crop evapotranspiration (ETc) varied from less than 500 mm in the rain fed to ≈900 mm under full irrigation. The deficit irrigation treatments had ETc values that ranged from 60% to 80% of full ETc depending on the year and treatment. Water relations, and oil content and trunk growth measurements allowed for the interpretation of yield responses to water deficits. In a deficit irrigation treatment that concentrated all its ETc deficit in the summer, stem water potential (Ψx) decreased to -7 MPa but recovered quickly in the fall, while in the treatment that applied the same ET deficit progressively, Ψx was never below -3.8 MPa. Minimum Ψx in the rain fed treatment reached -8 MPa. Yield (Y) responses as a function of ETc were calculated for biennial yield data, given the alternate bearing habit of the olive; the equation are: Y = -16.84 + 0.063 ET -0.035 × 10-3 ET2, and Y = -2.78 + 0.011 ET - 0.006 × 10-3 ET2, for fruit and oil production respectively, with responses to ET deficits being similar for sustained and regulated deficit irrigation. The yield response to a deficit treatment that was fully irrigated during the bearing year and rain fed in the nonbearing year, was less favorable than that observed in the other two deficit treatments.


ISRN Agronomy ◽  
2012 ◽  
Vol 2012 ◽  
pp. 1-8 ◽  
Author(s):  
K. Nagaz ◽  
M. M. Masmoudi ◽  
N. Ben Mechlia

A two-year study was conducted in arid region of Tunisia to evaluate the effects of deficit irrigation regimes with saline water on soil salinity, yield, and water use efficiency of onion grown in a commercial farm on a sandy soil and drip-irrigated with water having an of 3.6 dS/m. Irrigation treatments consisted in water replacements of accumulated at levels of 100% (SWB-100, full irrigation), 80% (DI-80), 60% (DI-60), when the readily available water in the control treatment (SWB-100) is depleted, deficit irrigation during ripening stage (SWB100-MDI60) and farmer method corresponding to irrigation practices implemented by the local farmers. Results on onion production and soil salinization are globally coherent between the two-year experiments and show significant difference between irrigation regimes. Higher soil salinity was maintained in the root zone with DI-60 and farmer treatments than full irrigation (SWB-100). SWB100-MDI60 and DI-80 treatments resulted also in low values. No significant differences were observed in bulbs fresh and dry yields, bulbs number·ha−1 and weight from the comparison between full irrigation (SWB-100) and deficit treatments (DI-80, SWB100-MDI60). DI-60 irrigation treatment caused significant reductions in the four parameters considered in comparison with SWB-100. The farmer method caused significant reductions in yield components and resulted in increase of water usage 45 and 33% in 2008 and 2009, respectively. Water use efficiency was found to vary significantly among treatments, where the highest and the lowest values were observed for DI-60 and farmer treatments, respectively. The full irrigation (SWB-100) and deficit irrigation (DI-80 and SWB100-MDI60) strategies were found to be a useful practice for scheduling onion irrigation with saline water under the arid Mediterranean conditions of southern Tunisia.


2018 ◽  
Vol 11 (3) ◽  
pp. 901-915 ◽  
Author(s):  
V. Phogat ◽  
J. W. Cox ◽  
J. Šimůnek ◽  
P. Hayman

Abstract A numerical model (HYDRUS-1D) was used to evaluate the impacts of the long-term (2004–2015) use of sustained deficit irrigation (10% (D10%) and 20% (D20%) less than full), irrigations with increased water salinity (ECiw of 0.5 and 0.8 dS/m), 50% deficit irrigation during a drought period (DD50%), and DD50% coupled with an increased salinity of water (ECiw of 0.5 and 0.8 dS/m) on the water balance and salinity dynamics under grapevine in two soils at two locations with different climatic conditions. The results showed that D20% and DD50% significantly reduced water uptake and seasonal drainage (Dr) by the vines as compared to full irrigation. Vineyards established in light-textured soils showed two to five times larger drainage losses as compared to heavy-textured soils. The results revealed that the slight increase in the electrical conductivity of irrigation water (ECiw = 0.5 and 0.8 dS/m) increased the risks in terms of the amount of salts deposited in the soil and transport of large quantities of irrigation-induced salts beyond the root zone. Hence, it is imperative to monitor all of the important water, soil, and salinity drivers of agro-hydro-geological systems to understand the hydro-salinity dynamics and to ensure the long-term sustainability of irrigated viticulture.


2012 ◽  
Vol 64 (1) ◽  
pp. 297-306 ◽  
Author(s):  
Ana Milosavljevic ◽  
Ljiljana Prokic ◽  
Milena Marjanovic ◽  
Radmila Stikic ◽  
Aneta Sabovljevic

The effects of drought (partial root-zone drying-PRD and regulated deficit irrigation-RDI) and full irrigation (FI) on the expression of ABA biosynthetic genes (TAO1 and NCED), EIL1 gene and ABA content in the leaves of tomato wild-type (WT) and flacca mutant were investigated. Results confirmed differences in the expression of the investigated genes under the investigated treatments, during treatment duration as well as between investigated WT and flacca plants. The most significant differences between WT and flacca were found under PRD treatment. The similar expression pattern of all genes in the WT plants could indicate synergistic signaling pathways for ABA and ethylene. In flacca, reduced NCED and significant EIL1 expression might reflect the increase in ethylene production, which could influence the ABA signaling and production that occurred under PRD. Drought also induced an increase in ABA content that is most expressed in flacca under RDI.


1991 ◽  
Vol 116 (2) ◽  
pp. 215-221 ◽  
Author(s):  
J.P. Mitchell ◽  
C. Shennan ◽  
S.R. Grattan ◽  
D.M. May

Effects of deficit irrigation and irrigation with saline drainage water on processing tomato (Lycopersicon esculentum Mill, cv. UC82B) yields, fruit quality, and fruit tissue constituents were investigated in two field experiments. Deficit irrigation reduced fruit water accumulation and fresh fruit yield, but increased fruit soluble solids levels and' led to higher concentrations of hexoses, citric acid, and potassium. Irrigation with saline water had no effect on total fresh fruit yield or hexose concentration, but slightly reduced fruit water content, which contributed to increased inorganic ion concentrations. Fruit set and marketable soluble solids (marketable red fruit yield × percent soluble solids) were generally unaffected by either irrigation practice. Water deficit and salinity increased starch concentration during early fruit development, but, at maturity, concentrations were reduced to < 1%, regardless of treatment. Higher fruit acid concentrations resulted from water deficit irrigation and from irrigation with saline water relative to the control in one year out of two. These results support the contention that deficit irrigation and irrigation with saline drainage water may be feasible crop water management options for producing high quality field-grown processing tomatoes without major yield reductions. Appropriate long-term strategies are needed to deal with the potential hazards of periodic increases in soil salinity associated with use of saline drainage water for irrigation.


2017 ◽  
Vol 60 (6) ◽  
pp. 2067-2081 ◽  
Author(s):  
Quanxiao Fang ◽  
Liwang Ma ◽  
Thomas J. Trout ◽  
Louise H. Comas ◽  
Kendall C. DeJonge ◽  
...  

Abstract. Current maize hybrids have lower critical aboveground biomass nitrogen (N) concentration (TCNP) and grain N concentration (GNC) compared to older hybrids, but few crop models have incorporated this trend. The objective of this study was to evaluate alternative algorithms for calculating TCNP (biomass-based method) and GNC (grain N demand based on N dilution curve) for predicting crop N concentration and N uptake for a current maize hybrid in the CERES-Maize model as implemented in the Root Zone Water Quality Model (RZWQM). Experimental data were obtained from a field study on maize irrigated to meet various percentages (40% to 100%) of evapotranspiration demand at both vegetative and reproductive stages in 2012 and 2013 in Greeley, Colorado. The original RZWQM showed little response of aboveground N concentration (AGBNC) to the irrigation treatments and overpredicted GNC in both years. As a result, crop N uptake was generally overpredicted, with root mean square error (RMSE) values of 28 to 60 kg N ha-1 for the two years. Adjusted coefficients in the original TCNP and GNC algorithms (RZWQM_ADJ) effectively reduced the overpredicted GNC but with less improvement in response to the irrigation treatments in 2013 compared with the original RZWQM simulations. The RZWQM with modified TCNP and GNC algorithms simulated lower GNC and AGBNC than the original version, significantly improved the responses to the irrigation treatments, and captured the variations in measured GNC among seasons. The corresponding crop N uptake simulations improved more in 2012 than in 2013, with lower RMSE values of 16 to 32 kg N ha-1 than the original and RZWQM_ADJ versions. The better-predicted grain N uptake by the alternative algorithms could be helpful to making better crop N management decisions under different deficit irrigation conditions. Keywords: CERES-Maize, Crop N concentration, Crop N demand, Crop N uptake, Deficit irrigation, Maize hybrid, RZWQM.


2010 ◽  
Vol 148 (5) ◽  
pp. 593-602 ◽  
Author(s):  
J. C. MELGAR ◽  
J. M. DUNLOP ◽  
J. P. SYVERTSEN

SUMMARYThe effects of deficit irrigation (DI) and partial rootzone drying (PRD) on the growth and mineral nutrition of citrus rootstock seedlings in the glasshouse were determined, as well as the potential of DI and PRD to trigger root-to-shoot signalling of abscisic acid (ABA) to increase the growth per amount of water used (water use efficiency (WUE)). In the DI study, 3-month-old seedlings of the important citrus rootstock Swingle citrumelo with intact roots received three irrigation treatments: control (1·00 evapotranspiration (ET)), 0·75 ET and 0·50 ET. DI clearly decreased growth, the net assimilation of CO2 (ACO2), WUE and the total content of N and K in leaves, even though concentrations of leaf N and K were increased in the drought-stressed smaller plants. Root K was not affected by DI treatments. Leaf ABA concentration increased linearly with DI. For the PRD study, root systems of 6-month-old Swingle citrumelo were split into half and allowed to become established in adjacent pots. There were three irrigation treatments: control (1·00 of the total crop ET, 0·50 in each pot), PRD 50-0 (0·50 ET by weight applied to only one-half of root zone) and DI 25-25 (0·50 ET in total, with 0·25 ET applied to each root half). Although the total root length was decreased by the DI 25-25 treatment, PRD 50-0 did not affect any growth characteristics compared to control plants. The dry root zone of the PRD 50-0 treatment had a higher specific root length, longer roots per dry weight, than the wet root zone. Leaf ACO2 and WUE of the DI 25-25 treatment were significantly lower than control plants after 11 weeks. Although the total contents of N and K in leaves were not affected by either PRD treatment, the concentrations of N and K in leaves were increased by DI 25-25. Root K was decreased by PRD treatments. Leaf ABA concentration was increased by PRD 50-0 but not by DI 25-25. Although all drought stress treatments increased the levels of ABA in leaves, DI and PRD treatments did not affect the whole plant WUE. Compared to well-irrigated control plants, DI reduced growth, whereas PRD 50-0 did not.


2020 ◽  
Author(s):  
Diego Intrigliolo ◽  
Emilio Nicolas ◽  
Francisco Pedrero ◽  
Pedro Nortes ◽  
Juan José Alarcón

&lt;p&gt;In arid and semi-arid regions, restriction on water for agriculture is fostering the search of alternative water resources, such as the reuse of reclaimed water (RW), and water-saving techniques, such as regulated deficit irrigation (RDI) strategies to cope with forecasted food production requirements. Two long-term experiments carried out by the CEBAS-CSIC team offer two scenarios: 1) Intensive cultivation of citrus in coastal areas and 2) extensive grape production for wine making in inland areas of Spain. Experiments in the Murcia Region (Spain) studied the physiological and agronomic effects of irrigating a young commercial grapefruit orchard with two water sources (saline RW versus conventional water). Water transferred from an irrigation canal (TW; electrical conductivity, EC&amp;#8776;1.3 dS m&lt;sup&gt;&amp;#8722;1&lt;/sup&gt;) and RW from a wastewater treatment plant (EC&amp;#8776;3.0 dS m&lt;sup&gt;&amp;#8722;1&lt;/sup&gt;) were compared, with control irrigation supplying 100% of the crop evapotranspiration (ETc) while the RDI treatment was irrigated at 50% of ETc during the 2&lt;sup&gt;nd&lt;/sup&gt; stage of fruit growth Although the RDI treatment decreased annual irrigation volume by 13.2%, soil salinity substantially increased in summer in the RDI treatment While these treatments did not negatively affect vegetative growth, yield and fruit quality, trial duration (2008-2010) was short in relation to the commercial life of a citrus grove, requiring further research over a longer term. This highlights the need for a longer-term socio-economic analysis that is possible within projects of SHui&amp;#8217;s duration (2018-2021). In grapevines research initiated in 2012 continues within SHui, to explore the effects of applying two different strategies: a) RDI in comparison with rainfed conditions and a full irrigation control. During the first three seasons (2012-2014), SDI was the preferred strategy to substantially improve yield (by 49%) compared to the rainfed regime, thereby significantly increasing water use efficiency (calculated considering both precipitation and irrigation). However, yield increments at 100% ETc were offset by detrimental effects that full irrigation had on grape composition. In this case, 8 years of these irrigation treatments produced similar results to the first three seasons of water application, suggesting cost benefit analyses of different deficit irrigation treatments over 3 may provide useful results to inform farmer choice&lt;/p&gt;


Author(s):  
Nezar H. Samarah ◽  
Khaled Y. Bashabsheh ◽  
Naem Th. Mazahrih

The high demand of barley for animal feed and the scarcity of fresh water increase the need for the reuse of treated wastewater as an alternative source for irrigation. Therefore, two-field experiments were conducted to study physiological processes, plant growth, grain yield and yield components of four-barley cultivars grown under four-irrigation treatments using treated wastewater or fresh water. Plants of four-barley cultivars (ACSAD176, Rum, Athroh, Yarmouk) were exposed to four-irrigation treatments: 1) Full-irrigation using treated wastewater (FWW); 2) Supplementary-irrigation using treated wastewater (SWW); 3) Supplementary-irrigation using fresh water (SFW); 4) Non-irrigation treatment (Rainfed). Full- or supplementary-irrigation using treated wastewater reduced stomatal resistance and increased plant photosynthetic rate, plant height, grain yield and yield components as estimated by grain number plant-1 and 1000-grain weight compared with rainfed conditions. Plants grown under supplementary-irrigation using treated wastewater produced higher grain yield than those grown under supplementary-irrigation using fresh water. Rum cultivar had the highest grain yield among cultivars grown under irrigation. Under rainfed conditions, Rum and ACSAD176 had the highest grain yield. In conclusion, supplementary-irrigation using treated wastewater improved grain yield of barley and can be a better choice to conserve water and reduce the risk of plant lodging at the end of the growing season. Irrigation barley using treated wastewater did not change heavy metal (Zn, Cd, and Pb) concentrations in soil or harvested grains.


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