scholarly journals The Effect of Foliar Thiamine and Roselle Extract on NPK Content and Some Chemical Parameters inof Mathiola Plant

2021 ◽  
Vol 910 (1) ◽  
pp. 012064
Author(s):  
Raeed S. H. Al-Sultani ◽  
Ameer A. H. AlFahham
Keyword(s):  
Foliar Application ◽  
Block Design ◽  
Factorial Experiment ◽  
Soluble Carbohydrate ◽  
Anthocyanin Content ◽  
Total Chlorophyll ◽  
Chemical Parameters ◽  
Matthiola Incana ◽  
Randomized Complete Block Design ◽  
Two Factors

Abstract The experiment was conducted in the Directorate of Agriculture in Najaf during the agricultural season 2020-2021 to know the effect of Foliar application of thiamine and Roselle extract on the chemical parameters of the Mathiola plant(Matthiola incana L).The experiment included two factors, the first is thiamine at four concentrations (90,60,30,0) mg.L-1. The second is Roselle extract at four concentrations (0,2,4,6) g.L-1, a factorial experiment was conducted consisting of three replicates, the experiment was conducted based on the Randomized Complete Block Design (R.C.B.D) 4×4×3=48, The results can be summarized that thiamine at a concentration of 90 mg.L-1 with Roselle extract at a concentration of 6.4 g.L-1 when sprayed on the plant led to a significant increase in the study parameters as the leaves content of total chlorophyll and nitrogen phosphorous potassium, boron and the total soluble carbohydrate content of the leaves and the anthocyanin content of the flowers were increased reached to 57.27 mg.100 g-1 and 2.45% and 0.29% and 2.96% and 13.72 mg.kg-1 and 18.10 mg.g-1 respectively.

scholarly journals EFFECTS OF FOLIAR APPLICATION OF ORGANIC AND GROWTH PROMOTER BIOZYME ON GROWTH OF WOLLY PEACH "RED JUNE" 2- leaves nutrients concentrations

2016 ◽  
Vol 47 (3) ◽  
Author(s):  
Al-Karam & Al-Biaty
Keyword(s):  
Foliar Application ◽  
Block Design ◽  
Organic Fertilizer ◽  
Factorial Experiment ◽  
Growth Promoter ◽  
The Third ◽  
Randomized Complete Block Design ◽  
Four Levels

A Factorial experiment within Randomized Complete Block Design was coducted during 2014, 2015 on wolly peach seedlings C.V Red June, which grafted on the seeded apricot , at the Dept. of Horticulture – Coll. Of Agric. – Univ. of Baghdad. The objective of this experiment was to study the effect of foliar application The seedlings were sprayed with four levels of organic fertilizer Botryfun is 0, 3, 4 and 5( Ml.ltr-1) for each level by the symbol F0, F1, F2 and F3 respectively, growth prpmoter Biozyme three levels are 0, 2 and 4(Ml.ltr-1) are indicated G which is G0, G1 and G2 respectively, recorded most of the treatment were significant differences for the control, were the highest values of organic fertilizer in the treatment of F3 to all the elements reaching nitrogen 1.10 and 1.57 %, phosphorus 0.37 and 0.64%, potassium 2.16 and 2.66 %, iron 244.89 and 245.11 ppm, manganese 64.60 and 73.67 ppm, and zinc 105.33 and 128.67 ppm for two seasons respectively. And gave a growth promoter at the third focus G2 highest rates in the stock content from the elements, as it gave the nitrogen 1.10 and 1.54%, phosphorus 0.37 and 0.49%, potassium 2.01 and 2.57%, manganese 61.33 and 72.67 ppm,  and zinc 100.00 and 127.67 ppm, except iron of both seasons. When overlap outperformed many treatment morally for the control were treated overlap G2F3 with the highest value for all nutrients studied, which amounted to 1.12 and 1.70% nitrogen, 0.43 and 0.50.% Phosphorus, 2.22 and 2.78% potassium, 241.67 and 242.00 ppm iron , 68.00 and 86.67 ppm, manganese 121.67 and 132.00 ppm zinc. while the control recorded lower values and all the nutrients studied.

scholarly journals Effect of Foliar Application with seaweed extract (Acadian) on growth and Yield of two Saffron Cultivars).(Crocus sativus L

2021 ◽  
Vol 8 (3) ◽  
Author(s):  
Kefaia G. S. Al-Saad ◽  
Marwa M. O. Al-zubaidi
Keyword(s):  
Foliar Application ◽  
Block Design ◽  
Seaweed Extract ◽  
Growth And Yield ◽  
Crocus Sativus ◽  
Total Chlorophyll ◽  
Two Factors ◽  
Wet Weight ◽  
Crocus Sativus L ◽  
Number Of Shoots

"This study was conducted during September 2018 to May 2019 at the Lath house , belong to Horticulture and landscape Department / College of agriculture / Kirkuk university, to study the effect of foliar spraying with seaweed extract (Acadian) at different concentrations (0,1, 2) g. L-1 on the growth , and Yield of two Saffron Cultivars (Crocus sativus L.)first cultivar (Bunch)and the Second cultivar (Pushal) , The study was laid out in factorial Randomized Complete Block Design (R.C.B.D.) with two factors and each treatment consist of three replications . The results showed that spraying with seaweed extract (Acadian) at (2) g.L1, increase significant in the number of shoots(4.86)bud.plant-1 and leaves / Plant(11.30)leaves. plant-1 . with the highest content of total chlorophyll in the leaves (1.79) CCI , and highest number of Corms and Cormels (4.23 Corm. plant-1 , 3.03 Cormel. plant-1) respectively , highest of wet weight of the Corms and Cormels (5.13 , 2.25) g , respectively and the highest diameter of the Corms (3.27) cm . The two cultivar did not differ significantly in their studied characteristics. The Interactions between the spraying levels with seaweed extract (Acadian) and Cultivars had a significant effect on improving most of the studied traits , as it gave the treatment spraying with seaweed extract (Acadian) (2)g.L-1 and Cultivar (Pushal) increased of number of shoots(5.40) bud.plant-1 and leaves / Plant(12.20) leaves. plant-1. with the highest content of total chlorophyll (1.84)CCI , and highest number of Cormels (3.20) Cormel. plant-1 , highest of wet weight of the Cormels (2.28) g , while the cultivar (Bunch) was superior to the concentration of 2 g.L-1 in the highest number of Corms (4.33) Corm. plant-1 , highest of wet weight of the Corms (5.57) g , with the highest diameter of the Corms (3.29) cm "

scholarly journals Kandungan Antosianin dan Karotenoid serta Komponen Produksi pada Kacang Panjang Berpolong Ungu dan Hijau

2019 ◽  
Vol 47 (1) ◽  
pp. 61-67
Author(s):  
Helvi Ardana Reswari ◽  
Muhamad Syukur ◽  
Dan Willy Bayuardi Suwarno
Keyword(s):  
Yield Components ◽  
Stepwise Regression ◽  
Block Design ◽  
Anthocyanin Content ◽  
Chlorophyll B ◽  
Total Chlorophyll ◽  
Nutritional Content ◽  
Experimental Station ◽  
Randomized Complete Block Design ◽  
Yardlong Bean

Breeding improved yardlong bean varieties is not only aimed for yield, but also for enhancing nutritional content such as anthocyanin and carotenoids concentrations. The objectives of this research were to elucidate the anthocyanin and carotenoids concentrations as well as yield components in several yard long bean genotypes. This research was conducted at the Leuwikopo Experimental Station and Post Harvest Laboratory of Department of Agronomy and Horticulture IPB from November 2017 to January 2018. The experiment was arranged in a single-factor randomized complete block design with 4 replicates, involving 15 yardlong bean genotypes. The results showed that Fagiola 2 had relatively high anthocyanin and carotenoids contents. Peleton had higher yield than Kinaya 1, Pangeran Anvi, Parade, and Fagiola 2. Anthocyanin content was not correlated with yield components, whereas carotenoids content was positively correlated with the length of pod stalks, length of pods, weight per pod, chlorophyll a, chlorophyll b, and total chlorophyll. Pod weights per plant were positively correlated with the number of pods per plant (r = 0.81, P<0.01), and can be predicted by a linear model involving number of pods per plant and days to harvest (R2 = 0.75, P<0.01).Keywords: biofortification, chlorophyll, correlation, stepwise regression, Vigna unguiculata var. sesquipedalis

scholarly journals Pemberian Urine Sapi dan Penentuan Dosis Pupuk N Pada Tanaman Ketimun (Cucumis Sativus, L.)

2021 ◽  
Vol 1 (1) ◽  
pp. 1-4
Author(s):  
Titiek Widyastuti ◽  
Insan Wijaya
Keyword(s):  
Cucumis Sativus ◽  
Block Design ◽  
N Fertilizer ◽  
Factorial Experiment ◽  
Growth And Yield ◽  
Cucumis Sativus L ◽  
Randomized Complete Block Design ◽  
Cow Urine ◽  
Two Factors ◽  
Fruit Diameter

An experiment to study the effect of cow urine applications and dosage of N fertilizer was conducted in Bondowoso, from February to April 2002. A factorial experiment consisted of two factors and the whole treatments were arranged in 3x4 factorial Randomized Complete Block Design (RCBD) with 3 replications. The first factor was urine of Cow, consist of U0 = control, U1= 20%, U = 40%. The second factor was dosage of N fertilizer, consist of N1 = 0 kg/ha, N2 = 150 kg/ha, N3 = 300 kg/ha, N4 = 450 kg/ha. The effect of treatments on growth and yield of cucumber were observed. The result showed that there was no interaction between cow urine application and dosage of N fertilizer, except to the fruit diameter. Cow urine application significantly improved the yield of Cucumber, and the 40% application gave the best fruits weight. Dosage of N fertilizer significantly increased the growth and yield of cucumber, and the 450 kg N-fertilizer/ha had the better effects.

scholarly journals Assessment of Some Physiological Traits in Spring Safflower (Carthamus tinctorius L.) Cultivars under Water Stress

2016 ◽  
Vol 10 (1) ◽  
pp. 58-64 ◽  
Author(s):  
Morad Mohammadi ◽  
Kazem Ghassemi-Golezani ◽  
Saeid Zehtab-Salmasi ◽  
Safar Nasrollahzade
Keyword(s):  
Block Design ◽  
Stability Index ◽  
Carthamus Tinctorius ◽  
Carbohydrate Content ◽  
Proline Content ◽  
Physiological Traits ◽  
Soluble Carbohydrate ◽  
Total Chlorophyll ◽  
Randomized Complete Block Design ◽  
Relative Water

This research was conducted in 2013 to investigate changes in some physiological traits of spring safflower cultivars (C1; Faraman, C2; Goldasht; C3; Sina and C4; Soffeh) under different irrigation treatments (I1, I2, I3, I4 for irrigation after 70, 100, 130 and 160 mm evaporation from class A pan, respectively). The experiment was arranged as split plot based on randomized complete block design in three replicates. Relative water content (RWC), membrane stability index (MSI) and total chlorophyll decreased, but leaf temperature, proline content and soluble carbohydrate content of all safflower cultivars increased with decreasing water availability. The highest increment in proline content and a sharp decline in total chlorophyll due to water deficit was recorded for Goldasht, indicating that this cultivar is less tolerant to drought stress. In contrast, Sina had the lowest proline content and the highest soluble carbohydrate content under all irrigation treatments.International Journal of Life Sciences 10 (1) : 2016; 58-64

scholarly journals Pruning of the main stem of Marigold: effect on capitula yield

2017 ◽  
Vol 35 (3) ◽  
pp. 425-427
Author(s):  
Jana Koefender ◽  
André Schoffel ◽  
Diego P Golle ◽  
Candida E Manfio ◽  
Alice PB Dambróz ◽  
...  
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Factorial Experiment ◽  
Main Stem ◽  
Flower Bud ◽  
Fresh Matter ◽  
Randomized Complete Block Design

ABSTRACT The purpose of this work was to evaluate the influence of cutting the apex of the main stem of marigold plants on floral capitula yield. The experiment was carried out in a randomized complete block design, with five replicates. The following removal stages of the main stem apexes were studied: control (without pruning), up to 10 leaves, up to 15 leaves and visible flower bud. Three harvest periods were also evaluated: July, August and September, composing a factorial experiment in a 4x3 arrangement. The diameter, number, fresh matter and the dry capitula were evaluated. The most significant effect of cutting the apex of the main stem on fresh and dry matter of the capitula was obtained when the technique was performed at the time the plants had up to 15 leaves and visible flower bud. The harvesting performed in September showed to be the most promising, since it presented the larger diameter, higher number and higher fresh matter and the dry capitula.

scholarly journals Respon Pertumbuhan Tanaman Cengkeh (Syzygium aromaticum (L.) Merr. Perr.) dengan Aplikasi Pupuk Organik-Anorganik dan Triakontanol

2020 ◽  
Vol 47 (3) ◽  
pp. 326-332
Author(s):  
Syahdin Launuru ◽  
Ade Wachjar ◽  
Dan Ani Kurniawati
Keyword(s):  
Leaf Area ◽  
Nutrient Dynamics ◽  
Block Design ◽  
Organic Fertilizer ◽  
Inorganic Fertilizer ◽  
Syzygium Aromaticum ◽  
Chlorophyll B ◽  
Recommended Dosage ◽  
Randomized Complete Block Design ◽  
Two Factors

Application of right dosage of fertilizer and concentration of plant growth regulator are supporting factor of clove growth. This study was aimed to obtain the best combination of organic-inorganic fertilizer, the best triacontanol concentration and both interactions for increasing clove growth. This study used a Randomized Complete Block Design (RCBD) with two factors. The first factor was the organic-inorganic fertilizer dosage package that consisted of 6 levels, i.e no fertilizer, 100% recommended dosage of inorganic fertilizer (r.d.i.f), 25% recommended dosage of organic fertilizer (r.d.o.f) + 75% r.d.i.f, 50% r.d.o.f + 50% r.d.i.f, 75% r.d.o.f + 25% r.d.i.f, 100% r.d.o.f. The second factor was the concentration of triacontanol that consisted of 3 levels, i.e no triacontanol, 2 mg L-1 and 4 mg L-1. The results showed that the application of 25% r.d.o.f + 75% r.d.i.f produced the best clove growth, but it was not significantly different from the combination treatment of the two other types of fertilizer as indicated by the greatest improvement on stem diameter, branches number, leaf area, chlorophyll a, chlorophyll b, total chlorophyll and carotenoids. Clove plants did not respond to the application of triacontanol at a concentration of 2 mg L-1, but gave a negative response to the application of triacontanol 4 mg L-1 on the plant height and leaf area variables. The interaction of the two factors did not have significant effects on all variables. Keywords: chlorophyll, morphology, nutrient dynamics, physiology, vegetative growth  

scholarly journals Effect of Organic compost on Chemical Parameters for Two Varieties of Tomato Plant (Solanum esculentium L.)

2019 ◽  
Vol 32 ◽  
pp. 262-271
Author(s):  
Huda H. Aziz ◽  
Myson M. Kadim ◽  
Mohsen A. Desher
Keyword(s):  
Organic Fertilizer ◽  
Chemical Properties ◽  
Organic Fertilizers ◽  
Soluble Carbohydrate ◽  
Total Chlorophyll ◽  
Chemical Parameters ◽  
College Of Agriculture ◽  
Total N ◽  
Total P ◽  
Corn Residues

The experiment conducted during 2018-2019 to study effect of added 15 and 30 t.h-1 level of three kinds of decomposing organic fertilizers on some chemical properties for two varieties of tomato (Red flower F1 and Waad RZ) in field of agricultural experiments station college of Agriculture, University of Basrah. Results showed a significantly effect of hybrid (Red flower F1) compared with hybrid (Waad RZ) on leaves content of : Total chlorophyll, total N and total soluble carbohydrate, increased 10.6, 14.39 and 8.84% respectively. Results showed a significant effect of organic fertilizer especially 15 t.ha-1 poultry fertilizer on total chlorophyll and total N in leaves content with increase of 67.75 and 110.31% respectively, 30 t.ha-1 poultry fertilizer significantly increased of total P in leaves content increased 143.48%. Decomposing cattle fertilizer with 30 t.ha-1 significantly increased of total K in leaves content with increased 181.30% also corn residues fertilizer with 30 t.ha-1 significantly increased of total soluble carbohydrate with 109.89%. Interaction between experiment factors were significantly effect on total chlorophyll, K and soluble carbohydrate in leaves content. Study also revealed different influences of organic fertilizer as follow: The poultry fertilizer (15 t.ha-1) increased the total leaves content of chlorophyll and N with 67.75 and 110.31% respectively. While the poultry fertilizer (30 t.ha-1) significantly increased the total leaves content of P with 143.48%. The decomposed cattle fertilizer (30 t.ha-1) significantly increased the total leaves content of K with 181.30%. Whereas corn residues (30 t.ha-1) significantly raised the total leaves content of soluble carbohydrate with 109.89%.

scholarly journals PENGARUH KONSENTRASI GULA DAN LAMA FERMENTASI TERHADAP KARAKTERISTIK SARI KACANG HIJAU (Phaseolus radiatus L.) PROBIOTIK DENGAN PENAMBAHAN Lactobacillus rhamnosus SKG 34

2018 ◽  
Vol 7 (3) ◽  
pp. 93
Author(s):  
Yemima Dwi Gita Sembiring ◽  
Komang Ayu Nocianitri ◽  
Agus Selamet Duniaji
Keyword(s):  
Lactic Acid ◽  
Mung Bean ◽  
Block Design ◽  
Lactobacillus Rhamnosus ◽  
Total Sugar ◽  
Sugar Concentration ◽  
Fermentation Time ◽  
Randomized Complete Block Design ◽  
Two Factors ◽  
Concentration Levels

This research was conducted to determine the effect of sugar contentration and fermentation time to the charateristics of mung bean probiotic drink with the addition of Lactobacillus rhamnosus SKG 34. The Randomized Complete Block Design (RCBD) with two factors was used in this research. First factor was the sugar concentration which consists of three levels 2.5%, 5%, 7.5%. Second factor was the fermentation time which consists of five levels 8 hours, 10 hours, 12 hours, 14 hours and 16 hours. The parameters observed in this research were sugar level, total lactic acid, pH, total lactic acid bacteria (LAB), and sensory acceptances such as colour, flavor, taste and overall acceptance. The result of this research showed that the sugar concentration had significant effect to the total sugar but had no significant effect to the total lactic acid and pH. The fermentation time had significant effect to the pH, total lactic acid and total sugar. The interaction of sugar concentration and fermentation time had no significant effect to the characteristic of pH, total lactic acid, total sugar, color, flavor, taste and overall acceptance. Mung bean probiotic drink with the best characteristic was obtained at 5% of sugar concentration and 8 hours fermentation time with criteria sugar concentration levels at 8.06 %, total lactic acid 0.27 %, pH at 5.29, and 1.6 x 108 CFU/ml total LAB with sensory results state that the colour was slightly liked, the flavor was slightly liked, the taste was preferred and slightly sweet, and overall acceptance was preferred.

scholarly journals The response of Stecklings Age and Plant Spacing on Carrot Seed Quality and Production

2020 ◽  
Vol 3 (2) ◽  
pp. 71
Author(s):  
Fatiani Manik ◽  
Rasiska Tarigan ◽  
Susilawati Barus
Keyword(s):  
Seed Production ◽  
Field Trial ◽  
Seed Quality ◽  
Block Design ◽  
Plant Spacing ◽  
Randomized Complete Block Design ◽  
Two Factors ◽  
Carrot Seed

The quality of seed needs to be considered in carrot seed production to maintain its productivity. The research aims to find out the response of stecklings age and plant spacing on carrot seed quality and production. This research was held on July 2018 – April 2019 in Berastagi field trial (1340 m MSL). The experiment used Randomized Complete Block Design (RCBD) with two factors, i.e., stecklings age (2 and 3 months) and plant spacing (25, 50, 75, and 100 cm), replicated four times (32 experiment units), 10 plants from each experiment units were taken as samples. The result showed that stecklings age and plant spacing were affected to plant vegetative and generative stages. The combination of 2-month stecklings and 50 cm plant spacing increased the number of secondary umble, if compared to cultivation, which was generally used by the farmer (3-month stecklings and 25 cm plant spacing). The best quality of carrot seed was obtained from the combination of 3-month stecklings and 50 cm plant spacing.

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