The Effects of Date Fruit Consumption on Breast Milk Quantity and Nutritional Status of Infants

2021 ◽  
Author(s):  
Thanawan Modepeng ◽  
Patcharanee Pavadhgul ◽  
Akkarach Bumrungpert ◽  
Wirin Kitipichai
2020 ◽  
Vol 2 (2) ◽  
pp. 112-120
Author(s):  
Nursari Abdul Syukur ◽  
Susi Purwanti

Many mothers who give birth to Sectio Caesarea (SC) do not Initiate Early Breastfeeding (IMD), which fails exclusive breastfeeding. This study aimed to determine the effect of IMD management in postpartum SC mothers on nutritional status, speed of milk production, and quality of breast milk protein. Method: quantitative research with quasi approach experiment. The research design used was a pre-post-test control non-equivalent control group. A sampling of this study used the Consecutive method sampling with a sample of 20 mothers who gave birth by cesarean section (SC). Hypothesis testing uses the independent t-test and the Mann-Whitney test. The study results showed an influence on the management of IMD in postpartum SC mothers on the speed of ASI production (p-value=0.004) and nutritional status (p-value=0.028). There was no effect of IMD management on postpartum SC mothers on the quality of breast milk protein (p-value = 0.543). This study recommends that the hospital implement an IMD promotion program before the abdominal wall is closed as a form of intervention to increase milk production and maternal nutritional status


2021 ◽  
Vol 7 (1) ◽  
pp. 28-38
Author(s):  
Frisna Dwika Maheni Maheni ◽  
Abdiana ◽  
Rafika Oktova

World Health Organization (WHO) recommends that babies remain given exclusive breast milk for the first six months of a baby's life. However, there were some obstacles that cause the mother to be unable to give exclusive breast milk to her baby. By the time the baby becoming 4 to 6 months, the opportunity to provided exclusive breast milk is reduced because of many factor such as working mother can be an obstacle to providing exclusive breast milk. Often for mothers prefer to provide formula milk or complementary food for their babies to make it simply.This literature review aims to determine the differences in nutritional status of infants who were exclusively breastfed and those who were not exclusively breastfed at the age of 4 to 6 months. This literature review is semi-quantitative using the narrative review method. The search for articles accessed from the PubMed, Google Scholar, and Science Direct database found 40 articles that met the criteria. There were differences in the nutritional status of infants who were exclusively breastfed and those who were given non-exclusive breastfeeding. Babies who were exclusively breastfed at the age of 4 to 6 months had a better nutritional status than babies who were given nonexclusive breastfeeding.


2021 ◽  
Vol 3 (2) ◽  
pp. 251-260
Author(s):  
Riska Wandini ◽  
Setiawati Setiawati ◽  
Dea Pratiwi

ABSTRACT : THE CORRELATION BETWEEN WEANING FOODS AS BREAST MILK COMPLEMENT AND NUTRITIONAL STATUS OF TODDLERS AT SATELIT HEALTH CENTER OF BANDAR LAMPUNG  Introduction : According to pre-survey data of Satelit Health Center on 16 February 2020, there were ten babies aged 6 to 18 months taking height and weight measurement and age record, revealing that six of them having low nutritional status with 2SD and the other two babies had over nutritional status with > 2 SD. After interviewing the mothers, it was known that six women did not know what weaning food is even they did not know the menu or type of the weaning food to be given.  The objective of this study was to identify the correlation between weaning foods as breast milk complement and nutritional status of toddlers at Satelit Health Center of Bandar Lampung in 2020.Method : This was a quantitative study with survey analytical design and cross sectional approach. The population of this study consisted of 46 mothers registered at Satelit Health Center of Bandar Lampung. The sampling technique was total population resulting 46 respondents whose babies are 6 to 18 months. Results: It was known in Satelit Health Center of Bandar Lampung that there were 24 respondents (52.2%) who gave weaning foods properly to their babies.  Unfortunately, there were 27 respondents (58.7%) having babies with low nutritional status.Conclusions : There is correlation between weaning food as breast milk complement and nutritional status of toddlers aged 6 to 18 months at Satelit Health Center of Bandar Lampung in 2020 with p value 0.032 or p value < 0.05. The heath practitioners at the health center should inform the mothers about menus of weaning foods for breast milk complement based on the need of the toddlers.  The facilities on weaning foods of the health center should be provided.Keywords      : weaning foods & Nutritional Status   INTISARI : HUBUNGAN PEMBERIAN MAKANAN PENDAMPING ASI (MP-ASI) DENGAN STATUS GIZI PADA BALITA DI PUSKESMAS SATELIT BANDAR LAMPUNG Pendahuluan : Berdasarkan data prasurvey Di Puskesmas Satelit Pada Tanggal 16 Februari 2020, diketahui ada 10 bayi usia 6-18 bulan, dimana setelah dilakukan pengukuran TB, BB dan pencatatan usia, diketahui 6 bayi mengalami gizi kurang dengan hasil pemeriksaan <-2SD dan 2 bayi mengalami gizi lebih dengan hasil pemeriksaan > 2SD. Setelah dilakukan wawancara kepada ibu dengan bayi, 6 ibu mengatakan bahwa tidak mengetahui tentang MP-ASI baik menu apa saja yang harus diberikan ataupun jenis MP-ASI yang diberikan. Tujuan penelitian ini adalah diketahui hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi Pada Bayi Di Puskesmas Satelit Bandar Lampung Tahun 2019Metode : Jenis penelitian kuantitatif rancangan penelitian menggunakan survei analitik dengan menggunakan pendekatan cross sectional. Populasi dalam penelitian ini adalah seluruh ibu yang mempunyai Bayi Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden dengan sampel dalam penelitian ini adalah seluruh ibu yang mempunyai bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung berjumlah 46 responden. Dalam penelitian ini teknik sampling yang digunakan adalah total sampling Hasil : Diketahui bahwa Di Puskesmas Satelit Bandar Lampung Tahun 2020, sebagian besar responden memberikan MP-ASI dengan baik yang berjumlah 24 responden (52,2%) dan responden yang mengalami gizi kurang baik yang berjumlah 27 responden (58,7%)Kesimpulan : Terdapat hubungan pemberian makanan pendamping ASI (MP-ASI) dengan status gizi pada bayi usia 6-18 bulan Di Puskesmas Satelit Bandar Lampung Tahun 2020 dengan p-value 0,032 atau p-value < 0,05. Diharapkan kepada pihak Puskesmas agar dapat membuat daftar menu pemberian MP-ASI sesuai dengan kebutuhan balita dan menyediakan fasilitas sarana prasarana tentang menu MP-ASI sesuai dengan kebutuhan balita. Kata Kunci         : MP-ASI & Status Gizi  


2020 ◽  
Vol 4 (3) ◽  
pp. 10-19
Author(s):  
I Made Samitha Wijaya ◽  
Made Sukmawati ◽  
Putu Junara Putra ◽  
I Made Kardana ◽  
I Wayan Dharma Artana

The purpose of this study was to determine the nutritional status of preterm neonates when discharged from the hospital. A descriptive study was reviewed from the register of preterm neonate after hospitalization in neonatal ward Sanglah Hospital Denpasar. The number of total samples in this study was 190 patients. Most of the preterm neonates in this study were low birth weight (59.47%). At the beginning of the hospitalization, there were 83.86% preterm neonates with good nutritional status, decreased to 54.73% at discharge from the hospital. The group of neonates that had the highest number of decreases in the good nutritional status at discharge was found in 28-32 weeks gestational age. Most of the samples used breast milk for enteral feeding (68,42%). In preterm neonates with sepsis, only 42.52% neonates discharge with good nutritional status. Low birth weight preterm neonates with kangaroo method care were found increased weight gain in 78.57% neonates. The nutritional status of preterm neonates following hospitalization at Sanglah hospital is still not good. The preterm neonates with good nutritional status were decreased at discharge from the hospital.


2018 ◽  
Vol 3 (2) ◽  
pp. 103
Author(s):  
Rama Beka Sariy ◽  
Betty Yosephin Simanjuntak ◽  
Desri Suryani

Infants who fail to grow much occur in the third month or fourth month of early life. Early breastfeeding of the ASI causes mothers not to give breast milk and cause infectious diseases that result in stunting in infants. The purpose of this research is to find out the relationship of early breastfeeding with nutritional status (PB/U) age 4-7 months in Ratu Samban Sub-district of Bengkulu City.  This research uses analytic observational with a cross-sectional design. The results showed the nutritional status of PB / U short category 18.3% and MP ASI early 66.7% while the statistical test showed probability (p) of 0.273 (p> 0.05).  There is no correlation between early breastfeeding of MP and nutritional status of PB / U age 4-7 months in Ratu Samban Sub-district of Bengkulu City. Need to do re-research a using Cohort method and with other variables.Bayi yang gagal tumbuh banyak terjadi pada bulan ketiga atau bulan ke empat awal kehidupan. Pemberian MP ASI dini mengakibatkan ibu tidak berusaha memberikan ASI dan menyebabkan terjadinya penyakit infeksi yang mengakibatkan stunting pada balita. Tujuan dari penelitian ini adalah untuk mengetahui hubungan pemberian MP-ASI dini dengan status gizi (PB/U) pada bayi usia 4-7 bulan di Kecamatan Ratu Samban Kota Bengkulu. Jenis penelitian ini menggunakan observasional analitik dengan desain cross sectional. Hasil penelitian menunjukan status gizi PB/U kategori pendek 18,3% dan MP ASI dini 66,7% sedangkan uji statistik menunjukkan nilai probabilitas (p) sebesar 0,273 (p > 0,05).  Tidak ada hubungan antara pemberian MP ASI dini dengan status gizi PB/U usia 4-7 bulan di Kecamatan Ratu Samban Kota Bengkulu . Hal ini berkaitan dengan pemberian makanan pendamping ASI sementara sebagai makanan prelaktal sebelum ASI ibu keluar dan diberikan dalam jumlah sedikit. Lebih baik dilakukan penelitian lanjutan dengan menggunakan metode Kohort dan dengan variabel lain.


2020 ◽  
Vol 30 ◽  
pp. 308-311
Author(s):  
Enggar ◽  
Anna Veronica Pont ◽  
Gemini Alam ◽  
Martira Madeppungeng

2019 ◽  
Vol 5 (1) ◽  
pp. 44-47
Author(s):  
Basundhara Shrestha ◽  
Dipendra Kumar Yadav

The girl child faces the neglect of the family in the form of a failure to provide her the basic necessities of life in terms of food, clothing, love, shelter, supervision, education and medical care. Differential treatment of the boys and girls within families can be attributed to the social religious, cultural and economic returns that sons provide to their parents relative to daughters. Objective of the study was to assess the gender differences in feeding, care, support and nutritional status of children in the rural area of Kaski district, Nepal. A cross sectional study was carried out among the 456 children of 0-23 months from four VDCs of Kaski district. Data were collected using cluster random sampling. After obtaining the oral consent from the mothers and then data were collected in a pre-tested, pre designed, structured questionnaire by interview technique. In this study half of the respondents initiated breast milk within one hour after birth. Among them, more male children were received breast milk than female children. Nearly all (98.7%) of female child were fed colostrums milk. More than half (53.6%) of the respondents (male 54.4% and female 52.9%) were feeding breast milk more than nine times in 24 hours. Higher proportions of male children were exclusively breastfed than female children. Similarly higher percentages of male children were fed complementary food on timely than female children. The frequency of complementary feeding was less than four times for both children. During child illness most of the respondents went to hospital and almost all children got vaccines and vitamin A. Female appeared slightly more likely to be stunted than male. 19.2% male and 13.1% female were underweight and the proportion of wasted were nearly same in both male and female. There were no much differences among both the gender regarding feeding practice, care and support. Keywords: Gender differences in feeding; Care; Nutritional status of children; Rural area


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