scholarly journals Ionization and Dissociation of Formic Acid, Acetic Acid, Propanoic Acid, and Butanoic Acid under Electron Impact

1968 ◽  
Vol 41 (8) ◽  
pp. 1793-1798 ◽  
Author(s):  
Yoko Ono ◽  
Tutomu Makita ◽  
Kumasaburo Kodera
Keyword(s):  
Acetic Acid ◽  
Formic Acid ◽  
Electron Impact ◽  
Propanoic Acid ◽  
Butanoic Acid

scholarly journals Cellulose Compound of Cacao Waste and Chemical Composition of Cacao Vinegar with GC-MS Method

2018 ◽  
Vol 2 (3) ◽  
pp. 191 ◽  
Author(s):  
Mohammad Wijaya. M ◽  
Muhammad Wiharto ◽  
Muhammad Anwar
Keyword(s):  
Acetic Acid ◽  
Chemical Composition ◽  
Pyrolysis Temperature ◽  
Propanoic Acid ◽  
Cellulose Content ◽  
Butanoic Acid ◽  
Liquid Smoke ◽  
Eds Analysis ◽  
Shell Waste ◽  
Cocoa Shell

<p>Potential of cacao resources at Indonesian is very dependent on the production of cacao produced by farmers and plantation availability. However, the cacao processing results are still not optimal to increase the cacao production. This is due to the disruption of pests and the number of cacao farmers over land functions for fast growing plants. Processing cacao produced cacao waste and with the use of pyrolysis technology is able to cope with the accumulation of plantation waste. This combustion results in liquid smoke of cacao (cacao vinegar) into distillate, charcoal. This study used pyrolysis temperature between 100-500 °C. The aim of this research is to analyze the cocoa waste and the results are cellulose content 17,27%, lignin 52,02% and hemicellulose 19,56%. The results of GC-MS analysis for cacao vinegar of Distric Wajo are acetic acid, n butane, methyl ester, propanoic acid, butanoic acid, cyclopenanone, 2 methyl pyridine, acetyloxy 2 propanone, butyrolactone, tetrahydro 2 furan methanol, 2,3 dimethyl 2 cyclopentene 1 on and Mequinol. The water content of the charcoal of cacao shell from Wajo district is 3.42%. The analysis results of the bound carbon content of activated charcoal of cacao shell is 54.45%. The EDS analysis for cacao shell from Wajo district resulted in C: 61.12%, O: 36.65%, Si: 0.59%, P: 1.48% and Al: 0.17%. Utilization of cocoa shell waste using pyrolysis technology can reduce carbon emissions to the environment. So that the development of everything can continue and the sustainability of forest remain sustainable.</p><p> </p>

scholarly journals CHARACTERISTIC BIOACTIVE COMPOUND OF THE MOLLUSC SYMBIOTIC BACTERIA BY USING GC-MC

2010 ◽  
Vol 2 (2) ◽  
Author(s):  
Delianis Pringgenies
Keyword(s):  
Nitrous Oxide ◽  
Acetic Acid ◽  
Nitrogen Oxide ◽  
Pathogenic Bacteria ◽  
Bioactive Compound ◽  
Isobutyric Acid ◽  
Symbiotic Bacteria ◽  
Propanoic Acid ◽  
Butanoic Acid ◽  
Bioactive Substances

It has been discovered that mollusca produce a secondary metabolite and in the same time bear its important role in its ecosystems so became a strategic target for the development of noble bioactive substances for marine pharmacology. The current study of mollucs symbiotic bacteria showed that from species of Conus miles, Stramonita armigera, Cymbiola vespertilo and from based on screening of symbiotic bacteria in the Mollusc toward some bacteria , 3 isolates had been had good performance in inhibiting the grow of bacteria and to be the best candidates for a new antibiotic based on result of screening consistency. Size and character inhibiting zone resulted toward test bacteria were TCM, TCAand TOV. The research aims to current study of characteritic of symbiotic bacteria from mollucs that produce a new anti-pathogenic bacteria by using GC-MS method. GC-MS result showed that fraction TCM-6.1 consist of some compounds, that are Nitrogen oxide (N2O) (CAS) Nitrous oxide; Acetic acid (CAS) Ethylic acid; Propanoic acid,2-methyl-(CAS) Isobutyric acid and fraction TOV12.16 consist of compound such as Propanoic acid,2-methyl-(CAS)Isobutyric acid; Butanoic acid, 2-methyl-(CAS) 2-Methylbutanoid acid then fraction TSA8.7 consist of 1,2-Propadiene (CAS) Allene. The research pointed towards the three active symbiotic bacteria seems to be promising since this three candidates potential result for the development of a new antibiotic.Keywords: Bacteria simbiont, mollusc, anti-bacteria, bioaktif compound

scholarly journals CHARACTERISTIC BIOACTIVE COMPOUND OF THE MOLLUSC SYMBIOTIC BACTERIA BY USING GC-MC

2010 ◽  
Vol 2 (2) ◽  
Author(s):  
Delianis Pringgenies
Keyword(s):  
Nitrous Oxide ◽  
Acetic Acid ◽  
Nitrogen Oxide ◽  
Pathogenic Bacteria ◽  
Bioactive Compound ◽  
Isobutyric Acid ◽  
Symbiotic Bacteria ◽  
Propanoic Acid ◽  
Butanoic Acid ◽  
Bioactive Substances

<p>It has been discovered that mollusca produce a secondary metabolite and in the same time bear its important role in its ecosystems so became a strategic target for the development of noble bioactive substances for marine pharmacology. The current study of mollucs symbiotic bacteria showed that from species of Conus miles, Stramonita armigera, Cymbiola vespertilo and from based on screening of symbiotic bacteria in the Mollusc toward some bacteria , 3 isolates had been had good performance in inhibiting the grow of bacteria and to be the best candidates for a new antibiotic based on result of screening consistency. Size and character inhibiting zone resulted toward test bacteria were TCM, TCAand TOV. The research aims to current study of characteritic of symbiotic bacteria from mollucs that produce a new anti-pathogenic bacteria by using GC-MS method. GC-MS result showed that fraction TCM-6.1 consist of some compounds, that are Nitrogen oxide (N2O) (CAS) Nitrous oxide; Acetic acid (CAS) Ethylic acid; Propanoic acid,2-methyl-(CAS) Isobutyric acid and fraction TOV12.16 consist of compound such as Propanoic acid,2-methyl-(CAS)Isobutyric acid; Butanoic acid, 2-methyl-(CAS) 2-Methylbutanoid acid then fraction TSA8.7 consist of 1,2-Propadiene (CAS) Allene. The research pointed towards the three active symbiotic bacteria seems to be promising since this three candidates potential result for the development of a new antibiotic.</p><p>Keywords: Bacteria simbiont, mollusc, anti-bacteria, bioaktif compound</p>

Confirmatory Tests for Aflatoxin B1

1964 ◽  
Vol 47 (5) ◽  
pp. 801-803 ◽  
Author(s):  
Peter John Andrellos ◽  
George R Reid
Keyword(s):  
Acetic Acid ◽  
Thin Layer ◽  
Formic Acid ◽  
Thionyl Chloride ◽  
Aflatoxin B1 ◽  
Trifluoroacetic Acid ◽  
Reaction Products ◽  
Confirmatory Tests ◽  
Aflatoxin B ◽  
Layer Chromatography

Abstract Three confirmatory tests have been devised to identify aflatoxin B±. Portions of the isolated toxin are treated with formic acid-thionyl chloride, acetic acid-thionyl chloride, and trifluoroacetic acid, respectively, and aliquots of the three fluorescent reaction products are spotted on thin-layer chromatography plates. Standards treated with each of the three reagents, plus an untreated standard, are spotted on the same plate, and after development the spots are compared under ultraviolet light.

α-DEUTERIUM KINETIC ISOTOPE EFFECTS IN SOLVOLYSES OF endo-NORBORNYL p-BROMOBENZENESULFONATE

1965 ◽  
Vol 43 (8) ◽  
pp. 2254-2258 ◽  
Author(s):  
C. C. Lee ◽  
Edward W. C. Wong
Keyword(s):  
Acetic Acid ◽  
Formic Acid ◽  
Isotope Effects ◽  
Kinetic Isotope Effects ◽  
Aqueous Dioxane ◽  
Kinetic Isotope ◽  
Different Temperatures

endo-Norbornyl-2-d p-bromobenzenesulfonate was synthesized and the isotope effects, as measured by kH/kD, were determined over a range of temperatures for solvolyses in 30% water – 70% dioxane, acetic acid, and formic acid. Values of kH/kD are of the order of 1.20. The data appear to indicate slightly higher isotope effects as the solvents are changed from aqueous dioxane to acetic acid to formic acid, as well as somewhat higher isotope effects at lower temperatures. Possible mechanistic implications of these results are presented. Relative titrimetric acetolysis rates, kexo/kendo, at different temperatures, and enthalpies and entropies of activation for these acetolyses are evaluated and discussed.

scholarly journals Valorization of secondary feedstocks from the agroindustry by selective catalytic oxidation to formic and acetic acid using the OxFA process

2021 ◽  
Author(s):  
Sebastian Ponce ◽  
Stefanie Wesinger ◽  
Daniela Ona ◽  
Daniela Almeida Streitwieser ◽  
Jakob Albert
Keyword(s):  
Acetic Acid ◽  
Formic Acid ◽  
Reaction System ◽  
Value Added ◽  
Industrial Wastes ◽  
Raw Material ◽  
Gaseous Oxygen ◽  
Water As Solvent ◽  
Selective Catalytic Oxidation ◽  
Major Interest

AbstractThe selective oxidative conversion of seven representative fully characterized biomasses recovered as secondary feedstocks from the agroindustry is reported. The reaction system, known as the “OxFA process,” involves a homogeneous polyoxometalate catalyst (H8PV5Mo7O40), gaseous oxygen, p-toluene sulfonic acid, and water as solvent. It took place at 20 bar and 90 °C and transformed agro-industrial wastes, such as coffee husks, cocoa husks, palm rachis, fiber and nuts, sugarcane bagasse, and rice husks into biogenic formic acid, acetic acid, and CO2 as sole products. Even though all samples were transformed; remarkably, the reaction obtains up to 64, and 55% combined yield of formic and acetic acid for coffee and cocoa husks as raw material within 24 h, respectively. In addition to the role of the catalysts and additive for promoting the reaction, the influence of biomass components (hemicellulose, cellulose and lignin) into biogenic formic acid formation has been also demonstrated. Thus, these results are of major interest for the application of novel oxidation techniques under real recovered biomass for producing value-added products. Graphical abstract

Investigation on Formation and Solubility of Formic Acid, Acetic Acid and Levulinic Acid in Insulating Oil Using COSMO-RS

2021 ◽  
pp. 118256
Author(s):  
Enchen Yang ◽  
Hanbo Zheng ◽  
Tao Yang ◽  
Wei Yao ◽  
Zijian Wang ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Formic Acid ◽  
Levulinic Acid ◽  
Insulating Oil

scholarly journals Effect of organic acids fed through drinking water on carcass and internal organs of broiler chickens

2021 ◽  
Vol 41 (1) ◽  
pp. 60-67
Author(s):  
E. K. Ndelekwute ◽  
H. O. Uzegbu ◽  
K. U. Amaefule ◽  
C. O. Okereke ◽  
B. I. Umoh
Keyword(s):  
Drinking Water ◽  
Acetic Acid ◽  
Citric Acid ◽  
Gall Bladder ◽  
Organic Acids ◽  
Formic Acid ◽  
Butyric Acid ◽  
Broiler Chickens ◽  
Internal Organs ◽  
Carcass Yield

A Six week study was carried out to investigate effect of different organic acids (OAs) fed through drinking water on carcass yield and internal organs weight of broiler chickens. The OAs were acetic acid (AA) butyric acid (BA), citric acid (CA) and formic acid (FA). One hundred and fifty (150) day old AborAcre-plus chicks were used. There were five treatments. Treatment 1 which served as control (CON) consumed water with no organic acid, while treatments 2,3, 4 and5 respectively were offered drinking water treated with 0.25% acetic acid (AA), butyric acid (BA), citric acid (CA) and formic acid (FA). Each treatment was replicated three times each having 10 birds arranged in completely randomized design (CRD). Feed and water were offered ad libitum. Results showed that dressed carcass weight and breast weight were improved by all the organic acids. While only AA positively influenced the thigh weight, all the OAs drinking water fed resulted to smaller drumstick compared to the CON. Feeding of AA, BA and FA through drinking water increased (PSO.05) deposition of abdominal fat. Weight of pancreas, small intestine, caecum and large intestine was significantly (P<0.05) higher in CON. The gall bladder was significantly (P<0.05) bigger in all the OA groups. Conclusively, OAs could be fed through the drinking water for improved percentage carcass yield, breast meat and larger gall bladder and invariably bile volume

Sign in / Sign up

Export Citation Format

Share Document