scholarly journals A systematic literature review of the major factors causing yield gap by affecting growth, feed conversion ratio and survival in Nile tilapia ( Oreochromis niloticus )

2019 ◽  
Vol 12 (2) ◽  
pp. 524-541 ◽  
Author(s):  
Samuel Bekele Mengistu ◽  
Han A. Mulder ◽  
John A. H. Benzie ◽  
Hans Komen
Keyword(s):  
Literature Review ◽  
Systematic Literature Review ◽  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Yield Gap ◽  
Nile Tilapia Oreochromis Niloticus ◽  
Major Factors

scholarly journals Compensatory growth in Nile tilapia Oreochromis niloticus: feed conversion ratio, size heterogeneity, and proximal composition

2020 ◽  
Vol 48 (3) ◽  
pp. 421-428
Author(s):  
Gaspar Román Poot-López ◽  
Eucario Gasca-Leyva ◽  
Carlos González- Salas ◽  
Sergio Guillen-Hernández ◽  
Roger Domínguez-May
Keyword(s):  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Compensatory Growth ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Control Group ◽  
Average Weight ◽  
Feed Conversion ◽  
Nile Tilapia Oreochromis Niloticus ◽  
Size Heterogeneity

A feeding test was performed to evaluate compensatory growth in the Nile tilapia (Oreochromis niloticus) and to assess changes in feed conversion ratio (FCR), body condition, and carcass composition associated with the imposed feeding strategy. The experiment was carried out under two different stages, restricted (RS) and compensated (CS), with six weeks long each other. Three hundred juveniles of Nile tilapia (average weight of 16.4 ± 0.2 g) were divided into three treatments and one control. The control group was fed to apparent satiation four times a day in both stages. The RS treatments were based on 100% (RS100), 80% (RS80), and 60% (RS60) of a feeding chart, respectively. In the next six weeks, fishes from the CS treatments (CS100, CS80, and CS60) were then fed to apparent satiation four times a day. In the RS, the control group displayed the most considerable weight gained, but with a significant FCR. Nevertheless, in the CS, the previous restricted treatments (RC80 and RC100) showed a compensatory growth, with a smaller FCR than the control group. The restricted-compensated rations did not have a significant effect on the size heterogeneity; when the food is restricted, fish use to moisturize their tissue to compensate for the muscle loss until they receive more food. However, when the food restriction levels are too high, the weight gain, lipid, and protein levels do not recover as they were before. Thus, restricted (marginally) and compensatory feeding strategies provide evidence that growth rates of fishes can be regulated.

scholarly journals The Effects of Feed Restriction and Isolated or Group Rearing on the Measurement of Individual Feed Intake and Estimation of Feed Conversion Ratio in Juvenile Nile Tilapia (Oreochromis niloticus) for Selective Breeding Purposes

2021 ◽  
Vol 11 ◽  
Author(s):  
Charles Rodde ◽  
Marc Vandeputte ◽  
Trong Quoc Trinh ◽  
Vincent Douchet ◽  
Marc Canonne ◽  
...  
Keyword(s):  
Feed Intake ◽  
Oreochromis Niloticus ◽  
Feed Efficiency ◽  
Nile Tilapia ◽  
Selective Breeding ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Breeding Programs ◽  
The Gift

Accurately measuring the phenotype at the individual level is critical to the success of selective breeding programs. Feed efficiency is a key sustainability trait and is typically approached through feed conversion ratio (FCR). This requires measurements of body weight gain (BWG) and feed intake (FI), the latter being technically challenging in fish. We assessed two of the principal methods for measuring feed intake in fish over consecutive days: (1) group rearing 10 fish per group and video recording the meals and (2) rearing fish individually on a restricted ration. Juvenile Nile tilapia (Oreochromis niloticus) from the Genetically Improved Farmed Tilapia (GIFT) strain and the Cirad strain were entered into the study (128 GIFT and 109 Cirad). The GIFT strain were reared over three consecutive periods of 7 days each under different feeding, recording, and rearing scenarios (i) in groups fed an optimal ration (g100) or (ii) fed a 50% restricted ration (g50) both with video records of all meals and (iii) reared in isolation and fed a 50% restrictive ration. The Cirad strain were tested similarly but only for scenarios (i) and (iii). All fish were fed twice daily with a calculated ration. Correlations showed the same trends for the GIFT and the Cirad strains. For the GIFT strain, correlations were positive and significant for BWG and FI measured in scenarios (i) and (ii), 0.49 and 0.63, respectively, and FI measured in scenarios (i) and (iii) (0.50) but not for BWG measured in scenarios (i) and (iii) (0.29, NS). The phenotypic correlation estimated for FCR between scenarios (i) and (ii) with fish fed an optimal or a 50% restricted ration was low and not significant (0.22). Feed Conversion Ratio for GIFT fish reared in groups or in isolation and fed with a restricted ration [scenarios (ii) and (iii)] were not significantly correlated either. Social interactions between fish, potentially impacting their efficiency, may explain the results. Therefore, selective breeding programs seeking to improve feed efficiency will need to carefully plan the feeding rate and the rearing system used to estimate FCR in order to optimize selection for the targeted production system.

scholarly journals Productive performance of Nile tilapia (Oreochromis niloticus) fed at different frequencies and periods with automatic dispenser

2012 ◽  
Vol 64 (1) ◽  
pp. 192-197 ◽  
Author(s):  
R.M.R. Sousa ◽  
C.A. Agostinho ◽  
F.A. Oliveira ◽  
D. Argentim ◽  
P.K. Novelli ◽  
...  
Keyword(s):  
Oreochromis Niloticus ◽  
Nile Tilapia ◽  
Productive Performance ◽  
Feed Conversion ◽  
Feeding Frequency ◽  
Nile Tilapia Oreochromis Niloticus ◽  
Significant Difference ◽  
Final Weight ◽  
Autumn And Winter ◽  
Feed Conversion Rate

The performance of Nile tilapia (Oreochromis niloticus) raised in cages furnished with an automatic dispenser, supplied at different frequencies (once per hour and once every two hours) and periods (daytime, nighttime and both) was evaluated. Eighteen 1.0m³ cages were placed into a 2000m² pond, two meters deep with a 5% water exchange. One hundred and seventy tilapias, with initial weight of 16.0±4.9g, were dispersed into each 1m³ cage and the feed ration was adjusted every 21 days with biometry. Data was collected from March to July (autumn and winter). Significant difference to final weight (P<0.05) among treatments was observed. The increase in feeding frequency improves the productive performance of Nile tilapias in cages and permitted better management of the food. The better feed conversion rate for high feeding frequency (24 times day-1) can result in saving up to 360kg of food for each ton of fish produced, increasing the economic sustenance for tilapia culture and suggesting less environmental pollution.

scholarly journals Nitrogen and phosphorus flux from the production of Nile tilapia through the application of environmental indicators

2017 ◽  
Vol 78 (1) ◽  
pp. 25-31 ◽  
Author(s):  
J. A. S. Osti ◽  
M. A. B. Moraes ◽  
C. F. Carmo ◽  
C. T. J. Mercante
Keyword(s):  
Best Management Practices ◽  
Nile Tilapia ◽  
Management Practices ◽  
Environmental Indicators ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Phase Iii ◽  
Production Cycle ◽  
Fish Biomass ◽  
Feed Conversion

Abstract We aimed in this study utilize environmental indicators as a quantitative method to evaluate and discuss the nitrogen (TN) and phosphorus (TP) flux by a production stage grow-out (termination) of Nile tilapia (Oreochromis niloticus) in fishpond. The TN and TP load, the mass balance, the input of TN and TP via feed and the converted nutrients in fish biomass are the environmental indicators applied in this study. During the production cycle (128 days), the system exported 15,931 g TN and 4,189 g TP that were related to the amount of feed supplied (r Pearson = 0.8825 and r = 0.8523, respectively), corroborated by the feed conversion ratio (1.61:1). The indicators showed that 26% TN and 45% TP were reversed into fish biomass, 62% TN and 40% TP were retained in the fishpond, and 12% TN and 15% TP were exported via effluent. The largest contribution of nutrients generated by the system and exported via effluent was observed in phase III and IV. This result is supported by the feed conversion ratio 2.14 and 2.21:1 obtained at this phase, a fact explained by the amount of feed offered and the fish metabolism. Application of environmental indicators showed to be an efficient tool to quantify flux of TN and TP produced during the grow-out period of Nile tilapia and therefore, guide management practices more sustainable. Concerning the environmental sustainability of the activity the implementation of best management practices such as the better control of the feed amount offered would lead to a smaller loss of TN and TP to the water. Furthermore, the use of better quality feeds would allow greater nutrient assimilation efficiency.

scholarly journals Evaluation of pigeon pea (Cajanus cajan) as a substitute for soya bean meal in the diet of Nile tilapia (Oreochromis niloticus) fingerlings

2021 ◽  
Vol 30 (2) ◽  
pp. 265-270
Author(s):  
S. O. Obasa ◽  
A. A. Dada ◽  
W. O. Alegbeleye
Keyword(s):  
Soybean Meal ◽  
Oreochromis Niloticus ◽  
Cajanus Cajan ◽  
Nile Tilapia ◽  
Crude Protein ◽  
Pigeon Pea ◽  
Feed Conversion ◽  
Nutrient Utilisation ◽  
Nile Tilapia Oreochromis Niloticus ◽  
Soya Bean Meal

Pigeon pea (Cajanus cajan) meal was substituted for soybean meal in the practical diets for Nile tilapia Oreochromis niloticus fingerlings. Six iso-nitrogenous diets (35% crude protein) were formulated in which heat-treated soybean meal was replaced at varying levels (0, 20, 40, 60, 80 and 100%) with protein from pressure-cooked and sun dried pigeon meal (23% crude protein). Nile tilapia fed 60% pigeon pea meal had significantly (P<0.01) better growth response and nutrient utilisation. Growth was depressed in low pigeon pea fish and also in high (above 60%) pigeon pea diets. The poorest feed conversion ratio was observed from 100% pigeon pea fed fish.

scholarly journals Effects of the Use of Plant-Based Food Additives on Growth, Body Composition, and Survival of Nile Tilapia (Oreochromis niloticus Linnaeus, 1758)

2020 ◽  
Vol 8 (1) ◽  
pp. 71
Author(s):  
Paul Mamadou Ndour ◽  
Jean Fall ◽  
Abdoulaye Loum ◽  
Saloum Jatta ◽  
Mariama Sagne ◽  
...  
Keyword(s):  
Growth Rate ◽  
Nile Tilapia ◽  
Specific Growth ◽  
Food Additives ◽  
Ocimum Basilicum ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Average Weight ◽  
Feed Conversion ◽  
Average Weight Gain

This study aimed to evaluate the impact of plant-based food additives on growth performance, body composition and survival of Nile tilapia. Four isonitrogenous (25% CP) and isolipidic (13% CL) experimental diets were prepared and designated as R1, R2, R3, and R4. R1 contains (3% Cymbopogon citratus), R2 contains (3% Ocimum basilicum), R3 contains (3% Mentha spicata) and R4 (control or 0% additive). 180 Nile tilapia fry with an initial average weight of 0.2g were distributed in 12 plastic tanks (50 L/tank) at the stocking density of 15 fish per tank in an isolated system. Fish were fed with experimental diets 3 times per day (8:00 am, 1:00 pm and 5 :00 pm) for 3 months. After 90 days of experiment, the results revealed that the final average weight ranged from 2.62g to 8.00g, the absolute average weight gain (AAWG) from 2.42 to 7.8g, the feed conversion ratio (FCR) from 1.31 to 2.67 and specific growth rate (SGR) from 3.06 to 4.36%/d. The survival rate (SR) varied between 64 and 100%. Of the parameters studied such as the absolute average weight gain (AAWG), the specific growth rate (SGR), the feed conversion ratio (FCR), and the survival rate, the best were obtained by the group of fish fed with the R2 diet containing 3% Ocimum basilicum. The results of the analysis of the flesh showed that the addition of 3% O. basilicum does not modify the contents of dry matter, crude protein, and ash but slightly increased the fat content. Based on the results, the inclusion of natural plant-based food additive (3% Ocimum basilicum) in the diet of Nile tilapia improved the parameters of growth, feed efficiency, and survival.

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