How Are Destination Image and Travel Intention Influenced by Misleading Media Coverage? Consequences of COVID-19 Outbreak in China

2021 ◽  
pp. 097226292199324
Author(s):  
Shaohua Yang ◽  
Salmi Mohd Isa ◽  
T. Ramayah
Keyword(s):  
Media Coverage ◽  
Destination Image ◽  
World Health ◽  
Country Image ◽  
International Media ◽  
The Media ◽  
Novel Coronavirus ◽  
Health Organization ◽  
Media Channels

Although the constructs of country image and destination image are useful in predicting tourists’ travel intentions as evidenced by prior research, less academic attention has been paid to the role of the media in tourism literature, especially to negative or misleading media coverage. Due to the 2019 novel coronavirus (COVID-19) outbreak in Wuhan city, China has been declared a public health emergency of international concern by the World Health Organization. Since then, the widespread disease has filled major international media channels. However, a large proportion of media coverage surrounding COVID-19 has negatively affected China’s destination image and potential visitors’ travel intentions due to headlines such as ‘Chinese virus pandemonium’. Such language may diminish tourists’ intentions to visit China and tarnish the country’s image. By proposing an image model, we delineate a direct association between China’s country image, destination image, and travel intention in this article. We further consider misleading media coverage as a moderating role in this relationship. Academic and practical implications are also discussed based on the proposed framework.

Treatment Options in COVID-19: The Role of Bioavailable Antiviral Ribonucleoside Analog on NHC in vitro

2020 ◽  
Author(s):  
Lara Bittmann
Keyword(s):  
World Health Organization ◽  
Clinical Picture ◽  
Treatment Options ◽  
World Health ◽  
Wuhan City ◽  
The World ◽  
Novel Coronavirus ◽  
Health Organization

On December 31, 2019, WHO was informed of cases of pneumonia of unknown cause in Wuhan City, China. A novel coronavirus was identified as the cause by Chinese authorities on January 7, 2020 and was provisionally named "2019-nCoV". This new Coronavirus causes a clinical picture which has received now the name COVID-19. The virus has spread subsequently worldwide and was explained on the 11th of March, 2020 by the World Health Organization to the pandemic.

scholarly journals Relevance of animal infections in SARS-Cov-2 spread: an update after 1 year of pandemic.

2021 ◽  
Author(s):  
Frazzini Sara ◽  
Amadori Massimo ◽  
Lauretta Turin ◽  
Federica Riva
Keyword(s):  
Animal Species ◽  
Natural Infection ◽  
Farm Animals ◽  
World Health ◽  
Chinese City ◽  
Experimental Infections ◽  
Novel Coronavirus ◽  
Health Organization ◽  
Therapy Studies

In December 2019, several cases of pneumonia caused by a novel Coronavirus, later identified as SARS-CoV-2, were detected in the Chinese city of Wuhan. Due to its rapid, worldwide spread, on 11 March 2020 the World Health Organization declared a pandemic state. Since this new virus is genetically similar to the coronaviruses of bats, it was thought to have a zoonotic origin. Within a year of the appearance of SARS-CoV-2, several cases of infection were also reported in animals, suggesting animal-to-human and animal-to-animal transmission within mammals. Natural infection has been found in both companion and captive animals such as lions, tigers and gorillas. Among farm animals, the only ones found to be susceptible to SARS-CoV-2 infection so far are minks. Experimental infections have documented the susceptibility to SARS-CoV-2 of several animal species, such as humanized mice, hamsters, cats, dogs, ferrets, racoon dogs, cattle and non-human primates. Experimental infections are crucial for both elucidation of the role of animals in transmission and development of appropriate animal models for pathogenesis and therapy studies. This review aims to update the knowledge on natural and experimental SARS-CoV-2 infections in animals.

scholarly journals Pandemic 2011: coming soon to a location near you.

2021 ◽  
Author(s):  
Jennifer Sacco
Keyword(s):  
Media Coverage ◽  
World Health ◽  
First Case ◽  
The World ◽  
Spanish Flu ◽  
Seasonal Flu ◽  
The Media ◽  
One Year ◽  
Health Organization ◽  
Lower Death Rate

"H1 N1 is a virus that has been sensationalized by the media since the first case was discovered in Mexico during the spring of 2009. People around the world feared that the virus would mutate into something as severe as the 1918 Spanish flu, one of the deadliest plagues in history. However experts had discovered by June of 2009 that the Spanish flu was not comparable to H1 N1. Yet for six months newspaper reporters continued to compare the ew epidemic to the Spanish flu, thus keeping alive the threat of an unstoppable pandemic. One year has passed since the first case of H1 N1 was confirmed. After all of the attention that H1 N1 received, it proved to be not much different than a typical seasonal flu, resulting in a lower death rate (Schabas and Rau, 2010). Recently, a number of investigations have begun to determine if the World Health Organization (WHO) overemphasized the level of risk, resulting in a large quantity of sensationalized media coverage, and citizens in a state of panic.

scholarly journals The Impact of the COVID-19 Pandemic on the Content and Logistics of this Special Edition on Building and Leveraging Ecosystems and Clusters

2021 ◽  
Vol 26 (1) ◽  
Author(s):  
Arthur Boni ◽  
Moira Gunn
Keyword(s):  
Media Coverage ◽  
World Health ◽  
Director General ◽  
Global Public Health ◽  
Global Media ◽  
The Media ◽  
Potential Impact ◽  
Health Organization ◽  
Respiratory Coronavirus ◽  
The Impact

On March 11, 2020, the World Health Organization (WHO) Director General Dr. Tedros Adhanom Ghebreyesus addressed the global media: “WHO has been assessing this outbreak around the clock and we are deeply concerned both by the alarming levels of spread and severity, and by the alarming levels of inaction. We have therefore made the assessment that COVID-19 can be characterized as a pandemic.”1 While the existence, transmissibility, treatment, and potential impact of severe acute respiratory coronavirus SARS-CoV-2 were real questions since the virus was first recognized in December, 2019,2 much of the media coverage was driven by global public health concerns and international/national political posturing. However, it was a different date that catalyzed commercial biotechnology.

scholarly journals COVID-19: A Critical Review on Viral Biochemistry, Environmental Transmission, Therapeutics and Safety Measures

2020 ◽  
Vol 1 (6) ◽  
Author(s):  
Roshni Kumari ◽  
Kumari Pragati Nanda ◽  
Hena Firdaus ◽  
Soumen Dey
Keyword(s):  
Specific Treatment ◽  
Scattered Data ◽  
Review Article ◽  
World Health ◽  
The Novel ◽  
Safety Measures ◽  
Current Scenario ◽  
Novel Coronavirus ◽  
Health Organization

The outbreak of coronavirus disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is declared pandemic by World Health Organization (WHO) keeping in view its infection rate and toxicity level. The entire world is struggling hard to survive the prevailing health emergency. The authors realise the urgent need of contributing an overview of the present scenario to the researchers who are breathlessly trying to combat this pandemic situation. This review aimed at binding all the scattered data and research available till now on COVID-19 disease starting from its origin to transmission and spread through environmental factors till treatment and the safety measures that should be implemented. This article would possibly help the readers by providing an outlook of current scenario on various perspectives of COVID-19 disease at a single glance. The types, origin and toxicity caused are discussed in brief. The role of contaminated aerosols (viral-laden smoke from tobacco, cigarettes), wastewater, fomites, human and faecal matter are important in spreading the novel coronavirus in the environment. There is no specific treatment till date but clinical trials and diagnosis on several known drugs are on-going. The precaution and safety measures could hopefully reduce number of infections and mortality. The number of infected cases confirmed till 2 August 2020 was 17660523 with 680894 deaths in the world. We tried in this review article to summarize the scattered data available on biochemistry of SARS-CoV-2, environmental spread of virus and the safety measures to combat COVID-19 pandemic.

scholarly journals Role of nutrients regulation in the immune system in preventing COVID-19 infection: A brief review

2021 ◽  
Vol 13 (2) ◽  
pp. 760-765
Author(s):  
Anamika Chauhan
Keyword(s):  
Immune System ◽  
Age Groups ◽  
World Health ◽  
The Novel ◽  
Beneficial Effects ◽  
Coronavirus Infection ◽  
The Common ◽  
Novel Coronavirus ◽  
Health Organization

This review aimed to focus on using foods to boost immunity against COVID-19 in all age groups. In human, coronavirus causes the common cold, severe acute respiratory syndrome (SARS), and a major threat to public health. The novel coronavirus was declared a pandemic by the World Health Organization due to its rapid infectivity. COVID-19 infection is most probably reported in people with low immunity response. The nutrients, which show beneficial effects on the immune system, are called immune nutrients and diet is called immune diet. A healthy diet can reduce the risk of infection of COVID-19 and can prevent disease. Nutritional food intake is also necessary for people with chronic illness, obese persons, diabetes, cardiovascular disease, cognitive dysfunction like anxiety and depression. All nutrients are essential for maintaining immunity and providing appropriate amounts of protein, fat, carbohydrate, vitamins, and minerals for the surveillance mode of keeping us from getting sick. The use of plenty of water, minerals such as micronutrients, zinc, copper, selenium, iron, magnesium, food rich in vitamins, and a good lifestyle can promote health and overwhelm this coronavirus infection.

scholarly journals The Role of Twitter in the WHO’s Fight against the Infodemic

2021 ◽  
Vol 18 (22) ◽  
pp. 11990
Author(s):  
Daniel Muñoz-Sastre ◽  
Luis Rodrigo-Martín ◽  
Isabel Rodrigo-Martín
Keyword(s):  
Social Networks ◽  
Scientific Information ◽  
World Health ◽  
False Information ◽  
World Health Assembly ◽  
The World ◽  
Twitter Account ◽  
The Media ◽  
Health Organization

The COVID-19 pandemic has far-reaching consequences in various fields. In addition to its health and economic impact, there are also social, cultural and informational impacts. Regarding the latter, the World Health Organization (WHO) flagged concerns about the infodemic at the beginning of 2020. The main objective of this paper is to explore how the WHO uses its Twitter profile to inform the population on vaccines against the coronavirus, thus preventing or mitigating misleading or false information both in the media and on social networks. This study analyzed 849 vaccine-related tweets posted by the WHO on its Twitter account from 9 November 2020 (when the 73rd World Health Assembly resumed) to 14 March 2021 (three months after the start of vaccination). In order to understand the data collected, these results were compared with the actions carried out by the WHO and with the information and debates throughout this period. The analysis shows that the WHO is decidedly committed to the use of these tools as a means to disseminate messages that provide the population with accurate and scientific information, as well as to combat mis- and disinformation about the SARS-CoV-2 vaccination process.

scholarly journals Role of Indian Youth in Keeping COVID - 19 at Bay : A Narrative Review

2020 ◽  
pp. 357-360
Author(s):  
Shraddha Kalyani ◽  
Rushi Somani
Keyword(s):  
Large Population ◽  
Geographical Area ◽  
World Health ◽  
Population Immunity ◽  
First Case ◽  
Infection Disease ◽  
Novel Coronavirus ◽  
Health Organization ◽  
International Boundaries

<p>A pandemic is defined as “an epidemic occurring worldwide, or over a very wide area, crossing international boundaries and usually affecting a large number of people”. The classical definition includes nothing about population immunity, virology or disease severity. As World Health Organization declared COVID-19 as pandemic in very beginning of year 2020. In COVID-19 CO stands for corona, 'VI' for virus, and 'D' for disease. Formerly, this disease was referred to as '2019 novel coronavirus' or '2019-nCoV.' The COVID-19 virus is a new virus linked to the same family of viruses as Severe Acute Respiratory Syndrome (SARS) and some types of common cold. First case in India was detected in the last week of January 2020. As India is second largest country in terms of population with less geographical area and COVID-19 is contagious infection disease it’s going to affect large population in India and affect different sectors such as specially health and financial sector. According to ‘2011 Census of India’ in India by next 10 years from 2011 number of young people will be more, that’s why what youngsters do in such situation will define our country’s future.</p>

scholarly journals PANDEMIC AND ROLE OF MEDIA

2020 ◽  
Vol 12 ◽  
pp. 1-3
Author(s):  
Atul Shiva ◽  
Sumit Narula
Keyword(s):  
World Health Organization ◽  
World Health ◽  
Director General ◽  
Corona Virus ◽  
Turbulent Times ◽  
The World ◽  
The Media ◽  
Health Organization

The year 2020 has witnessed turbulent times across the globe due to the declaration of Pandemic – COVID-19 by the World Health Organization (WHO). On 11 March 2020, WHO Director-General‟s opening remarks at the media briefing on COVID-19 explained the the fact to the world that this novel Corona Virus could be characterized as a pandemic and announced the alarming levels of spread and its severity.

scholarly journals The role of environmental factors on transmission rates of the COVID-19 outbreak: an initial assessment in two spatial scales

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Canelle Poirier ◽  
Wei Luo ◽  
Maimuna S. Majumder ◽  
Dianbo Liu ◽  
Kenneth D. Mandl ◽  
...  
Keyword(s):  
Environmental Factors ◽  
Spatial Scales ◽  
Influenza Viruses ◽  
Health Interventions ◽  
World Health ◽  
Initial Assessment ◽  
Novel Coronavirus ◽  
Health Organization ◽  
Support Decision Making

Abstract First identified in Wuhan, China, in December 2019, a novel coronavirus (SARS-CoV-2) has affected over 16,800,000 people worldwide as of July 29, 2020 and was declared a pandemic by the World Health Organization on March 11, 2020. Influenza studies have shown that influenza viruses survive longer on surfaces or in droplets in cold and dry air, thus increasing the likelihood of subsequent transmission. A similar hypothesis has been postulated for the transmission of COVID-19, the disease caused by SARS-CoV-2. It is important to propose methodologies to understand the effects of environmental factors on this ongoing outbreak to support decision-making pertaining to disease control. Here, we examine the spatial variability of the basic reproductive numbers of COVID-19 across provinces and cities in China and show that environmental variables alone cannot explain this variability. Our findings suggest that changes in weather (i.e., increase of temperature and humidity as spring and summer months arrive in the Northern Hemisphere) will not necessarily lead to declines in case counts without the implementation of drastic public health interventions.

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