scholarly journals WATER STATUS EVALUATION OF MAIZE CULTIVARS USING AERIAL IMAGES

2021 ◽  
Vol 34 (2) ◽  
pp. 432-442
Author(s):  
ADERSON SOARES DE ANDRADE JUNIOR ◽  
EDSON ALVES BASTOS ◽  
CARLOS ANTONIO FERREIRA DE SOUSA ◽  
RAPHAEL AUGUSTO DAS CHAGAS NOQUELI CASARI ◽  
BRAZ HENRIQUE NUNES RODRIGUES

ABSTRACT The objective of this study was to evaluate the water status of maize cultivars through thermal and vegetation indexes generated from multispectral aerial images obtained from an unmanned aerial vehicle (UAV), and correlate them with physiological indicators and soil water contents. The application of three water regimes based on the reference evapotranspiration (ETo) (30%, 90%, and 150% ETo) was evaluated for two maize cultivars (AG-1051 and BRS-Caatingueiro). An UAV was used to acquire thermal and multispectral images. The indexes evaluated were CWSI, CI-G, CI-RE, CIV, NDVI and OSAVI, which were correlated with gas exchange and soil moisture measures. The CWSI present correlation with physiological indicators (stomatal conductance, transpiration, and net CO2 assimilation rate) that can be used to evaluate water status of maize plants. The multispectral vegetation indexes NDVI and OSAVI can replace the CWSI thermal index in water status evaluations for maize plants.

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 560
Author(s):  
Luigi Formisano ◽  
Michele Ciriello ◽  
Christophe El-Nakhel ◽  
Marios C. Kyriacou ◽  
Youssef Rouphael

In the Italian culinary tradition, young and tender leaves of Genovese basil (Ocimum basilicum L.) are used to prepare pesto sauce, a tasty condiment that attracts the interest of the food processing industry. Like other leafy or aromatic vegetables, basil is harvested more than once during the crop cycle to maximize yield. However, the mechanical stress induced by successive cuts can affect crucial parameters associated with pesto processing (leaf/stem ratio, stem diameter, and dry matter). Our research accordingly aimed to evaluate the impact of successive harvests on three field-grown Genovese basil cultivars (“Aroma 2”, “Eleonora” and “Italiano Classico”) in terms of production, physiological behavior, and technological parameters. Between the first and second harvest, marketable fresh yield and shoot dry biomass increased by 148.4% and 172.9%, respectively; by contrast, the leaf-to-stem ratio decreased by 22.5%, while the dry matter content was unchanged. The increased fresh yield and shoot dry biomass at the second harvest derived from improved photosynthetic efficiency, which enabled higher net CO2 assimilation, Fv/Fm and transpiration as well as reduced stomatal resistance. Our findings suggest that, under the Mediterranean environment, “Italiano Classico” carries superior productive performance and optimal technological characteristics in line with industrial requirements. These promising results warrant further investigation of the impact successive harvests may have on the qualitative components of high-yielding basil genotypes with respect to consumer expectations of the final product.


2021 ◽  
Vol 22 (9) ◽  
pp. 4663
Author(s):  
Aleksandra Orzechowska ◽  
Martin Trtílek ◽  
Krzysztof Michał Tokarz ◽  
Renata Szymańska ◽  
Ewa Niewiadomska ◽  
...  

A non-destructive thermal imaging method was used to study the stomatal response of salt-treated Arabidopsis thaliana plants to excessive light. The plants were exposed to different levels of salt concentrations (0, 75, 150, and 220 mM NaCl). Time-dependent thermograms showed the changes in the temperature distribution over the lamina and provided new insights into the acute light-induced temporary response of Arabidopsis under short-term salinity. The initial response of plants, which was associated with stomatal aperture, revealed an exponential growth in temperature kinetics. Using a single-exponential function, we estimated the time constants of thermal courses of plants exposed to acute high light. The saline-induced impairment in stomatal movement caused the reduced stomatal conductance and transpiration rate. Limited transpiration of NaCl-treated plants resulted in an increased rosette temperature and decreased thermal time constants as compared to the controls. The net CO2 assimilation rate decreased for plants exposed to 220 mM NaCl; in the case of 75 mM NaCl treatment, an increase was observed. A significant decline in the maximal quantum yield of photosystem II under excessive light was noticeable for the control and NaCl-treated plants. This study provides evidence that thermal imaging as a highly sensitive technique may be useful for analyzing the stomatal aperture and movement under dynamic environmental conditions.


2019 ◽  
Vol 31 (6) ◽  
pp. 332-344 ◽  
Author(s):  
Jānis Karušs ◽  
Kristaps Lamsters ◽  
Anatolii Chernov ◽  
Māris Krievāns ◽  
Jurijs Ješkins

AbstractThis study presents the first subglacial topography and ice thickness models of the largest ice caps of the Argentine Islands, Wilhelm Archipelago, West Antarctica. During this study, ground-penetrating radar was used to map the thickness and inner structure of the ice caps. Digital surface models of all studied islands were created from aerial images obtained with a small-sized unmanned aerial vehicle and used for the construction of subglacial topography models. Ice caps of the Argentine Islands cover ~50% of the land surface of the islands on average. The maximum thickness of only two islands (Galindez and Skua) exceeds 30 m, while the average thickness of all islands is only ~5 m. The maximum ice thickness reaches 35.3 m on Galindez Island. The ice thickness and glacier distribution are mainly governed by prevailing wind direction from the north. This has created the prominent narrow ice ridges on Uruguay and Irizar islands, which are not supported by topographic obstacles, as well as the elongated shape of other ice caps. The subglacial topography of the ice caps is undulated and mainly dependent on the geological structure and composition of magmatic rocks.


Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 702
Author(s):  
Anastasios I. Darras ◽  
Panagiotis J. Skouras ◽  
Panagiotis Assimomitis ◽  
Chara Labropoulou ◽  
George J. Stathas

UV-C irradiation is known to enhance plant resistance against insect pests. In the present study, we evaluated the effects of low doses of UV-C on Macrosiphum rosae infesting greenhouse rose (Rosa x hybrida) plants. The application of 2.5-kJ/m2 UV-C irradiation on rose leaves before infestation induced anti-herbivore resistance and negatively affected the aphid fecundity. No eggs and first instar nymphs were recorded on irradiated leaves, whereas an average of 4.3 and 2.7 eggs and 6.7 and 14 first instars were recorded on vars. “Etoile Brilante” and “Arlen Francis” untreated leaves, respectively. UV-C irradiation reduced the aphid population from naturally infested rose plants by up to 58%. In a greenhouse pot trial (GPT) in 2019, UV-C irradiation minimised the initial aphid population six hours after treatment. UV-C elicited host resistance and, also, helped in aphid repulsion without killing the adult individuals. UV-C did not affect the physiological responses of rose plants. The net CO2 assimilation of the UV-C irradiated plants ranged between 10.55 and 15.21 μmol/m2. sec for “Arlen Francis” and between 10.51 and 13.75 μmol/m2. sec for “Etoile Brilante” plants. These values, with only a few exceptions, were similar to those recorded to the untreated plants.


2013 ◽  
Vol 48 (9) ◽  
pp. 1210-1219 ◽  
Author(s):  
Muhammad Iqbal ◽  
Muhammad Ashraf

The objective of this work was to assess the regulatory effects of auxin-priming on gas exchange and hormonal homeostasis in spring wheat subjected to saline conditions. Seeds of MH-97 (salt-intolerant) and Inqlab-91 (salt-tolerant) cultivars were subjected to 11 priming treatments (three hormones x three concentrations + two controls) and evaluated under saline (15 dS m-1) and nonsaline (2.84 dS m-1) conditions. The priming treatments consisted of: 5.71, 8.56, and 11.42 × 10-4 mol L-1 indoleacetic acid; 4.92, 7.38, and 9.84 × 10-4 mol L-1 indolebutyric acid; 4.89, 7.34, and 9.79 × 10-4 mol L-1 tryptophan; and a control with hydroprimed seeds. A negative control with nonprimed seeds was also evaluated. All priming agents diminished the effects of salinity on endogenous abscisic acid concentration in the salt-intolerant cultivar. Grain yield was positively correlated with net CO2 assimilation rate and endogenous indoleacetic acid concentration, and it was negatively correlated with abscisic acid and free polyamine concentrations. In general, the priming treatment with tryptophan at 4.89 × 10-4 mol L-1 was the most effective in minimizing yield losses and reductions in net CO2 assimilation rate, under salt stress conditions. Hormonal homeostasis increases net CO2 assimilation rate and confers tolerance to salinity on spring wheat.


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