Weed management strategies in long-term organic blueberry production systems – impact of mulch type and weed control methods on economics

2017 ◽  
pp. 347-354
Author(s):  
B.C. Strik ◽  
A.J. Vance
HortScience ◽  
2005 ◽  
Vol 40 (4) ◽  
pp. 1071E-1072
Author(s):  
Anthony Silvernail

Organic weed control in direct seeded vegetables depends on management strategies that control weed germination or growth which depletes the weed seedbank. In 2004, a randomized complete-block experiment conducted on land transitioning to organic production examined the effects of tillage and control treatments on weed pressure in sweet corn [Zeamays (L.) cv. Silver Queen]. The two tillage treatments consisted of conventional (moldboard and rototill) and spader tillage. Weed control treatments included a weed free control, a spring-tine weeder, rolling cultivator, row flamer, stale seedbed, and corn gluten meal. In August, the weed infestation was primarily goose grass [Eleusineindica (L.) Gaertn.], crab grass [Digitariasanguinalis (L.) Scop.], giant foxtail (Setariafaberi Herrm.), and smooth pigweed [Amaranthushybridus (L.)] species. Dried weed weights indicated that smooth pigweed constituted about 80% of the total weed biomass in all but the control and flamer treatments. Plots managed with the spring-tine weeder or corn gluten had twice the weed biomass of those managed with the rolling cultivator and flamer. The rolling cultivator and control treatments produced equivalent husked corn yields (6.9 t·ha-1); yields were reduced by the other weed control methods. At 5.4 t·ha-1, yields in the flamer treatment were the lowest among all weed control methods. The flamer suppressed both weeds and the crop, which may preclude its utility for sweet corn production. Results demonstrated that the rolling cultivator provided the best weed control without negatively affecting potential yields.


Author(s):  
Sheeja K Raj ◽  
Elizabeth K Syriac

Weeds are the major biological constraint in direct seeded rice (DSR) due to the concurrent emergence of competitive weeds, absence of water to suppress weeds at the time of seedling emergence and emergence of difficult to control weeds. Strategies on weed management in direct seeded rice depend on critical period of weed control, weed flora and method to be adopted. In order to achieve the long term and sustainable management of weeds in DSR an integration of different weed management strategies like integrated weed management (IWM) are essential. The literature regarding the critical period of weed control, weed flora and different methods for the sustainable management of weeds in direct seeded rice are reviewed in this paper.


2020 ◽  
Vol 13 (6) ◽  
pp. 16
Author(s):  
R. C. A. Araújo ◽  
A. M. C. Marinho ◽  
R. G. S. Sobrinho ◽  
V. H. C. Sousa ◽  
L. C. Souza ◽  
...  

Sugarcane is a very important crop in the history of Brazil, since the period of colonization. Among the factors that affect its yield in commercial areas, weeds could be highlighted. Appropriate management strategies are essential to mitigate this interference and increase crop productivity. In this sense, the aim was to evaluate the effect of different control methods on weed management, in the pre-emergence of two varieties, of cane-plant. The experiment was conducted at  Primavera Farm, Itambé (PE), in randomized blocks, in a 2x5 factorial scheme, with 4 replications. The first factor represented two varieties of sugarcane (RB867515 and RB92579) and the second five weed control methods (weed control, absolute control, s-metalochlor + tebuthiuron, sulfentrazone and oxyfluorfen). The number of tillers per linear meter, degree of phytotoxicity and weed control were evaluated. At the end of the research, the RB92579 variety can be used as an alternative for the weed control because it presents rapid sprouting and initial development and more aggressive tillering than RB867515, under Itambé (PE) soil conditions. It is recommended the use of sulfentrazone at the dose of 1.8 L.ha-1.p.c, for better residual effect and "sufficient" control of weeds in the stage of establishment of the culture.


2021 ◽  
Vol 3 ◽  
Author(s):  
Katie M. Patterson ◽  
Lauren M. Schwartz-Lazaro ◽  
Gabrielle LaBiche ◽  
Daniel O. Stephenson

The soil seedbank allows for long-term persistence of weed species in agricultural fields. Some weed species can persist in the soil seedbank for extended periods. Restricting inputs into the weed seedbank has a large impact on future population density and influences management practices of these weeds in soybean production systems. Harvest weed seed control (HWSC) tactics incorporate mechanical and cultural management strategies to target weed seeds present at harvest. A 3-year trial was initiated to determine if continual use of the HWSC method, narrow windrow burning, selects for earlier seed set and shattering in Louisiana soybean. No shifts in weed populations or shattering time were observed. However, there was a significant reduction in weed density and the weed seed present in the soil seedbank when HWSC and robust herbicide programs were used in combination. Therefore, utilizing multiple effective weed management strategies is imperative in reducing the soil seedbank.


2017 ◽  
Vol 9 (1) ◽  
pp. 539-543
Author(s):  
Aradhana Bali ◽  
B. R. Bazaya ◽  
Sandeep Rawal

A field experiment was conducted during kharif season of 2011 at Research Farm, Sher-e-Kashmir University of Agricultural Sciences and Technology, Chatha, Jammu to evaluate the effect of weed management prac-tices on yield and nutrient uptake of soybean utilizing different resource management strategies. The lowest weed density and dry matter of weeds was recorded with hand weeding at 15 and 35 days after sowing (DAS) which was equally effective as imazethapyr @ 75 g ha -1 (PoE) fb hoeing at 35 DAS and quizalofop-ethyl @ 40 g ha-1 (PoE) fb hoeing at 35 DAS. All weed control treatments had significant effect on yield and nutrient up-take of soybean. Among the different weed control treatments, lowest N, P and K uptake by weeds were recorded in hand-weeding (15 and 35 DAS) which was statistically at par with imazethapyr @ 75 g ha -1 fb hoeing at 35 DAS. The maximum uptake by seed and straw were recorded in weed free which was statistically at par with twice hand weeding at 15 and 35 DAS, imazethapyr @ 75 g ha-1 fb hoeing at 35 DAS and quizalofop-ethyl @ 40 g ha-1 fb hoeing at 35 DAS. The highest seed and straw yield of soybean was harvested with hand-weeding (15 and 35 DAS) followed by imazethapyr @ 75 g ha -1 fb hoeing at 35 DAS. For the first time, soybean crop has been introduced in Jammu region for research purpose. Weed management varies with agro-climatic conditions. The study would be helpful to understand weed menace in this particular climatic condition of Jammu and to manage them combinedly and efficiently.


Weed Science ◽  
2016 ◽  
Vol 64 (3) ◽  
pp. 531-539 ◽  
Author(s):  
Zubeyde Filiz Arslan ◽  
Martin M. Williams ◽  
Roger Becker ◽  
Vincent A. Fritz ◽  
R. Ed Peachey ◽  
...  

Atrazine has been the most widely used herbicide in North American processing sweet corn for decades; however, increased restrictions in recent years have reduced or eliminated atrazine use in certain production areas. The objective of this study was to identify the best stakeholder-derived weed management alternatives to atrazine in processing sweet corn. In field trials throughout the major production areas of processing sweet corn, including three states over 4 yr, 12 atrazine-free weed management treatments were compared to three standard atrazine-containing treatments and a weed-free check. Treatments varied with respect to herbicide mode of action, herbicide application timing, and interrow cultivation. All treatments included a PRE application of dimethenamid. No single weed species occurred across all sites; however, weeds observed in two or more sites included common lambsquarters, giant ragweed, morningglory species, velvetleaf, and wild-proso millet. Standard treatments containing both atrazine and mesotrione POST provided the most efficacious weed control among treatments and resulted in crop yields comparable to the weed-free check, thus demonstrating the value of atrazine in sweet corn production systems. Timely interrow cultivation in atrazine-free treatments did not consistently improve weed control. Only two atrazine-free treatments consistently resulted in weed control and crop yield comparable to standard treatments with atrazine POST: treatments with tembotrione POST either with or without interrow cultivation. Additional atrazine-free treatments with topramezone applied POST worked well in Oregon where small-seeded weed species were prevalent. This work demonstrates that certain atrazine-free weed management systems, based on input from the sweet corn growers and processors who would adopt this technology, are comparable in performance to standard atrazine-containing weed management systems.


2021 ◽  
Vol 27 (1) ◽  
pp. 51-66
Author(s):  
Haseeb Ahmad

An experiment entitled: Maize yield as affected by methods of tillage and weed control methods was conducted at Agronomy Research Farms, The University of Agriculture Peshawar during summer 2016. The study was conducted in randomized complete block design (RCBD) with split plot arrangement having four replications. Tillage practices 1) Chisel plough + rotavator 2) Mouldboard plough + rotavator 3) Cultivator + rotavator and 4) Rotavator were assigned to main plots. Weed management practices included 1) Control, 2) Hoeing 15 days after sowing 3) Hoeing 15 and 30 days after sowing 4) Hoeing 15, 30 and 45 days after sowing, and 4) Herbicide (nicosulfuron) were kept into the subplots. The results revealed that chisel plough + rotavator has significantly reduced weeds m-2 (122, 101 and 125 weeds m-2), weeds fresh weight (19.73 g m-2, 116.35 g m-2 and 252.56 g m-2) and weeds dry weight (6.83 g m-2, 38.69 g m-2 and 80.61 g m-2) at 30, 45 and 60 days after sowing, respectively. The operation of chisel plough + rotavator has produced tallest plants (221.22 cm) with maximum grain rows ear-1 (16), grain yield (3586 kg ha-1) and shelling percentage (78.14%). Among weed control methods, hoeing 15, 30 and 45 days after sowing revealed maximum plant height (226.41 cm), grain rows ear-1 (16), grain yield (3604 kg ha-1) and shelling percentage (79.11%). All weed control methods have showed significant reduction in weeds m-2, weeds fresh weight and weeds dry weight. Interaction was also found significant for weeds m-2 at 60 DAS and grain yield of maize. Lowest weeds (56 weeds m-2) at 60 DAS and highest grain yield (4569 kg ha-1) was recorded when seedbed was prepared with chisel plough + rotavator with 3 hoeings (hoeing 15, 30 and 45 days after sowing). It is concluded that treatment of chisel plough + rotavator and hoeing 15, 30 and 45 days after sowing has significantly produced maximum grain yield of maize crop.


Agronomy ◽  
2020 ◽  
Vol 10 (2) ◽  
pp. 257 ◽  
Author(s):  
Husrev Mennan ◽  
Khawar Jabran ◽  
Bernard H. Zandstra ◽  
Firat Pala

Vegetables are a substantial part of our lives and possess great commercial and nutritional value. Weeds not only decrease vegetable yield but also reduce their quality. Non-chemical weed control is important both for the organic production of vegetables and achieving ecologically sustainable weed management. Estimates have shown that the yield of vegetables may be decreased by 45%–95% in the case of weed–vegetable competition. Non-chemical weed control in vegetables is desired for several reasons. For example, there are greater chances of contamination of vegetables by herbicide residue compared to cereals or pulse crops. Non-chemical weed control in vegetables is also needed due to environmental pollution, the evolution of herbicide resistance in weeds and a strong desire for organic vegetable cultivation. Although there are several ways to control weeds without the use of herbicides, cover crops are an attractive choice because these have a number of additional benefits (such as soil and water conservation) along with the provision of satisfactory and sustainable weed control. Several cover crops are available that may provide excellent weed control in vegetable production systems. Cover crops such as rye, vetch, or Brassicaceae plants can suppress weeds in rotations, including vegetables crops such as tomato, cabbage, or pumpkin. Growers should also consider the negative effects of using cover crops for weed control, such as the negative allelopathic effects of some cover crop residues on the main vegetable crop.


1995 ◽  
Vol 9 (4) ◽  
pp. 761-767 ◽  
Author(s):  
James B. Calkins ◽  
Bert T. Swanson

Soil cultivation (3 to 5 times/yr) and herbicide management (oxadiazon, 3.92 kg ai/ha), agricultural standards for reducing weed competition, were compared to three alternative nursery field management systems regarding weed suppression: ‘Norcen’ bird's-foot trefoil companion crop, ‘Wheeler’ winter rye cover crop/mulch, and grass sod (80% ‘Eton’ perennial ryegrass and 20% ‘Ruby’ red fescue). Field management treatment had a significant effect on observed weed populations. Weed densities were also subject to yearly variations caused by climate and endogenous weed life cycles. Herbicide management (oxadiazon) consistently provided the best control of undesired vegetation (0.3 weeds/m2) followed by the grass sod (0.7 weeds/m2), Wheeler rye cover crop/mulch (1.7 weeds/m2), Norcen bird's-foot trefoil companion crop (8.6 weeds/m2), and cultivated (55.7 weeds/m2) treatments, respectively. Although the grass sod treatment provided excellent control of undesired vegetation, as an alternative to cultivation and herbicide use, it proved to be excessively competitive with the nursery crop. The bird's-foot trefoil treatment quickly became infested with broadleaf weeds the eradication of which proved difficult. The Wheeler winter rye cover crop/mulch field management system provided acceptable weed control combined with other beneficial effects on the plant/soil environment. Results support the effectiveness of Wheeler winter rye and perhaps other allelopathic cover crop/mulch systems in controlling undesired vegetation in horticultural field production systems.


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