Interaction among endophytic bacteria, sweet sorghum (Sorghum bicolor) cultivars and chemical nitrogen fertilization

2020 ◽  
Author(s):  
Gabriela Heijo ◽  
Cecilia Taulé ◽  
Cintia Mareque ◽  
Adriano Stefanello ◽  
Emanuel M Souza ◽  
...  
Keyword(s):  
Plant Growth ◽  
Nitrogen Fertilization ◽  
Environmental Sustainability ◽  
Sweet Sorghum ◽  
Endophytic Bacteria ◽  
Production Systems ◽  
N Fertilization ◽  
Plant Growth Promoting Bacteria

Abstract The application of new agricultural technologies to attain sustainable production systems is necessary. The use of plant growth-promoting bacteria to improve plant growth and health has been studied for decades. This work aimed to isolate diazotrophic endophytic bacteria associated with sweet sorghum plants and study the interaction of their inoculation in combination with chemical N-fertilization on different sorghum cultivars. A bacterial collection of 181 isolates was constructed and characterized in vitro and in vivo. From that, the strains Enterobacter sp. UYSB89 and Kosakonia sp. UYSB139 were nifH+, produce IAA, defined as true endophytes and able to promote growth of two sweet sorghum under greenhouse conditions. The evaluated cultivars responded differentially to bacterial inoculation, the nitrogen fertilization doses and their interaction. Thus, plant growth is a multifactorial consequence of the interrelation between crop practices and the plant genotypes. This knowledge is a valuable factor in terms of understanding plant-bacteria endophyte interactions to preserve environmental sustainability during the implementation of agronomic practices.

scholarly journals Bacillus velezensis 83 a bacterial strain from mango phyllosphere, useful for biological control and plant growth promotion

AMB Express ◽  
2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Karina A. Balderas-Ruíz ◽  
Patricia Bustos ◽  
Rosa I. Santamaria ◽  
Víctor González ◽  
Sergio Andrés Cristiano-Fajardo ◽  
...  
Keyword(s):  
Biological Control ◽  
Plant Growth ◽  
Biological Control Agent ◽  
Gene Clusters ◽  
In Vitro Assays ◽  
Shoot Biomass ◽  
Plant Growth Promoting Bacteria ◽  
Bacillus Velezensis

Abstract Bacillus velezensis 83 was isolated from mango tree phyllosphere of orchards located in El Rosario, Sinaloa, México. The assessment of this strain as BCA (biological control agent), as well as PGPB (plant growth-promoting bacteria), were demonstrated through in vivo and in vitro assays. In vivo assays showed that B. velezensis 83 was able to control anthracnose (Kent mangoes) as efficiently as chemical treatment with Captan 50 PH™ or Cupravit hidro™. The inoculation of B. velezensis 83 to the roots of maize seedlings yielded an increase of 12% in height and 45% of root biomass, as compared with uninoculated seedlings. In vitro co-culture assays showed that B. velezensis 83 promoted Arabidopsis thaliana growth (root and shoot biomass) while, under the same experimental conditions, B. velezensis FZB42 (reference strain) had a suppressive effect on plant growth. In order to characterize the isolated strain, the complete genome sequence of B. velezensis 83 is reported. Its circular genome consists of 3,997,902 bp coding to 3949 predicted genes. The assembly and annotation of this genome revealed gene clusters related with plant-bacteria interaction and sporulation, as well as ten secondary metabolites biosynthetic gene clusters implicated in the biological control of phytopathogens. Despite the high genomic identity (> 98%) between B. velezensis 83 and B. velezensis FZB42, they are phenotypically different. Indeed, in vitro production of compounds such as surfactin and bacillomycin D (biocontrol activity) and γ-PGA (biofilm component) is significantly different between both strains.

Isolation and characterization of cassava root endophytic bacteria with the ability to promote plant growth and control the in vitro and in vivo growth of Phytopythium sp.

2021 ◽  
pp. 101709
Author(s):  
Solange da Cunha Ferreira ◽  
Alessandra Keiko Nakasone ◽  
Silvia Mara Coelho do Nascimento ◽  
Danyllo Amaral de Oliveira ◽  
Andrei Santos Siqueira ◽  
...  
Keyword(s):  
Plant Growth ◽  
Endophytic Bacteria ◽  
Isolation And Characterization ◽  
Cassava Root ◽  
Promote Plant Growth ◽  
In Vivo Growth ◽  
And Control

scholarly journals Plant-Growth Endophytic Bacteria Improve Nutrient Use Efficiency and Modulate Foliar N-Metabolites in Sugarcane Seedling

2021 ◽  
Vol 9 (3) ◽  
pp. 479
Author(s):  
Matheus Aparecido Pereira Cipriano ◽  
Raquel de Paula Freitas-Iório ◽  
Maurício Rocha Dimitrov ◽  
Sara Adrián López de Andrade ◽  
Eiko Eurya Kuramae ◽  
...  
Keyword(s):  
Amino Acid ◽  
Plant Growth ◽  
Free Amino Acid ◽  
Free Amino ◽  
Endophytic Bacteria ◽  
N Fertilization ◽  
Plant Growth Promoting Bacteria ◽  
Bacterial Strains ◽  
Use Efficiency ◽  
Physiological And Biochemical

Beneficial plant–microbe interactions lead to physiological and biochemical changes that may result in plant-growth promotion. This study evaluated the effect of the interaction between sugarcane and endophytic bacterial strains on plant physiological and biochemical responses under two levels of nitrogen (N) fertilization. Six strains of endophytic bacteria, previously selected as plant growth-promoting bacteria (PGPB), were used to inoculate sugarcane mini stalks, with and without N fertilization. After 45 days, biomass production; shoot nutrient concentrations; foliar polyamine and free amino acid profiles; activities of nitrate reductase and glutamine synthase; and the relative transcript levels of the GS1, GS2, and SHR5 genes in sugarcane leaves were determined. All six endophytic strains promoted sugarcane growth, increasing shoot and root biomass, plant nutritional status, and the use efficiency of most nutrients. The inoculation-induced changes at the biochemical level altered the foliar free amino acid and polyamine profiles, mainly regarding the relative concentrations of citrulline, putrescine, glycine, alanine, glutamate, glutamine, proline, and aspartate. The transcription of GS1, GS2, and SHR5 was higher in the N fertilized seedlings, and almost not altered by endophytic bacterial strains. The endophytic strains promoted sugarcane seedlings growth mainly by improving nutrient efficiency. This improvement could not be explained by their ability to induce the production of amino acid and polyamine composts, or GS1, GS2, and SHR5, showing that complex interactions may be associated with enhancement of the sugarcane seedlings’ performance by endophytic bacteria. The strains demonstrated biotechnological potential for sugarcane seedling production.

scholarly journals Utilization of indigenous endophytic bacteria (Bacillus spp.) for their beneficial effect on growth of Sugarcane

2020 ◽  
Vol 5 (02) ◽  
pp. 169-172
Author(s):  
Beenu Shastri ◽  
Rajesh Kumar ◽  
Ram Ji Lal
Keyword(s):  
Plant Growth ◽  
Endophytic Bacteria ◽  
Crop Production ◽  
Growth Promotion ◽  
Growth Parameters ◽  
Cane Yield ◽  
Subtilis Strain ◽  
Bacillus Spp

Sugarcane (Saccharum spp. hybrid) occupies an important position among the various commercial crops of India. It is the second most important agro-industrial crop, next only to cotton in the country. Among the various approaches, use of microorganisms is one of the crucial approaches for enhancement of crop production. In recent years, endophytic bacteria are gaining much attention towards the sustainable management of the agricultural crops. They not only help in the plant growth but also in alleviating the various stresses due to their multi-faceted role. In current study, two endophytic bacteria i.e. B. cereus (strain S8) and B. subtilis (strain S 17) isolated from the sugarcane root and stalk were evaluated for their plant growth promotion activity in vitro and as well as in vivo. Data indicated that the percentage germination was higher in B. cereus (S8) over B. subtilis (S 17) treated setts when observed after 45 days of planting. Various growth parameters viz., cane height, weight, number of shoots and internodes were also increased in the presence of endophytic bacterial inoculation over uninoculated control. Thus, it is concluded that sett treatment with indigenous endophytic bacteria (Bacillus spp.) can be exploited for enhancing cane yield and productivity in sugarcane culture.

scholarly journals Plant growth‐promoting activity of endophytic bacteria from sweet sorghum (Sorghum bicolor (L.) Moench)

2021 ◽  
Vol 26 (4) ◽  
pp. 190
Author(s):  
Charlie Ester De Fretes ◽  
Donny Widianto ◽  
Yekti Asih Purwestri ◽  
Tri Rini Nuringtyas
Keyword(s):  
Plant Growth ◽  
Sweet Sorghum ◽  
Endophytic Bacteria ◽  
Environmental Damage ◽  
Plant Growth Promoting Bacteria ◽  
Bacillus Sp ◽  
Chemical Fertilizers ◽  
Paenibacillus Sp ◽  
Plant Growth Promoting ◽  
Growth Promoting

Application of high levels of chemical fertilizers for optimal growth of sweet sorghum causes environmental degradation. Plant growth‐promoting bacteria have biotechnological importance because they can improve the growth and health of important agronomic plants. This study aimed to isolate, characterize, and identify endophytic bacteria associated with sweet sorghum (cv. KCS105), and also to study the inoculation effects of selected isolates on sorghum growth. In this study, 35 isolates were evaluated for their ability to support plant growth. The results showed that seven isolates were diazotrophic, six were capable of dissolving phosphate, six produced IAA and could detect ACC‐deaminase activity, and three inhibited the growth of pathogenic fungi. Nine isolates exhibiting mechanisms for promoting plant growth from the Alphaproteobacteria (Devosia), Firmicutes (Bacillus, Paenibacillus, Staphylococcus), and Actinobacteria (Microbacterium, Brachybacterium) phyla were identified. In addition, the Paenibacillus sp. BB7, Bacillus sp. PIB1B, and Bacillus sp. PLB1B isolates showed increasing effects on plant growth in greenhouse tests. Endophytic bacterial isolates which display plant growth‐promoting features can potentially be employed as biofertilizer agents. They may also address environmental damage problems resulting from the use of chemical fertilizers and pesticides.

scholarly journals Plant growth-promoting bacteria associated with nitrogen fertilization at topdressing in popcorn agronomic performance

Bragantia ◽  
2016 ◽  
Vol 75 (1) ◽  
pp. 33-40 ◽  
Author(s):  
Leandro Teodoski Spolaor ◽  
Leandro Simões Azeredo Gonçalves ◽  
Odair José Andrade Pais dos Santos ◽  
André Luiz Martinez de Oliveira ◽  
Carlos Alberto Scapim ◽  
...  
Keyword(s):  
Plant Growth ◽  
Grain Yield ◽  
Nitrogen Fertilization ◽  
Block Design ◽  
N Fertilization ◽  
Plant Growth Promoting Bacteria ◽  
Promising Alternative ◽  
Plant Growth Promoting ◽  
Growth Promoting ◽  
N Rates

ABSTRACT The use of plant growth-promoting bacteria is a promising alternative with low environmental impact to increase the efficiency of use of chemical fertilizers, ensuring high yield with better cost-effective ratio. In maize crops, several studies have demonstrated an increased yield when Azospirillum-based inoculants are used. In the case of popcorn, there are no available studies related to use of inoculation and its response on yield parameters. Thus, the aim of this study was to evaluate the field performance of popcorn when inoculated with the commercial product Masterfix L (A. brasilense Ab-V5 and A. brasilense Ab-V6) and the non-commercial inoculant UEL (A. brasilense Ab-V5 + Rhizobium sp. 53GRM1) associated with nitrogen fertilization. The trials were conducted in Londrina and Maringá, Paraná State, Brazil, in a randomized block design with four replications, in a split plot design with the inoculation treatments located in the plots (uninoculated, Masterfix L, and UEL) and the different N rates located in the subplots where ammonium sulphate was applied in the topdressing at the V6 stage (0, 50, 100, and 150 kg∙ha–1). The variance analysis showed significant effects (p < 0.05) of inoculation (Londrina environment) and N rates (both environments) only for grain yield. There was no inoculation effect in the grain yield when inoculants were applied together with N-fertilization at topdressing. In the absence of N-fertilization at topdressing, the inoculants Masterfix L. and UEL promoted higher grain yield as compared to the uninoculated plants, with resulting increases of 13.21 and 26.61% in yield, respectively.

scholarly journals Isolation and Characterization of Plant Growth-Promoting Compost Bacteria That Improved Physiological Characteristics in Tomato and Lettuce Seedlings

Agriculture ◽  
2021 ◽  
Vol 12 (1) ◽  
pp. 3
Author(s):  
Betsie Martínez-Cano ◽  
Juan Fernando García-Trejo ◽  
Arantza Elena Sánchez-Gutiérrez ◽  
Manuel Toledano-Ayala ◽  
Genaro M. Soto-Zarazúa
Keyword(s):  
Plant Growth ◽  
Bacillus Pumilus ◽  
Growth Promoter ◽  
Plant Growth Promoting Bacteria ◽  
Isolation And Characterization ◽  
Plant Growth Promoting ◽  
Number Of Leaves ◽  
Growth Promoting

Currently, agricultural systems are inadequate to meet the demand of the population, coupled with the constant degradation of natural resources. Therefore, it is necessary to explore alternatives to increase the productivity and quality of crops with minimal environmental impact. The use of plant growth-promoting bacteria can provide solutions to some agri-environmental problems and replace or minimize conventional agricultural practices. In this study, a Bacillus pumilus strain with plant growth-promoting properties was isolated from mature compost. In vitro, the ability of Bacillus pumilus to solubilize phosphate, inhibit the growth of phytopathogenic fungi, and its effect on the germination of tomato and lettuce seeds was evaluated. In vivo, its effect on stem thickness, height, and the number of leaves of tomato and lettuce seedlings was studied. The results show that, in vitro, Bacillus pumilus solubilizes phosphate, inhibits the growth of the fungus Fusarium oxysporum, and increases the germination percentage of tomato seeds. The results, in vivo, demonstrate that the bacteria increases the stem thickness of tomato seedlings, while, in lettuce, it increases the stem thickness and the number of leaves. The outcome implies that Bacillus pumilus has properties as a plant growth promoter and can be used as a promising inoculant to enhance the growth of tomato and lettuce seedlings.

scholarly journals Measures Matter—Determining the True Nutri-Physiological Value of Feed Ingredients for Swine

Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1259
Author(s):  
Gerald C. Shurson ◽  
Yuan-Tai Hung ◽  
Jae Cheol Jang ◽  
Pedro E. Urriola
Keyword(s):  
Environmental Sustainability ◽  
Production Systems ◽  
Ex Vivo ◽  
Nutrient Digestibility ◽  
Chemical Components ◽  
Feed Ingredients ◽  
Functional Components ◽  
Physiological Value

Many types of feed ingredients are used to provide energy and nutrients to meet the nutritional requirements of swine. However, the analytical methods and measures used to determine the true nutritional and physiological (“nutri-physiological”) value of feed ingredients affect the accuracy of predicting and achieving desired animal responses. Some chemical characteristics of feed ingredients are detrimental to pig health and performance, while functional components in other ingredients provide beneficial health effects beyond their nutritional value when included in complete swine diets. Traditional analytical procedures and measures are useful for determining energy and nutrient digestibility of feed ingredients, but do not adequately assess their true physiological or biological value. Prediction equations, along with ex vivo and in vitro methods, provide some benefits for assessing the nutri-physiological value of feed ingredients compared with in vivo determinations, but they also have some limitations. Determining the digestion kinetics of the different chemical components of feed ingredients, understanding how circadian rhythms affect feeding behavior and the gastrointestinal microbiome of pigs, and accounting for the functional properties of many feed ingredients in diet formulation are the emerging innovations that will facilitate improvements in precision swine nutrition and environmental sustainability in global pork-production systems.

scholarly journals Crude Citric Acid of Trichoderma asperellum: Tomato Growth Promotor and Suppressor of Fusarium oxysporum f. sp. lycopersici

Plants ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 222
Author(s):  
Abdulaziz A. Al-Askar ◽  
WesamEldin I. A. Saber ◽  
Khalid M. Ghoneem ◽  
Elsayed E. Hafez ◽  
Amira A. Ibrahim
Keyword(s):  
Citric Acid ◽  
Plant Growth ◽  
Organic Acid ◽  
Wilt Disease ◽  
Growth And Yield ◽  
Total Phenolic ◽  
Growth Promoters ◽  
Chlorophyll Pigments

Presently, the bioprocessing of agricultural residues to various bioactive compounds is of great concern, with the potential to be used as plant growth promoters and as a reductive of various diseases. Lycopersiconesculentum, one of the most consumed crops in the human diet, is attacked by Fusarium wilt disease, so the main aim is to biocontrol the pathogen. Several fungal species were isolated from decayed maize stover (MS). Trichodermaasperellum was chosen based on its organic acid productivity and was molecularly identified (GenBank accession number is MW195019). Citric acid (CA) was the major detected organic acid by HPLC. In vitro, CA of T.asperellum at 75% completely repressed the growth of Fusariumoxysporum f. sp. lycopersici (FOL). In vivo, soaking tomato seeds in CA enhanced the seed germination and vigor index. T. asperellum and/or its CA suppressed the wilt disease caused by FOL compared to control. There was a proportional increment of plant growth and yield, as well as improvements in the biochemical parameters (chlorophyll pigments, total phenolic contents and peroxidase, and polyphenol oxidase activities), suggesting targeting both the bioconversion of MS into CA and biological control of FOL.

scholarly journals Isolation and Characterization of Salt Tolerant Endophytic and Rhizospheric Plant Growth-Promoting Bacteria (PGPB) Associated with the Halophyte Plant (Sesuvium Verrucosum) Grown in KSA

2015 ◽  
Vol 3 (3) ◽  
pp. 552-560 ◽  
Author(s):  
Mohamed A.M. El-Awady ◽  
Mohamed M. Hassan ◽  
Yassin M. Al-Sodany
Keyword(s):  
Nitrogen Fixation ◽  
Acetic Acid ◽  
Plant Growth ◽  
Growth Promotion ◽  
Exponential Growth Phase ◽  
Plant Growth Promoting Bacteria ◽  
Salt Tolerant ◽  
Isolation And Characterization ◽  
Growth Promoting

This study was designed to isolate and characterize endophytic and rhizospheric bacteria associated with the halophyte plant Sesuvium verrucosum, grown under extreme salinity soil in Jeddah, Saudi Arabia. The plant growth promotion activities of isolated bacterial were evaluated in vitro. A total of 19 salt tolerant endophytic and rhizospheric bacterial isolates were obtained and grouped into six according to genetic similarity based on RAPD data. These six isolates were identified by amplification and partial sequences of 16S rDNA as Enterobacter cancerogenus,Vibrio cholerae, Bacillus subtilis, Escherichia coli and two Enterobacter sp. Isolates were then grown until exponential growth phase to evaluate the atmospheric nitrogen fixation, phosphate solubilization, and production of phytohormones such as indole-3-acetic acid, as well as 1-aminocyclopropane-1-carboxylate (ACC) deaminase activity. While, All of the six strains were negative for ACC deaminaseactivity, two isolates showed Nitrogen fixation activity, three isolates produce the plant hormone (Indole acetic acid) and two isolates have the activity of solubiliztion of organic phosphate. Among the six isolates, the isolate (R3) from the soil around the roots is able to perform the three previous growth promoting possibilities together and it is ideal for use in promoting the growth of plants under the high salinity conditions. This isolate is candidate to prepare a friendly biofertelizer that can be used for the improvement of the crops performance under salinity conditions.Int J Appl Sci Biotechnol, Vol 3(3): 552-560

Sign in / Sign up

Export Citation Format

Share Document