scholarly journals A Comparative Techno-Economic Analysis of Organic and Conventional Nigella sativa L. Crop Production in Greece

2020 ◽  
Vol 77 (1) ◽  
pp. 150
Author(s):  
Evangelia STEFANOPOULOU ◽  
Ioannis ROUSSIS ◽  
Konstantinos TSIMPOUKAS ◽  
Stella KARIDOGIANNI ◽  
Ioanna KAKABOUKI ◽  
...  
Keyword(s):  
Crop Production ◽  
Nigella Sativa ◽  
Cropping Systems ◽  
Cropping System ◽  
Organic N ◽  
Total Production ◽  
Alternative Crop ◽  
Net Profit ◽  
The Cost

Nigella sativa L. is considered to be an alternative crop offering innovative and high-quality products. A case study was implemented on an existing farm to determine the prospects of N. sativa production in Greece and to assess the economic outcomes of the cultivation of this crop under organic and conventional cropping systems. The total production cost of organic N. sativa seeds was 6.09 €/kg, while the cost of conventional seeds was 4.77 €/kg. The organic and conventional N. sativa seed selling prices were 17.04 and 12.01 €/kg, respectively. Moreover, the financial performance of farm is better after the introduction of N. sativa crop under organic cropping system, where the net profit increased by 63.8% compared to the initial profit of the farm, while the increase in the conventional was less at 49.2%. N

scholarly journals Comparative Technical and Economic Analysis of Organic and Conventional Soybean Production in Greece

2019 ◽  
Vol 76 (1) ◽  
pp. 79
Author(s):  
Stella KARIDOGIANNI ◽  
Ioannis ROUSSIS ◽  
Konstantinos TSIMPOUKAS ◽  
Panayiota PAPASTYLIANOU ◽  
Dimitrios BILALIS
Keyword(s):  
Economic Analysis ◽  
Cropping System ◽  
Soybean Production ◽  
Organic Cultivation ◽  
Alternative Crop ◽  
Technical And Economic Analysis ◽  
Net Profit ◽  
Quality Product ◽  
The Cost

Soybean is considered to be an alternative crop and its cultivation could offer an innovative and high-quality product. A case study was implemented on an existing farm to examine the prospects of soybean production in Greece and to evaluate the economic outcomes of the crop cultivation under organic and conventional cropping system. The economic analysis showed that the cost of conventional soybean production was 0.37 €/kg, while the cost of organic soybeans was 0.50 €/kg. The organic and conventional soybean selling prices were 0.6 and 0.4 €/kg, respectively. In addition, the financial performance of the farm improved after the introduction of organic soybean crop, where the net profit increased by 26.3% compared to the initial profit of the farm, while the increase in the conventional was less at 10%. Soybean is a relatively new crop in Greece with high net profit, especially under organic cultivation mainly due to lower inflow of external imports.

scholarly journals iHSD Mill Efficacy on the Seeds of Australian Cropping System Weeds

2017 ◽  
Vol 32 (2) ◽  
pp. 103-108 ◽  
Author(s):  
Michael J. Walsh ◽  
John C. Broster ◽  
Stephen B. Powles
Keyword(s):  
Moisture Content ◽  
Crop Production ◽  
Production Systems ◽  
Cropping Systems ◽  
Cropping System ◽  
High Efficacy ◽  
Weed Seed ◽  
Rigid Ryegrass ◽  
Mill Speed ◽  
Wheat Chaff

AbstractIn Australia, widespread evolution of multi-resistant weed populations has driven the development and adoption of harvest weed seed control (HWSC). However, due to incompatibility of commonly used HWSC systems with highly productive conservation cropping systems, better HWSC systems are in demand. This study aimed to evaluate the efficacy of the integrated Harrington Seed Destructor (iHSD) mill on the seeds of Australia’s major crop weeds during wheat chaff processing. Also examined were the impacts of chaff type and moisture content on weed seed destruction efficacy. Initially, the iHSD mill speed of 3,000 rpm was identified as the most effective at destroying rigid ryegrass seeds present in wheat chaff. Subsequent testing determined that the iHSD mill was highly effective (>95% seed kill) on all Australian crop weeds examined. Rigid ryegrass seed kill was found to be highest for lupin chaff and lowest in barley, with wheat and canola chaff intermediate. Similarly, wheat chaff moisture reduced rigid ryegrass seed kill when moisture level exceeded 12%. The broad potential of the iHSD mill was evident, in that the reductions in efficacy due to wide-ranging differences in chaff type and moisture content were relatively small (≤10%). The results from these studies confirm the high efficacy and widespread suitability of the iHSD for use in Australian crop production systems. Additionally, as this system allows the conservation of all harvest residues, it is the best HWSC technique for conservation cropping systems.

RELATIVE PRODUCTIVITY, PROFITABILITY AND WATER USE EFFICIENCY OF CROPPING SYSTEMS IN HOT ARID INDIA

2014 ◽  
Vol 50 (4) ◽  
pp. 549-572 ◽  
Author(s):  
V. S. RATHORE ◽  
N. S. NATHAWAT ◽  
B. MEEL ◽  
B. M. YADAV ◽  
J. P. SINGH
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Mung Bean ◽  
Crop Production ◽  
Cropping Systems ◽  
Cropping System ◽  
Arid Environment ◽  
Application Rate ◽  
Cluster Bean ◽  
Use Efficiency

SUMMARYThe choice of an appropriate cropping system is critical to maintaining or enhancing agricultural sustainability. Yield, profitability and water use efficiency are important factors for determining suitability of cropping systems in hot arid region. In a two-year field experiment (2009/10–2010/11) on loam sandy soils of Bikaner, India, the production potential, profitability and water use efficiency (WUE) of five cropping systems (groundnut–wheat, groundnut–isabgol, groundnut–chickpea, cluster bean–wheat and mung bean–wheat) each at six nutrient application rate (NAR) i.e. 0, 25, 50, 75, 100% recommended dose of N and P (NP) and 100% NP + S were evaluated. The cropping systems varied significantly in terms of productivity, profitability and WUEs. Averaged across nutrient application regimes, groundnut–wheat rotation gave 300–1620 kg ha−1 and 957–3365 kg ha−1 higher grain and biomass yields, respectively, than other cropping systems. The mean annual net returns were highest for the mung bean–wheat system, which returned 32–57% higher net return than other cropping systems. The mung bean–wheat and cluster bean–wheat systems had higher WUE in terms of yields than other cropping systems. The mung bean–wheat system recorded 35–63% higher WUE in monetary terms compared with other systems. Nutrients application improved yields, profit and WUEs of cropping systems. Averaged across years and cropping systems, the application of 100% NP improved grain yields, returns and WUE by 1.7, 3.9 and 1.6 times than no application of nutrients. The results suggest that the profitability and WUEs of crop production in this hot arid environment can be improved, compared with groundnut–wheat cropping, by substituting groundnut by mung bean and nutrients application.

scholarly journals Weeds and Their Effect on the Performance of Maize and Finger Millet in Mid-Hills of Nepal

2014 ◽  
Vol 2 (3) ◽  
pp. 275-278 ◽  
Author(s):  
Tika Bahadur Karki ◽  
Shrawan K. Sah ◽  
Resam B. Thapa ◽  
Andrew J. McDonald ◽  
Adam S. Davis ◽  
...  
Keyword(s):  
Weed Management ◽  
Crop Production ◽  
Finger Millet ◽  
Crop Yields ◽  
Management Strategies ◽  
Cropping System ◽  
Weed Species ◽  
Ageratum Conyzoides ◽  
Alternative Crop ◽  
Weed Infestation

Relay cropping of maize with fingermillet (maize/fingermillet) is the predominant cropping system for sustaining food security situation in the hilly regions of Nepal. In this region weed pressure severely reduces crop yields. Basic information on weed species composition, biomass production and their effect on crop yields and economics are lacking for this region. This information will be necessary to develop effective weed management strategies for the future. In light of this an empirical study was carried out in two representatives mid hill districts of Parbat and Baglung during summer season of 2010/2011 in Nepal. A total of 10 major weed species with densities of 172 in Parbat and 311 per 0.25m2 area in Baglung were observed. The highest percentage of both relative and absolute densities were recorded for Ageratum conyzoides in Parbat and Polygonum chinensis in Baglung. Weed infestation under farmers practice of crop management reduced the grain yield of maize by 1.985 Mt ha-1 (117%) in Baglung and 1.760 Mt ha-1 (108%) in Parbat. Similarly, in finger millet it was 0.489 Mt ha-1 (63%) in Baglung and 0.403 Mt ha-1 in Parbat. Similarly, the combined yield of both the crops was also significantly reduced by 79.3% and 61.7% in Baglung and Parbat respectively. Hence, weeds are directly affecting the crop performance in the region. Therefore, there is an urgent need to develop an alternative crop production system in the hills. DOI: http://dx.doi.org/10.3126/ijasbt.v2i3.10790Int J Appl Sci Biotechnol, Vol. 2(3): 275-278  

scholarly journals Effect of Cropping System and Rice Residue Retention on Crop Productivity and Soil Physical Properties in Rice Based Cropping System of Bangladesh

2019 ◽  
Vol 17 (1-2) ◽  
pp. 14-30
Author(s):  
M Jahangir Alam ◽  
S Ahmed ◽  
MK Islam ◽  
R Islam ◽  
M Islam
Keyword(s):  
Crop Production ◽  
Crop Yields ◽  
Cropping Systems ◽  
Wheat Yield ◽  
Cropping System ◽  
Physical Property ◽  
Crop Productivity ◽  
System Productivity ◽  
Transplanted Rice ◽  
Residue Retention

Cropping systems of Bangladesh are highly diverse and cultivation costs of puddled transplanted rice (PTR) are high. Therefore, an improved system is needed to address the issues, a field experiment was conducted during 2011-2013 to evaluate system intensification with varying degrees of cropping systems and residue retention. Four cropping systems (CSE) namely CSE1: T. boro rice-T. aman rice (control), CSE2: wheat-mungbean-T. aman rice (wheat and mungbean sown using a power tiller-operated seeder (PTOS) with full tillage in a single pass; puddled transplanted aman), CSE3: wheat-mungbean-dry seeded DS aman rice (DSR), and CSE4: wheat-mungbean-DS aman rice (all sown by PTOS with strip tillage) were compared. Two levels of aman rice residue retention (removed; partial retention i.e. 40 cm of standing stubble) were compared in sub plots. Grain yield was significantly higher (by 11%) when wheat was grown after DSR than PTR. Similarly, PTR and DSR (aman rice) produced statistically similar crop yields. Rice residue retention resulted a significantly higher (by 10%) wheat yield and a slightly increased (by 6%) mungbean yield than that of residues removed. The system productivity of CSE4 was significantly higher (by 10%) than CSE1 when averaged of the two years data. Partial aman residue retention gave significantly higher system yield than residue removal (by 0.6 t ha-1). After two years, no effect of CSE or partial aman residue retention was found on soil physical property (bulk density) of the top soil. Therefore, CSE4 along with residue retention would be more effective for sustainable crop production. The Agriculturists 2019; 17(1-2) 14-30

Cropping Systems in Some Drought-Prone Communities of the Northern Region of Ghana: Factors Affecting the Introduction of Rice

2014 ◽  
Vol 9 (4) ◽  
pp. 475-483 ◽  
Author(s):  
Vincent Kodjo Avornyo ◽  
◽  
Osamu Ito ◽  
Gordana Kranjac-Berisavljevic ◽  
Osamu Saito ◽  
...  
Keyword(s):  
Crop Production ◽  
Crop Yields ◽  
Cropping Systems ◽  
Average Distance ◽  
Cropping System ◽  
Principal Component ◽  
Northern Region ◽  
Northern Ghana ◽  
Cattle Production ◽  
Factors Affecting

Despite the growing demand for rice in Ghana, domestic rice production remains low, resulting in the importation of about 70% of the rice consumed in Ghana. In spite of the fact that 39-47% of the 20-28% of Ghana’s total geographic area classified as inland valley wetlands is considered suitable for rice cultivation, less than 15% is presently being used. A household survey was therefore conducted in six communities, Fihini (F), Cheshegu (C), Dabogushei (D), Kpalgum (K), Zergua (Z), and Yoggu (Y), of the Tolon district in northern Ghana in order to identify factors affecting the introduction of rice into the cropping system. Maize, groundnut, rice, and yam were found to be the four major crops grown in the communities. Overall, 64% of respondents cultivate rice, but this figure is particularly low (30%) in F and Y communities. Rice is usually combined with two other major crops, most frequently maize and yam. In C, D, and K communities, about 90% of households cultivate at least, three out of the four major crops. The interview with farmers revealed that rice yield is 0.73 t/ha on average and significantly higher in K and C (1.06 t/ha and 0.93 t/ha, respectively) than in D (0.37 t/ha). The average distance from compound houses to rice and maize fields is significantly shorter in C, D, and K. Similarly, the rate of rice introduction in C, D, and K is higher than in F, Z, and Y, suggesting that distance to inland valleys may be one of the factors that influence the incorporation of rice into the cropping systems of these communities. Principal component analysis of crop yields and cattle number for the Y community revealed that rice growers tend to have higher crop productivity while cattle production is higher among non-rice growers. Within the community, the productivity of upland crops and balance between crop production and cattle production may be important factors that influence the incorporation of rice into the cropping system.

scholarly journals Value Chain Analysis of Fish in Meghalaya: A Case Study in East Khasi Hills District

2021 ◽  
Vol 66 (3) ◽  
Author(s):  
Ram Singh
Keyword(s):  
Value Chain ◽  
Value Added ◽  
Value Chain Analysis ◽  
Value Addition ◽  
Fermented Fish ◽  
Chain Analysis ◽  
Net Profit ◽  
The Cost ◽  
Fish Marketing

This study on ‘Value Chain Analysis of Fish in Meghalaya: A case study in East Khasi Hills district’ has been conducted in 2020-21 with specific objectives (1) To map the actors involved in the value chain of fish business. (2) To estimate the value addition in fish marketing by the value chain actors. The value chain actors were identified and the structure of the value chains was mapped. The study revealed that the most commonly followed method of value addition of fish in the study area are fermenting, drying and smoking. The cost incurred for making fermented fish was observed to be ` 21.50/kg, ` 16.50/kg for dry fish and ` 37.50/kg for smoked fish. Additionally, net profit was found to be highest in value-added fish than compared to fresh ones. Therefore, value addition should be encouraged among fish farmers to increase net profit.

scholarly journals Cover crops use in Midwestern US agriculture: perceived benefits and net returns

2018 ◽  
Vol 35 (1) ◽  
pp. 38-48 ◽  
Author(s):  
Alejandro Plastina ◽  
Fangge Liu ◽  
Fernando Miguez ◽  
Sarah Carlson
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Cropping Systems ◽  
Cropping System ◽  
Cost Share ◽  
Conservation Practice ◽  
Net Returns ◽  
Soil Sustainability ◽  
Pros And Cons

AbstractDespite being generally accepted as a promising conservation practice to reduce nitrate pollution and promote soil sustainability, cover crop adoption in Midwestern US agriculture is low. Based on focus groups, surveys and partial budgets, we calculated the annual net returns to cover crop use for farmers in Illinois, Iowa and Minnesota; and elicited farmers’ perceptions about the pros and cons of incorporating cover crops to their row cropping systems. The novelty of our methodology resides in comparing each farmer's practices in the portion of their cropping system with cover crops (typically small), against their practices in the other portion of their cropping system without cover crops. The resulting comparisons, accounting for farmer heterogeneity, are more robust than the typical effects calculated by comparing indicators across cover crop users and unrelated non-adopters. Our results highlight the complicated nature of integrating cover crops into the crop production system and show that cover crops affect whole farm profitability through several channels besides establishment and termination costs. Despite farmers’ positive perceptions about cover crops and the availability of cost-share programs, calculated annual net returns to cover crops use were negative for most participants.

scholarly journals Phenophases and cutting time of forage cactus under irrigation and cropping systems

2017 ◽  
Vol 47 (1) ◽  
pp. 62-71 ◽  
Author(s):  
Danielle Morais Amorim ◽  
Thieres George Freire da Silva ◽  
Poliana de Caldas Pereira ◽  
Luciana Sandra Bastos de Souza ◽  
Rosandro Boligon Minuzzi
Keyword(s):  
Crop Production ◽  
Dry Matter ◽  
Management Practices ◽  
Accumulation Rate ◽  
Cropping Systems ◽  
Cropping System ◽  
Dry Matter Accumulation ◽  
Third Order ◽  
Phenological Phases ◽  
The Ideal

ABSTRACT Management practices can affect the phenology and, consequently, the harvest time and crop production level of forage cactus. This study aimed at evaluating the effect of irrigation depths and cropping systems on the phenophases and cutting time of the forage cactus Opuntia stricta (Haw.) Haw. The experimental design was a randomized block with split plots and four replications. Irrigation depths based on reference evapotranspiration (8.75 %, 17.5 %, 26.25 % and 35 % ETo) and a control (0 % ETo) made up the plots, while cropping systems (exclusive cropping, exclusive cropping on mulch and forage cactus-sorghum intercropping) were distributed in the subplots. Cladode emission morphogenesis was used to define the phenological phases, while the extrapolation of the monthly dry matter accumulation rate was applied to obtain the cutting time. The use of irrigation depths significantly increased the phenophase II (higher emission of second-order daughter cladodes), decreasing the phenophase III, associated with third-order daughter cladodes. The phenophase III was lower in the exclusive cropping on mulch and forage cactus-sorghum intercropping systems, when compared to the exclusive cropping system. The ideal cutting time for irrigated forage cactus is 19 months, regardless of the cropping system. The exclusive cropping on mulch and forage cactus-sorghum intercropping systems significantly increased the monthly forage dry matter accumulation rate, with an earlier cutting time for the forage cactus-sorghum intercropping system (17 months).

An early experiment in the reorganisation of agricultural production in the French Soudan (Mali), 1920–40

Africa ◽  
1994 ◽  
Vol 64 (3) ◽  
pp. 373-390 ◽  
Author(s):  
Laurence C. Becker
Keyword(s):  
Crop Production ◽  
Agricultural Development ◽  
Cropping Systems ◽  
Cropping System ◽  
Early Experiment ◽  
Irrigated Agriculture ◽  
Agricultural System ◽  
Water Control ◽  
Irrigation Project ◽  
French Soudan

Water control has long appeared an attractive technological solution to risky farming i n zones dependent on rain-fed cropping systems, especially in semi-arid regions. From the early twentieth century, European technicians and administrators sought to develop irrigated agriculture in African colonies. In the French Soudan the earliest colonial waterworks date back to the 1920s, just outside Bamako, in the vicinity of Baguineda. From Baguineda the French went on to develop a much larger-scale irrigation project north of Segou known as the Office du Niger. This study uses archival documents to show that a new system of crop production was imposed on peasants by the colonial state. Using labour requisitions and in some cases forced resettlement, the colony introduced new crops and technology for rapid intensification, and in so doing organised a new agricultural system oriented primarily towards the market. The Baguineda project began as, and remained, an enclave, spatially distinct from the surrounding dryland grain and pulse cropping system oriented primarily towards lineage reproduction. In common with many subsequent introduced agricultural development projects in Africa, its lack of success was due in part to the conflicting interests of poor peasant workers and powerful foreign promoters.

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