scholarly journals Honey Bee Diversity is Swayed by Migratory Beekeeping and Trade Despite Conservation Practices: Genetic Evidences for the Impact of Anthropogenic Factors on Population Structure

2017 ◽  
Author(s):  
Mert Kükrer ◽  
Meral Kence ◽  
Aykut Kence
Keyword(s):  
Population Structure ◽  
Gene Flow ◽  
Honey Bee ◽  
Honey Bees ◽  
Anthropogenic Impacts ◽  
Anthropogenic Factors ◽  
Conservation Implications ◽  
The Status ◽  
Bee Diversity ◽  
The Impact

AbstractIntense admixture of honey bee (Apis mellifera L.) populations is mostly attributed to migratory beekeeping practices and replacement of queens and colonies with non-native races or hybrids of different subspecies. These two practices are also heavily carried out in Anatolia and Thrace where 5 subspecies reside naturally.Here, we carried out an analysis of population structure of honey bees sampled from six different regions (n = 250) in order to test the genetic impacts of migratory beekeeping, queen and colony trade and conservation efficacy of isolated regions. A total of 30 microsatellite markers were used in four multiplex reactions.Direct genetic impact of migratory beekeeping was demonstrated first time based on a comparison of assignment of individuals to their geographically native populations where migratory colonies showed less fidelity. We found genetic evidence for them acting as a hybrid zone mobile in space and time, becoming vectors of otherwise local gene combinations.The effects of honey bee trade were revealed by the presence of very high introgression levels from the highly commercial Caucasian bees naturally limited to a narrow range. We also measured the direction and magnitude of this gene flow connected with bee trade.Comparison between regions that are either open to migratory beekeeping or not let us evaluate the status of isolated regions as centers of limited gene flow and showed the importance of establishing such regions.Despite signs of gene flow, our findings confirm high levels of geographically structured genetic diversity of four subspecies of honey bees in Turkey and emphasize the need to develop policies to maintain this diversity.Our overall results might potentially bear a wider interest to the community since they constitute an important attempt to quantify the effects of anthropogenic impacts on established patterns of honey bee diversity. Our measurable and justified findings on migratory beekeeping, queen and colony replacements as well as conservation implications will hopefully be of use for the decision makers and other stakeholders.

scholarly journals Honey Bee Diversity is Swayed by Migratory Beekeeping and Trade Despite Conservation Practices: Genetic Evidences for the Impact of Anthropogenic Factors on Population Structure

2019 ◽  
Author(s):  
Mert Kükrer ◽  
Meral Kence ◽  
Aykut Kence
Keyword(s):  
Population Structure ◽  
Gene Flow ◽  
Honey Bee ◽  
Honey Bees ◽  
Anthropogenic Impacts ◽  
Anthropogenic Factors ◽  
Conservation Implications ◽  
The Status ◽  
Bee Diversity ◽  
The Impact

Intense admixture of honey bee (Apis mellifera L.) populations is mostly attributed to migratory beekeeping practices and replacement of queens and colonies with non-native races or hybrids of different subspecies. These two practices are also heavily carried out in Anatolia and Thrace where 5 subspecies reside naturally.Here, we carried out an analysis of population structure of honey bees sampled from six different regions (n = 250) in order to test the genetic impacts of migratory beekeeping, queen and colony trade and conservation efficacy of isolated regions. A total of 30 microsatellite markers were used in four multiplex reactions.Direct genetic impact of migratory beekeeping was demonstrated first time based on a comparison of assignment of individuals to their geographically native populations where migratory colonies showed less fidelity. We found genetic evidence for them acting as a hybrid zone mobile in space and time, becoming vectors of otherwise local gene combinations.The effects of honey bee trade were revealed by the presence of very high introgression levels from the highly commercial Caucasian bees naturally limited to a narrow range. We also measured the direction and magnitude of this gene flow connected with bee trade.Comparison between regions that are either open to migratory beekeeping or not let us evaluate the status of isolated regions as centers of limited gene flow and showed the importance of establishing such regions.Despite signs of gene flow, our findings confirm high levels of geographically structured genetic diversity of four subspecies of honey bees in Turkey and emphasize the need to develop policies to maintain this diversity.Our overall results might potentially bear a wider interest to the community since they constitute an important attempt to quantify the effects of anthropogenic impacts on established patterns of honey bee diversity. Our measurable and justified findings on migratory beekeeping, queen and colony replacements as well as conservation implications will hopefully be of use for the decision makers and other stakeholders.

scholarly journals Honey Bee Diversity Is Swayed by Migratory Beekeeping and Trade Despite Conservation Practices: Genetic Evidences for the Impact of Anthropogenic Factors on Population Structure

2021 ◽  
Vol 9 ◽  
Author(s):  
Mert Kükrer ◽  
Meral Kence ◽  
Aykut Kence
Keyword(s):  
Gene Flow ◽  
Honey Bee ◽  
Honey Bees ◽  
Global Scale ◽  
Population Diversity ◽  
Anthropogenic Factors ◽  
Policy Makers ◽  
Limited Gene Flow ◽  
Bee Diversity ◽  
The Impact

The intense admixture of honey bee (Apis mellifera L.) populations at a global scale is mostly attributed to the widespread migratory beekeeping practices and replacement of queens and colonies with non-native races or hybrids of different subspecies. These practices are also common in Anatolia and Thrace, but their influence on the genetic make-up of the five native subspecies of honey bees has not been explored. Here, we present an analysis of 30 microsatellite markers from honey bees from six different regions in Anatolia and Thrace (N = 250 samples), with the aim of comparing the impact of: (1) migratory beekeeping, (2) queen and colony trade, and (3) conservation efforts on the genetic structure of native populations. Populations exposed to migratory beekeeping showed less allegiance than stationary ones. We found genetic evidence for migratory colonies, acting as a hybrid zone mobile in space and time, becoming vectors of otherwise local gene combinations. The effect of honey bee trade leaves very high introgression levels in native honey bees. Despite their narrow geographic range, introgression occurs mainly with the highly commercial Caucasian bees. We also measured the direction and magnitude of gene flow associated with bee trade. A comparison between regions that are open and those closed to migratory beekeeping allowed the evaluation of conservation sites as centers with limited gene flow and demonstrated the importance of establishing such isolated regions. Despite evidence of gene flow, our findings confirm high levels of geographically structured genetic diversity in four subspecies of honey bees in Turkey and emphasize the need to develop policies to maintain this diversity. Our overall results are of interest to the wider scientific community studying anthropogenic effects on the population diversity of honey bees and other insects. Our findings on the effects of migratory beekeeping, replacement of queens and colonies have implications for the conservation of honey bees, other pollinators, and invertebrates, in general, and are informative for policy-makers and other stakeholders in Europe and beyond.

scholarly journals GENETIC DIVERSITY OF HONEY BEE POPULATIONS IN TURKEY BASED ON MICROSATELLITE MARKERS: A COMPARISON BETWEEN MIGRATORY VERSUS STATIONARY APIARIES AND ISOLATED REGIONS VERSUS REGIONS OPEN TO MIGRATORY BEEKEEPING

2019 ◽  
Author(s):  
Mert Kükrer
Keyword(s):  
Genetic Diversity ◽  
Population Structure ◽  
Microsatellite Markers ◽  
Honey Bee ◽  
Honey Bees ◽  
Phylogenetic Trees ◽  
The Status ◽  
Genetic Impact ◽  
Geographic Populations ◽  
Ecological Importance

The honey bee (Apis mellifera L.) is a globally significant species of apparent economic and ecological importance. Recent reports from Spain, Italy and Greece point to an intense admixture of honey bee populations signified by a loss of population structure. This is mostly attributed to migratory beekeeping practices and replacement of queens or colonies with commercial ones that are usually from non-native races or hybrids of different subspecies. These two practices are also heavily carried out in parts of Turkey where almost three-quarters of the 6 million colonies are transferred seasonally from one region to other.Past research using microsatellite and RAPD markers, mtDNA, allozymes and geometric morphometry revealed the presence of five different subspecies of honey bees (meda, syriaca,caucasica, anatoliaca and an ecotype from Carniolan subspecies group) inTurkey. Here, we carried out an analysis of population structure of Turkish honeybees sampled from six different regions (n = 250) during the period 2010-2012. A total of 29 microsatellite markers were used in four multiplex reactions. The results show that population structure is preserved in general although there are signs of gene flow between the clusters.Overall FST between stationary colonies was calculated as 0,067. For migratory colonies the value was 0,015 and for all the 250 samples the value was 0,047. Four different clusters corresponding to geographical distributions of four subspecies were revealed in structure analysis. The differentiation between the clusters was also apparent in PCA and FCA as well as phylogenetic trees constructed based on genetic distances.The genetic impact of migratory beekeeping was demonstrated for the first time based on a comparison of assignment probabilities of individuals from migratory and stationary colonies to their geographic populations. Another comparison between regions that are either open to migratory beekeeping or closed let us to evaluate the status of isolated regions and showed the importance of establishing such regions. The effects of queen and colony trade were revealed by the presence of introgression from the highly commercial Caucasian bees. Our findings confirm the previously observed high levels geographically structured genetic diversity in honey bees of Turkey and emphasize the need to develop policies to maintain this diversity.

scholarly journals Toxicity Evaluation of Selected Plant Water Extracts on a Honey Bee (Apis mellifera L.) Larvae Model

Animals ◽  
2022 ◽  
Vol 12 (2) ◽  
pp. 178
Author(s):  
Roksana Kruszakin ◽  
Paweł Migdal
Keyword(s):  
Apis Mellifera ◽  
Honey Bee ◽  
Honey Bees ◽  
Larval Rearing ◽  
Distilled Water ◽  
Chelidonium Majus ◽  
Freeze Dried ◽  
Study Laboratory ◽  
The Impact

So far, larval rearing in vitro has been an important method in the assessment of bee toxicology, particularly in pesticide risk assessment. However, natural products are increasingly used to control honey bee pathogens or to enhance bee immunity, but their effects on honey bee larvae are mostly unknown. In this study, laboratory studies were conducted to determine the effects of including selected aqueous plant infusions in the diet of honey bee (Apis mellifera L.) larvae in vitro. The toxicity of infusions from three different plant species considered to be medicinal plants was evaluated: tansy (Tanacetum vulgare L.), greater celandine (Chelidonium majus L.), and coriander (Coriandrum sativum L.). The impact of each on the survival of the larvae of honey bees was also evaluated. One-day-old larvae were fed a basal diet consisting of distilled water, sugars (glucose and fructose), yeast extract, and freeze-dried royal jelly or test diets in which distilled water was replaced by plant infusions. The proportion of the diet components was adjusted to the age of the larvae. The larvae were fed twice a day. The experiment lasted seven days. Significant statistical differences in survival rates were found between groups of larvae (exposed or not to the infusions of tansy, greater celandine, and coriander). A significant decrease (p < 0.05) in the survival rate was observed in the group with the addition of a coriander herb infusion compared to the control. These results indicate that plant extracts intended to be used in beekeeping should be tested on all development stages of honey bees.

scholarly journals THE LIFESPAN AND OXIDATIVE STRESS BETWEEN FERAL AND MANAGED HONEY BEE COLONIES

2021 ◽  
Author(s):  
Kilea Ward ◽  
Hongmei Li-Byarlay
Keyword(s):  
Oxidative Stress ◽  
Honey Bee ◽  
Stress Resistance ◽  
Honey Bees ◽  
Term Survival ◽  
Oxidative Stress Resistance ◽  
Honey Bee Health ◽  
The Impact ◽  
Bee Colonies ◽  
And Oxidative Stress

Molecular damage caused by oxidative stress may lead to organismal aging and resulted in acute mortality in organisms. Oxidative stress resistance and longevity are closely linked. Honey bees are the most important managed pollinator in agriculture but the long-term survival of honey bees is seriously threatened. Feral honey bee colonies displayed persistence to Varroa mites. However, it is unknown whether feral honey bees are stress-resistant or survive longer than managed bee populations. More work is needed to determine the impact of oxidative stress on honey bee health and survival. We used the paired colony design to determine the lifespan and levels of oxidative stress on worker bees from either a feral or a managed colony. Each pair of colonies shared similar foraging resources. Results exhibit longer survival time and lifespans of foragers in feral colonies than the managed colonies. The levels of oxidative stress from the lipid damage of feral colonies are higher than the managed colonies, indicating a tolerant mechanism not a repair mechanism to survive. Our study provided new insights into colony difference of physiology and oxidative stress resistance between feral honey bees and commercial stocks.

scholarly journals Climate change prompts monitoring and systematic utilization of honey bee diversity in Turkey

2020 ◽  
Author(s):  
Mert Kükrer ◽  
C. Can Bilgin
Keyword(s):  
Climate Change ◽  
Honey Bee ◽  
Current Knowledge ◽  
Genomic Diversity ◽  
Local Adaptations ◽  
Species Response ◽  
Genomic Tools ◽  
The Face ◽  
Bee Diversity ◽  
The Impact

Quantitative studies concerning the impact of climate change on pollinators are generally lacking. Relationship between honey bee diversity, present local adaptations and adaptive capacity of subspecies and ecotypes in the face of climate change is an urgent but rather poorly studied topic worldwide. Actually, such an effort lies at the crossroads of various fields of inquiry. Those include conservation of local honey bee diversity, breeding various local stocks for desirable traits, and enabling resilient ecosystem services. With the ever-increasing availability of genomic tools, now it is more probable than ever to simultaneously fill such gaps. Current knowledge and growing awareness on honey bee diversity in Turkey let us progress into a more systematic utilization of this resource through development of climate-conscious models. Here we provide a framework that takes genomic diversity into account for assessing and monitoring various aspects of species’ response to climate change which can potentially lead to drastic impacts.

scholarly journals A Newly Discovered Forest of the Whip Coral Viminella flagellum (Anthozoa, Alcyonacea) in the Mediterranean Sea: A Non-Invasive Method to Assess Its Population Structure

Biology ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 39
Author(s):  
Giovanni Chimienti ◽  
Ricardo Aguilar ◽  
Michela Maiorca ◽  
Francesco Mastrototaro
Keyword(s):  
Population Structure ◽  
Ad Hoc ◽  
Anthropogenic Impacts ◽  
Tyrrhenian Sea ◽  
Non Invasive ◽  
The Status ◽  
Conservation Actions ◽  
Population Structures ◽  
Invasive Method ◽  
Southern Tyrrhenian Sea

Coral forests are vulnerable marine ecosystems formed by arborescent corals (e.g., Anthozoa of the orders Alcyonacea and Antipatharia). The population structure of the habitat-forming corals can inform on the status of the habitat, representing an essential aspect to monitor. Most Mediterranean corals live in the mesophotic and aphotic zones, and their population structures can be assessed by analyzing images collected by underwater vehicles. This is still not possible in whip-like corals, whose colony lengths and flexibilities impede the taking of direct length measurements from images. This study reports on the occurrence of a monospecific forest, of the whip coral Viminella flagellum in the Aeolian Archipelago (Southern Tyrrhenian Sea; 149 m depth), and the assessment of its population structure through an ad-hoc, non-invasive method to estimate a colony height based on its width. The forest of V. flagellum showed a mean density of 19.4 ± 0.2 colonies m−2 (up to 44.8 colonies m−2) and no signs of anthropogenic impacts. The population was dominated by young colonies, with the presence of large adults and active recruitment. The new model proved to be effective for non-invasive monitoring of this near threatened species, representing a needed step towards appropriate conservation actions.

OLFACTORY REPELLENCY OF HERBICIDES TO FORAGING HONEY BEES (HYMENOPTERA: APIDAE)

1979 ◽  
Vol 111 (10) ◽  
pp. 1131-1135 ◽  
Author(s):  
R.H. Elliott ◽  
D. Cmiralova ◽  
W.G. Wellington
Keyword(s):  
Honey Bee ◽  
Honey Bees ◽  
Foraging Behaviour ◽  
Honey Production ◽  
Brood Development ◽  
Bee Foraging ◽  
Honey Bee Foraging ◽  
The Impact

AbstractForaging honey bees were offered various sucrose–herbicide solutions. Despite the visual attractiveness of the feeding dishes to foragers, six of seven herbicides significantly reduced the incidence of feeding and were judged to be olfactory and gustatory repellents. The most repellent herbicide was 2,4,5-T, which totally inhibited feeding at concentrations as tow as 1000 ppm. The next most repellent was 2,4-DB, followed by linuron, picloram, 2,4-D, and monuron. Paraquat was the only herbicide that did not exhibit marked repellency at concentrations up to 4000 ppm.The implications of these findings are discussed in terms of the impact of herbicide applications on honey bee foraging behaviour, brood development, pollination, and honey production.

scholarly journals Imidacloprid Decreases Honey Bee Survival Rates but Does Not Affect the Gut Microbiome

2018 ◽  
Vol 84 (13) ◽  
Author(s):  
Kasie Raymann ◽  
Erick V. S. Motta ◽  
Catherine Girard ◽  
Ian M. Riddington ◽  
Jordan A. Dinser ◽  
...  
Keyword(s):  
Honey Bee ◽  
Gut Microbiome ◽  
Honey Bees ◽  
Microbiome Composition ◽  
Susceptibility To Infection ◽  
Bee Colony ◽  
Colony Loss ◽  
Honey Bee Colony ◽  
The Impact

ABSTRACT Accumulating evidence suggests that pesticides have played a role in the increased rate of honey bee colony loss. One of the most commonly used pesticides in the United States is the neonicotinoid imidacloprid. Although the primary mode of action of imidacloprid is on the insect nervous system, it has also been shown to cause changes in insects' digestive physiology and alter the microbiota of Drosophila melanogaster larvae. The honey bee gut microbiome plays a major role in bee health. Although many studies have shown that imidacloprid affects honey bee behavior, its impact on the microbiome has not been fully elucidated. Here, we investigated the impact of imidacloprid on the gut microbiome composition, survivorship, and susceptibility to pathogens of honey bees. Consistent with other studies, we show that imidacloprid exposure results in an elevated mortality of honey bees in the hive and increases the susceptibility to infection by pathogens. However, we did not find evidence that imidacloprid affects the gut bacterial community of honey bees. Our in vitro experiments demonstrated that honey bee gut bacteria can grow in the presence of imidacloprid, and we found some evidence that imidacloprid can be metabolized in the bee gut environment. However, none of the individual bee gut bacterial species tested could metabolize imidacloprid, suggesting that the observed metabolism of imidacloprid within in vitro bee gut cultures is not caused by the gut bacteria. Overall, our results indicate that imidacloprid causes increased mortality in honey bees, but this mortality does not appear to be linked to the microbiome. IMPORTANCE Growing evidence suggests that the extensive use of pesticides has played a large role in the increased rate of honey bee colony loss. Despite extensive research on the effects of imidacloprid on honey bees, it is still unknown whether it impacts the community structure of the gut microbiome. Here, we investigated the impact of imidacloprid on the gut microbiome composition, survivorship, and susceptibility to pathogens of honey bees. We found that the exposure to imidacloprid resulted in an elevated mortality of honey bees and increased the susceptibility to infection by opportunistic pathogens. However, we did not find evidence that imidacloprid affects the gut microbiome of honey bees. We found some evidence that imidacloprid can be metabolized in the bee gut environment in vitro , but because it is quickly eliminated from the bee, it is unlikely that this metabolism occurs in nature. Thus, imidacloprid causes increased mortality in honey bees, but this does not appear to be linked to the microbiome.

scholarly journals Transcriptome-level assessment of the impact of deformed wing virus on honey bee larvae

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Zih-Ting Chang ◽  
Yu-Feng Huang ◽  
Yue-Wen Chen ◽  
Ming-Ren Yen ◽  
Po-Ya Hsu ◽  
...  
Keyword(s):  
Gene Expression ◽  
Honey Bee ◽  
Larval Stage ◽  
Honey Bees ◽  
Pupal Stage ◽  
Deformed Wing Virus ◽  
Expression Levels ◽  
The Impact ◽  
Honey Bee Larvae ◽  
Gene Expression Levels

AbstractDeformed wing virus (DWV) prevalence is high in honey bee (Apis mellifera) populations. The virus infects honey bees through vertical and horizontal transmission, leading to behavioural changes, wing deformity, and early mortality. To better understand the impacts of viral infection in the larval stage of honey bees, artificially reared honey bee larvae were infected with DWV (1.55 × 1010 copies/per larva). No significant mortality occurred in infected honey bee larvae, while the survival rates decreased significantly at the pupal stage. Examination of DWV replication revealed that viral replication began at 2 days post inoculation (d.p.i.), increased dramatically to 4 d.p.i., and then continuously increased in the pupal stage. To better understand the impact of DWV on the larval stage, DWV-infected and control groups were subjected to transcriptomic analysis at 4 d.p.i. Two hundred fifty-five differentially expressed genes (DEGs) (fold change ≥ 2 or ≤ -2) were identified. Of these DEGs, 168 genes were downregulated, and 87 genes were upregulated. Gene Ontology (GO) analysis showed that 141 DEGs (55.3%) were categorized into molecular functions, cellular components and biological processes. One hundred eleven genes (38 upregulated and 73 downregulated) were annotated by KO (KEGG Orthology) pathway mapping and involved metabolic pathways, biosynthesis of secondary metabolites and glycine, serine and threonine metabolism pathways. Validation of DEGs was performed, and the related gene expression levels showed a similar tendency to the DEG predictions at 4 d.p.i.; cell wall integrity and stress response component 1 (wsc1), cuticular protein and myo-inositol 2-dehydrogenase (iolG) were significantly upregulated, and small conductance calcium-activated potassium channel protein (SK) was significantly downregulated at 4 d.p.i. Related gene expression levels at different d.p.i. revealed that these DEGs were significantly regulated from the larval stage to the pupal stage, indicating the potential impacts of gene expression levels from the larval to the pupal stages. Taken together, DWV infection in the honey bee larval stage potentially influences the gene expression levels from larvae to pupae and reduces the survival rate of the pupal stage. This information emphasizes the consequences of DWV prevalence in honey bee larvae for apiculture.

Sign in / Sign up

Export Citation Format

Share Document