scholarly journals Effect of some non-genetic factors on the growth of kids of the brown short-haired breed

2011 ◽  
Vol 50 (No. 3) ◽  
pp. 104-108 ◽  
Author(s):  
J. Kuchtík ◽  
H. Sedláčková

The evaluation of effects of some non-genetic factors (sex, litter size, age of dams and year of study) on the growth of 85 kids of the Brown Short-haired breed was carried out in a period of two successive years. The analysis of the growth of all kids revealed that in the time interval from birth to Day 90 of age daily gain and final body weight were 181.3 g and 19.52 kg, respectively. As far as the effect of sex was concerned, the intensity of growth was significantly higher in males than in females (P ≤ 0.01) in all periods under study. From birth to Day 90, the respective daily gains of males and females were 200.6 g and 162.0 g. As far as the litter size was concerned, it was found out that daily gains of singles and triplets were higher than those of twins and that the differences between single kids and twins were significant (P ≤ 0.01) in all periods under study. Specifically, daily gains of single kids, twins and triplets in the time interval from birth to Day 90 were 201.4 g; 167.1 g and 175.6 g, respectively. The analysis of the effect of age of dams on daily gains revealed significant effects of this factor on daily gains in the time intervals of Day 30 – Day 60; Day 60 – Day 90; Day 30 – Day 90 and from birth to Day 90 (P ≤ 0.05). With the exception of the period from birth to Day 30, the highest daily gains were recorded in kids of four-years-old dams in all other periods under study. In both years of study, all kids were reared under nearly identical conditions but the effect of year of study on the growth was significant.  

Author(s):  
Igor Dobeš ◽  
Jan Kuchtík

The aim of our study was to evaluate the effects of chosen factors (crossbreds, sex, litter size, age of ewes and interaction between sex and litter size) on the growth of lambs crossbreds of the breeds Charollais (Ch), Suffolk (Sf) and Improved Valachian (IV). The evaluation was performed in the year 2004 on the farm Růžďka and involved altogether 96 lambs. The growth ability was evaluated at the following crossbreds: Ch x Sf (n = 28), (Ch x Sf) x Sf (n = 28), IV x Sf (n = 21) and (IV x Sf) x Sf (n = 19). All lambs under study were born indoor in January. Lambs were kept indoor till the end of the evaluation. From the evaluation of effects of crossbreds, sex and age of ewes on the live body weights and daily gains of lambs above all result that these factors showed a significant effect only on the live body weight at birth. On the other hand, the factors of litter size and interaction between sex and litter size showed a highly significant (P < 0.01) effect on the live body weights of lambs at birth, at 70 and at 100 days of age as well as on their daily gains within the intervals from birth to 70 and 100 days of age. It can be concluded that the daily gains were highly uniform but relatively low in all crossbreds under the study within the time interval from birth to the age of 100 days, while the non-significantly highest daily gain was recorded in the crossbreds of IV x Sf (211 g). On the other hand the lowest ones were observed in the crossbreds of CH x Sf and (IV x Sf) x Sf (199 g).


2007 ◽  
Vol 87 (4) ◽  
pp. 615-621 ◽  
Author(s):  
K. C. Swanson ◽  
M. Ko ◽  
C. J. Mader

This experiment was conducted to evaluate the effects of corn or soybean hull incorporation into haylage-based diets on backgrounding calf performance and subsequent feedlot performance. Crossbred steers [n = 48, initial body weight (BW) = 303 ± 3.4 kg] were individually fed dietary treatments consisting of: (1) haylage [17.5% crude protein, dry matter (DM) basis; control], (2) haylage + 20% (DM basis) cracked corn, and (3) haylage + 20% (DM basis) soybean hulls during a 112-d backgrounding period. After the backgrounding period, all steers were adapted to a common high moisture corn-based finishing diet and fed until an ultrasound estimated backfat thickness of 7 mm was obtained. During the backgrounding period, steers fed cracked corn or soybean hulls had greater (P < 0.01) average daily gain, dry matter intake and gain:feed and lower (P = 0.05) plasma urea N as compared with controls. However, when finished on a common high-concentrate diet, steers previously fed cracked corn had greater (P < 0.08) average daily gain, final body weight, and longissimus muscle area than those fed soybean hulls, suggesting that source of supplemental energy during the backgrounding period may influence subsequent feedlot performance. Key words: Beef cattle, backgrounding, energy supplementation


2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 170-171
Author(s):  
Edson Luis de A Ribeiro ◽  
Francisco Fernandes Jr ◽  
Camila Constantino ◽  
Fernando Augusto Grandis ◽  
Natália Albieri Koritiaki ◽  
...  

Abstract This study was conducted with the objective of evaluating the performance, carcass and meat characteristics of castrated and intact Dorper male lambs slaughtered at three different body condition scores. Thirty-five lambs, approximately 3 months old, 21.6 ± 4.0 kg of body weight and 3.1 ± 0.5 of body condition score (BCS), were used. The BCS scale used varied from 1.0 (very thin) to 5.0 (very fat). Four weeks prior to the experiment, 17 lambs were castrated. Lambs were further divided into three groups, according to the criteria for slaughter: BCS of 3.5, 4.0 and 4.5. All animals received the same diet. BCS were achieved after 27, 84 and 130 days in feedlot, respectively. There were no interactions (P > 0.05) between sexual conditions and slaughter criteria. Average daily gain of weight (ADG) was different (P < 0.05) for the three BCS (average of 0.263). However, final body weight (28.6 ± 1.7; 42.7 ± 1.8 and 56.8 ± 1.7 kg) and back fat thickness (0.5 ± 0.5; 4.2 ± 0.5 and 7.3 ± 0.5 mm) were different (P < 0.05) among BCS criteria, panelists found that meats from lambs slaughtered with greater fat content were less (P < 0.05) desirable. We can conclude by the performance and meat results that it is better to slaughter Dorper lambs with BCS with no more than 4.0, or 4.2 mm of back fat cover, and for the best acceptability of the meat the lambs should be castrated.


2019 ◽  
Vol 40 (1) ◽  
pp. 365 ◽  
Author(s):  
Soraia Viana Ferreira ◽  
Lívia Maria dos Reis Barbosa ◽  
Camila Schultz Marcolla ◽  
Marcos Henrique Soares ◽  
Dante Teixeira Valente Júnior ◽  
...  

The objective of this experiment was to evaluate the effects of metabolizable energy (ME) levels in diets with high digestible lysine concentration on performance, carcass traits, and meat quality of barrows from 95 to 158 days of age. Eighty commercial hybrid barrows (50 ± 1.82 kg) selected for lean meat deposition, were assigned to four dietary treatments (3,150, 3,235, 3,320, and 3,400 kcal EM kg-1) in a randomized design with 10 replicate pens per treatment and two pigs per pen. From 95 to 116 days of age, we observed no effects of ME on final body weight (FBW), average daily gain (ADG), metabolizable energy intake (MEI), and feed conversion (F: G). Average daily feed intake (ADFI) decreased linearly with increasing ME levels (? = 5.79961 - 0.00096790X - r2 = 0.89). From 95 to 137 days of age, no effects of ME were observed on final body weight (FBW), average daily gain (ADG), metabolizable energy intake (MEI), and feed conversion (F: G). Average daily feed intake (ADFI) decreased linearly with increasing ME (?= 6.1176 - 0.001X - r2= 0.97). From 95 to 158 days, of age no effects of ME were observed on FBW and ADG. Dietary ME influenced the ADFI and F: G, which decreased linearly with increasing ME concentrations (?= 8.12951 - 0.00149X - r2= 0.99; ?= 6.0914 - 0.001X - r² = 0.75, respectively). There was a linear increase in loin eye area (LEA) with increasing ME (? = - 29.851 + 0.0207 X - r² = 0.87). Backfat thickness, pH, and temperature, measured at different times after slaughter (0 min, 45 min, 3 h, and 24 h), were not affected by dietary ME. The level of ME also did not affect the meat quality parameters Color L*, Color a*, Color b*, Warner-Bratzler shear force, thaw water losses, cooking water losses, sum of water losses, intramuscular fat content, and TBARS. Diets with 3,400 kcal kg-1 ME, corresponding to 2.75, 2.57, and 2.31 g digestible lysine/Mcal of ME for pigs from 95 to 116, 116 to 137, and 95 to 158 days of age, respectively, resulted in best performance and carcass traits, without negative effects on meat quality.


2000 ◽  
Vol 71 (1) ◽  
pp. 39-47 ◽  
Author(s):  
W. M. Rauw ◽  
P. Luiting ◽  
M. W. A. Verstegen ◽  
O. Vangen ◽  
P. W. Knap

AbstractIn the accompanying paper, specific genetic factors for body weight and food intake were identified in non-reproductive male and female mice of a line selected for high litter size at birth (average of 22 born per litter) and a non-selected control line (average of 10 born per litter). The existence of these factors are indicated by variation in efficiency parameters such as growth efficiency and maintenance requirements. Residual food intake (RFI) and Parks’ estimates of growth efficiency (AB) and maintenance requirements (MEm) were used to quantify these factors. In the growing period, females had a higher RFI (are less efficient) than males. At maturity, selected mice had higher RFI than control mice and selected females had higher RFI than selected males. AB was higher in selected-line mice than in control-line mice, and higher in males than in females. MEm was higher in selected-line mice than in control-line mice, and higher in females than in males. The results indicate the existence of specific genetic factors for both growth efficiency and maintenance requirements. Selected females may increase RFI in the adult state to anticipate the metabolically stressful periods of pregnancy and lactation, to support a genetically highly increased litter size.


2021 ◽  
Vol 13 ◽  
pp. 114-120
Author(s):  
J. A. Agunbiade ◽  
K. Benyi

The effects of four stocking rates (0.070, 0.093, 0.116 and 0.140m2/ bird) on the performance of two hybrids of commercial broilers were investigated. There were significant hybrid effects on initial and final body weights (P< 0.01) and on feed effici­ency (P <0.05) but not on average daily gain and feed consumption and mortality. Stocking effects which were not signi­ficant for initial body weight, feed efficiency and mortality were highly significant for final body weight, average daily gain and feed consumption, (P < 0.01). There were significant interactions bet­ween hybrid and stocking rate for average daily gain (P <0.01) and mortality (P < 0.05). It is suggested that in the humid tropics, the stocking rates of 0.116 and 0.140m2/ bird would be appropriate for rearing broilers. The results of the study also show­ed that different hybrids do vary on space requirements in respect • of certain produc­tion traits.


2019 ◽  
Vol 12 (2) ◽  

The current study was presented to conclude the influence of different ratio of pomegranate peel powder (PP) in feed of Karadi male lambs, they divided to 4 groups (0% as a control, 1% treatment 1, 2% treatment 2 and 4% as treatment 3), on scrotal circumference (SC), scrotum height (SH), body weight (BW) and blood serum testosterone concentration (T). In this study, sixteen (16) of Karadi male lambs used with 24.30 ± 0.40 kg weight and with 4-5 months old, all lambs have been randomly divided equally into four (4) groups and individually penned in a box for during 63 days. Results in our study showed that SC was significantly different and recorded higher 17.875±0.54 cm in group that fed on 1% PP, also SH recorded higher and significant different in group fed on 1% PP compared with other groups 10.000±0.32 cm. Average blood serum testosterone reduces in all groups compared to control group that fed on 0% of PP (11.418±0.15 n.mol/L). Final body weight in our study had significantly different (P < 0.05) between groups, 1% PP recorded higher weight (34.9 ± 0.58) kg. Each average daily gain, total body gain and initial body weight had not significant different in all groups. Correlation coefficient between SC, SH, blood serum testosterone concentration and final BW computed and ranged between (-0.397 to + 0.914).


2019 ◽  
Vol 40 (Supplement_1) ◽  
Author(s):  
K Gudmundsson ◽  
P Lynga ◽  
A Langius-Eklof ◽  
E Hagglund ◽  
A Hagg-Martinell ◽  
...  

Abstract Background Daily body weight (BW) is a mainstay in the management of patients with chronic heart failure (HF). Guidelines recommend to take action if BW increases more than 2kg within 3 days. However, the evidence behind the 2kg/3d rule is unclear and studies have shown poor diagnostic performance of this algorithm. Purpose To assess the diagnostic value of different BW thresholds and time intervals to alert for imminent HF decompensation. Methods We studied 184 patients with HF (age 71±10 yr, EF 26±11%). 43% had been hospitalized for HF during the preceding year. They were assessed by daily BW using digital scales with direct data transfer to a central data base. The mean follow-up was 286 days. To decrease day-to-day variability, BW was analysed based on a daily moving average over 3 days. We retrospectively calculated the sensitivity and false-positive rate of BW thresholds at 1.5, 2.0, 2.5, 3.0 and 3.5 kg and time intervals between 2 and 30 days. Threshold crossings occurring within 30 days prior to a hospitalization for decompensated HF were deemed a positive alert. Results The sensitivity of 2kg/3d was poor (13%). Prolonging the time interval of weight changes markedly improved sensitivity. Increasing the weight threshold decreased the false positive rate. Greatest sensitivity (60%) was achieved using a 14 day interval at a weight threshold of 1.5 kg. However, this was associated with a high rate of false alerts (3.1 per patient/year). A weight threshold of 3.5 kg resulted in excellent specificity (0.3 false alerts per patient/year), however sensitivity was low (20%, 20 day time interval). Conclusion Monitoring daily BW using a 2kg/3d algorithm is associated with poor diagnostic performance. Generally, by analyzing stable trends over time (moving average) and using prolonged time intervals, BW monitoring with digital scales can achieve a clinically meaningful diagnostic performance. This new approach to BW monitoring may improve early detection of imminent HF decompensation.


2020 ◽  
Vol 65 (No. 8) ◽  
pp. 303-310
Author(s):  
Jinling Hua ◽  
Tianfeng Xu ◽  
Quanwen Shen ◽  
Yan Liu ◽  
Guijuan Huang ◽  
...  

The study was conducted to investigate the effects of Broussonetia papyrifera (BP) on growth performance, rumen fermentation, digestion and meat quality in Huanghuai white goats. Diets were developed with increasing doses of BP to replace maize silage [0% (control), 15% (BP15), 30% (BP30) and 45% (BP45)]. The design was completely randomized with 4 groups of 10 animals each, totalizing 40 animals (aged 150 ± 10 days and body weight of 25.32 ± 0.52 kg). Final body weight, average daily gain and average daily feed intake increased (linear and quadratic, P &lt; 0.05) as BP increased in the diet. The highest body weight and average daily gain were seen in the BP30 group. Feed conversion ratio also improved significantly (linear and quadratic, P &lt; 0.05) with the increasing level of BP. Although the concentration of microbial protein (MCP) in a linear (P = 0.0028) and quadratic (P = 0.0035) fashion with increasing level of BP, however, NH<sub>3</sub>-N in a quadratic (P = 0.0841) fashion with increasing level of BP. Crude protein was increased with increasing BP in the diets (linear and quadratic, P &lt; 0.05). Nitrogen intake, urinary excretion nitrogen and nitrogen retention were significantly improved (linear and quadratic, P &lt; 0.05) with dietary BP addition in goats. Dietary BP supplementation increased pH (linear and quadratic, P &lt; 0.05) and tended to reduce L* (lightness) (linear and quadratic, P &lt; 0.05). Additionally, the redness value of meat was significantly improved by BP addition (linear and quadratic, P &lt; 0.05). The inclusion of BP in the goat diet promotes growth and increases the digestibility of crude protein in addition to improving the meat colour and rumen fermentation.


1984 ◽  
Vol 38 (2) ◽  
pp. 293-300 ◽  
Author(s):  
S. Lukefahr ◽  
W. D. Hohenboken ◽  
P. R. Cheeke ◽  
N. M. Patton

AbstrtactFlemish Giant (FG) and New Zealand White (NZW) purebreds and terminal crossbreds (TX) (Flemish Giant sires × Florida White-New Zealand White dams) were evaluated during a 10-month period for maternal and litter pre-weaning and post-weaning performance. For the doe traits studied, teat number was greatest and litter interval was shortest, while body weight at breeding age (154 days), litter weight at 21 days and day 1 to 21 food intake were lowest for crossbred does. These traits were similar for pure doe groups, with the exception of body weight, for which FG does were heavier. For the preweaning litter traits examined (no. = 101 litters), litter size born was smallest in the TX group (the purebred groups being similar) and was largest at weaning (28 days) for NZW. Proportion of kits born alive was lowest in FG litters, while the NZW and TX groups were comparable. Litter and average birth and weaning weights, litter daily gain, and doe and litter food intake (1 to 28 days) were all highest in FG litters and lowest in TX litters. Repeatability estimates (t) were low (t < 0·05) for litter size and birth weight traits, and were moderate to high (0·18 < t < 0·58) for the remaining maternally influenced characters. For the post-weaning litter traits studied (no. = 86 litters), NZW litters were larger in number and heavier at market age (56 days), and consumed more food from 28 to 56 days than FG and TX litters. Purebred FG litters, however, had heavier average market weights per rabbit, while purebred NZW and TX litters were similar. Mortality due to respiratory disease was higher in FG litters than in NZW and TX litters. Total mortality incidence was lowest in the TX group.


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