Effects of crop residues composts on the fractions and forms of organic carbon and nitrogen in subtropical Indian conditions

Soil Research ◽  
2020 ◽  
Vol 58 (1) ◽  
pp. 95 ◽  
Author(s):  
P. C. Moharana ◽  
D. R. Biswas ◽  
Avijit Ghosh ◽  
Abhijit Sarkar ◽  
Ranjan Bhattacharyya ◽  
...  
Keyword(s):  
Rice Straw ◽  
Crop Residues ◽  
Green Gram ◽  
Tree Leaves ◽  
Sensitivity Indices ◽  
Labile C ◽  
C And N ◽  
Leaf Compost ◽  
C And N Pools ◽  
Tree Leaf

Management of enormous amounts of crop residues generated from increased crop productivities is a serious issue and could be dealt with by composting. Understanding the effects of such compost application on soil carbon (C) and nitrogen (N) cycles is important for assessing acceptable organic sources for a particular region. We appraised the sensitivity indices and C and N pools in soils amended with full and 50% substitution of mineral fertilisers with rock phosphate enriched composts prepared from rice straw, mustard stover and tree leaves under a four-year-old wheat (Triticum aestivum)–green gram (Vigna radiata) cropping sequence in an Inceptisol. Results revealed that total organic C (TOC) increased by ~37 and 49% under tree leaf compost and tree leaf compost + 50% NPK-treated plots respectively, over unfertilised control in wheat. However, the corresponding increases were ~33 and 36% over control for green gram. The very labile C pool was more sensitive to management than TOC and less labile C. After wheat, significant improvements in total N, labile N and mineral N were found in plots receiving enriched composts applied either alone or in combination with 50% NPK. The carbon management index (CMI), nitrogen management index (NMI) and microbial C:N ratio were similar in soils amended with rice straw compost + 50% NPK, mustard stover compost + 50% NPK and tree leaves compost + 50% NPK, indicating suitability of all three organic sources in this zone. The highest values of CMI (219) and NMI (274) were maintained in mustard stover compost + 50% NPK and rice straw compost + 50% NPK-treated plots respectively. All enriched composts + 50% NPK plots had sensitivity indices (of different C and N pools) either nearer to or higher than 100% NPK plots, implying that the present integrated nutrient management with enriched composts + 50% NPK could sustain crop production and thus could be recommended.

Production and utilization of crop residues for ruminant feeding in Aliero Lga Of Kebbi State, Nigeria

2020 ◽  
Vol 18 (1) ◽  
pp. 31-38
Author(s):  
M.A. Muftau ◽  
A.A. Kwaido ◽  
M.S. Ayuba ◽  
N. Kadi ◽  
A. Tambuwal ◽  
...  
Keyword(s):  
Local Government ◽  
Rice Straw ◽  
Frequency Distribution ◽  
Major Part ◽  
Crop Residues ◽  
Flock Size ◽  
Statistical Tool ◽  
Maize Stover ◽  
Self Production ◽  
Land Size

An investigation of the production and utilization of crop residues for ruminant feeding in five villages within Aliero Local Government Area of Kebbi State was carried out using a structured questioner which was administered to 75 respondents. The data collected was analyzed by using simple statistical tool such as frequency distribution and percentage. The study revealed that 47.95% of the respondents were farmers with more than half (52.41%) had 5-8 members in their family. Mixed farming is common to all the respondents with cereal and legumes crops combination alongside with cattle, sheep, and goats rearing. Some crop residues such as maize stover, rice straw, etc are available all year round since they are generated both at rainy and dry season in the study area. Maize/sorghum/millet stovers and groundnut/cowpea straws plays a major part in ruminant feeding in the study area. The level of cultivation, production and utilization of crop residues as observed in this study depends on the land size, season of production and flock size amongst others. Most of the respondents (39.74%) source their crop residues from self-production and the type of crop residues are those from groundnut/cowpea straws, maize/millet/sorghum stovers and rice straws. The present study revealed the potential of crop residues not only as ruminant feeding but also as a means of livelihood among the respondents. Keywords: Production, Utilization, Crop residues, Livestock.

QUANTIFICATION OF OIL PALM TREE LEAF PIGMENT (CHLOROPHYLL A) CONCENTRATION BASED ON THEIR AGE

2015 ◽  
Vol 75 (11) ◽  
Author(s):  
Norfazira Mustafa ◽  
Norsuzila Ya’acob ◽  
Zulkiflee Abd Latif ◽  
Azita Laily Yusof
Keyword(s):  
Chlorophyll A ◽  
Oil Palm ◽  
Nutrient Content ◽  
Mature Stage ◽  
Palm Tree ◽  
Tree Leaves ◽  
Chlorophyll A Concentration ◽  
Chlorophyll Pigments ◽  
Different Ages ◽  
Tree Leaf

The main pigments found in oil palm tree leaf are chlorophylls a, b, and c. Chlorophyll a converts light energy into chemical energy through photosynthesis process. The content of chlorophyll pigments varies by their ages. The aim of this research was to determine the concentration in chlorophyll a in different ages. This study is significant in oil palm fertilization for monitoring oil palm nutrient content (NPK). Chlorophyll measurement was done by extracting using methanol solvent and concentration measurement using spectrophotometric method in order to quantify chlorophyll a concentration based on their ages. 6 samples of oil palm tree leaves, collected from 2 different ages, were analyzed. The observed values were determined based on the absorbance at wavelength (670nm) and were calculated for concentrations value based on to the Lambert-Beer law Equation. It showed that the chlorophyll a concentrations at the age of mature stage had been higher than those at the old stage. The results depicted that the chlorophyll a concentration values at the mature stage were 0.33mg/ml, 0.32mg/ml, and 0.18mg/ml, while at the old stage were 0.22 mg/ml, 0.18mg/ml, and 0.06mg/ml.

scholarly journals KECERNAAN NDF DAN ADF YANG MENDAPAT SUPLEMENTASI UREA MOLASSES MULTINUTRIENT BLOCK (UMMB) DARI BEBERAPA JENIS LIMBAH PERTANIAN DAN RUMPUT LAPANG PADA SAPI PERANAKAN ONGOLE (PO)

ZOOTEC ◽  
2018 ◽  
Vol 38 (2) ◽  
pp. 320
Author(s):  
Giandi Grahadi Turangan ◽  
B. Tulung ◽  
Y.R.L. Tulung ◽  
M.R. Waani
Keyword(s):  
Body Weight ◽  
Organic Matter ◽  
Rice Straw ◽  
Dry Matter ◽  
Crop Residues ◽  
Latin Square ◽  
Crossbred Cattle ◽  
Corn Straw ◽  
Peanut Straw

NDF AND ADF DIGESTIBILITY WHICH GET THE SUPPLEMENTED UREA MOLASSES MULTINUTRIENT BLOCK (UMMB) OF SOME CROP RESIDUES TYPE AND LOCAL GRASS ON ONGOLE CROSSBRED CATTLE. A research evaluating dry matter (DM) and organic matter (OM) digestibility of crops residues and local grass supplemented urea molasses multinutrient block (UMMB) on Ongole crossbred cattle (PO). Four male PO cattle, 12 – 18 months of age with ± 100 kg of body weight were used in this experiment. Latin Square Design 4 x 4 with 4 cows and 4 treatments was used. The treatments were : R1 : UMMB + local grass, R2: UMMB + Corn straw, R3: UMMB + Rice straw, and R4: UMMB + peanut straw. The results showed that there were significant effect (P<0.01) of treatments on NDF and ADF digestibility. C1 showed that NDF and ADF digestibility of local grass (68.44% and 61.37%) were higher (P<0.05) compared to crop residues (corn straw 65.25% and 58.59%, rice straw 62.63% dan 52.80%, and peanut straw 67.53% and 59.81%) respectively. C2 showed that NDF and ADF digestibility of legume straw was higher than grasses straw; and C3 showed that  NDF and ADF digestibility of rice straw was lower than corn straw. The results have concluded that : 1. NDF and ADF digestibility of local grass were higher compared to crop residues. 2. NDF and ADF digestibility of legume straw (peanut straw) was higher than grasses straw  (corn straw and ricce straw);3. NDF and ADF digestibility of  corn straw was higher than peanut straw.Key words: NDF and ADF digestibility, crop residues, UMMB, ongole crossbred cattle

Effects of short-term N addition on plant biomass allocation and C and N pools of theSibiraea angustatascrub ecosystem

2017 ◽  
Vol 68 (2) ◽  
pp. 212-220 ◽  
Author(s):  
D. Wang ◽  
H. L. He ◽  
Q. Gao ◽  
C. Z. Zhao ◽  
W. Q. Zhao ◽  
...  
Keyword(s):  
Biomass Allocation ◽  
Plant Biomass ◽  
N Addition ◽  
Short Term ◽  
C And N ◽  
C And N Pools

scholarly journals Soil carbon fluxes and balances of crop rotations under long-term no-till

2020 ◽  
Vol 15 (1) ◽  
Author(s):  
João Paulo Gonsiorkiewicz Rigon ◽  
Juliano Carlos Calonego
Keyword(s):  
Soil Carbon ◽  
Crop Residues ◽  
Carbon Fluxes ◽  
Crop Rotations ◽  
Crop Species ◽  
Forage Sorghum ◽  
C Balance ◽  
C Stocks ◽  
Sunn Hemp ◽  
C And N

Abstract Background A field study with the same crop rotations was conducted to test the hypothesis that the soil Carbon fluxes and balances could vary according to the crop species and also mitigate carbon dioxide (CO2) emission. This study aimed to assess the CO2 emission from crop rotations according to C and N inputs from crop residue, the influences on soil organic carbon (SOC) and total soil nitrogen (TN) stocks, identifying the soybean production systems with positive C balance. Triticale (x Triticosecale) or sunflower (Helianthus annuus) are grown in the fall/winter; sunn hemp (Crotalaria juncea), forage sorghum (Sorghum bicolor), pearl millet (Pennisetum glaucum), or fallow are the spring treatments, and soybean as a main crop in summer. Results We found that high C inputs from crop residues modify the C dynamics in crop rotations by reducing the C output (CO2) and increasing C sequestration in the soil. In general, the higher SOC, C stocks, and TN in soil surface were due to higher C and N inputs from sunn hemp or forage sorghum crop residues in spring. These crops also produced lower accumulated CO2 emissions and, when rotating with triticale in the fall-winter season resulted in a positive C balance, making these soybean crop rotations more efficient. Conclusion Our study suggests the ideal crop species choice in a rotation can mitigate the CO2 emissions by increasing C and N input from crop residues and consequently SOC and C stocks. In particular, crop rotation comprises an important tool to achieve a positive C balance, mitigate CO2 emissions and provide an additional ecosystem service to soybean cultivation option.

scholarly journals Vertisols and Cambisols had contrasting short term greenhouse gas responses to crop residue management

2020 ◽  
Vol 66 (No. 5) ◽  
pp. 222-233 ◽  
Author(s):  
Giuseppe Badagliacca ◽  
Robert Martin Rees ◽  
Dario Giambalvo ◽  
Sergio Saia
Keyword(s):  
Faba Bean ◽  
Crop Residues ◽  
Residue Management ◽  
Short Term ◽  
N Dynamics ◽  
Total N ◽  
Soil C ◽  
Residue Decomposition ◽  
Soil C And N ◽  
C And N

In sustainable agriculture crop residues management should consider the interactions between soil and residue properties, which can affect the decomposition and global greenhouse gases (GHGs) emission. Through a laboratory experiment, we investigated the effect of the management (incorporation and surface placement) of wheat and faba bean residues on their decomposition and CO<sub>2</sub>, CH<sub>4</sub> and N<sub>2</sub>O emissions from two soils, a Chromic Vertisol and an Eutric Cambisol. In the Vertisol, wheat residues increased the CO<sub>2</sub> emission more than faba bean when left on the surface whereas no differences among residues were observed when incorporated. In the Cambisol, faba bean emitted more than wheat when left in the surface and less when incorporated. Total CH<sub>4</sub> emissions were higher in faba bean in Cambisol for both management and only when applied in the surface in Vertisol. Total N<sub>2</sub>O emission in the Vertisol was higher when faba bean was incorporated, and wheat was left on the surface. In the Cambisol, wheat addition increased total N<sub>2</sub>O emissions by 20% compared to faba bean, with no differences between managements. Our study confirmed that contrasting properties among tested soils resulted in significant interactions with residues own degradability and their placement affecting residue decomposition, soil C and N dynamics, and GHGs emission.

scholarly journals Study of C, N, P and K Release from Residues of Newly Proposed Cover Crops in a Spanish Olive Grove

Agronomy ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. 1041 ◽  
Author(s):  
Antonio Rodríguez-Lizana ◽  
Miguel Ángel Repullo-Ruibérriz de Torres ◽  
Rosa Carbonell-Bojollo ◽  
Manuel Moreno-García ◽  
Rafaela Ordóñez-Fernández
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Residues ◽  
Soil Cover ◽  
Brachypodium Distachyon ◽  
Nutrient Release ◽  
Grab Sampling ◽  
P Release ◽  
Olive Groves ◽  
C And N

Cover crops (CC)s are increasingly employed by farmers in olive groves. Spontaneous soil cover is the most commonly used CC. Its continuous utilization changes ruderal flora. It is necessary to study new CCs. Living CCs provide C and nutrients to soil during decomposition. Information on this issue in olive groves is scarce. A 4-year field study involving grab sampling of Brachypodium distachyon, Sinapis alba and spontaneous CC residues was conducted to study C and nutrient release from cover crop residues. Throughout the decomposition cycles, C, N and P release accounted for 40 to 58% of the C, N and P amounts in the residues after mowing. Most K was released (80–90%). Expressed in kg per hectare, the release of C and N in Brachypodium (C: 4602, N: 181, P: 29, K: 231) and Sinapis (C: 4806, N: 152, P: 18, K: 195) was greater than that in spontaneous CC (C: 3115, N: 138, P: 21, K: 256). The opposite results were observed for K. The Rickman model, employed to estimate the amount of C, N and P in residues, yielded a good match between the simulated and measured values. In comparison to spontaneous CC, the newly proposed CCs have a higher potential to provide soil with C and N.

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