scholarly journals Soybean silage and sugarcane tops silage on lamb performance

2013 ◽  
Vol 43 (8) ◽  
pp. 1478-1484 ◽  
Author(s):  
Josiane Aparecida de Lima ◽  
Ivana Lícia de Campos Gavioli ◽  
Cristina Maria Pacheco Barbosa ◽  
Alexandre Berndt ◽  
Flávia Maria de Andrade Gimenes ◽  
...  

The objective of this study was to evaluate the performance of sheep fed with diets consisting of different proportions of soybean silage and sugarcane tip silage. Twenty four lambs from Morada Nova breed were used, with an average age of 75 days and average weight of 16.98±2.62kg. The following diets were evaluated: T1 = 20% sugarcane tops silage + 80% concentrate, T2 = 20% sugarcane tops silage + 30% soybean silage + 50% concentrate, T3 = 20% sugarcane tops silage + 60% soybean silage + 20% concentrate. The experimental design was a randomized complete block with eight repetitions and each animal was a repetition. It was evaluated the intake of dry matter, organic matter, ash, crude protein, ether extract, neutral detergent fiber, acid detergent fiber, weight gain, and feed conversion ratio and efficiency. The total weight gain, average daily gain, feed conversion ratio and efficiency were similar, with average values of 7.9kg animal-1, 133.3g animal-1 day-1, 6.2 and 0.17, respectively. Diets based on sugarcane tops silage enriched with soybean silage + concentrate provide greater nutrient intake in relation to diet composed only of sugarcane tops silage + concentrate. Sugarcane tops silage supplemented with protein concentrate or enriched with soybean silage with lower inclusion of concentrate resulted in similar weight gains and feed conversion efficiency.

2010 ◽  
Vol 26 (1-2) ◽  
pp. 13-20 ◽  
Author(s):  
E. Ghita ◽  
C. Lazar ◽  
R. Pelmus ◽  
I. Voicu

In Romania, suckling lamb meat is on demand during the Easter, but growing suckling lambs just for this purpose is not profitable. The paper performed a comparative study of the fattening aptitudes of the lambs from three local sheep breeds to produce carcasses demanded on the international market. The research was done on three groups (Carabash, Tsigai and Tsurcana breeds) of 16 weaned lambs each, with an initial weight between 21-27 kg and continued until the animals reached an weight of 35-38 kg. The experiment started after a period of accommodation to the experimental maintenance and feeding conditions. The animals were kept indoors under similar conditions of feeding and microclimate. The body weight of the animals was measured at the beginning and end of each fattening period, as well as the average daily gain and the total weight gain for each breed. During the late period of fattening, control weighing was performed until the target weight has been achieved. The Carabash lambs, which had the highest lambing weights of all the investigated breeds, proved to be the most precocious as weight gain. Over 44 fattening days they recorded an average daily gain of 0.258?0.016 kg, reaching a slaughtering weight of 38.46?1.178 kg with a feed conversion ratio of 4.66 FU. The Tsigai lambs, less precocious than the Carabash lambs, recorded an average daily gain of 0.191?0.043 kg, over 86 days 86, reaching a slaughtering weight of 37.16?0.130 kg, with a significantly higher feed conversion ratio, of 6.35 FU. The Tsurcana lambs, on the bottom position as fattening aptitudes, reached and average daily weight of 0.154?0.0142 kg over 91 days, reaching a slaughtering weight of 35.25?1.445 kg with a feed conversion ratio of 6.44FU.


1964 ◽  
Vol 6 (3) ◽  
pp. 301-308 ◽  
Author(s):  
Henning E. Nielsen

Sixteen blocks of eight littermate pigs were weaned at 3 weeks of age and each divided into four groups. Various levels of nutrition were applied to the pigs so that the four groups reached 20 kg. at 59, 68, 80 and 91 days of age, respectively.Only small differences were observed between groups in feed conversion ratio to 20 kg.; however, Group 4 required more feed per kg. gain than the three other groups.During the second period (20–90 kg.) the pigs in each group were divided into two sub-groups, which were on a high and a low plane of nutrition respectively. In both sub-groups the type of feeding before 20 kg. influenced the average daily gain and feed conversion ratio. The older the pigs were at 20 kg. the higher the daily gain and the lower the feed conversion ratio in the following period. There was an increase in daily feed intake with increased age at 20 kg. for pigs fed ad lib. during the second period.An increase in age at 20 kg. caused a significant decrease in thickness of backfat, a greater area of eye muscle and a smaller area of fat overlying muscle. For pigs fed ad lib. the area of eye muscle was significantly increased by a higher age at 20 kg. live-weight.


2020 ◽  
Vol 23 (1) ◽  
pp. 44-54
Author(s):  
Nadezhda Palova ◽  
Jivko Nakev ◽  
Teodora Popova ◽  
Maya Ignatova

Abstract(An experiment with two groups of East Balkan pigs – castrated males (n=10) and females (n=10), was carried out to study the growth performance and fattening abilities of the animals from the weaning until slaughter. The pigs were included in the trial at 60 day age. The average live weight of the castrated males was 8. 65±1.08 kg and for the females, 8.5±0.62 kg.The pigs were reared using traditional technology, grazing on natural pastures in the Strandzha mountain, Bulgaria. In autumn, acorns were naturally present in their diet. According to the category, the animals additionally received ground organic feed (50% barley and 50% wheat). The trial lasted 304 days (from February to November, 2019). During this period the final live weight of the male castrated pigs reached 88.00 kg while that of the females was 84.4 kg. The difference, however, was not significant. Furthermore, no significant differences in the growth performance characteristics that could be attributed to the sex of the animals were observed. The average daily gain of both sexes tended to be lower in summer and higher in autumn. The feed conversion ratio was higher in summer. The animals showed high average daily weight gain at pasture when their live weight was over 50 kg.


2017 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Eka Handayanta

<p class="Style2"><em>The aim of this research to determine the effect of supplementation of tofu. </em><em>tempe, and soy sauce waste in ration on male local sheep performance. This </em><em>research was carried out during three month, take place on July until October </em><em>200E in Minifarm Dept. of Animal Science, Agriculture Faculty of Sebelas Maret </em><em>University, located in Jatikuwung. Gondangrejo, Karanganyar. It used </em><em>12 </em><em>male </em><em>local sheeps with average body weight of </em><em>15.86 ±0.93 </em><em>kg, divided into four treatments and three replications, each replication consist of one sheep.</em><em> </em><em>The ration consisted of king grass only as basal diet, </em><em>as many as four percent </em><em>base on body weight. The treatment given is in the form of feed supplement, that </em><em>namely without supplement </em><em>(RO), </em><em>250 </em><em>gram tofu waste (R1), </em><em>250 </em><em>gram tempe </em><em>waste </em><em>(R2), and </em><em>250 </em><em>gram soy sauce waste </em><em>(R3). </em><em>The data variables collected </em><em>were </em><em>feed consumption, dry and organic matter digestibility, crude protein </em><em>consumption, energy consumption, average daily gain, and feed conversion ratio. </em><em>All of data except average daily gain was analyzed by completely randomized </em><em>design one way classification. While average daily gain was analyzed by </em><em>covariance analyze. The result were significant followed by Duncan new multiple </em><em>range test.</em><em> </em><em>The result showed that average of </em><em>R0, RI, </em><em>R2 and </em><em>R3 </em><em>for feed consumption </em><em>430.52; 720.44; 704.44; 549.08 </em><em>gram/day, dry matter digestibility (%) </em><em>61,07; 72,46; 69,68: 63,60, organic matter digestibility (%) </em><em>64,41: 74,94; 72.41; 64,7 1, </em><em>crude protein consumption 47.66; 106.77; 85.83; 73.70 gram/day, energy consumption </em><em>281.82; 482.65; 432.67; 330.83 </em><em>gram/day, average daily gain </em><em>50.00.</em><em><sup>­</sup></em><em>1X00: 116.19; 38.10 </em><em>gram/day and feed conversion ratio </em><em>8.74; 5.61; 6.06; 15.2. </em><em>The result of variance analyze showed that feed supplementation have highly </em><em>significant effect (P&lt;0.01) on all of the data variable colected. Conclusion of this </em><em>research was supplementation of tofu waste and tempe waste could improved </em><em>performance, while soy sauce waste could not improved the performance of male </em><em>local sheep.</em></p><p><em> </em></p><em>Key words : sheep, tofu waste, tempe waste, soy sauce waste, performance</em>


2020 ◽  
Vol 4 (2) ◽  
pp. 655-665
Author(s):  
Samuel J Hawe ◽  
Nigel Scollan ◽  
Alan Gordon ◽  
Elizabeth Magowan

Abstract Improved genetics in commercial pig production have resulted in larger litter sizes. However this has increased the prevalence of compromised pigs exhibiting inferior birthweights, weaning weights, and lifetime performance. This study aimed to determine the effects of increased sow lactation feed intake on growth of low and average birthweight piglets until 10 wk of age. Low (Low BW; &lt;1 kg) and average (Av BW; 1.3–1.7 kg) birthweight animals were reared in uniformly weighted litters comprising 14 piglets on a foster mother offered either a low (Low FA; max 7.5 kg/d) or high (High FA; max 11 kg/d) feed allowance over a 28- ± 1-d lactation. Piglet performance was monitored from birth until 10 wk of age. Sows offered a High FA consumed 42.4 kg more feed on average than those offered Low FA, resulting in a greater derived milk yield (P &lt; 0.05). Animals of Av BW remained heavier than Low BW pigs throughout the trial (P &lt; 0.05). Piglets reared by High FA sows were heavier at weeks 3, 4, 5, and 7 (P &lt; 0.05) but not week 10 (P &gt; 0.05). Growth rate of piglets relative to their birthweight was significantly greater for Low BW piglets than those of Av BW during lactation (P &lt; 0.001). Piglets reared by sows offered a High FA expressed greater relative growth preweaning (P &lt; 0.05); however, postweaning relative growth for piglets reared on sows offered a Low FA was greater (P &lt; 0.05) suggesting compensatory growth. Neither birthweight nor sow feed allowance significantly affected preweaning mortality (P &gt; 0.05). However, Low BW animals on sows with a High FA recorded half the preweaning mortality of Low BW pigs on sows with a Low FA. During week 1 of lactation, Av BW litters recorded a greater total suckling duration compared to Low BW litters (P &lt; 0.05) but there was no difference in suckling frequency (P &gt; 0.05). During week 3 of lactation, High FA litters displayed a significantly lower suckling frequency (P &lt; 0.05) yet a greater total suckling duration (P &lt; 0.001). Average daily gain was greater for Av BW pigs during weeks 4–7 (P &lt; 0.001) but no difference was recorded between weeks 7 and 10 (P &gt; 0.05). Average daily feed intake was greater for Av BW pigs throughout the nursery period (P &lt; 0.05) but feed–conversion ratio did not differ compared to Low BW pens (P&gt;0.05). In conclusion, offering sows a High FA increased weaning weight of all animals; however, birthweight was the major determinant of postweaning performance.


2020 ◽  
Vol 50 (4) ◽  
pp. 537-551
Author(s):  
T.S. Brand ◽  
J. Van der Merwe ◽  
L.C. Hoffman

Canola meal (CM) is a locally produced protein source that may be less expensive than soybean meal (SBM). This study evaluated the effects of replacing 0%, 25%, 50%, 75%, and 100% SBM with CM in diets for slaughter ostriches. The CM was added at the expense of SBM and other concentrates, with minor changes in other ingredients. Birds (n = 15 per treatment) were reared from 77 to 337 days old on the trial diets, which were supplied ad libitum for starter, grower, and finisher phases. Bodyweights and feed intake were measured during these phases. No differences (P >0.05) were found between treatments for live weight at the end of each phase, dry matter intake (DMI), average daily gain (ADG) and feed conversion ratio (FCR) over all the growth phases. Although no differences were observed in live weight at the end of each phase, the birds reared on the diet with 50% CM were heaviest at slaughter, and birds reared with 100% CM were lightest (P <0.05). Differences (P <0.05) between diets were observed for the weight at slaughter, weights of the liver and thyroid glands and the pH of the cold carcass. However, no differences (P >0.05) were observed between diets for fat pad weight, dressing percentage, and weights of thighs and Muscularis gastrocnemius. The results indicate that CM could replace SBM in the diets of slaughter ostriches without affecting production traits and slaughter yields.Keywords: alternative protein, average daily gain, canola, dry matter intake, feed conversion ratio, growth, ostrich nutrition, production


2021 ◽  
Vol 39 (1) ◽  
pp. 64-73
Author(s):  
G. T Iyeghe-Erakpotobor ◽  
I. K Tudunwada ◽  
A. Tijjani ◽  
I. R Muhammad

Forty crossbred weaner rabbits were used in a factorial experiment involving three levels (15, 30 and 45%) of groundnut haulms(GHM) and two feeding systems (separate and mixed). Ratios of concentrate to groundnut haulms or groundnut haulmsmeal were: 1) 85% concentrate plus 15% GHM, 2) 70% concentrate plus 30% GHM and 3) 55% concentrate plus 45% GHM. For separate feeding system, concentrate and groundnut haulms were offered in separate feeders while for mixed feeding system, groundnut haulms meal was incorporated into the concentrate as complete diets. The control rabbits were placed on concentrate alone. Total feed offered was 100g/rabbit/day. Final weight, feed intake and total weight gain increased quadratically with increase in level of groundnut forage. Weight gain and feed conversion ratio were not affected by level of groundnut forage. Feed cost and cost/kg gain decreased with increase in groundnut haulms level. Savings/kg gain increased with increase in level of groundnut haulms from ₦7.9 to ₦107.6. Feeding groundnut haulms separately or mixed increased daily feed intake of rabbits than sole concentrate. ADG was higher for separate feeding than mixed and sole concentrate. Feed cost was significantly higher for sole concentrate than separate and mixed feeding. Savings/kg gain was ₦450 - ₦300 for separate and mixed feeding compared with sole concentrate. Feed intake was higher for separate at 15 and 45% GHM, while for 30% GHM, mixed feeding had higher intake than separate system. ADG was higher for separate than mixed feeding for all levels of groundnut forage. Feed conversion ratio was similar for separate and mixed feeding system irrespective of groundnut haulms level. Feed cost was lower for separate feeding system at all GHM levels except for 30% GHM level where it was higher for mixed than separate feeding. Feed cost/kg gain was higher for mixed feeding at 15 and 45% GH and lowest for separate at 45% GHM. It is concluded that rabbits can be offered up to 45% GHM while, separate feeding was better than mixed feeding.


1990 ◽  
Vol 38 (3B) ◽  
pp. 577-595
Author(s):  
N.P. Lenis ◽  
J.T.M. van Diepen ◽  
P.W. Goedhart

In 3 experiments each of 4 treatments, crossbred pigs about 35 kg were given basal diets with a low concentration of 1 amino acid and DL methionine 0, 0.41 or 0.82 and 1.23, L-threonine 0, 0.5, 1.0 and 1.5 and DL-tryptophan 0, 0.31, 0.62 and 0.93 g/kg. Apparent faecal digestibility of organic matter, protein and amino acids of 1 or 2 diets from each feeding experiment was estimated with 4 pigs each. Average daily gain of the optimally supplemented groups was 875 g and feed conversion ratio 2.84. For maximum growth performance of pigs between 35 and 105 kg, the requirement for total methionine + cystine, threonine and tryptophan, relative to total lysine supply, was about 60, 66 and 19%, respectively. On a faecal digestible basis, requirements were about 58, 63 and 19%, relative to faecal digestible lysine, respectively. (Abstract retrieved from CAB Abstracts by CABI’s permission)


2021 ◽  
Vol 6 (2) ◽  
pp. 50-57
Author(s):  
C. A. Essien ◽  

A total of two-hundred-and-forty day old broiler chicks were used to study the response of broiler birds to diets containing graded levels of tiger nut residue (TNR) as a replacement for maize. The diets consisted of 0, 10, 20 and 30% of TNR as a replacement for maize as T1 (control), T2, T3 and T4 respectively. The birds were allotted to four dietary treatments of 4 replicates each containing 60 and 15 birds respectively in a completely randomized design. The data obtained from the experiment were subjected to one - way analysis of variance. The results showed that average weight gain (AWG) and final weight gain (FWG) were high for birds fed 10% TNR and increased numerically than the 0, 20 and 30% groups at the starter phase. In the finisher phase the average weight gain (AWG) and final weight gain (FWG) followed the same trend. Feed intake was not significantly affected by the diet at the starter and finisher phases. In the starter phase the T1 (control) recorded the best and the lowest feed conversion ratio but in the finisher phase, the best feed conversion ratio was observed in T2. The TNR inclusion had no significant (p˃0.05) effect on live weight, dressed weight, dressing percentage, cut-parts and organs of the birds. The haematological parameters were not significantly (p˃0.05) affected by the diets. All the biochemical parameters determined; serum protein, albumin, globulin, urea, creatinine, ALT, AST, cholesterol and triglyceride were not significantly (p˃0.05) affected by the treatment diet. It was concluded that tiger nut residue (TNR) as a replacement for maize at a 30% level of inclusion did not cause any deleterious effects on the performance, carcass and blood profiles of broilers


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